Meat pickling and tumbling device
By designing a meat pickling and kneading device including a can, a driving unit and a separation rod, the problem of low pickling efficiency caused by sticking meat paste or meat pieces is solved, and a more efficient pickling effect is achieved.
Patent Information
- Application Number
- CN202422267122.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-18
- Publication Date
- 2025-06-20
- Estimated Expiration
- 2034-09-18
AI Technical Summary
The meat paste or meat pieces are easily stuck together during the marinating process, resulting in the inability to fully contact the pickling seasonings and reducing the marinating efficiency.
A meat pickling and rolling device is designed, including a can, a driving unit and a separation rod. The drive unit controls the rotation of the tank body and the rotary shaft, and causes the separation rod to rotate in the tank body to separate the bonded meat products, thereby improving the contact effect between the seasoning and the meat products.
Effectively separate and bonded meat products, improve the contact effect between the pickled seasoning and the meat products, and significantly improve the pickled efficiency of the meat products.
Smart Images

Figure CN222997309U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing, and particularly relates to a meat pickling and tumbling device. Background Art
[0002] Tumbling machines are commonly used in food processing, mainly to accelerate the pickling process of meat products and fully incorporate seasonings and spices into the meat products.
[0003] The tumbling machine includes a motor and a tumbling barrel. The meat products and pickling seasonings are poured into the tumbling barrel, and the tumbling barrel is rotated by the motor to make the meat products continuously turn over and beat, thereby improving the pickling effect of the meat blocks.
[0004] During the pickling process of meat products, a large amount of meat paste or meat blocks are often poured into the tumbling barrel, and then pickling seasonings are added for tumbling. Due to the large amount of meat paste and meat block feeding, they are easily stuck together, resulting in a small turning amplitude, so that the pickling seasonings cannot fully contact the meat products, thus greatly increasing the pickling time and reducing the pickling efficiency. Summary of the Utility Model
[0005] The purpose of the utility model is to solve the above problems existing in the prior art, aiming to solve the problem that the meat paste or meat blocks are easily stuck together, affecting the pickling efficiency.
[0006] To achieve the above purpose, the utility model can be realized by the following technical solutions: A meat pickling and tumbling device, comprising:
[0007] A chassis, on which a support plate is rotatably arranged;
[0008] An angle unit, which is arranged on the chassis, and the angle unit includes a lifting adjustment rod that pushes against the support plate;
[0009] A tank body, which is arranged on the support plate. A rotating shaft is arranged at the axis of the tank body. Support rods are symmetrically arranged in a circumferential array on the rotating shaft. First clamping rods are clamped on the support rods, and separating rods are linearly arranged on the clamping rods;
[0010] A driving unit, which is arranged on the support plate and cooperates with the tank body and the rotating shaft.
[0011] In an embodiment of the utility model, the driving unit includes a second motor and a coupling rod arranged at the output end of the second motor. The coupling rod is engaged with the rotating shaft, and a driving wheel is arranged on the coupling rod;
[0012] An internal gear that is rotatably arranged on the support plate and cooperates with the tank body is arranged on the support plate. A driven wheel is arranged between the internal gear and the driving wheel, and a fixing rod that cooperates with the driven wheel is arranged on the support plate.
[0013] In an embodiment of the present utility model, a support plate is provided on the tank body. The support plate is provided with card slots arranged in a circumferential array, and the internal gear is engaged in the card slots.
[0014] In an embodiment of the present utility model, the tank body includes a cover plate. A top rod is provided at the axis center of the cover plate, and a rotating sleeve engaged with the rotating shaft is provided at one end of the top rod.
[0015] In an embodiment of the present utility model, buckles are symmetrically provided on the cover plate.
[0016] In an embodiment of the present utility model, the angle unit further includes a first motor and a screw rod provided at the output end of the first motor. A slider sliding on the chassis is provided on the screw rod;
[0017] A first rotating part and a second rotating part are symmetrically provided on the support plate. The first rotating part is matched with the chassis, and an adjusting rod is provided between the second rotating part and the slider.
[0018] In an embodiment of the present utility model, square blocks are symmetrically provided on the chassis, and rubber pads matched with the support plate are provided on the square blocks.
[0019] In an embodiment of the present utility model, guide blocks are arranged in a circumferential array inside the tank body, and locking rods for fixing the guide blocks are provided on the tank body.
