Oil control basket structure of beef jerky frying machine

Abstract

The utility model relates to the technical field of frying machines, and discloses an oil control basket structure of a beef jerky frying machine, which comprises an oil control screen frame, two opposite sides of the oil control screen frame are respectively provided with a hanging mechanism and a handle, and the other two opposite sides of the oil control screen frame are respectively provided with two lifting handles. The anti-skidding sleeve is sleeved on the hand shank used for being held by hand on the handle, even if the handle is held in the process of frying food, the anti-skidding phenomenon is not easy to occur, the risk that the oil control basket slips out of the hand is reduced, and the anti-skidding sleeve can be simply replaced when the anti-skidding sleeve is damaged or the anti-skidding effect is not good. Through the design of the hanging mechanism, the limiting assembly is installed on the hanging lug, and after the hanging lug is hung on the hanging rod, the hanging lug can abut against the hanging rod through the limiting assembly, so that the hanging lug is tightly attached to the hanging rod, the hanging stability of the oil control basket is improved, and the risk that the hanging lug is bent due to large stress is reduced.

Description

Technical Field

[0001] The utility model relates to the technical field of fryers, and particularly to an oil control basket structure of a beef jerky fryer. Background Technique

[0002] A fryer is a device dedicated to food for high-temperature frying and cooking using energy such as electricity, gas, fuel, and biofuel. This device is mainly used in processes such as rapid shaping, puffing, ripening, and dehydration of food, and is a common processing device in food processing.

[0003] After the food is fried, it needs to be placed in an oil control basket for oil control treatment to drain the excess oil so that the food is not overly greasy.

[0004] After retrieval, the patent with the application number CN202222595470.X discloses a new type of fried food basket, which includes a grid-shaped frame body and a detachable handle. One end of the outer side of the frame body is provided with a handle, and the other end of the outer side is provided with a handle limiting ring and two handle buckling rings. The handle limiting ring is located at the top edge of the frame body, and the handle buckling ring is close to the bottom end of the frame body. The handle is bent, and one end is provided with a buckling hook that matches the handle buckling ring and can be elastically bent. The end of the handle with the buckling hook passes through the handle limiting ring, and the buckling hook is connected to the handle buckling ring. This utility model has a reasonable structure and is convenient to use. It not only ensures the convenience of frying food and oil control during frying, but also can separate the handle and the frame body when not in use for frying, facilitating storage.

[0005] The handle of the fried food basket in the above solution is made of metal, and there is no anti-slip structure on the handle. When frying food, it is inevitable that oil stains will adhere to the hand, resulting in easy slipping and dropping of the handle when holding it, posing a safety hazard. Moreover, the spacing of the hangable handles is fixed and large. When the food basket is hung on a thinner hanging rod, the food basket will tilt, causing the handle to be subjected to greater force and prone to bending. Therefore, we need to propose an oil control basket structure for a beef jerky fryer. Content of the Utility Model

[0006] The purpose of the utility model is to provide an oil control basket structure for a beef jerky fryer. Through the design of the handle, an anti-slip sleeve is sleeved on the handle for holding by hand. Even when holding the handle during the process of frying food, it will not easily slip, reducing the risk of the oil control basket slipping out of the hand. Moreover, the anti-slip sleeve can be simply replaced when it is damaged or the anti-slip effect is not good. Through the design of the hanging mechanism, a limiting component is installed on the hanging ear. After the hanging ear is hung on the hanging rod, the hanging rod can be tightened by the limiting component, making the hanging ear closely fit the hanging rod, increasing the stability of the oil control basket when hanging and reducing the risk of the hanging ear bending due to excessive force, so as to solve the problems raised in the above background technique.

[0007] To achieve the above object, the utility model provides the following technical solution: an oil control basket structure of a beef jerky frying machine, including an oil control mesh frame, on which a hanging mechanism and a handle are respectively installed on two opposite sides, and two lifting handles are installed on the other two opposite sides of the oil control mesh frame. The handle includes a connecting plate fixed on the oil control mesh frame, one side upper end of the connecting plate is connected with a support seat, one end of the support seat is connected with a handle, and a detachable anti-slip sleeve is installed on the handle.

[0008] The hanging mechanism includes a hanging ear that can be hung on a hanging rod, a fixing plate is installed on the hanging ear, and a limiting component that can abut against the hanging rod is installed on the fixing plate.

