640results about "Mixing/kneading with vertically-mounted tools" patented technology

The utility model relates to a joint structure of a dough mixer, which comprises a base and a cover cap, the top of the base is provided with a steam generating device, the cover cap is detachably covered above the steam generating device, the base is provided with a circle of support flange along the periphery of the steam generating device, and the support flange is connected with the steam generating device. The cover wall of the cover is embedded in the inner side of the supporting flange, the bottom of the cover wall extends outwards to form a cover convex edge abutting against the supporting flange, and the cover convex edge is matched with the supporting flange in an abutting mode, so that the bottom face of the cover is tightly attached to the edge of the steam generating device. The cover convex edge is additionally arranged on the cover used in the dough mixer, the cover convex edge has a supporting effect on the cover, the strength of the bottom of the cover can be improved, the cover is prevented from being deformed due to stress extrusion, the cover is supported through the cover convex edge, a gap is reserved between the bottom surface of the cover convex edge and the steam generation device, and the steam generation device can be prevented from being damaged even if the steam generation device is not installed in the assembling process. And the cover cannot be jacked up to influence the sealing performance.

The invention discloses a low-temperature fermentation steamed pastry forming device and a forming and steaming method, and relates to the technical field of pastry processing. The pastry forming equipment comprises a pastry forming equipment main body, a pastry blending box is arranged at the top of the pastry forming equipment main body, a pastry fermentation box is arranged at the top of the pastry forming equipment main body, moving devices are arranged in the pastry blending box and the pastry fermentation box, and stirring devices are arranged in inner cavities of the pastry blending box and the pastry fermentation box. A worker injects water into a water injection pipe, the water quantity is controlled through a scale plate, at the moment, the worker pulls a pull block, the pull block moves to drive a plugging plate to move, and when the plugging plate moves out of an adjusting block, water in the water injection pipe can flow into a pastry stirring bin through a water inlet pipe; the flour blending precision is improved, repeated blending by workers is not needed, and the flour blending device is relatively simple, so that the flour blending efficiency is improved.

A kneading machine (1) for food doughs, comprising a kneading machine frame (2) with a lower part (4) and a head part, wherein a kneading tool and a drive for driving the kneading tool are held on the head part (3), and wherein a kneading bowl (6) can be arranged on the lower part (4) and a bowl drive (7) for rotating the kneading bowl (6) is attached, wherein the bowl drive (7) is a gear drive with a gear (70) that can be engaged with a bowl disc (9) of the kneading bowl (6), wherein the kneading machine (1) comprises an emergency stop device (14) associated with the gear (70) of the bowl drive (7) and comprising at least one device (13) with a stationary element (15) and a movable element (16) mounted on the stationary element (15), and wherein the at least one device (13) is designed such thatthat it covers an intake point between the gear (70) of the tub drive (7) and the tub disc (9) and wherein the at least one device (13) has a sensor (19) which is configured to detect a movement of the movable element (16) and to communicate with a control device of the tub drive (7).

The utility model discloses a head-raising dough mixer which comprises a lower body, an upper body, a stand column and a material barrel, the stand column is fixed on the lower body, the material barrel is placed on the lower body, the stand column is located between the upper body and the lower body, the upper body is rotatably connected with the stand column, and one side, facing the material barrel, of the stand column is detachably and fixedly connected with a plurality of locking blocks. A through hole allowing the locking block to penetrate through is formed in the side, facing the locking block, of the upper machine body, the upper machine body is rotationally connected with a locking rod, the locking block is provided with a locking groove, the locking rod is provided with a plurality of locking parts matched with the locking groove, and the locking parts correspond to the locking groove in a one-to-one mode. The locking blocks are arranged on the side, facing the material barrel, of the stand column, the locking rods are in locking fit with the multiple locking blocks, locking between the upper machine body and the stand column is achieved, the situation that when the dough mixer works, the upper machine body shakes and is unstable relative to the stand column is avoided, and the stability of the dough mixer is improved.

