Multifunctional oven device
By designing a multi-functional oven device integrating cutting board and basin, and fixing it on the oven main body through locking components, the problems of single functions and unstable transportation of traditional oven devices are solved, achieving higher convenience and stability.
Patent Information
- Application Number
- CN202421424232.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-20
- Publication Date
- 2025-06-03
- Estimated Expiration
- 2034-06-20
AI Technical Summary
The traditional oven device has a single function and lacks cutting boards and basins, which leads to additional carrying and storage when cooking outdoors, which is easy to miss or lose. There is no fixed structure between the baking mesh or baking tray and the main body of the oven, which is easy to fall off during transportation.
A multi-functional oven device is designed to integrate cutting boards and basins, and fixed to the oven main body through locking components. The grilling net or baking tray is placed in the storage space, which not only expands the function of the oven, but also avoids loss and drop.
The versatility of the oven device is realized, the volume of carrying and storage is reduced, loss and drop are avoided, and the convenience of cooking and transportation is improved.
Smart Images
Figure CN222929633U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to a multifunctional oven device. Background Art
[0002] In the scenario of daily food cooking, an oven device is often used to bake ingredients such as meat and vegetables, and a baking net or a baking tray needs to be equipped according to different ingredients. Among them, in the outdoor use scenario, the ingredients also need to be washed, cut, and stored, so a vegetable washing tray, a cutting board, a vegetable basket, etc. also need to be configured. Traditional oven devices do not have these functional components and can only be carried and stored separately. These functional components are often omitted or lost, resulting in a single function of the oven device and affecting the convenience of cooking work.
[0003] In addition, when carrying and transporting the oven device, there is no fixed structure between the baking net or the baking tray and the oven main body, and it is easy to drop when the oven device needs to be relocated, affecting the stability of transportation. Summary of the Utility Model
[0004] The utility model aims to solve at least one of the technical problems existing in the prior art. For this purpose, the utility model provides a multifunctional oven device with a cutting board and a basin body, and the cutting board, the basin body and the baking component are fixed on the oven main body as a whole, which not only reduces the volume after storage, but also avoids the loss or dropping phenomenon.
[0005] A multifunctional oven device according to an embodiment of the utility model includes: an oven main body having a first cavity with an upward opening; a basin body that can be movably placed at the opening edge of the first cavity, the basin body having a second cavity with an upward opening; a cutting board that can be movably placed above the opening edge of the second cavity, a storage space being defined between the cutting board and the basin body; at least one baking component that can be movably placed at the opening of the first cavity or stored in the storage space; and a locking assembly that is movably provided on the oven main body and can apply a downward force to the cutting board to lock the cutting board and the basin body to the oven main body.
[0006] The multifunctional oven device according to an embodiment of the utility model has at least the following
[0007] Advantages:
[0008] When using the multifunctional oven device, the basin body and the cutting board can be removed from the oven main body, and the baking component can be placed at the opening of the first cavity to bake food. The basin body can be used to store food ingredients and serve as a vegetable washing basin, while the cutting board is used to cut food ingredients, thus expanding the functions of the oven device. When transporting or storing the multifunctional oven device, the cutting board and the basin body are fixed to the oven main body through the locking component, and the baking component is placed in the storage space, which not only reduces the volume after storage, but also avoids loss or dropping.
[0009] In some embodiments of the present invention, there are two baking components, and the two baking components are a baking net and a baking tray respectively. The baking tray is movably covered at the opening of the second cavity. The contour edge of the baking tray has a ring of upwardly protruding limiting rings. The middle part of the cutting board is recessed downward to be fitted within the limiting rings or the inner peripheral wall of the upper edge of the basin body. The baking net is accommodated between the basin body and the baking tray.
[0010] In some embodiments of the present invention, the oven main body includes an outer shell member and an inner liner member disposed inside the outer shell member. There is a hollow assembly cavity between the outer shell member and the inner liner member.
[0011] In some embodiments of the present invention, both the outer shell member and the inner liner member have upward openings. The opening edge of the inner liner member is provided with a ring of trumpet-shaped arc convex surfaces. The opening edge of the inner liner member is connected to the opening edge of the outer shell member through the arc convex surfaces. The bottom of the basin body is provided with a ring of arc grooves matching the arc convex surfaces. The baking component is leaned against the arc convex surfaces.
[0012] In some embodiments of the present invention, there are two baking components, and the two baking components are a baking net and a baking tray respectively. At least two relatively arranged support blocks are provided on the lower end surface of the baking tray. The support blocks are provided with arc concave surfaces matching the arc convex surfaces. Relatively two sides of the baking net are provided with horizontally extending supporting rods protruding downward. Relatively two sides of the inner liner member are protrudingly provided with first supporting members for supporting the supporting rods. When the supporting rods are abutted against the first supporting members, the four peripheral edges of the baking net are abutted against the arc convex surfaces.
