Uniform unfreezing equipment for aquatic food detection

Abstract

The utility model discloses a uniform unfreezing equipment for aquatic food detection, its structure includes unfreezing equipment, support leg, control box, guide plate, drain pipe, the bottom of unfreezing equipment is provided with support leg, the support leg is provided with six, and the support leg is arranged on the bottom end face of unfreezing equipment, control box is fixed installation unfreezing equipment front end left side, and the guide plate is fixed on the control box. According to the utility model, airflow is guided into the plurality of air injection pipes by utilizing the breather pipe, so that the air injection pipes uniformly distributed at the bottom of the unfreezing tank can inject air bubbles, and the air bubbles are injected through the air injection grooves in the air injection heads and can be injected in a diffusion shape through the conical shape of the air injection blocks; the distribution area of the bubbles in the unfreezing tank is increased, and the shape of the air injection tank can increase the injection force, so that the bubbles can be in full contact with the aquatic food to accelerate the unfreezing speed, and the aquatic food can be detected more quickly.

Description

Technical Field

[0001] The utility model relates to the technical field of aquatic food detection, in particular to a uniform thawing device for aquatic food detection. Background Art

[0002] Food safety testing is to detect harmful substances in food according to national indicators, mainly - the detection of some harmful and toxic indicators, such as heavy metals, aflatoxin, etc.; an important aspect of food science and engineering is to introduce and apply chemical unit operations, and develop food engineering unit operations, so as to promote the development of the food industry in the direction of large-scale, continuous and automated; the existing aquatic food thawing equipment accelerates the thawing speed of aquatic food through bubbles. Since the bubbles are sprayed upward through the air pipe, the air pipe limits the distribution of the bubbles, resulting in the aquatic food distributed on the equipment cannot be thawed evenly and comprehensively, thereby affecting the thawing speed of aquatic food and delaying the efficiency of aquatic food testing. Utility Model Content

[0003] In view of the deficiencies in the prior art, the present invention is achieved through the following technical solutions:

[0004] As a further optimization of the technical solution, its structure includes a thawing device, a supporting foot, a control box, a material guide plate, and a drain pipe. The bottom of the thawing device is provided with a supporting foot, and the supporting foot is provided with six, and the supporting feet are arranged at the bottom end surface of the thawing device. The control box is fixedly installed on the left side of the front end of the thawing device, the material guide plate is arranged on the left side of the top of the thawing device, and the drain pipe is arranged at the bottom of the front end of the thawing device. The thawing device includes a thawing trough, a conveyor belt, a water inlet pipe, a jet structure, a blower, and a drain ditch. The thawing trough is arranged on the inner end surface of the thawing device. The conveyor belt is provided with two, one of which is horizontally arranged at the inner bottom end of the thawing trough, and the other conveyor belt is obliquely arranged on the left end surface of the thawing trough. The water inlet pipe is fixedly installed on the left end surface of the thawing trough, the jet structure is horizontally installed on the bottom end surface of the thawing trough, the blower is fixedly installed on the right end surface of the thawing device, and the blower is connected to the jet structure, and the drain ditch is located on the right side of the bottom of the thawing trough.

[0005] As a further optimization of the present technical solution, the jet structure includes a ventilation pipe, a connecting pipe, a one-way valve, and a jet pipe. The end face of the ventilation pipe is connected to the connecting pipe, the connecting pipe is connected to the blower, the one-way valve is installed on the end face of the connecting pipe, and nine jet pipes are provided, and the end faces on both sides of the jet pipe are connected to the inner ends of the ventilation pipe.

[0006] As a further optimization of the present technical solution, the jet pipe includes a tube body, a connector, and a jet head. The two ends of the tube body are connected to the two inner ends of the ventilation pipe. There are more than five connectors, and the connectors are arranged on the top end surface of the tube body. The jet head is threadedly connected to the connector.

[0007] As a further optimization of the present technical solution, the jet head includes a jet block, a threaded body, and a jet groove. The inner bottom end of the jet block is provided with a threaded body, and the threaded body is threadedly connected to the end face of the connecting head. There are more than ten jet grooves, and the jet grooves are arranged on the top end face of the jet block.