The invention relates to the technical field of food processing machinery, in particular to a double-shaft stirring dough kneading device for high-oil and high-sugar dough, which comprises a stirring tank main body, a tank cover is arranged at the top of the stirring tank main body, and a main stirring shaft and an auxiliary stirring shaft which are positioned in an inner cavity of the stirring tank main body are respectively arranged on two sides of the lower surface of the tank cover; wave-shaped blades are evenly distributed on the outer side of the main stirring shaft, fan-shaped blades are evenly distributed on the outer side of the auxiliary stirring shaft, synchronous driving mechanisms corresponding to the main stirring shaft and the auxiliary stirring shaft are arranged on the upper surface of the tank cover, and a temperature control mechanism is arranged at the bottom of the stirring tank body. The double-shaft staggered reverse differential stirring device has the beneficial effects that through double-shaft staggered reverse differential stirring, a grease wrapping layer can be quickly and effectively broken, sugar oil is promoted to be uniformly dispersed and uniformly distributed and fully blended into dough, and then grease and sugar are fully blended into the dough, so that the dough is compact in structure, and the stirring and dough kneading effects are relatively good.

The utility model belongs to the field of pastry processing equipment, and particularly relates to a pastry mixing, stirring, whipping and inflating all-in-one machine which comprises a barrel body, a cover is connected to the upper end of the inner side of the barrel body in a sliding mode, the outer side of the cover is in contact with a limiting plate, the outer side of the barrel body is fixedly connected with a limiting block, and the upper end of the limiting plate is fixedly connected with a guide plate. The guide plate is in contact with the cover, a guide rod is fixedly connected to the interior of the guide plate, a guide block is fixedly connected to the upper end of the cover, a spring is arranged on the outer side of the guide rod, a motor is fixedly connected to the upper end of the cover, the output end of the motor is rotationally connected with the cover, and a rotating shaft is fixedly connected to the output end of the motor; an air inlet cavity is formed in the rotating shaft, a stirring rod is fixedly connected to the interior of the rotating shaft, an air hole is formed in the stirring rod, and a stirring head is fixedly connected to the lower end of the rotating shaft.

The cake making machine with the flour stirring function comprises a machine base, a flour receiving bin, a flour stirring assembly, a screw driving assembly, a supporting plate and a push block, the flour receiving bin is installed on the machine base, the flour stirring assembly comprises a flour stirring bin and a stirring paddle which are both installed on the machine base, and the screw driving assembly is installed on the machine base. The stirring paddle is used for rotating and stirring dough in the dough stirring bin, the supporting plate is installed on the push block, the supporting plate and the push block are both in transmission connection with the screw driving assembly, the screw driving assembly drives the push block to move in the axial direction of the screw driving assembly, and the screw driving assembly drives the push block to move in the axial direction of the screw driving assembly. The screw driving assembly drives the supporting plate to ascend and descend. According to the technical scheme, the structure of the supporting plate is simplified, the occupied space is reduced, and miniaturization of the cake making machine is facilitated.

A kneading machine includes a kneading machine frame with a lower portion and a head movable relative to the lower portion between a lower operating position and an upper cleaning position. A kneading bowl is on the lower portion and a drivable kneading tool and a lid closing an opening of the kneading bowl in the operating position are the head. The lid is surrounded on a circumferential side by a first safety ring of a safety device which projects beyond the lid on an underside thereof, and which is movably fastened to the lid. The safety device includes a detector to detect a relative movement between the lid and the first safety ring. The kneading machine frame includes at least two trunnion bearings, each defined by a trunnion and a matching receptacle.

The utility model discloses a mechanism for rolling into strips after cooked wheaten food raw material processing, and relates to the technical field of cooked wheaten food processing, the mechanism comprises a feeding port, the outer surface of the bottom end of the feeding port is fixedly connected with a discharging table, the bottom of the discharging table is fixedly connected with a shell, the other side of the discharging table is fixedly connected with a feeding belt, and the feeding belt is fixedly connected with the shell. Raw materials are pressed into strips under the rotation action of the roller and are output from the other side of the roller, in the pressing process, strip-shaped textures arranged outside the roller at equal intervals are beneficial to forming uniform strips, after the device is used, the telescopic plate controls the cleaning scraper to descend, the cleaning scraper is driven to rotate, and the materials are conveyed out from the other side of the roller. When the cleaning scraping plate makes contact with the roller, the cleaning scraping plate made of rubber can be tightly attached to the surface of the roller so as to adapt to unevenness of the surface of the roller, it is guaranteed that the roller cannot be damaged when residues are scraped, cleaning and normal work of the roller are guaranteed, and it is guaranteed that the cleaning scraping plate is not prone to deformation in the cleaning process through the limiting plates on the two sides.