[0020] In an embodiment of the present utility model, an arc-shaped block matched with the tank body is provided on the support plate.
[0021] In an embodiment of the present utility model, a second clamping rod is provided on the support rod, and a brush is clamped on the second clamping rod.
[0022] Compared with the prior art, the advantages of the present application are as follows: Pour the meat products and seasonings into the tank body. The driving unit controls the rotation of the tank body and the rotating shaft, so that the meat products are flipped inside the tank body. At the same time, the rotating shaft drives the separation rod to rotate inside the tank body to separate the adhered meat products, so that the seasonings can better blend into the meat products, thereby improving the pickling efficiency of the meat products. BRIEF DESCRIPTION OF THE DRAWINGS
[0023] Figure 1 is the overall structural schematic diagram;
[0024] Figure 2 is the internal part display of the half-slope of the tank body and the structural schematic diagram of the explosion of some parts;
[0025] Figure 3 is Figure 2 the enlarged view of part A in
[0026] Figure 4 It is a schematic plan view of an overall half-section.
[0027] Figure 5 It is a schematic assembly structure diagram of a support rod.
[0028] Explanation of reference numerals:
[0029] 1. Chassis; 11. Square block; 12. Rubber pad; 13. Rotating seat; 2. Angle unit; 21. First motor; 22. Adjusting rod; 23. Slide block; 24. Screw rod; 3. Support plate; 31. Arc block; 32. First rotating part; 33. Second rotating part; 4. Driving unit; 41. Second motor; 42. Bracket; 43. Bolt; 44. Coupling rod; 45. Fixed rod; 46. Driven wheel; 47. Driving wheel; 48. Support disc; 481. Card slot; 49. Internal gear; 5. Tank body; 51. Rotating shaft; 52. Support rod; 53. First clamping rod; 54. Separation rod; 55. Guide block; 56. Locking rod; 57. Second clamping rod; 58. Brush; 6. Cover plate; 61. Pressurizing joint; 62. Thrust rod; 63. Buckle; 64. Rotating sleeve. Detailed implementation manners
[0030] The following are specific embodiments of the present invention and, in conjunction with the accompanying drawings, further describe the technical solutions of the present invention.
[0031] As Figures 1-5 shown, a meat pickling and tumbling device includes:
[0032] A chassis 1, on which a support plate 3 is rotatably arranged;
[0033] An angle unit 2, which is arranged on the chassis 1, and the angle unit 2 includes an adjusting rod 22 that pushes against the support plate 3;
[0034] A tank body 5, which is arranged on the support plate 3. A rotating shaft 51 is arranged at the center of the tank body 5. Support rods 52 are symmetrically arranged in a circumferential array on the rotating shaft 51. A first clamping rod 53 is clamped on the support rod 52, and separation rods 54 are arranged in a linear array on the clamping rod;
[0035] A driving unit 4, which is arranged on the support plate 3 and cooperates with the tank body 5 and the rotating shaft 51.
[0036] Specifically, as Figure 4As shown, the tank body 5 is in a horizontal state at this time by adjusting the rod 22. When the adjusting rod 22 moves to the left, the tank body 5 tilts to be in a state of receiving materials for pickling. The cover plate 6 can be opened, and meat products and seasonings are poured into the tank body 5. The driving unit 4 controls the simultaneous rotation of the tank body 5 and the rotating shaft 51. The rotating shaft 51 drives the separating rod 54 to rotate. By contacting the meat products with the separating rod 54, the pickling effect on the meat products is improved, and further the pickling time is reduced. When the adjusting rod 22 slides to the right, the tank body 5 tilts, and the pickled meat products in the tank body 5 are poured out into the storage frame for storage.