[0013] In some embodiments of the present invention, a plurality of the support blocks are spaced apart along the contour edge of the baking tray and distributed on the lower end surface of the baking tray. When the arc concave surfaces are abutted against the arc convex surfaces, an exhaust gap is formed between the lower end surface of the baking tray and the upper edge of the first cavity.
[0014] In some embodiments of the present utility model, the first support member includes two first convex columns arranged at intervals in the horizontal direction, both ends of the support rod respectively abut against the two first convex columns, and curved column segments respectively abutting against the adjacent inner walls of the inner container member are provided in the middle of the two support rods.
[0015] In some embodiments of the present utility model, the internal space of the inner container member constitutes the first cavity, a charcoal tray is provided in the lower part of the first cavity, a wire rack is erected on the inner bottom surface of the charcoal tray, the outer peripheral wall of the charcoal tray is perforated and covered with first air inlet holes, and the inner container member and the outer shell member are respectively provided with second air inlet holes and third air inlet holes capable of communicating with the first air inlet holes.
[0016] In some embodiments of the present utility model, the inner peripheral wall of the inner container member includes four inner side plates connected in sequence to form a rectangle, and second support members are provided on two opposite inner side plates, and the charcoal tray is provided with a flanging portion hanging on the second support members, so as to form a height gap between the bottom of the charcoal tray and the inner bottom wall of the inner container member.
[0017] In some embodiments of the present utility model, one of the locking assemblies is provided on each of the two opposite outer side walls of the oven main body, the locking assembly includes a mounting plate, a rotating pressing plate and a buckle ring, the mounting plate is fixed on the outer side wall of the oven main body, one end of the rotating pressing plate is rotatably arranged on the mounting plate, one end of the buckle ring is rotatably arranged on the rotating pressing plate, and the other end of the buckle ring can abut downward against the chopping board to press the chopping board and the basin body tightly against the oven main body.
[0018] Additional aspects and advantages of the present utility model will be given in part in the following description, will become apparent in part from the following description, or will be understood through the practice of the present utility model. Description of the Drawings
[0019] The above and / or additional aspects and advantages of the present utility model will become apparent and easy to understand from the description of the embodiments in conjunction with the following drawings, wherein:
[0020] Figure 1 is a schematic diagram of the state of an embodiment of the multifunctional oven device of the present utility model during storage or transportation;
[0021] Figure 2 is Figure 1 a schematic exploded view of the structure of the embodiment;
[0022] Figure 3 is Figure 1 a schematic internal cross-sectional view of the embodiment;
[0023] Figure 4Schematic structural diagram of the multi-functional oven device of the present utility model when applying a baking tray;
[0024] Figure 5 For Figure 4 Schematic exploded view of the structure of the embodiment;
[0025] Figure 6 Schematic structural diagram of the baking tray from a bottom view perspective;
[0026] Figure 7 Schematic structural diagram of the multi-functional oven device of the present utility model when applying a baking net;
[0027] Figure 8 For Figure 7 Schematic exploded view of the structure of the embodiment.
[0028] Reference numerals:
[0029] Oven main body 100; outer shell member 110; third air inlet hole 111; inner liner member 120; arc convex surface 121; second air inlet hole 122; first cavity 123; hollow assembly cavity 130; basin body 200; second cavity 210; chopping board 300; locking assembly 400; mounting plate 410; rotating pressing plate 420; snap ring 430; baking net 500; supporting rod 510; bent column section 511; baking tray 600; limiting ring 610; support block 620; arc concave surface 621; charcoal tray 700; wire rack 710; first air inlet hole 720; second support member 800; first support member 900. Detailed implementation manners
[0030] The embodiments of the present utility model will be described in detail below. The examples of the embodiments are shown in the drawings, wherein the same or similar reference numerals denote the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the drawings are exemplary and are only used to explain the present utility model and should not be construed as a limitation to the present utility model.
[0031] In the description of the present utility model, it should be understood that with regard to the orientation description, for example, terms such as "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings. It is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be construed as a limitation to the present utility model.
[0032] In the description of the present utility model, the meaning of "several" is one or more, the meaning of "multiple" is more than two, and understandings such as "greater than", "less than", "exceeding", etc. do not include the present number, and understandings such as "above", "below", "within", etc. include the present number. If there is a description of "first" and "second", it is only for the purpose of distinguishing technical features, and cannot be understood as indicating or implying relative importance or implicitly indicating the quantity of the indicated technical features or implicitly indicating the sequence relationship of the indicated technical features.
