Cooking device with thickness detection assembly
By setting the detection component on the handle in a steak frying machine and placing it outside at the rotating connection between the cooking base and the handle, the structural complexity and potentiometer stability problems in the prior art are solved, and the structural simplification and long life of the detection component are achieved.
Patent Information
- Application Number
- CN202421560493.X
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-03
- Publication Date
- 2025-05-13
- Estimated Expiration
- 2034-07-03
AI Technical Summary
In the existing steak frying machine, the potentiometer used to detect the opening and closing angle of the cover plate relative to the base is located at a rotating connection with a complex structure, resulting in complex structure, difficulty in assembly and limited potentiometer stability and life.
The detection component is set on the handle and placed outside at the rotating connection between the cooking base and the handle to avoid structural complexity. At the same time, the detection component is set away from the heat source using the space of the handle.
The rotating connection structure between the cooking base and the handle is simplified, which is easy to assemble, and improves the stability and life of the inspection components.
Smart Images

Figure CN222853739U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of cooking equipment, and in particular relates to a cooking device with a thickness detection assembly. Background Art
[0002] In the existing steak grilling machine, different cooking and heating treatment programs can be manually or automatically selected according to different ingredients and different thicknesses of ingredients to achieve better cooking effects.
[0003] For example, in the Chinese invention patent application document with application number 201910604261.7, a cooking device and its cooking method, and a computer storage medium are disclosed, wherein the cooking device includes: a cover, a base and a potentiometer, the cover is rotatably connected to the base, the potentiometer is connected to the cover, the output voltage of the potentiometer changes with the opening angle of the cover relative to the base, the cover is connected to the base through a rotating shaft, the cover is fixedly connected to the rotating shaft, the potentiometer includes a resistor and a sliding member, one end of the sliding member is slidably connected to the resistor, the other end of the sliding member is fixedly connected to the rotating shaft, the resistor is fixed relative to the base, the cover rotates relative to the base, the cover drives the rotating shaft to rotate relative to the base, and the rotating shaft drives the sliding member to slide relative to the resistor to change the output resistance of the resistor, thereby changing the output voltage of the potentiometer.
[0004] In the above cooking device, the potentiometer detects the opening angle of the cover relative to the base and obtains the thickness data of the food through the preset calculation program or data table of the control device to match different cooking programs. The problem is that the potentiometer used to detect the angle change is located at the rotating connection between the cover and the base. The structure of this position is complex. Adding a potentiometer at this position further increases the complexity of its structure, which is not conducive to assembly and simplified structural design. Moreover, this position is close to the heat source of the cooking device, which is not conducive to the stability and life of the potentiometer. There are certain limitations. Therefore, further improvement is needed. Utility Model Content
[0005] The purpose of the present utility model is to overcome the deficiencies of the above-mentioned prior art and to provide a cooking device with a thickness detection assembly, wherein the detection assembly is located on the handle and is externally disposed at the rotational connection between the cooking base and the handle, thereby avoiding the complication of the structure of the rotational connection between the cooking base and the handle.
[0006] In order to achieve the above object, the technical solution provided by the utility model is:
[0007] A cooking device with a thickness detection assembly includes a cooking base, an upper cover, a handle and a control device. The handle is rotatably connected to the cooking base, and the upper cover is connected to the handle. The upper cover is opened and closed relative to the cooking base by rotating the handle. The handle is provided with a detection component for sensing the opening and closing angle of the upper cover relative to the cooking base. The detection component is electrically connected to the control device and is externally arranged at the rotatable connection between the cooking base and the handle.
[0008] In a further solution of the present invention, the detection component is located at the front end of the handle, and the detection component is located at an end of the handle away from the rotation connection between the cooking base and the handle.
[0009] In a further embodiment of the present invention, the detection component is an angle sensor or a gyroscope.
[0010] In a further embodiment of the present invention, the handle includes an extension arm rotatably connected to the cooking base and a holding arm connected to the extension arm, the detection component is arranged on the holding arm or the extension arm, the extension arm is located on the side of the upper cover, and the holding arm is located at the front and / or upper part of the upper cover.
[0011] In a further solution of the utility model, the holding arm is located at the front end of the handle, and the holding arm is located at an end of the extension arm away from the rotation connection between the cooking base and the handle.