[0009] Preferably, the support seat is a frustum-shaped support seat, and an inclined tension strengthening rib is connected between the support seat and the connecting plate.

[0010] Preferably, the handle is a flat handle, and an arc chamfer is provided on the side edge of the handle. The anti-slip sleeve is a silicone rubber sleeve.

[0011] Preferably, the anti-slip sleeve is installed on the handle by bolts. Threaded blind holes are provided on the handle, and one end of the bolt passes through the anti-slip sleeve and is threadedly connected inside the threaded blind hole.

[0012] Preferably, threaded holes are provided on the fixing plate, and the limiting component includes a screw rod threadedly connected inside the threaded holes.

[0013] Preferably, one end of the screw rod is rotatably connected with a limiting plate, and the limiting plate is a C-shaped limiting plate.

[0014] Preferably, through holes are provided on the fixing plate, a limiting rod is connected to the back of the limiting plate, and the limiting rod is slidably inserted inside the through holes.

[0015] Compared with the prior art, the beneficial effects of the utility model are as follows:

[0016] 1. Through the design of the handle, an anti-slip sleeve is sleeved on the handle for hand-holding. Even when holding the handle during the process of frying food, it will not easily slip, reducing the risk of the oil control basket slipping out of the hand. And the anti-slip sleeve can be simply replaced when it is damaged or the anti-slip effect is not good.

[0017] 2. Through the design of the hanging mechanism, a limiting component is installed on the hanging ear. After the hanging ear is hung on the hanging rod, the hanging rod can be tightened by the limiting component, so that the hanging ear and the hanging rod are closely attached, increasing the stability when the oil control basket is hung and reducing the risk of the hanging ear being bent due to large force. Description of the Drawings

[0018] Figure 1 It is a structural schematic diagram of the present utility model;

[0019] Figure 2 It is a structural schematic diagram of the hanging mechanism of the present utility model;

[0020] Figure 3 It is a structural schematic diagram of the handle of the present utility model;

[0021] Figure 4 It is a structural schematic diagram of the limit component of the present utility model.

[0022] In the figure: 1, oil control net frame; 2, lifting handle; 3, hanging mechanism; 31, hanging ear; 32, fixing plate; 33, threaded hole; 34, through hole; 35, limit component; 351, limit plate; 352, screw rod; 353, limit rod; 4, handle; 41, connecting plate; 42, support seat; 43, diagonal tension reinforcing rib; 44, handle; 45, bolt; 46, threaded blind hole; 47, anti-slip sleeve. Specific implementation manners

[0023] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all the embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present utility model.

[0024] Please refer to Figures 1-4 , the present utility model provides a technical solution: an oil control basket structure for a beef jerky frying machine, including an oil control net frame 1. Hanging mechanisms 3 and handles 4 are respectively installed on two opposite sides of the oil control net frame 1. The hanging mechanism 3 is used to hang the oil control net frame 1 on a hanging rod to drain the oil from the beef jerky after frying. Two lifting handles 2 are installed on the other two opposite sides of the oil control net frame 1. When there is a large amount of beef jerky in the oil control net frame 1 and it cannot be held firmly by relying on the handle 4 alone, the oil control net frame 1 can be lifted by pulling the lifting handles 2 with both hands. The handle 4 includes a connecting plate 41 fixed on the oil control net frame 1. One side upper end of the connecting plate 41 is connected with a support seat 42. One end of the support seat 42 is connected with a handle 44 for hand holding. A detachable anti-slip sleeve 47 is installed on the handle 44 to play an anti-slip role and prevent the oil control net frame 1 from slipping out of the hand due to the oil stain on the hand;

[0025] The hanging mechanism 3 includes a hanging ear 31 that can be hung on the hanging rod. A fixing plate 32 is installed on the hanging ear 31. A limit component 35 that can abut against the hanging rod is installed on the fixing plate 32. The limit component 35 is used to ensure the stability of the oil control net frame 1 during oil control.

[0026] The support base 42 is provided as a frustum-shaped support base, making the support base 42 sturdier and more robust. There is a diagonal tension reinforcement rib 43 connected between the support base 42 and the connecting plate 41 to increase the stability of the handle 4.

[0027] The handle 44 is provided as a flat handle, and there are arc chamfers on the side edges of the handle 44 to prevent pinching the hand. The anti-slip sleeve 47 is provided as a silicone rubber sleeve.