[0033] In the description of the present utility model, it should be noted that unless otherwise clearly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected, or indirectly connected through an intermediate medium, and it can be the communication inside two components. For those of ordinary skill in the art, the specific meanings of the above terms in the present utility model can be understood according to specific situations.
[0034] See Figures 1 to 3 , a multifunctional oven device of the present utility model includes: an oven main body 100, the oven main body 100 has a first cavity 123 with an upward opening; a basin body 200, which can be movably placed on the opening edge of the first cavity 123, and the basin body 200 has a second cavity 210 with an upward opening; a chopping board 300, which can be movably placed above the opening edge of the second cavity 210, and a storage space is defined between the chopping board 300 and the basin body 200; at least one baking component, which can be movably placed at the opening of the first cavity 123 or stored in the storage space; a locking assembly 400, which is movably arranged on the oven main body 100 and can apply a downward force to the chopping board 300 to lock the chopping board 300 and the basin body 200 to the oven main body 100.
[0035] When using this multifunctional oven device, see Figure 4 or Figure 7 , the basin body 200 and the chopping board 300 can be removed from the oven main body 100, and the baking component can be placed at the opening of the first cavity 123 to bake food. The basin body 200 can be used to store ingredients and serve as a vegetable washing basin, and the chopping board 300 is used to cut ingredients, thus expanding the functions of the oven device; when transporting or storing this multifunctional oven device, the chopping board 300 and the basin body 200 are fixed to the oven main body 100 through the locking assembly 400, and the baking component is placed in the storage space, which not only reduces the volume after storage but also avoids the phenomenon of loss or dropping.
[0036] See Figure 2 and Figure 3, in some embodiments of the present utility model, there are two baking components, which are a baking net 500 and a baking tray 600 respectively, so as to meet the baking requirements of different food materials. The baking tray 600 is movably covered at the opening of the second cavity 210. The contour edge of the baking tray 600 has a ring of upwardly protruding limiting rings 610. The middle part of the chopping board 300 is recessed downward to be fitted within the limiting rings 610 or the inner peripheral wall of the upper edge of the basin body 200. The baking net 500 is accommodated between the basin body 200 and the baking tray 600. The chopping board 300, the baking tray 600 and the basin body 200 are stacked in sequence from top to bottom and will not move relative to each other in the horizontal direction, which can avoid generating noise during transportation and carrying, and is beneficial to improving the structural stability of the multifunctional oven device in the non-use state.
[0037] See Figure 2 and Figure 3 , in some embodiments of the present utility model, the oven main body 100 includes a housing member 110 and an inner liner member 120 disposed inside the housing member 110. There is a hollow assembly cavity 130 between the housing member 110 and the inner liner member 120. The hollow assembly cavity 130 has a certain heat insulation effect, and it is not easy for users to get scalded when touching the housing member 110.
[0038] See Figure 3 , in some embodiments of the present utility model, both the housing member 110 and the inner liner member 120 have upward openings. A ring of horn-shaped arc convex surfaces 121 is provided at the opening edge of the inner liner member 120. The opening edge of the inner liner member 120 is connected to the opening edge of the housing member 110 through the arc convex surfaces 121. A ring of arc grooves matching the arc convex surfaces 121 is provided at the bottom of the basin body 200. The baking components are leaned against the arc convex surfaces 121. It can be understood that there is a large contact area between the arc grooves and the arc convex surfaces 121, which helps the basin body 200 to be stably placed at the opening edge of the first cavity 123 of the oven main body 100, improves the load-bearing capacity of the basin body 200 to accommodate heavier items. At the same time, the baking components can also be leaned against the arc convex surfaces 121, and the baking components can carry a certain weight of food materials to be baked.
[0039] In some embodiments of the present utility model, there are two baking components, which are a baking net 500 and a baking tray 600 respectively, so as to meet the baking requirements of different food materials. Among them, in order to place the baking tray 600 more stably, see Figures 4 to 6 , to limit the baking tray 600 from sliding along the arc convex surfaces 121, at least two relatively arranged support blocks 620 are provided on the lower end surface of the baking tray 600. Arc concave surfaces 621 matching the arc convex surfaces 121 are provided on the support blocks 620. In order to improve the supporting force for the baking net 500, see Figure 7 and Figure 8, on opposite sides of the baking grid 500, there are horizontally arranged support rods 510 extending downward, and on opposite sides of the inner container member 120, there are first support members 900 protruding for supporting the support rods 510. When the support rods 510 abut against the first support members 900, the four peripheral edges of the baking grid 500 abut against the arc convex surface 121.