[0037] As a further embodiment provided by the present utility model, the driving unit 4 includes a second motor 41 and a coupling rod 44 arranged at the output end of the second motor 41. The coupling rod 44 is engaged with the rotating shaft 51. A driving wheel 47 is arranged on the coupling rod 44. An internal gear 49 that cooperates with the tank body 5 is rotatably arranged on the support plate 3. A driven wheel 46 is arranged between the internal gear 49 and the driving wheel 47. A fixing rod 45 that cooperates with the driven wheel 46 is arranged on the support plate 3. The coupling rod 44 is fixed to the output shaft of the second motor 41 through a bolt 43, and the second motor 41 is fixed to the support plate 3 through a bracket 42. When pickling meat products, the second motor 41 drives the coupling rod 44 and the rotating shaft 51 to rotate, so that the separating rod 54 on the first clamping rod 53 rotates in the tank body 5 and contacts the meat products, separating the adhered meat products, improving the contact effect between the pickling agent and the meat products. At the same time, the driving wheel 47 meshes with the driven wheel 46 to control the internal gear 49 to drive the tank body 5 to rotate, making the meat products flip in the tank body 5, further improving the pickling effect of the meat products. There is a gap between the separating rod 54 and the guiding block 55, and they do not come into contact and collide during pickling.
[0038] As a further embodiment provided by the present utility model, a support disc 48 is arranged on the tank body 5. The support disc 48 is provided with card slots 481 in a circumferential array. The internal gear 49 is engaged in the card slots 481. The support disc 48 is fixed to the tank body 5 through screws, and the internal gear 49 has a protruding portion engaged in the card slots 481, so as to drive the tank body 5 to rotate on the support plate 3 through the internal gear 49.
[0039] As a further embodiment provided by the present utility model, the tank body 5 includes a cover plate 6. A top rod 62 is arranged at the axis center of the cover plate 6. One end of the top rod 62 is provided with a rotating sleeve 64 that is engaged with the rotating shaft 51. A handwheel is arranged at one end of the top rod 62, which can control the rotating sleeve 64 to be engaged with the rotating shaft 51, so that the rotating shaft 51 rotates at the axis center of the tank body 5. On one side of the top rod 62, a pressure connection 61 is arranged. By means of the pressure connection 61, the air pressure inside the tank body 5 is reduced, improving the freshness preservation effect of the meat products.
[0040] As a further embodiment provided by the present utility model, buckles 63 are symmetrically arranged on the cover plate 6, and a sealing ring is arranged between the cover plate 6 and the tank body 5, thereby improving the sealing performance between the cover plate 6 and the tank body 5.
[0041] As a further embodiment provided by the present utility model, the angle unit 2 further includes a first motor 21 and a screw rod 24 arranged at the output end of the first motor 21. A slider 23 that slides on the chassis 1 is arranged on the screw rod 24. First rotating parts 32 and second rotating parts 33 are symmetrically arranged on the support plate 3. The first rotating part 32 cooperates with the chassis 1, and an adjusting rod 22 is arranged between the second rotating part 33 and the slider 23. The models of both the first motor 21 and the second motor 41 are: MHMF042L1U2M2, but the sizes of the first motor 21 and the second motor 41 are different. By controlling the rotation of the screw rod 24 by the first motor 21, the slider 23 is made to slide on the chassis 1, the adjusting rod 22 is made to push the second rotating part 33, and the support plate 3 is made to swing on the rotating seat 13, thereby adjusting the angle of the tank body 5 and further improving the effect of pickled meat products.
[0042] As a further embodiment provided by the present utility model, square blocks 11 are symmetrically arranged on the chassis 1, and rubber pads 12 that cooperate with the support plate 3 are arranged on the square blocks 11. The rubber pads 12 are higher than the first motor 21. When the support plate 3 rotates and adjusts the angle on the chassis 1, the support plate 3 contacts the rubber pads 12, that is, the maximum angle adjusted by the support plate 3, thereby achieving the effect of protecting the first motor 21.
[0043] As a further embodiment provided by the present utility model, guide blocks 55 are arranged in a circumferential array inside the tank body 5, and locking rods 56 for fixing the guide blocks 55 are arranged on the tank body 5. When the tank body 5 rotates, the meat products will be slapped inside the tank body 5 through the guide blocks 55, further improving the pickling effect of the meat products. The locking rod 56 can be rotated to remove the guide block 55 from the tank body 5, facilitating the cleaning operation after pickling.
[0044] As a further embodiment provided by the present utility model, an arc-shaped block 31 that cooperates with the tank body 5 is arranged on the support plate 3. The arc-shaped block 31 has an arc-shaped portion, and the tank body 5 is supported by the arc-shaped portion, making the tank body 5 more stable during operation.
