Pressing equipment for making ultrathin biscuits

By designing an ultra-thin biscuit pressing device including tooth belts, motors and transmission tubes, the problems of low working efficiency and low nutritional value of existing equipment are solved, and efficient pressing of multiple pieces of biscuits and automated processing is achieved, reducing costs and improving the nutritional value of biscuits.

CN222997293UActive Publication Date: 2025-06-20NINGBO JILIDA FOOD CO LTD
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Patent Information

Application Number
CN202422267391.5
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-09-18
Publication Date
2025-06-20
Estimated Expiration
2034-09-18

AI Technical Summary

Technical Problem

Existing pressing equipment for ultra-thin biscuit production is difficult to efficiently press multiple biscuits, which is inefficient in work and is not convenient for automated processing, resulting in high labor and time costs, and low nutritional value of biscuits.

Method used

A pressing device including a mounting base, tooth belt, large gear, pinion gear, motor, roller, mounting shell, transmission tube, limit frame, small rotor, connecting block, threaded rod, driving gear and driven gear is designed. The roller rotation is driven by the tooth belt and motor to achieve efficient pressing of multiple pieces of biscuits, and vegetable oil is automatically applied through the transmission tube and spraying device to reduce moisture loss.

Benefits of technology

It realizes efficient suppression of multiple pieces of biscuits, improves the work efficiency of the equipment, reduces labor and time costs, enhances the nutritional value of the biscuits, and facilitates automated processing.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses pressing equipment for making ultrathin biscuits, which comprises a mounting seat and a toothed belt, and the toothed belt is mounted in the mounting seat; the large gear is arranged in the toothed belt, a small gear is installed in the large gear, a first motor is installed at the left end of the small gear, a rolling wheel is installed at the upper end of the toothed belt, an installation shell is installed at the upper end of the rolling wheel, a conveying pipe is arranged at the upper end of the installation shell, and a third motor is connected to the left end of the rolling wheel; a limiting frame is mounted at the outer end of the conveying pipe, a small rotating wheel is mounted at the front end of the limiting frame, and a connecting block is arranged at the upper end of the small rotating wheel; and a threaded rod. According to the pressing equipment for making the ultrathin biscuits, multiple biscuits can be conveniently pressed at a time, the working efficiency of the equipment is high, a large amount of manpower and time cost can be conveniently saved through a full-automatic processing mode, vegetable oil can be conveniently smeared on the surfaces of the biscuits, the water flow rate is reduced, and the nutritive value of the biscuits is increased.
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Description

Technical Field

[0001] The utility model relates to the technical field of pressing equipment for making ultra-thin biscuits, and specifically relates to a pressing equipment for making ultra-thin biscuits. Background Art

[0002] Most of the traditional ways to produce sandwich biscuits are manual production. This way not only has the defects of low production efficiency and high production cost, but also occupies a lot of human resources, is time-consuming and laborious. At the same time, it is difficult to ensure the hygiene of food processing, greatly reducing the quality of food.

[0003] A konjac biscuit making equipment based on the health care performance of tea polyphenols provided by the publication number CN 108450504 B includes a housing, a top cover, a piston, a nut, a motor, a driving gear, a ball, a toggle switch, a sealing piece, and a small bolt; the top cover is screwed to the top of the housing, and the space at the top of the top cover is successively provided with a bracket and a nut of the motor from top to bottom. Between the bracket and nut of the motor and the top end face of the housing, relative rotation is realized by using a ball structure. The motor is installed in the motor cavity inside the top cover, the motor housing is welded to the bracket as a whole, the driving gear is pin-connected to the output shaft of the motor and meshes with the teeth on the outer edge of the top surface of the nut. The piston is installed in the inner cavity of the housing, and the lead screw structure at the top of the piston is installed in the threaded hole in the center of the nut; the sliding groove on the cylindrical surface of the piston is sleeved on the vertical rib in the inner cavity of the housing to prevent the piston from rotating horizontally. The sealing piece encapsulates the toggle switch in the switch inner cavity of the top cover. By pushing the toggle switch, the motor rotates forward and backward, the nut rotates horizontally, and the piston moves up and down.