[0040] See Figure 4 , in some embodiments of the present utility model, a plurality of support blocks 620 are distributed at intervals around the contour edge of the baking pan 600 on the lower end surface of the baking pan 600, so as to support multiple positions of the contour edge of the baking pan 600. When the arc concave surface 621 abuts against the arc convex surface 121, an exhaust gap is formed between the lower end surface of the baking pan 600 and the upper edge of the first cavity 123. When there is a combustible substance burning in the first cavity 123, the external gas enters the first cavity 123 and forms a hot air flow that flows upward to be discharged outward from the exhaust gap, thereby forming a gas convection, which can ensure the normal combustion of the combustible substance.
[0041] See Figure 7 and Figure 8 , in some embodiments of the present utility model, the first support member 900 includes two first convex columns arranged at intervals in the horizontal direction, and the two ends of the support rod 510 respectively abut against the two first convex columns. Bending column segments 511 are provided in the middle of the two support rods 510 and respectively abut against the adjacent inner walls of the inner container member 120. It can be understood that the peripheral edge of the baking grid 500 abuts against the arc convex surface 121, and the two ends of the support rod 510 respectively abut against the two first convex columns, so as to obtain a better support effect. Among them, the setting of the bending column segments 511 can also prevent the support rod 510 from displacing along the length direction of the first convex column.
[0042] See Figure 2 、 Figure 5 , in some embodiments of the present utility model, the internal space of the inner container member 120 constitutes a first cavity 123. A charcoal tray 700 is provided in the lower part of the first cavity 123. A wire rack 710 is erected on the inner bottom surface of the charcoal tray 700. The outer peripheral wall of the charcoal tray 700 is perforated with a plurality of first air inlets 720. The inner container member 120 and the outer shell member 110 are respectively provided with a second air inlet 122 and a third air inlet 111 that can communicate with the first air inlets 720. It can be understood that charcoal or a charcoal pack to be burned is placed on the wire rack 710 of the charcoal tray 700, and the external gas can enter the inside of the charcoal tray 700 in sequence through the third air inlet 111, the second air inlet 122, and the first air inlets 720 to provide the oxygen required for the combustion of the charcoal or the charcoal pack.
[0043] See Figure 3 、 Figure 7 and Figure 8, in some embodiments of the present utility model, the inner peripheral wall of the inner container member 120 includes four inner side plates that are sequentially connected to form a rectangle. Two opposite inner side plates are provided with second support members 800, and the charcoal tray 700 is provided with a flanging portion that is hung on the second support members 800, so as to form a height gap between the bottom of the charcoal tray 700 and the inner bottom wall of the inner container member 120, which is beneficial to reducing heat dissipation and can also prevent heat from directly transferring to the bottom of the oven main body 100 and causing heat radiation to the tabletop on which the multifunctional oven device is placed.
[0044] See Figure 1 and Figure 2 , in some embodiments of the present utility model, two opposite outer side walls of the oven main body 100 are each provided with a locking assembly 400. The locking assembly 400 includes a mounting plate 410, a rotating pressing plate 420, and a buckle 430. The mounting plate 410 is fixedly provided on the outer side wall of the oven main body 100. One end of the rotating pressing plate 420 is rotatably provided on the mounting plate 410, one end of the buckle 430 is rotatably provided on the rotating pressing plate 420, and the other end of the buckle 430 can be pressed downward against the cutting board 300 to press the cutting board 300 and the basin body 200 tightly against the oven main body 100. The structure of the locking assembly 400 is a common buckle assembly. By rotating the rotating pressing plate 420 by a certain angle to make the buckle 430 in the locked position, no further elaboration is made here. With the locking assembly 400 having the above structure, during the migration process of the oven device, the cutting board 300 and the basin body 200 will not fall off.
[0045] The technical features of the above embodiments can be combined arbitrarily. For the sake of brevity of description, not all possible combinations of the technical features in the above embodiments are described. However, as long as there is no contradiction in the combination of these technical features, it should be considered as the scope recorded in this specification.
[0046] Although the embodiments of the present utility model have been shown and described, those of ordinary skill in the art can understand that various changes, modifications, substitutions, and variations can be made to these embodiments without departing from the principle and purpose of the present utility model. The scope of the present utility model is defined by the claims and their equivalents.