[0045] As a further embodiment provided by the present utility model, a second clamping rod 57 is arranged on the support rod 52, and a brush 58 is clamped on the second clamping rod 57. After pickling is completed, the first clamping rod 53 can be replaced with the second clamping rod 57, and then the guide block 55 is removed. When the rotating shaft 51 rotates, the inner wall of the tank body 5 can be tilted by the brush 58, improving the cleaning effect of the tank body 5.
[0046] Working principle: First, pour the seasonings and meat products into the tank body 5, fit the cover plate 6 with the tank body 5, and reduce the pressure inside the tank body 5 through the pressure connection joint 61 to reduce the oxygen content inside the tank body 5. Then, the second motor 41 controls the rotation of the rotating shaft 51 through the coupling rod 44, so that the separating rod 54 rotates inside the tank body 5 to separate the adhered meat products. At the same time, the driving wheel 47 engages with the synchronous wheel to drive the internal gear 49 to rotate, that is, to rotate the tank body 5, and the rotation direction of the tank body 5 is opposite to the rotation direction of the rotating shaft 51, improving the separation effect of the meat products and increasing the pickling efficiency. Further, the first motor 21 can be used to control the rotation of the screw rod 24, and then the adjusting rod 22 is used to push against the support plate 3 to swing on the rotating seat 13, so as to adjust the angle of the tank body 5.
[0047] For the technical solution of the present utility model above, in view of the technical problem that the prior art solution is too single, a solution significantly different from the prior art is provided. The parts not involved in the technical solution of this application are the same as the prior art or can be implemented by using the prior art, and will not be elaborated here.
[0048] The technical solutions in the above embodiments have clearly and completely described the content of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all of them. All other embodiments obtained by those of ordinary skill in the art based on the embodiments of the present utility model without creative efforts fall within the protection scope of the present utility model.
Claims
1. A meat pickling and kneading device, characterized in that: include: A base frame, on which a support plate is rotatably arranged; An angle unit, the angle unit is arranged on the base frame, and the angle unit includes a lifting and adjusting rod for pushing the support plate; A tank body, wherein the tank body is arranged on the support plate, a rotating shaft is arranged at the axis of the tank body, support rods are symmetrically arranged on the rotating shaft in a circular array, a first clamping rod is clamped on the support rod, and separation rods are arranged on the clamping rod in a linear array; A driving unit is arranged on the supporting plate and cooperates with the tank body and the rotating shaft.
2. The meat pickling and kneading device according to claim 1, characterized in that: The driving unit comprises a second motor and a coupling rod arranged at the output end of the second motor, the coupling rod is engaged with the rotating shaft, and a driving wheel is arranged on the coupling rod; An internal gear matched with the tank body is rotatably arranged on the support plate, a driven wheel is arranged between the internal gear and the driving wheel, and a fixing rod matched with the driven wheel is arranged on the support plate.
3. The meat pickling and kneading device according to claim 2, characterized in that: A support plate is arranged on the tank body, and the support plate is provided with slots in a circumferential array, and the internal gear is engaged in the slots.
4. The meat pickling and kneading device according to claim 1, characterized in that: The tank body comprises a cover plate, a push rod is arranged at the axis of the cover plate, and a rotating sleeve engaged with the rotating shaft is arranged at one end of the push rod.
5. The meat pickling and kneading device according to claim 4, characterized in that: Buckles are symmetrically arranged on the cover plate.
6. The meat pickling and kneading device according to claim 1, characterized in that: The angle unit further comprises a first motor and a screw rod arranged at an output end of the first motor, wherein a slider sliding on the base frame is arranged on the screw rod; The support plate is symmetrically provided with a first rotating part and a second rotating part, the first rotating part is matched with the base frame, and an adjusting rod is provided between the second rotating part and the sliding block.
7. The meat pickling and kneading device according to claim 1, characterized in that: The bottom frame is symmetrically provided with square blocks, and the square blocks are provided with rubber pads matched with the support plates.
8. The meat pickling and kneading device according to claim 1, characterized in that: The tank body is provided with guide blocks in a circumferential array, and the tank body is provided with locking rods for fixing the guide blocks.
9. The meat pickling and kneading device according to claim 1, characterized in that: The support plate is provided with an arc-shaped block matched with the tank body.
10. The meat pickling and kneading device according to claim 1, characterized in that: The support rod is provided with a second clamping rod, and the second clamping rod is clamped with a brush.