The utility model discloses a quantitative dough partitioning device, and relates to the technical field of dough partitioning, the quantitative dough partitioning device comprises a box body, the box body is internally provided with a stock bin, the right end of the stock bin is fixedly provided with a first electric telescopic rod, the output end of the first electric telescopic rod is fixedly connected with a push plate, and the front part of the box body is fixedly provided with a discharge structure. According to the quantitative dough partitioning device disclosed by the utility model, under the action of the discharging structure, the first electric telescopic rod pushes the push plate to slide towards the direction of the discharging plate, so that dough is extruded out of the discharging bin through the discharging plate, then the second electric telescopic rod is started, and the second electric telescopic rod drives the scraper to slide towards the discharging hole of the discharging plate; the effect of adjusting the size of a discharging opening of a discharging plate can be achieved by oppositely sliding the two limiting plates in a staggered mode, then the shape and size of the dough can be adjusted according to the actual use condition, and the practicability of the quantitative dough partitioning device is improved.

The utility model relates to the technical field of food processing equipment, in particular to a two-way stirring hook of a dough mixer, which comprises a transmission belt pulley, a stirring rod, a stirring rod, a stirring rod and a stirring rod, the first stirring hook is in a double-arm spiral shape, a first fixing seat is fixedly arranged at the upper end of the first stirring hook, the projection of the first fixing seat is circular, a first rotating shaft is coaxially fixed to the first fixing seat, a first gear is coaxially fixed to the first rotating shaft, and the first gear is meshed with the transmission gear; the second stirring hook is in a double-arm spiral shape, a second fixing seat is fixedly arranged at the upper end of the second stirring hook, the projection of the second fixing seat is circular, a second rotating shaft is coaxially fixed to the second fixing seat, a second gear is coaxially fixed to the second rotating shaft, the second gear is meshed with the first gear, and the dough kneading efficiency of the dough kneading machine is improved.

The utility model discloses a pastry dough leavening and curing device, and relates to the technical field of pastry production and processing, the pastry dough leavening and curing device comprises a box body, leavening and curing assemblies are fixedly installed at the bottom positions of the front and rear parts of the inner wall of the box body, and dough kneading assemblies are fixedly installed at the bottoms of the leavening and curing assemblies; a cleaning assembly is fixedly installed on the front portion of the left portion of the lower end of the box body, a drainage pipe is fixedly installed in the middle of the lower end of the box body, and box doors are fixedly installed in the middle and at the bottom of the front side of the box body. According to the pastry dough leavening and curing device, leavening of dough can be accelerated through the leavening and curing assembly and the temperature control arc-shaped heating plate, meanwhile, the dough can be continuously cured by increasing the temperature of the arc-shaped heating plate, and the practicability of the device is improved. After the dough is fermented, the dough can be automatically kneaded through the dough kneading assembly, so that carbon dioxide can be discharged from the dough in time, and the shaping property of the surface of the dough can be improved. And water drops condensed by water vapor at the bottom of the inner wall of the box body can be quickly cleaned through the cleaning assembly, so that the box body can conveniently carry out subsequent processing work on the dough again.

The utility model relates to the technical field of flour food processing, in particular to a dough kneading machine which comprises a machine shell, a dough kneading barrel and a lifting driving mechanism, the dough kneading barrel and the lifting driving mechanism are installed and fixed on the machine shell, the machine shell comprises a machine shell body and a machine head arranged at the top of the machine shell body, and the dough kneading barrel is located below the machine head. A rotatable dough kneading hook and a fixedly arranged dough separating rod are mounted at the bottom of the machine head, the dough kneading hook and the dough separating rod extend downwards into the dough kneading barrel, and the lifting driving mechanism comprises a hydraulic cylinder connected between the machine shell body and the machine head. According to the dough mixer disclosed by the utility model, the lifting driving mechanism is arranged on the machine shell and comprises the hydraulic cylinder connected between the machine shell body and the machine head, and the hydraulic cylinder can move the machine head up and down by utilizing hydraulic thrust, so that the dough mixing hook and the dough separating rod on the machine head are separated from the dough mixing barrel, the dough mixing hook and the dough separating rod are convenient to disassemble for cleaning, the manpower is saved, and the working efficiency is improved. The working efficiency is high.