[0008] As a further optimization of the technical solution, the top end surface of the jet block is in a conical shape, and the width of the jet slot gradually decreases from the middle to the upper and lower ends. Beneficial Effects

[0009] Compared with the prior art, the uniform thawing device for aquatic food testing of the utility model has the following advantages:

[0010] The utility model utilizes a vent pipe to guide the airflow to a plurality of jet pipes, so that the jet pipes evenly distributed at the bottom of the thawing tank can spray bubbles, and the bubbles are sprayed through the jet slots in the jet head. The bubbles can be sprayed in a diffused shape through the cone shape of the jet block, thereby increasing the distribution area of ​​the bubbles in the thawing tank, and the shape of the jet slot can increase the intensity of the spray, so that the bubbles can fully contact with the aquatic food to speed up the thawing speed, and the aquatic food can be tested more quickly. BRIEF DESCRIPTION OF THE DRAWINGS

[0011] Other features, objects and advantages of the present invention will become more apparent by reading the detailed description of non-limiting embodiments with reference to the following drawings:

[0012] Figure 1 The utility model is a schematic diagram of the main structure of a uniform thawing device for aquatic food testing.

[0013] Figure 2 The utility model is a schematic diagram of the front cross-sectional structure of a thawing device for uniform thawing of aquatic food testing.

[0014] Figure 3 The utility model is a schematic diagram of a top view of the cross-sectional structure of the jet structure of a uniform thawing device for aquatic food testing.

[0015] Figure 4 The utility model is a schematic diagram of the side cross-sectional structure of the jet pipe of the uniform thawing device for aquatic food testing.

[0016] Figure 5The utility model is a schematic diagram of the front cross-sectional structure of the jet head of a uniform thawing device for aquatic food testing.

[0017] In the figure: thawing equipment 1, supporting feet 2, control box 3, material guide plate 4, drain pipe 5, thawing tank 11, conveyor belt 12, water inlet pipe 13, jet structure 14, blower 15, drain ditch 16, ventilation pipe 141, connecting pipe 142, one-way valve 143, jet pipe 144, pipe body a1, connecting head a2, jet head a3, jet block a31, threaded body a32, jet tank a33. DETAILED DESCRIPTION

[0018] In order to make the technical means, creative features, objectives and effects achieved by the present invention easy to understand, the preferred implementation scheme of the present invention is further described below in conjunction with specific implementation schemes and accompanying drawings. Example

[0019] See also Figure 1-Figure 5 The utility model provides a uniform thawing device for aquatic food detection, which structure includes a thawing device 1, a supporting foot 2, a control box 3, a material guide plate 4, and a drainage pipe 5. The bottom of the thawing device 1 is provided with a supporting foot 2, and the supporting foot 2 is provided with six, and the supporting foot 2 is arranged at the bottom end surface of the thawing device 1. The control box 3 is fixedly installed on the front left side of the thawing device 1, the material guide plate 4 is arranged on the top left side of the thawing device 1, and the drainage pipe 5 is arranged at the front bottom of the thawing device 1. The thawing device 1 includes a thawing tank 11, a conveyor belt 12, a water inlet pipe 13, and an injection structure 14. , a blower 15, and a drain ditch 16. The thawing tank 11 is arranged on the inner end face of the thawing device 1. The conveyor belt 12 is provided with two, one of which is horizontally arranged at the inner bottom end of the thawing tank 11, and the other conveyor belt 12 is obliquely arranged at the left end face of the thawing tank 11. The water inlet pipe 13 is fixedly installed on the left end face of the thawing tank 11. The jet structure 14 is horizontally installed on the bottom end face of the thawing tank 11. The blower 15 is fixedly installed on the right end face of the thawing device 1, and the blower 15 is connected to the jet structure 14. The drain ditch 16 is located on the bottom right side of the thawing tank 11.

[0020] The jet structure 14 includes a vent pipe 141, a connecting pipe 142, a one-way valve 143, and a jet pipe 144. The end surface of the vent pipe 141 is connected to the connecting pipe 142, the connecting pipe 142 is connected to the blower 15, the one-way valve 143 is installed on the end surface of the connecting pipe 142, and nine jet pipes 144 are provided, and the end surfaces on both sides of the jet pipe 144 are connected to the inner ends of the vent pipe 141.

[0021] The jet pipe 144 includes a tube body a1, a connector a2, and a jet head a3. The two ends of the tube body a1 are connected to the two inner ends of the ventilation pipe 141. There are more than five connectors a2, and the connectors a2 are arranged on the top end surface of the tube body a1. The jet head a3 is threadedly connected to the connector a2.

[0022] The jet head a3 includes a jet block a31, a threaded body a32, and a jet groove a33. The inner bottom end of the jet block a31 is provided with a threaded body a32, and the threaded body a32 is threadedly connected to the end face of the connector a2. There are more than ten jet grooves a33, and the jet grooves a33 are arranged on the top end face of the jet block a31.

[0023] The top end surface of the jet block a31 is in a conical shape, and the width of the jet slot a33 gradually decreases from the middle to the upper and lower ends.