[0012] In a further embodiment of the present invention, the two ends of the holding arm are respectively provided with extension arms, the handle is in a U-shape as a whole, and the front part of the extension arm extends obliquely upward so that the holding arm is located above the front of the upper cover, and the detection component is arranged on the holding arm or any of the extension arms at the two ends of the holding arm;
[0013] The holding arm comprises a first shell and a second shell arranged on the first shell, and the end of the holding arm is inserted into the extension arm;
[0014] The extension arm includes a third shell and a fourth shell arranged on the third shell, and a line channel for laying out the electric line is formed between the first shell and the second shell and between the third shell and the fourth shell.
[0015] In a further solution of the utility model, the upper cover is rotatably connected to the handle via a shaft, the shaft is disposed on the extension arm, and the shaft is located in the middle of the extension arm;
[0016] The handle is provided with a wire-passing piece, which connects the upper cover and the handle, is located on the extension arm, and is located on one side of the shaft. The upper cover is provided with a channel for the wire-passing piece to enter, and the channel constitutes an active range of the wire-passing piece. The upper cover and the handle rotate relative to each other with the shaft as the center, and reach the maximum position of movement when the wire-passing piece abuts against the upper and lower parts of the channel respectively.
[0017] In a further embodiment of the utility model, the cooking base is provided with a lower baking tray and a lower heating element for heating the lower baking tray, the upper cover is provided with an upper baking tray and an upper heating element for heating the upper baking tray, and the lower heating element and the upper heating element are electrically connected to the control device respectively;
[0018] The control device is arranged on the cooking base or the upper cover, and an operating device electrically connected to the control device is provided on the cooking base or the upper cover. The cooking base and the upper cover are respectively provided with threading holes, and the handle is rotatably connected to the cooking base via a rotating shaft. A hinge seat is provided at the rear of the cooking base, and the handle is rotatably connected to the hinge seat via a rotating shaft.
[0019] In a further embodiment of the present invention, the handle includes an extension arm rotatably connected to the cooking base and a crossbar connected to the extension arm and rotating synchronously with the extension arm, the crossbar is located at the rear of the extension arm, the crossbar is arranged opposite to the rotation connection between the cooking base and the handle, and the detection component is arranged in the crossbar;
[0020] The handle further comprises a gripping arm connected to the extension arm, both ends of the gripping arm are provided with extension arms respectively, the cross bar is located between the extension arms at both ends of the gripping arm, the gripping arm is located in front of the extension arm, the extension arm is located on the side of the upper cover, the gripping arm is located in front and / or on the upper part of the upper cover, and the cross bar is located in the rear part of the upper cover;
[0021] The handle is rotatably connected to the cooking base via a rotating shaft. A hinge seat is provided at the rear of the cooking base. The handle is rotatably connected to the hinge seat via a rotating shaft. The cooking base is provided with two sets of hinge seats corresponding to the extension arms at both ends, and the cross bar is located between the two sets of hinge seats.
[0022] In a further embodiment of the present invention, the detection assembly is located in the middle of the handle, or the detection assembly is located at the rear of the handle near the rotation connection between the cooking base and the handle;
[0023] The handle is provided with a receiving cavity for installing the detection component and a wire channel for laying out the electric circuit.
[0024] The beneficial effects of the utility model are as follows:
[0025] The detection component of the utility model is arranged on the handle, and the detection component is placed outside the rotating connection between the cooking base and the handle. This arrangement method effectively avoids the complication of the structure of the rotating connection between the cooking base and the handle, is conducive to keeping the structure of the rotating connection between the cooking base and the handle simple and convenient for assembly, and can make full use of the space of the handle. Setting the detection component at the front end of the handle is conducive to keeping the detection component away from the heat source, which is beneficial to the stability and life of the detection component. BRIEF DESCRIPTION OF THE DRAWINGS
[0026] Figure 1This is a schematic diagram of the structure in which the upper cover is completely closed in some embodiments of the utility model.
[0027] Figure 2 It is a schematic diagram of the structure in which the upper cover is opened in some embodiments of the utility model.
[0028] Figure 3 This is an exploded view of the upper cover and the handle in some embodiments of the utility model.
[0029] Figure 4 It is a cross-sectional view of some embodiments of the present invention.
[0030] Figure 5 This is a schematic diagram of the structure in which the upper cover is completely closed in some embodiments of the utility model.
[0031] Figure 6 This is a schematic diagram of the structure in which the upper cover is completely closed in some embodiments of the utility model. DETAILED DESCRIPTION
[0032] In order to make the above-mentioned purposes, features and advantages of the utility model more obvious and easy to understand, the specific implementation methods of the utility model are described in detail below in conjunction with the accompanying drawings. In the following description, many specific details are set forth to facilitate a full understanding of the utility model. However, the utility model can be implemented in many other ways different from those described herein, and those skilled in the art can make similar improvements without violating the connotation of the utility model, so the utility model is not limited by the specific embodiments disclosed below.