[0004] The above-mentioned prior art solutions have the following defects: This pressing equipment for making ultra-thin biscuits is not convenient for pressing out multiple biscuits, the working efficiency of the equipment is low, the processing method is easy to waste a large amount of labor and time costs, it is not convenient to apply vegetable oil to the surface of the dough sheet, the water flow rate is high, and the nutritional value of the biscuits is low. Therefore, the utility model provides a pressing equipment for making ultra-thin biscuits to solve the above-mentioned problems. Summary of the Utility Model

[0005] The purpose of the utility model is to provide a pressing equipment for making ultra-thin biscuits to solve the problems in the above-mentioned background art that this pressing equipment for making ultra-thin biscuits is not convenient for pressing out multiple biscuits, the working efficiency of the equipment is low, the processing method is easy to waste a large amount of labor and time costs, it is not convenient to apply vegetable oil to the surface of the dough sheet, the water flow rate is high, and the nutritional value of the biscuits is low.

[0006] To achieve the above purpose, the utility model provides the following technical solution: A pressing equipment for making ultra-thin biscuits includes a mounting seat and a toothed belt, and the toothed belt is installed inside the mounting seat;

[0007] It further includes:

[0008] A large gear, which is arranged inside the toothed belt. A small gear is installed inside the large gear, and a first motor is installed at the left end of the small gear. A roller is installed at the upper end of the toothed belt, and a mounting shell is installed at the upper end of the roller. A transfer pipe is arranged at the upper end of the mounting shell. The left end of the roller is connected to a third motor. A limiting frame is installed at the outer end of the transfer pipe, a small runner is installed at the front end of the limiting frame, and a connecting block is arranged at the upper end of the small runner;

[0009] A threaded rod, which is installed at the lower end of the connecting block. A driving gear is installed inside the connecting block, and the rear end of the driving gear is connected to a second motor. The left end of the driving gear is connected to a driven gear. An oil storage chamber is arranged at the upper end of the driven gear, a mounting cover is installed at the upper end of the oil storage chamber, and a cover top is installed at the outer end of the mounting cover. An electric telescopic rod is installed at the lower end of the cover top.

[0010] Preferably, the outer end of the large gear is connected to the toothed belt in a meshing manner, and the large gear is symmetrically arranged about the central axis of the toothed belt.

[0011] Preferably, a plurality of grooves are equidistantly formed on the outer surface of the roller, and the roller forms a rotating structure at the lower end of the mounting shell.

[0012] Preferably, the upper end of the mounting shell is connected to the connecting block in a clamping manner, and the lower end of the connecting block is connected to the threaded rod in a threaded manner.

[0013] Preferably, the left end of the driving gear is connected to the driven gear in a meshing manner, and both the driving gear and the driven gear are fixed inside the connecting block.

[0014] Preferably, the connecting block is fixedly connected in the middle of the cover top, and the upper end of the connecting block is connected to the mounting cover in a threaded manner.

[0015] Compared with the prior art, the beneficial effects of the present utility model are as follows: The pressing device for making ultra-thin biscuits is convenient for pressing multiple biscuits at one time, the working efficiency of the device is high, and the fully automated processing method is convenient for saving a large amount of labor and time costs. It is convenient to apply vegetable oil to the surface of the dough sheet, reduce the water flow rate, and increase the nutritional value of the biscuits;

[0016] 1. With the roller and the mounting shell provided, the connecting block drives the roller to move downward. At this time, the third motor can be started to make the roller rotate, and then multiple biscuit shapes can be pressed on the dough sheet at the lower end of the roller at one time, and the working efficiency of the device is high;

[0017] 2. With the mounting seat, the toothed belt and the connecting block provided, the device has no manual operation throughout the process, and the fully automated processing method is convenient for saving a large amount of labor and time costs;

[0018] 3. An active gear, a driven gear and an installation shell are provided. Vegetable oil is transported out through a transfer pipe and sprayed onto the roller from the lower end of the installation shell, so as to facilitate lubricating the dough during the pressing process, applying the vegetable oil to the surface of the dough, reducing water loss and increasing the nutritional value of the biscuits. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1 is a front-sectional structure schematic diagram of the present utility model;

[0020] Figure 2 is a side-sectional structure schematic diagram of the present utility model;

[0021] Figure 3 is a top-sectional structure schematic diagram of the present utility model;

[0022] Figure 4 is the Figure 1 enlarged schematic diagram of the structure at A in the present utility model.