[0024] Working principle: When the aquatic product is to be thawed, first pour warm water into the thawing tank 11 through the water inlet pipe 13, then place the aquatic food on the end face of the conveyor belt 12, and then start the blower 15 to guide the airflow to the jet structure 14, and then guide the airflow to multiple jet pipes 144 through the vent pipe 141, so that the jet pipes 144 evenly distributed at the bottom of the thawing tank 11 can spray bubbles, and the bubbles are sprayed through the jet slots a33 in the jet head a3. The bubbles can be sprayed in a diffused shape through the cone shape of the jet block a31, thereby increasing the distribution area of ​​the bubbles in the thawing tank 11, and the shape of the jet slot a33 can increase the intensity of the spray, so that the bubbles can fully contact with the aquatic food for thawing, and the connector a2 can be disassembled and assembled by rotating the threaded body a32, and the waste generated by thawing can be driven to the drain ditch 16 by the water flow, so that the waste water can be discharged out through the drain pipe 5.

[0025] The above shows and describes the basic principles, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited to the above embodiments. The above embodiments and descriptions are only for explaining the principles of the utility model. Without departing from the spirit or basic features of the utility model, the utility model can be implemented in other specific forms and various changes and improvements can be made. These changes and improvements all fall within the scope of the utility model to be protected. Therefore, the scope of protection of the utility model is defined by the attached claims and their equivalents, rather than the above description.

[0026] In addition, it should be understood that although the present specification is described according to implementation modes, not every implementation mode contains only one independent technical solution. This description of the specification is only for the sake of clarity. Those skilled in the art should regard the specification as a whole. The technical solutions in each embodiment may also be appropriately combined to form other implementation modes that can be understood by those skilled in the art.

Claims

1. A uniform thawing device for testing aquatic food, the structure of which comprises a thawing device (1), a supporting foot (2), a control box (3), a material guide plate (4), and a drainage pipe (5), wherein the bottom of the thawing device (1) is provided with a supporting foot (2), the supporting foot (2) is provided with six, and the supporting feet (2) are arranged on the bottom end surface of the thawing device (1), the control box (3) is fixedly mounted on the front left side of the thawing device (1), the material guide plate (4) is arranged on the top left side of the thawing device (1), and the drainage pipe (5) is arranged at the front bottom of the thawing device (1), characterized in that: The thawing device (1) comprises a thawing tank (11), a conveyor belt (12), a water inlet pipe (13), an air jet structure (14), a blower (15), and a drainage ditch (16); the thawing tank (11) is arranged on the inner end surface of the thawing tank (1); the conveyor belt (12) is provided with two conveyors, one of which is arranged horizontally at the inner bottom end of the thawing tank (11); and the other conveyor belt (12) is arranged obliquely on the left end surface of the thawing tank (11); the water inlet pipe (13) is fixedly mounted on the left end surface of the thawing tank (11); the air jet structure (14) is horizontally mounted on the bottom end surface of the thawing tank (11); the blower (15) is fixedly mounted on the right end surface of the thawing tank (1), and the blower (15) is connected to the air jet structure (14); and the drainage ditch (16) is located on the right side of the bottom of the thawing tank (11).

2. The uniform thawing device for aquatic food testing according to claim 1, characterized in that: The jet structure (14) comprises a vent pipe (141), a connecting pipe (142), a one-way valve (143), and a jet pipe (144); the end surface of the vent pipe (141) is connected to the connecting pipe (142); the connecting pipe (142) is connected to the blower (15); the one-way valve (143) is installed on the end surface of the connecting pipe (142); nine jet pipes (144) are provided, and the end surfaces on both sides of the jet pipe (144) are connected to the inner ends of the vent pipe (141).

3. The uniform thawing device for aquatic food testing according to claim 2, characterized in that: The jet pipe (144) comprises a pipe body (a1), a connector (a2), and a jet head (a3); the two ends of the pipe body (a1) are connected to the two ends of the inner side of the ventilation pipe (141); there are more than five connectors (a2), and the connectors (a2) are arranged on the top end surface of the pipe body (a1); and the jet head (a3) ​​is threadedly connected to the connector (a2).

4. The uniform thawing device for aquatic food testing according to claim 3, characterized in that: The jet head (a3) ​​comprises a jet block (a31), a threaded body (a32), and a jet groove (a33); the inner bottom end of the jet block (a31) is provided with a threaded body (a32); the threaded body (a32) is threadedly connected to the end face of the connector (a2); more than ten jet grooves (a33) are provided, and the jet grooves (a33) are arranged on the top end face of the jet block (a31).

5. The uniform thawing device for aquatic food testing according to claim 4, characterized in that: The top end surface of the jet block (a31) is in a conical shape, and the width of the jet groove (a33) gradually decreases from the middle to the upper and lower ends.

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