[0033] The first embodiment, as Figure 1-4 As shown, the cooking device with thickness detection assembly comprises a cooking base 1, an upper cover 2, a handle 3 and a control device 4. The handle 3 is rotatably connected to the cooking base 1, and the upper cover 2 is connected to the handle 3. The upper cover 2 is opened and closed relative to the cooking base 1 by rotating the handle 3. The arrangement of the handle 3 facilitates the opening and closing operation of the upper cover 2. The upper cover 2 covers the cooking base 1, and a cooking area is formed between the upper cover 2 and the cooking base 1. A detection component 5 for sensing the opening and closing angle of the upper cover 2 relative to the cooking base 1 is provided on the handle 3. The detection component 5 is electrically connected to the control device 4 to transmit the detection signal of the detection component 5 to the control device 4. The detection component 5 is externally arranged at the rotation connection between the cooking base 1 and the handle 3. This structural arrangement avoids the complication of the structure of the rotation connection between the cooking base 1 and the handle 3, is conducive to keeping the structure of the rotation connection between the cooking base 1 and the handle 3 simple and convenient for assembly, and can make full use of the space of the handle 3.
[0034] In some embodiments of the utility model, Figure 3 , 4As shown, the detection component 5 is located at the front end of the handle 3. The detection component 5 is located at the end of the handle 3 away from the rotational connection between the cooking base 1 and the handle 3. The detection component 5 is arranged away from the rotational connection between the cooking base 1 and the handle 3, which facilitates the layout of the detection component 5 away from the heat source, which is beneficial to the stability and life of the detection component 5.
[0035] In some embodiments of the utility model, the detection component 5 is an angle sensor or a gyroscope, which can be an angle sensor of the brand ADI and the model XL335B, or a gyroscope of the brand TELESKY and the model GY-521 MPU6050. In this embodiment, the detection component 5 preferably uses an angle sensor.
[0036] In some embodiments of the utility model, Figure 1-4 As shown, the handle 3 includes an extension arm 31 rotatably connected to the cooking base 1 and a holding arm 32 connected to the extension arm 31. The holding arm 32 is used for holding the handle 3. Of course, the extension arm 31 can also be used for holding, but compared with the holding arm 32, its holding convenience is slightly lower. The detection component 5 is arranged on the holding arm 32 or the extension arm 31. In this embodiment, the detection component 5 is arranged on the holding arm 32, the extension arm 31 is located on the side of the upper cover 2, and the holding arm 32 is located at the front and / or upper part of the upper cover 2. This arrangement is conducive to arranging the detection component 5 at a position away from the heat source, which is conducive to the stability and life of the detection component 5.
[0037] In some embodiments of the utility model, Figure 3 , 4 As shown, the holding arm 32 is located at the front end of the handle 3, and the holding arm 32 is located at one end of the extension arm 31 away from the rotational connection between the cooking base 1 and the handle 3. This arrangement is conducive to arranging the detection component 5 at a position away from the heat source, which is beneficial to the stability and life of the detection component 5.
[0038] In some embodiments of the utility model, Figure 3 , 4 As shown, the handle 3 is provided with a receiving cavity 33 for installing the detection component 5 and a wire channel for laying electrical circuits.
[0039] In some embodiments of the utility model, Figure 1-3As shown, both ends of the holding arm 32 are respectively provided with extension arms 31 to improve the structure and operational stability of the handle 3. The handle 3 is U-shaped as a whole, and the front part of the extension arm 31 extends obliquely upward so that the holding arm 32 is located in the front upper part of the upper cover 2, so that a holding interval is formed between the holding arm 32 and the upper cover 2, which is convenient for the holding operation of the holding arm 32. In addition, this arrangement is also conducive to further arranging the detection component 5 at a position away from the heat source, which is beneficial to the stability and life of the detection component 5. The detection component 5 is arranged on the holding arm 32 or on any of the extension arms 31 at both ends of the holding arm 32. In this embodiment, the detection component 5 is arranged on the holding arm 32.
[0040] like Figure 3 As shown, the holding arm 32 includes a first shell 321 and a second shell 322 disposed on the first shell 321 , and the end of the holding arm 32 is inserted into the extension arm 31 for positioning and matching between the holding arm 32 and the extension arm 31 .