[0023] In the figure: 1. mounting base; 2. toothed belt; 3. large gear; 4. small gear; 5. first motor; 6. roller; 7. installation shell; 8. transfer pipe; 9. limiting frame; 10. small runner; 11. connecting block; 12. threaded rod; 13. active gear; 14. driven gear; 15. second motor; 16. oil storage chamber; 17. mounting cover; 18. cover top; 19. third motor; 20. electric telescopic rod. DETAILED DESCRIPTION OF THE EMBODIMENTS

[0024] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the drawings in the embodiments of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all the embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present utility model.

[0025] Please refer to Figures 1-4 , the present utility model provides a technical solution: a pressing device for making ultra-thin biscuits, including a mounting base 1, a toothed belt 2, a large gear 3, a small gear 4, a first motor 5, a roller 6, an installation shell 7, a transfer pipe 8, a limiting frame 9, a small runner 10, a connecting block 11, a threaded rod 12, an active gear 13, a driven gear 14, a second motor 15, an oil storage chamber 16, a mounting cover 17, a cover top 18, a third motor 19 and an electric telescopic rod 20.

[0026] The large gear 3 is arranged inside the toothed belt 2. A small gear 4 is installed inside the large gear 3, and a first motor 5 is installed at the left end of the small gear 4. A roller 6 is installed at the upper end of the toothed belt 2, and a mounting shell 7 is installed at the upper end of the roller 6. A transfer pipe 8 is arranged at the upper end of the mounting shell 7. The left end of the roller 6 is connected to a third motor 19. A limiting frame 9 is installed at the outer end of the transfer pipe 8, a small runner 10 is installed at the front end of the limiting frame 9, and a connecting block 11 is arranged at the upper end of the small runner 10;

[0027] A threaded rod 12 is installed at the lower end of the connecting block 11. A driving gear 13 is installed inside the connecting block 11, and a second motor 15 is connected to the rear end of the driving gear 13. A driven gear 14 is connected to the left end of the driving gear 13. An oil storage chamber 16 is arranged at the upper end of the driven gear 14. A mounting cover 17 is installed at the upper end of the oil storage chamber 16, a cover top 18 is installed at the outer end of the mounting cover 17, and an electric telescopic rod 20 is installed at the lower end of the cover top 18.

[0028] As Figure 1 and Figure 2 shown, the outer end of the large gear 3 is connected to the toothed belt 2 in a meshing manner, and the large gear 3 is symmetrically arranged about the central axis of the toothed belt 2. A plurality of grooves are equidistantly formed on the outer surface of the roller 6, and the roller 6 forms a rotating structure at the lower end of the mounting shell 7. When using this biscuit pressing tool, first place the processed dough at the front end of the toothed belt 2. Start the first motor 5, then the rear end of the small gear 4 drives the toothed belt 2 to rotate through the large gear 3, and slowly pushes the dough backward. At this time, start the electric telescopic rod 20 to drive the cover top 18 to press down at the upper end of the electric telescopic rod 20, then the connecting block 11 drives the roller 6 to move downward. At this time, the third motor 19 can be started to make the roller 6 rotate, and then a plurality of biscuit shapes can be pressed on the dough at the lower end of the roller 6 at one time. The working efficiency of the equipment is high, and the whole process of the device is free of manual operation. The fully automated processing method is convenient for saving a large amount of labor and time costs.