The utility model discloses a planetary transmission dough kneading machine, which comprises a machine base, a machine body, a stirring power assembly and a dough kneading barrel assembly, the machine body is connected with the rear part of the machine base, the stirring power assembly is arranged at the front part of the machine body, and the dough kneading barrel assembly is placed at the front part of the machine base and is positioned below the stirring power assembly; the stirring power assembly comprises a stirring motor, a gear box body, a worm and worm wheel assembly, a main shaft assembly, a planetary motion assembly and a dough kneading hook, the stirring motor and the gear box body are both fixed on a bottom plate at the front part of the machine body, the worm and worm wheel assembly and the main shaft assembly are both located in the gear box body, and the worm and worm wheel assembly is connected with the stirring motor; the main shaft assembly is connected with the worm and worm wheel assembly, the planetary motion assembly is connected with the main shaft assembly, and the dough kneading hook is connected with the planetary motion assembly. According to the planetary transmission dough kneading machine, the large-capacity dough kneading barrel is fixed, and the planetary motion of the dough kneading hook is equivalent to the compound motion of a double-acting dough kneading machine, so that the transmission structure is simplified, and the dough kneading motion stability is improved.

A multifunctional dough kneading machine comprises a driving motor arranged on one side of a machine base and an open container arranged on the other side of the machine base, a stirring cutter is arranged in the open container, a driving shaft of the driving motor is connected with the stirring cutter through a belt transmission mechanism arranged in the machine base, and the driving shaft of the driving motor is connected with the stirring cutter through the belt transmission mechanism. A hollow positioning ring table protruding upwards is arranged on the other side of the machine base, a protruding locking protruding block is arranged on the outer wall of the positioning ring table, the bottom of the open container is connected with a bottom connecting base, and a first assembling groove with a downward opening is formed in the bottom of the bottom connecting base. A locking groove is formed in the inner wall of the first assembling groove, the bottom connecting base is connected to the other side of the machine base in a pressed mode, the positioning ring table is inserted into the first assembling groove, the locking protruding block is clamped in the locking groove, and one end of a coupler penetrates through the positioning ring table to be connected with a belt transmission mechanism. The utility model has the characteristic of wide application range.

The invention relates to a dough kneading and leavening machine which comprises a main machine module (1), a driving assembly (2) arranged in the main machine module (1), a hot air assembly (3) arranged on one side of the driving assembly (2), a dough kneading barrel assembly (4) arranged on the main machine module (1) and in transmission connection with the driving assembly (2), and a flow guide cover (5) arranged on the outer side of the dough kneading barrel assembly (4). A hot air cavity (6) is formed between the inner side wall of the flow guide cover (5) and the outer side wall of the dough kneading barrel assembly (4), the hot air cavity (6) is communicated with an air outlet of the hot air assembly (3), a plurality of air holes (51) are formed between the upper side of the flow guide cover (5) and the outer side wall of the dough kneading barrel assembly (4), and an air inlet (10) is formed in the main machine module (1). The dough mixer aims at solving the problems that an existing dough mixer cannot conduct fermentation when the environment temperature is low, and the fermentation quality and the fermentation efficiency are low due to uneven heating.