[0041] The extension arm 31 includes a third housing 311 and a fourth housing 312 disposed on the third housing 311 .
[0042] In some embodiments of the utility model, Figure 1-3 As shown, the upper cover 2 is rotatably connected to the handle 3 through the shaft 6. In actual application, when the upper cover 2 is closed, the upper cover 2 can be rotated and adjusted relative to the handle 3, so that the upper cover 2 can be evenly pressed on the upper surface of the food. The shaft 6 is arranged on the extension arm 31, and the shaft 6 is located in the middle of the extension arm 31.
[0043] A wire-passing piece 7 is provided on the handle 3, and the wire-passing piece 7 is used for the layout of the electrical circuit. The wire-passing piece 7 connects the upper cover 2 and the handle 3. The electrical circuit of the detection component 5 enters the handle 3 from the upper cover 2 through the wire-passing piece 7. The wire-passing piece 7 is located on the extension arm 31. The wire-passing piece 7 is located on one side of the shaft 6. The upper cover 2 is provided with a channel 23 for the wire-passing piece 7 to enter. The setting of the channel 23 enables the wire-passing piece 7 to enter the upper cover 2. The channel 23 constitutes an active range of the wire-passing piece 7. The upper cover 2 and the handle 3 rotate relative to each other with the shaft 6 as the center. When the wire-passing piece 7 abuts against the upper and lower parts of the channel 23 respectively, it reaches the maximum position of movement. The wire-passing piece 7 also limits the relative rotation angle between the upper cover 2 and the handle 3 to avoid excessive rotation angle between the upper cover 2 and the handle 3.
[0044] In some embodiments of the utility model, Figure 2 , 4As shown, the cooking device can be a grilling machine, a steak machine, etc. The cooking base 1 is provided with a lower grilling plate 8 and a lower heating element 10 for heating the lower grilling plate 8, the upper cover 2 is provided with an upper grilling plate 9 and an upper heating element 11 for heating the upper grilling plate 9, the lower heating element 10 and the upper heating element 11 are electrically connected to the control device 4 respectively, the upper grilling plate 9 is arranged correspondingly to the lower grilling plate 8, taking cooking steak as an example, the steak is placed on the lower grilling plate 8 of the cooking base 1, the upper cover 2 is covered on the cooking base 1 and the upper grilling plate 9 is pressed on the steak, and the lower heating element 10 and the upper heating element 11 are respectively heated with the lower part and the upper part of the steak when in operation.
[0045] The control device 4 is arranged on the cooking base 1 or the upper cover 2, and an operating device 12 electrically connected to the control device 4 is provided on the cooking base 1 or the upper cover 2. In this embodiment, the control device 4 and the operating device 12 are arranged on the cooking base 1, and the cooking base 1 and the upper cover 2 are respectively provided with threading holes 14, and the threading holes 14 are used for leading out the lines between the cooking base 1 and the upper cover 2 and the main power line. It can be understood by those skilled in the art that the handle 3 is rotatably connected to the cooking base 1 through a rotating shaft 15, and a hinge seat 13 is provided at the rear of the cooking base 1. The handle 3 is rotatably connected to the hinge seat 13 through the rotating shaft 15, and the position of the rotating shaft 15 and the hinge seat 13 serves as the rotation connection between the cooking base 1 and the handle 3. The rotation connection structure between the handle 3 and the cooking base 1 is simple, which is convenient for production and assembly. The handle 3, the detection component 5, and the control device 4 constitute a thickness detection assembly of the cooking device.
[0046] The second embodiment is different from the first embodiment in that Figure 5 As shown, in the cooking device with a thickness detection assembly, the detection component 5 is arranged on the extension arm 31. Specifically, the detection component 5 can be arranged on any extension arm 31 at both ends of the holding arm 32. The detection component 5 is located in the middle of the handle 3. This structural setting method avoids the complication of the rotation connection structure between the cooking base 1 and the handle 3, which is beneficial to keep the rotation connection structure between the cooking base 1 and the handle 3 simple and easy to assemble, and can make full use of the space of the handle 3.
[0047] The remaining parts not described are the same as those in the first embodiment and will not be discussed again.
[0048] The third embodiment is different from the first embodiment in that, in the cooking device with a thickness detection assembly, the detection component 5 is arranged on the extension arm 31. Specifically, the detection component 5 can be arranged on any extension arm 31 at both ends of the holding arm 32. The detection component 5 is located at the rear of the handle 3 near the rotational connection between the cooking base 1 and the handle 3. This structural setting method avoids the complication of the rotational connection between the cooking base 1 and the handle 3, is conducive to keeping the rotational connection between the cooking base 1 and the handle 3 simple and convenient for assembly, and can make full use of the space of the handle 3.