[0029] As Figure 3 and Figure 4As shown, the upper end of the installation shell 7 is connected to the connecting block 11 in a snap-fit manner, and the lower end of the connecting block 11 is connected to the threaded rod 12 in a threaded manner. The left end of the driving gear 13 is connected to the driven gear 14 in a meshing manner, and both the driving gear 13 and the driven gear 14 are fixed inside the connecting block 11. The connecting block 11 is fixedly connected in the middle of the cover top 18, and the upper end of the connecting block 11 is connected to the installation cover 17 in a threaded manner. During the process of noodle cake pressing, the second motor 15 can be started to make the driving gear 13 drive the driven gear 14 to rotate, so as to convey the vegetable oil in the oil storage chamber 16 outward through the transmission pipe 8 and spray it onto the roller 6 from the lower end of the installation shell 7, thereby facilitating the lubrication of the noodle cake during the pressing process, smearing the vegetable oil on the surface of the noodle cake, and also facilitating the reduction of water loss and increasing the nutritional value of the biscuits.

[0030] The standard parts used in the present utility model can all be purchased from the market. The special-shaped parts can be customized according to the description in the specification and the drawings. The specific connection methods of each part all adopt conventional means such as bolts, rivets, and welding that are mature in the prior art. The machinery, parts, and equipment all adopt conventional models in the prior art, and the circuit connection adopts the conventional connection method in the prior art, which will not be described in detail here. The content not described in detail in this specification belongs to the prior art well-known to those skilled in the art.

[0031] Although the present utility model has been described in detail with reference to the foregoing embodiments, for those skilled in the art, they can still modify the technical solutions described in the foregoing embodiments, or perform equivalent replacements for some of the technical features. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present utility model shall be included within the protection scope of the present utility model.

Claims

1. A pressing device for making ultra-thin biscuits, comprising a mounting seat (1) and a toothed belt (2), wherein the toothed belt (2) is mounted inside the mounting seat (1); It is characterized in that Also includes: A large gear (3) is arranged inside the toothed belt (2), a small gear (4) is installed inside the large gear (3), and a first motor (5) is installed at the left end of the small gear (4), a roller (6) is installed at the upper end of the toothed belt (2), a mounting shell (7) is installed at the upper end of the roller (6), and a transmission tube (8) is arranged at the upper end of the mounting shell (7), the left end of the roller (6) is connected to a third motor (19), a limiting frame (9) is installed at the outer end of the transmission tube (8), a small rotating wheel (10) is installed at the front end of the limiting frame (9), and a connecting block (11) is arranged at the upper end of the small rotating wheel (10); A threaded rod (12) is mounted at the lower end of a connection block (11); a driving gear (13) is mounted inside the connection block (11); a rear end of the driving gear (13) is connected to a second motor (15); a left end of the driving gear (13) is connected to a driven gear (14); an oil storage chamber (16) is provided at the upper end of the driven gear (14); a mounting cover (17) is mounted at the upper end of the oil storage chamber (16); a cover top (18) is mounted at the outer end of the mounting cover (17); and an electric telescopic rod (20) is mounted at the lower end of the cover top (18).

2. A pressing device for making ultra-thin biscuits according to claim 1, characterized in that: The outer end of the large gear (3) is connected to the toothed belt (2) in a meshing manner, and the large gear (3) is arranged symmetrically front and back with respect to the central axis of the toothed belt (2).

3. The pressing device for making ultra-thin biscuits according to claim 1, characterized in that: The outer surface of the roller (6) is provided with a plurality of grooves at equal intervals, and the roller (6) forms a rotating structure at the lower end of the mounting shell (7).

4. The pressing device for making ultra-thin biscuits according to claim 1, characterized in that: The upper end of the mounting shell (7) is connected to the connecting block (11) in a snap-fitting manner, and the lower end of the connecting block (11) is connected to the threaded rod (12) in a threaded manner.

5. The pressing device for making ultra-thin biscuits according to claim 1, characterized in that: The left end of the driving gear (13) is connected to the driven gear (14) in a meshing manner, and the driving gear (13) and the driven gear (14) are both fixed inside the connecting block (11).

6. The pressing device for making ultra-thin biscuits according to claim 1, characterized in that: The connection block (11) is fixedly connected in the middle of the cover top (18), and the upper end of the connection block (11) is connected to the installation cover (17) in a threaded manner.

Citation Information

Patent Citations

  • Konjac biscuit making equipment based on the health benefits of tea polyphenols

    CN108450504B