The utility model discloses continuous fried and baked food processing equipment which comprises a stirring unit used for fully mixing water and flour to form dough; the dough pressing unit is positioned below the stirring unit and is used for forming a dough cake; the baking unit is used for baking; the baking unit comprises a plurality of conveying structures which are arranged in parallel up and down, any two adjacent conveying structures up and down are a first conveying structure and a second conveying structure, the conveying directions of the first conveying structure and the second conveying structure are opposite, and the feeding end of the second conveying structure is connected with the discharging end of the first conveying structure located on the upper portion; a continuous S-shaped manufacturing path is formed; the conveying structure comprises a plurality of groups of heating rollers which are arranged along a making path, and the heating rollers positioned on the same conveying structure synchronously roll so as to bake and convey the flour cakes; an oil guide groove is formed in the outer wall face of the heating roller, and drainage grooves formed in the positions, corresponding to the two ends of the oil guide groove, of the heating roller are formed in the radial direction of the heating roller. And the pancake is prevented from being burnt.

The utility model relates to a dough mixer with a steaming function, which comprises a base, a driving device and a control system are arranged on the base, and an output shaft is arranged at the output end of a power unit; the outer pot is arranged on the base, a steam cavity is defined in the outer pot, a steam generating structure enabling the steam cavity to generate steam is arranged at the bottom of the outer pot, and an output shaft of the driving device extends into the steam cavity and is connected with a lower connector; the inner container is detachably embedded in the steam cavity, an inner container rotation stopping assembly is arranged between the inner container and the outer pot, a steam inlet structure communicated with the steam cavity and an inner cavity of the inner container is arranged on the inner container, the bottom of the inner container is rotationally connected with a cutter shaft, the lower portion of the cutter shaft extends into the steam cavity and is connected with an upper connector in transmission coupling with the lower connector, and the lower portion of the cutter shaft is connected with the outer pot. The upper part of the cutter shaft extends into the inner cavity of the liner and is connected with a dough kneading cutter; the dough mixer can realize three functions of fermenting dough, kneading dough and steaming the dough at high temperature.

The invention discloses a heatable automatic powder stirring encrusting device and system. The equipment comprises a flour bin, a heat preservation shell, a steam heating opening, a stuffing hopper, an auger A, an auger B, an auger shaft fixing plate, a synchronous wheel A, a synchronous wheel B, a synchronous belt, a gear motor, a supporting plate, a driving motor, a pinion, an outer bin transmission gear, a bearing base, a base bearing pressing plate, a supporting column, a side position fixing plate, a telescopic push rod, a motor, a cutter fixing base, a cutter power disc and a cutter disc gear. The device comprises a cutter blade, a cutter movement guide opening, a sensor, a sensor supporting plate, a straight gear, a cutter driving shaft, a switch valve, a sealing gasket, a sealing cover, a bearing, a fixing plate, a positioning short shaft and a cutter lower rotating disc. The device is used for mounting the automatic powder stirring control equipment to realize powder stirring through rotation of the motor and the rotary straight gear.

The utility model discloses a dough mixer which is easy to operate and belongs to the technical field of food processing. The utility model specifically comprises a base frame, one end above the base frame is rotatably connected with a container barrel, the other end above the base frame is movably connected with a turning frame, and a stirrer is arranged on the turning frame above the container barrel; a support frame fixedly arranged on one side of the base frame, a vertical frame is fixedly connected with the top of the support frame, and a turning mechanism for driving the turning frame to turn is arranged on the vertical frame; and a control panel fixedly arranged on one side of the base frame. The utility model changes the position of a traditional control panel on the dough mixer through a support rod, so that an operator can operate the dough mixer without being close to the dough mixer, which is not only convenient for the operator to operate but also avoids certain safety hazards caused by the operator being close to the dough mixer.

The invention belongs to the technical field of turnover dough kneading machines, and particularly relates to a stirring device and method of a turnover dough kneading machine. The stirring device comprises a numerical control table, a rotating shaft is rotationally connected to the surface of the numerical control table, a turnover plate is fixedly connected to the outer surface of the middle of the rotating shaft, and a numerical control beam is fixedly connected to the surface of one side of the turnover plate; the upper surface of a bottom beam of the numerical control beam is fixedly connected with a buffer telescopic rod, the upper surface of the buffer telescopic rod is rotatably connected with a dough kneading tank through a turntable, the upper surface of the dough kneading tank is provided with a protection mechanism, the lower surface of a top beam of the numerical control beam is rotatably connected with a main shaft, and the outer surface of the main shaft is provided with a stirring and scraping mechanism; an adjusting mechanism is arranged on one side of a middle beam of the numerical control beam. According to the stirring device and the stirring method of the turnover dough mixer, the multi-piece type material blocking guardrails are controlled to rotate on the upper surface of the dough mixing tank, when the multi-piece type material blocking guardrails are opened, the annular material blocking guardrails are formed to achieve the protection effect, and when the multi-piece type material blocking guardrails are contracted, the multiple material blocking guardrails are stacked layer by layer to achieve exposure of the upper portion of the dough mixing tank, so that dough is easily taken out.