[0049] The remaining parts not described are the same as those in the first embodiment and will not be discussed again.
[0050] The fourth embodiment is different from the first embodiment in that Figure 6 As shown, the cooking device with a thickness detection assembly, the handle 3 includes an extension arm 31 rotatably connected to the cooking base 1 and a cross bar 34 connected to the extension arm 31 and rotating synchronously with the extension arm 31. The arrangement of the cross bar 34 is beneficial to improving the overall strength of the handle 3 and improving the rotation stability of the handle 3. The cross bar 34 is located at the rear of the extension arm 31, and the cross bar 34 is arranged opposite to the rotation connection between the cooking base 1 and the handle 3. The detection component 5 is arranged in the cross bar 34. This structural arrangement avoids the complication of the rotation connection structure between the cooking base 1 and the handle 3, is beneficial to keep the rotation connection structure between the cooking base 1 and the handle 3 simple and convenient to assemble, and can make full use of the space of the handle 3.
[0051] The handle 3 also includes a holding arm 32 connected to the extension arm 31. The holding arm 32 is used for holding the handle 3. Of course, the extension arm 31 can also be used for holding, but compared with the holding arm 32, its holding convenience is slightly lower. Both ends of the holding arm 32 are respectively provided with an extension arm 31. The cross bar 34 is located between the extension arms 31 at both ends of the holding arm 32. The holding arm 32 is located in front of the extension arm 31. The extension arm 31 is located on the side of the upper cover 2. The holding arm 32 is located in front and / or on the upper part of the upper cover 2. The cross bar 34 is located at the rear of the upper cover 2.
[0052] The handle 3 is rotatably connected to the cooking base 1 via a rotating shaft 15. A hinge seat 13 is provided at the rear of the cooking base 1. The handle 3 is rotatably connected to the hinge seat 13 via the rotating shaft 15. The position of the rotating shaft 15 and the hinge seat 13 serves as the rotation connection between the cooking base 1 and the handle 3. Two groups of hinge seats 13 corresponding to the extension arms 31 at both ends are provided on the cooking base 1. The cross bar 34 is located between the two groups of hinge seats 13. The rotating shaft 15 is fixedly connected to the handle 3. The rotating shaft 15 can pass through the hinge seat 13 and be connected to the end of the cross bar 34, and can be locked by fasteners (such as bolts) to make the rotating shaft 15 and the cross bar 34 run synchronously. When the control device 4 is arranged on the cooking base 1, the circuit of the detection component 5 can enter the cooking base 1 through the cross bar 34 and the hinge seat 13 and be electrically connected to the control device 4.
[0053] The remaining parts not described are the same as those in the first embodiment and will not be discussed again.
[0054] The above is a preferred embodiment of the utility model, which shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. The utility model may have various changes and improvements without departing from the spirit and scope of the utility model, and these changes and improvements fall within the scope of the utility model to be protected, and the scope of protection of the utility model is defined by the attached claims and their equivalents.
Claims
1. A cooking device with a thickness detection assembly, characterized in that: The cooking base (1), an upper cover (2), a handle (3) and a control device (4); the handle (3) is rotatably connected to the cooking base (1); the upper cover (2) is connected to the handle (3); the upper cover (2) is opened and closed relative to the cooking base (1) by rotating the handle (3); a detection component (5) is provided on the handle (3) for sensing the opening and closing angle of the upper cover (2) relative to the cooking base (1); the detection component (5) is electrically connected to the control device (4); and the detection component (5) is externally arranged at the rotatable connection between the cooking base (1) and the handle (3).
2. The cooking device with thickness detection assembly according to claim 1, characterized in that: The detection component (5) is located at the front end of the handle (3), and the detection component (5) is located at an end of the handle (3) away from the rotational connection between the cooking base (1) and the handle (3).
3. The cooking device with thickness detection assembly according to claim 1, characterized in that: The detection component (5) is an angle sensor or a gyroscope.
4. The cooking device with thickness detection assembly according to claim 1, characterized in that: The handle (3) comprises an extension arm (31) rotatably connected to the cooking base (1) and a holding arm (32) connected to the extension arm (31); the detection component (5) is arranged on the holding arm (32) or the extension arm (31); the extension arm (31) is located on the side of the upper cover (2); and the holding arm (32) is located at the front and / or upper part of the upper cover (2).