[0028] The anti-slip sleeve 47 is installed on the handle 44 through bolts 45. There are threaded blind holes 46 on the handle 44. One end of the bolt 45 passes through the anti-slip sleeve 47 and is threadedly connected inside the threaded blind hole 46, facilitating the replacement of the anti-slip sleeve 47.

[0029] There are threaded holes 33 on the fixing plate 32. The limiting component 35 includes a screw rod 352 threadedly connected inside the threaded hole 33.

[0030] One end of the screw rod 352 is rotatably connected to a limiting plate 351. The limiting plate 351 is provided as a C-shaped limiting plate. The C-shaped limiting plate 351 can increase the contact effect with hanging rods of different shapes (such as circular or square conventional-shaped hanging rods).

[0031] There is a through hole 34 on the fixing plate 32. A limiting rod 353 is connected to the back of the limiting plate 351. The limiting rod 353 is slidably inserted inside the through hole 34 to ensure the stable linear movement of the limiting plate 351.

[0032] During use, when the beef jerky in the oil control mesh frame 1 is fried well, take out the oil control mesh frame 1 from the oil pan and hang the oil control mesh frame 1 on the hanging rod through the hanging mechanism 3 for oil control. To ensure the stability and firm hanging of the oil control mesh frame 1, turn the screw rod 352. The rotation of the screw rod 352 drives the limiting plate 351 to move towards the hanging rod until it abuts against the hanging rod, making the side wall of the hanging rod fit with the hanging ear 31, keeping the oil control mesh frame 1 in a horizontal state, reducing the pressure on the hanging ear 31, and preventing the hanging ear 31 from being bent due to the pressure exerted by the oil control mesh frame 1 in an inclined state on the hanging ear 31.

[0033] And when frying beef jerky, hold the hand on the anti-slip sleeve 47, which can prevent the hand from separating from the handle 4 due to the oil on the hand. And when the anti-slip sleeve 47 is damaged or the anti-slip effect is not good, the bolt 45 can be directly removed to replace a new anti-slip sleeve 47.

[0034] Although the embodiments of the present invention have been shown and described, for those of ordinary skill in the art, it can be understood that various changes, modifications, substitutions, and variations can be made to these embodiments without departing from the principles and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. The oil control basket structure of a beef jerky frying machine, including an oil control mesh frame (1), is characterized in that: On opposite sides of the oil control mesh frame (1), a hanging mechanism (3) and a handle (4) are respectively installed. On the other opposite sides of the oil control mesh frame (1), two handles (2) are installed. The handle (4) includes a connecting plate (41) fixed on the oil control mesh frame (1). One upper end of the connecting plate (41) is connected to a support base (42). One end of the support base (42) is connected to a handle (44). A detachable anti-slip sleeve (47) is installed on the handle (44). The hanging mechanism (3) includes a hanging ear (31) that can be hung on a hanging rod. An fixing plate (32) is installed on the hanging ear (31). A limiting component (35) that can abut against the hanging rod is installed on the fixing plate (32).

2. The oil control basket structure of a beef jerky frying machine according to claim 1, characterized in that: The support base (42) is a frustum-shaped support base. An inclined tension strengthening rib (43) is connected between the support base (42) and the connecting plate (41).

3. The oil control basket structure of a beef jerky frying machine according to claim 1, characterized in that: The handle (44) is a flat handle, and arc chamfers are provided on the side edges of the handle (44). The anti-slip sleeve (47) is a silicone rubber sleeve.

4. The oil control basket structure of a beef jerky frying machine according to claim 1, characterized in that: The anti-slip sleeve (47) is installed on the handle (44) by bolts (45). Threaded blind holes (46) are provided on the handle (44). One end of the bolt (45) passes through the anti-slip sleeve (47) and is threadedly connected to the inside of the threaded blind hole (46).

5. The oil control basket structure of a beef jerky frying machine according to claim 1, characterized in that: Threaded holes (33) are provided on the fixing plate (32). The limiting component (35) includes a screw rod (352) threadedly connected to the inside of the threaded hole (33).

6. The oil control basket structure of a beef jerky frying machine according to claim 5, characterized in that: One end of the screw rod (352) is rotatably connected to a limiting plate (351). The limiting plate (351) is a C-shaped limiting plate.

7. The oil control basket structure of a beef jerky frying machine according to claim 6, characterized in that: Through holes (34) are provided on the fixing plate (32). A limiting rod (353) is connected to the back surface of the limiting plate (351). The limiting rod (353) is slidably inserted into the inside of the through hole (34).

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