The invention relates to a biscuit machine which comprises the parts of body section (1) is placed in the chamber (24) without any extra process after the biscuit dough is kneaded, which is cut with a specially designed blade (47) and prevents the products from sticking to the mold (51) by heating the molds (51) by forming the dough the dough stuck between the specially designed roller and mold (51), conveyor section (2), tray conveyor (2.1), product conveyor (2.2), dough section (3), cutting section (4), mold heating system (5), touch panel (6) and dough roller (52).

The utility model discloses a dough kneading and fermenting all-in-one machine in the technical field of dough kneading machines, which comprises a base and a lifting beam, the lifting beam is fixedly connected to the left side of the top of the base, the right side wall of the lifting beam is provided with a lifting groove, an inner cavity of the lifting groove is connected with a lifting seat in a sliding manner, two sides of the inside of the lifting seat are provided with limiting grooves, and the limiting grooves are connected with the lifting seat in a sliding manner. A limiting column is slidably connected to the interior of the lifting seat, limiting blocks are fixedly connected to the two sides of the limiting column and slidably connected to an inner cavity of the limiting groove, a rack is fixedly connected to the left side wall of the lifting seat, and an electric rotating disc is fixedly connected to the right side wall of the lifting seat; the dough kneading and fermentation integrated machine has the advantages that the dough kneading and fermentation integrated machine is reasonable in structural design, dough can be fermented under the condition of low temperature, the fermentation efficiency can be improved, and the dough kneading efficiency can be improved.

The utility model relates to the related technical field of biscuit processing machines, and one embodiment of the utility model provides a multifunctional integrated biscuit processing machine which comprises a base and a stirring container, the stirring container is arranged on the base, a moving table is arranged on the base, a driving motor is arranged on one side of the base, and a connecting moving assembly is arranged between the base and the moving table. The telescopic air cylinder is fixed to the base, the stable stirring assembly is arranged on the base and the telescopic air cylinder, the connecting and moving assembly comprises a connecting base, the connecting base is arranged on the surface of the moving table, the stirring container is installed in the connecting base, a control motor is installed in the moving table, and the output end of the control motor is connected with the stirring container. By means of the technical scheme, the technical problems that in the prior art, vibration is prone to being generated in the stirring process, stability is poor, and cleaning is inconvenient are solved.

The utility model discloses a tumbling machine capable of tumbling at different angles in the technical field of tumbling machines, which is reasonable in structure and is characterized in that a mounting frame is correspondingly mounted on a side frame and a driving box through a rotating shaft in a rotating connection manner, and the output end of a motor B in the driving box is fixed at one end of the rotating shaft; a motor B can drive and control a mounting frame to perform front and back angle adjustment, a tumbling outer barrel is fixedly mounted at the output end of the motor A on the mounting frame, and a tumbling inner barrel on a sealing cover is arranged in the tumbling outer barrel, so that dough in the tumbling inner barrel is driven and controlled by the motor A to perform rotation angle adjustment in the tumbling process; the motor B drives and controls the front and back angle adjustment, so that dough can be tumbled at different angles, and meanwhile, the angle of the tumbled dough is adjusted by the motor B, and the sealing cover is driven by the air cylinder to be opened, so that the tumbled dough can be conveniently taken out.