5. The cooking device with thickness detection assembly according to claim 4, characterized in that: The holding arm (32) is located at the front end of the handle (3), and the holding arm (32) is located at an end of the extension arm (31) away from the rotational connection between the cooking base (1) and the handle (3).
6. The cooking device with thickness detection assembly according to claim 5, characterized in that: The two ends of the holding arm (32) are respectively provided with extension arms (31); the handle (3) is in a U-shape as a whole; the front portion of the extension arm (31) extends obliquely upward, so that the holding arm (32) is located above the upper cover (2); and the detection component (5) is arranged on the holding arm (32) or on any one of the extension arms (31) at the two ends of the holding arm (32); The holding arm (32) comprises a first shell (321) and a second shell (322) arranged on the first shell (321), and an end of the holding arm (32) is inserted into the extension arm (31); The extension arm (31) comprises a third shell (311) and a fourth shell (312) arranged on the third shell (311).
7. The cooking device with thickness detection assembly according to claim 4, characterized in that: The upper cover (2) is rotatably connected to the handle (3) via a shaft (6), the shaft (6) being arranged on the extension arm (31), and the shaft (6) being located in the middle of the extension arm (31); The handle (3) is provided with a wire-passing piece (7), the wire-passing piece (7) being connected to the upper cover (2) and the handle (3), the wire-passing piece (7) being located on the extension arm (31), the wire-passing piece (7) being located on one side of the shaft (6), the upper cover (2) being provided with a channel (23) for the wire-passing piece (7) to enter, the channel (23) constituting a movable range of the wire-passing piece (7), the upper cover (2) and the handle (3) being relatively rotated with the shaft (6) as the center, and reaching the maximum movable position when the wire-passing piece (7) abuts against the upper and lower parts of the channel (23) respectively.
8. The cooking device with thickness detection assembly according to claim 1, characterized in that: The cooking base (1) is provided with a lower baking pan (8) and a lower heating element (10) for heating the lower baking pan (8), the upper cover (2) is provided with an upper baking pan (9) and an upper heating element (11) for heating the upper baking pan (9), and the lower heating element (10) and the upper heating element (11) are respectively electrically connected to the control device (4); The control device (4) is arranged on the cooking base (1) or the upper cover (2); an operating device (12) electrically connected to the control device (4) is arranged on the cooking base (1) or the upper cover (2); the cooking base (1) and the upper cover (2) are respectively provided with threading holes (14); the handle (3) is rotatably connected to the cooking base (1) via a rotating shaft (15); a hinge seat (13) is arranged at the rear of the cooking base (1); and the handle (3) is rotatably connected to the hinge seat (13) via the rotating shaft (15).
9. The cooking device with thickness detection assembly according to claim 1, characterized in that: The handle (3) comprises an extension arm (31) rotatably connected to the cooking base (1) and a cross bar (34) connected to the extension arm (31) and rotatable with the extension arm (31); the cross bar (34) is located at the rear of the extension arm (31); the cross bar (34) is arranged opposite to the rotational connection between the cooking base (1) and the handle (3); and the detection component (5) is arranged in the cross bar (34); The handle (3) further comprises a holding arm (32) connected to the extension arm (31), the holding arm (32) being provided with an extension arm (31) at both ends respectively, the cross bar (34) being located between the extension arms (31) at both ends of the holding arm (32), the holding arm (32) being located in front of the extension arm (31), the extension arm (31) being located on the side of the upper cover (2), the holding arm (32) being located in front of and / or on the upper part of the upper cover (2), and the cross bar (34) being located in the rear part of the upper cover (2); The handle (3) is rotatably connected to the cooking base (1) via a rotating shaft (15); a hinge seat (13) is provided at the rear of the cooking base (1); the handle (3) is rotatably connected to the hinge seat (13) via the rotating shaft (15); the cooking base (1) is provided with two sets of hinge seats (13) corresponding to the extension arms (31) at both ends; and the cross bar (34) is located between the two sets of hinge seats (13).
10. The cooking device with thickness detection assembly according to claim 1, characterized in that: The detection component (5) is located in the middle of the handle (3), or the detection component (5) is located at the rear of the handle (3) close to the rotation connection between the cooking base (1) and the handle (3); The handle (3) is provided with a receiving cavity (33) for installing the detection component (5) and a wire channel for laying out electrical circuits.
Citation Information
Patent Citations
Cooking device, cooking method thereof and computer storage medium
CN112167950A