Pastry baking and forming device

Abstract

The pastry baking and forming device comprises a baking box, a partition plate is arranged in the baking box, a first baking cavity and a second baking cavity are formed in the two sides of the partition plate respectively, a support is detachably installed in the first baking cavity, and a plurality of baking frames are arranged on the peripheral side of the support; a heating structure and a baking plate are arranged in the second baking cavity, and a mountain-penetrating stove pipe is arranged on one side of the heating structure. According to the device, the baking box is divided into the first baking cavity and the second baking cavity by arranging the partition plate, so that partition treatment can be performed according to different types of pastries in the baking process, and the space utilization efficiency is improved; according to the principle that hot air flows upwards, nine stove holes are formed in sequence, nine pots can be placed at the same time, and the temperature in the oven main body is gradually reduced upwards, so that the temperature in the oven main body is in different temperature regions for baking pastries with different varieties and different required temperatures.

Description

Technical Field

[0001] The utility model relates to the technical field of pastry processing, in particular to a pastry baking and forming device. Background Art

[0002] The pastry baking and forming device is one of the indispensable equipment in the food processing industry. It forms and bakes dough and other raw materials in an automated or semi-automated way to produce pastry products of various shapes and flavors.

[0003] The existing pastry baking device generally can only bake one type of pastry because the temperature in the oven is uniform, and different types of pastries require different temperatures; and the overall fixed connection structure of the existing baking oven cannot be disassembled and is not easy to clean. Utility Model Content

[0004] The main purpose of the utility model is to provide a pastry baking and forming device to solve the above technical problems.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a pastry baking and forming device, comprising a baking oven, a partition is provided in the baking oven, a first baking chamber and a second baking chamber are respectively provided on both sides of the partition, a bracket is detachably installed in the first baking chamber, and a plurality of baking racks are provided on the surrounding side of the bracket; a heating structure and a baking plate are provided in the second baking chamber, and a through-mountain stove pipe is provided on one side of the heating structure.

[0006] On the basis of the above scheme and as a preferred scheme of the above scheme: the partition is provided with a plurality of mounting grooves, and the baking plate and the mounting grooves are slidably connected.

[0007] On the basis of the above scheme and as a preferred scheme of the above scheme: the heating structure includes a heating chamber, and the heating chamber is provided with a heating wire and a blower.

[0008] On the basis of the above scheme and as a preferred scheme of the above scheme: the mountain-penetrating stove pipe is a sloped structure.

[0009] On the basis of the above solution and as a preferred solution of the above solution: the baking oven is provided with a slide rail, and a box door is slidably connected to the slide rail.

[0010] The beneficial effects of the utility model are as follows: the device divides the baking box into a first baking chamber and a second baking chamber by arranging a partition, so that the baking process can be divided into zones according to different types of pastries, thereby improving the utilization efficiency of space; by arranging the through-mountain stoves which are inclined upward in sequence in a slope shape, the stove cores are connected, and according to the principle that hot air goes upward, nine stove holes are opened in sequence, nine pots can be placed at the same time, and the furnace temperature decreases gradually upward, so that the temperature in the oven body presents different temperature zones, which is used to bake pastries of different varieties and requiring different temperatures. BRIEF DESCRIPTION OF THE DRAWINGS

[0011] Figure 1 It is a schematic diagram of the overall structure of the utility model. DETAILED DESCRIPTION

[0012] In order to make the objectives, technical solutions and advantages of the present application clearer, the technical solutions in the embodiments will be clearly and completely described below in conjunction with the drawings in the embodiments. However, the specific implementation methods and embodiments described below are for illustrative purposes only and are not intended to limit the present invention.

[0013] In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", "clockwise", "counterclockwise", "axial", "radial", "circumferential" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be understood as a limitation on the present invention.

[0014] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include at least one of the features. In the description of the present utility model, the meaning of "plurality" is at least two, such as two, three, etc., unless otherwise clearly and specifically defined.