Claims
1. A multifunctional oven device, characterized in that: include: An oven body (100), wherein the oven body (100) has a first cavity (123) opening upward; A basin body (200) is movably placed on the opening edge of the first cavity (123), and the basin body (200) has a second cavity (210) that is open upward; A cutting board (300) is movably placed on the opening edge of the second cavity (210), and a storage space is defined between the cutting board (300) and the basin body (200); At least one baking component, which can be moved and placed at the opening of the first cavity (123) or stored in the storage space; A locking assembly (400) is movably disposed on the oven body (100) and is capable of applying force downward to the cutting board (300) to lock the cutting board (300) and the basin (200) to the oven body (100).
2. A multifunctional oven device according to claim 1, characterized in that: The baking components are provided with two, which are a baking net (500) and a baking tray (600). The baking tray (600) can be movably covered on the open part of the second cavity (210). The contour edge of the baking tray (600) has a circle of upwardly protruding limiting ring (610). The middle part of the anvil (300) is recessed downward to be embedded in the limiting ring (610) or embedded in the inner peripheral wall of the upper edge of the basin (200). The baking net (500) is accommodated between the basin (200) and the baking tray (600).
3. The multifunctional oven device according to claim 1, characterized in that: The oven body (100) comprises an outer shell (110) and an inner pot (120) arranged inside the outer shell (110), and a hollow assembly cavity (130) is provided between the outer shell (110) and the inner pot (120).
4. The multifunctional oven device according to claim 3, characterized in that: The outer shell (110) and the inner pot (120) both have an upward opening, and the opening edge of the inner pot (120) is provided with a trumpet-shaped arc convex surface (121), and the opening edge of the inner pot (120) is connected to the opening edge of the outer shell (110) through the arc convex surface (121), and the bottom of the basin body (200) is provided with a circle of arc grooves matching the arc convex surface (121), and the baking component rests on the arc convex surface (121).
5. The multifunctional oven device according to claim 4, characterized in that: Two baking components are provided, and the two baking components are a baking net (500) and a baking tray (600). The lower end surface of the baking tray (600) is provided with at least two supporting blocks (620) arranged opposite to each other, and the supporting blocks (620) are provided with arc concave surfaces (621) matching the arc convex surfaces (121). The baking net (500) is provided with supporting rods (510) extending downward and arranged horizontally on opposite sides, and the inner pot (120) is provided with first supporting members (900) protruding on opposite sides for supporting the supporting rods (510). When the supporting rods (510) are against the first supporting members (900), the surrounding edges of the baking net (500) are against the arc convex surfaces (121).
6. The multifunctional oven device according to claim 5, characterized in that: A plurality of the support blocks (620) are distributed at intervals on the lower end surface of the baking tray (600) around the contour edge of the baking tray (600); when the arc concave surface (621) abuts against the arc convex surface (121), an exhaust gap is formed between the lower end surface of the baking tray (600) and the upper end edge of the first cavity (123).
7. The multifunctional oven device according to claim 5, characterized in that: The first support member (900) comprises two first convex columns arranged at intervals in the horizontal direction, the two ends of the support rod (510) respectively abut against the two first convex columns, and the middle parts of the two support rods (510) are provided with curved column sections (511) respectively abutting against the adjacent inner walls of the inner container (120).
8. The multifunctional oven device according to claim 3, characterized in that: The internal space of the inner container (120) constitutes the first cavity (123); a charcoal tray (700) is provided at the lower part of the first cavity (123); a grid (710) is provided on the inner bottom surface of the charcoal tray (700); the outer peripheral wall of the charcoal tray (700) is penetrated by first air inlet holes (720); the inner container (120) and the outer shell (110) are respectively provided with a second air inlet hole (122) and a third air inlet hole (111) that can be connected to the first air inlet hole (720).
9. The multifunctional oven device according to claim 8, characterized in that: The inner peripheral wall of the inner container (120) comprises four inner side plates which are connected in sequence to form a rectangle, wherein two opposite inner side plates are provided with a second support member (800), and the charcoal tray (700) is provided with a flange portion which is hung on the second support member (800) so as to form a height gap between the bottom of the charcoal tray (700) and the inner bottom wall of the inner container (120).
10. The multifunctional oven device according to claim 1, characterized in that: The two outer side walls of the oven body (100) facing each other are each provided with a locking assembly (400), and the locking assembly (400) comprises a mounting plate (410), a rotating pressure plate (420) and a buckle ring (430), wherein the mounting plate (410) is fixedly mounted on the outer side wall of the oven body (100), one end of the rotating pressure plate (420) is rotatably mounted on the mounting plate (410), one end of the buckle ring (430) is rotatably mounted on the rotating pressure plate (420), and the other end of the buckle ring (430) can be pressed downward against the chopping board (300) to press the chopping board (300) and the basin body (200) against the oven body (100).