This invention belongs to the field of food manufacturing technology, specifically a sugar fermentation device for pastry processing. It includes a receiving component with symmetrically arranged outer support components on both sides of its outer surface for controlling rotation; an inner processing component located inside the receiving component; and an outer cover component located on top of the receiving component for sealing it. During mixing, the dough is isolated from the inner wall of the fermentation tank, preventing fermentation liquid and dough from adhering to the inner wall. After opening, the inner isolation cylinder can be pulled out for separate cleaning, eliminating the need to clean the inner wall of the fermentation tank. Only the bottom of the inner wall needs to be cleaned directly. This eliminates the need to fill the fermentation tank with cleaning liquid, significantly reducing liquid consumption and achieving rapid cleaning, thus preventing bacterial growth and contamination of the fermenting dough inside the fermentation tank.

The utility model discloses a mooncake processing dough mixer convenient to clean, and belongs to the technical field of dough mixers, the mooncake processing dough mixer comprises a base, the top of the base is provided with a positioning groove, one side of the base is provided with a dismounting mechanism, the dismounting mechanism comprises a stroke groove, two moving grooves and two connecting blocks, the stroke groove is formed in one side of the base, and the two moving grooves are arranged on the other side of the base. The moving groove is formed in the bottom of the inner wall of the positioning groove; according to the utility model, the dismounting mechanism is arranged, and the two moving plates are pressed to drive the limiting block to move towards the interior of the through groove, so that the side, attached to the connecting block, of the limiting block is separated from the connecting block, and therefore, the blocking to the connecting block can be relieved, and the connecting block can move towards the exterior of the moving groove and can be separated from the moving groove; the tank body can be detached from the base, so that the tank body can be conveniently cleaned, the tank body is easier to clean, and the working efficiency and the cleaning effect of tank body cleaning are improved.

The utility model relates to a food processor capable of preventing a dough blocking rod from deflecting, which comprises a dough kneading bowl, a dough blocking rod and a dough blocking rod, the base is used for supporting the dough kneading bowl, and the dough kneading bowl is rotationally arranged on the base and detachably connected with the base; the machine body assembly comprises a lower machine body assembly connected with one end of the base and an upper machine body assembly movably connected with the lower machine body assembly in an overturning mode. The dough kneading hook is rotationally arranged on the upper machine body assembly along the axis of the dough kneading hook; the noodle blocking rod is detachably arranged on the upper machine body assembly; wherein the dough blocking rod comprises an assembling part and a working branch, the assembling part is fixedly arranged on the upper machine body assembly, the working branch extends into the dough kneading bowl, and the cross sectional area of the assembling part is gradually reduced in the direction away from the working branch. According to the utility model, an innovative noodle blocking rod mounting structure design is utilized, so that the noodle blocking rod is effectively prevented from deflecting, and the service life of the food processor is prolonged.

A constant-temperature dough mixer, comprising a dough barrel (10), a rotating shaft (30), a disc (40) and a heat exchange pipeline (50). A first heat exchange cavity (20) is provided on the dough barrel (10); the rotating shaft (30) is provided with a water inlet channel (301) and a water outlet channel (302); the disc (40) is connected to an inner wall (101) and an outer wall (102) of the dough barrel (10); the rotating shaft (30) is fixedly connected to the disc (40); the disc (40) is provided with a water inlet through hole (401) and a water outlet through hole (402) in the axial direction thereof; the water inlet through hole (401) is in communication with a second end of the water inlet channel (301); the water outlet through hole (402) is in communication with a second end of the water outlet channel (302); the upper end surface of the disc (40) is recessed to form a water inlet recess (403) and a water outlet recess (404); one end of the water inlet recess (403) is in communication with the water inlet through hole (401), and the other end of the water inlet recess (403) extends to the side wall of the disc (40) and is in communication with the first heat exchange cavity (20); one end of the water outlet recess (404) is connected to the water outlet through hole (402), and the other end of the water outlet recess (404) extends to the side wall of the disc (40) and is in communication with the first heat exchange cavity (20); and the heat exchange pipeline (50) is laid on the water inlet recess (403) and is in communication with the water inlet through hole (401) and the first heat exchange cavity (20) separately. According to the constant-temperature dough mixer, the heat exchange pipeline (50) is laid in the water inlet recess (403), such that water is prevented from being mixed with each other during water inflow and water outflow, and the constant-temperature refrigeration effect is guaranteed.