[0015] In the present invention, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements, unless otherwise clearly defined. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0016] In the present utility model, unless otherwise clearly specified and limited, a first feature being "above" or "below" a second feature may mean that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. Moreover, a first feature being "above", "above" or "above" a second feature may mean that the first feature is directly above or obliquely above the second feature, or simply means that the first feature is higher in level than the second feature. A first feature being "below", "below" or "below" a second feature may mean that the first feature is directly below or obliquely below the second feature, or simply means that the first feature is lower in level than the second feature.

[0017] See attached figure Figure 1 A pastry baking and forming device in this embodiment includes a baking oven 1, a partition 10 is provided in the baking oven 1, a first baking chamber 2 and a second baking chamber 3 are respectively provided on both sides of the partition 10, a bracket 4 is detachably installed in the first baking chamber 2, and a plurality of baking racks 40 are provided on the surrounding side of the bracket 4; the bracket in the first baking chamber 2 is detachably designed, which is convenient for users to clean or replace after baking, thereby ensuring the hygiene and convenience of the baking process; a heating structure and a baking plate 5 are provided in the second baking chamber 3, and a through-mountain stove pipe 9 is provided on one side of the heating structure, and the through-mountain stove pipe 9 is a sloped structure.

[0018] The device divides the baking oven 1 into a first baking chamber 2 and a second baking chamber 3 by arranging a partition 10, so that the baking process can be divided into zones according to different types of pastries, thereby improving the utilization efficiency of space; by arranging the through-mountain stove pipes 9 which are inclined upward in sequence and the stove cores are connected, nine stove holes are opened in sequence according to the principle that hot air goes upward, nine pots can be placed at the same time, and the furnace temperature gradually decreases upward, so that the temperature in the baking oven 1 presents different temperature zones, which is used to bake pastries of different types and requiring different temperatures.

[0019] Further, the partition 10 is provided with a plurality of mounting grooves 11, and the baking plate 5 is slidably connected to the mounting grooves 11. The baking plate 5 is slidably connected to the mounting grooves 11 on the partition 10, so that the position of the baking plate 5 can be adjusted as needed, increasing the flexibility of use.

[0020] Furthermore, the heating structure includes a heating chamber 6, in which a heating wire 7 and a blower 8 are arranged. The coordinated use of the heating wire 7 and the blower 8 in the heating chamber 6 can reduce energy consumption while ensuring the baking effect, thereby achieving energy conservation and environmental protection; it can also ensure that the baking plate 5 is heated evenly, thereby improving the baking quality.

[0021] Furthermore, the baking oven 1 is provided with a slide rail 12, and a door 13 is slidably connected to the slide rail 12. The sliding connection design between the door 13 and the slide rail 12 allows the user to easily open and close the door during operation, thereby improving the convenience of operation.

[0022] The above embodiments are only preferred embodiments of the present invention and are not intended to limit the protection scope of the present invention. Therefore, any equivalent changes made based on the structure, shape, and principle of the present invention should be included in the protection scope of the present invention.

Claims

1. A pastry baking and forming device, characterized in that: It comprises a baking box, wherein a partition is arranged inside the baking box, a first baking chamber and a second baking chamber are arranged on both sides of the partition respectively, a bracket is detachably installed inside the first baking chamber, and a plurality of baking racks are arranged on the surrounding side of the bracket; a heating structure and a baking plate are arranged inside the second baking chamber, and a through-mountain stove pipe is arranged on one side of the heating structure.

2. A pastry baking and forming device according to claim 1, characterized in that: The partition is provided with a plurality of mounting grooves, and the baking plate is slidably connected with the mounting grooves.

3. A pastry baking and forming device according to claim 2, characterized in that: The heating structure comprises a heating chamber, in which an electric heating wire and a blower are arranged.

4. A pastry baking and forming device according to claim 3, characterized in that: The mountain-penetrating stove pipe is a slope-shaped structure.

5. A pastry baking and forming device according to claim 4, characterized in that: The baking oven is provided with a slide rail, and a box door is slidably connected to the slide rail.

Images