Downdraft range hood

Abstract

The utility model relates to the field of range hoods, in particular to a downdraft range hood which comprises an exhaust inlet, a cooking bench arranged on the exhaust inlet, cooking range grilles arranged on multiple sides of the cooking bench corresponding to the exhaust inlet, and a part formed on the cooking bench corresponding to the exhaust inlet, horizontally arranged and used for preventing solid garbage from entering the exhaust inlet; the oil guide groove is formed in the cooking bench surface between the exhaust inlet and the plurality of cooking stoves, obstructs the exhaust inlet and the cooking stoves and prevents oil from entering the exhaust inlet, and the bottom wall of the oil guide groove is an arc-shaped surface; the adjusting assembly is arranged on the part, between the oil guide groove and the exhaust inlet, of the cooking bench surface and used for adjusting the airflow direction of the exhaust inlet; the sealing assembly is arranged in the cooking bench surface and the part, between the oil guide groove and the exhaust inlet, of the cooking bench surface, and is used for opening and closing the exhaust inlet. The exhaust inlet has the effect of improving the practicability of the exhaust inlet of the downdraft range hood.

Description

Technical Field

[0001] This application relates to the field of range hoods, and more particularly to a downdraft range hood. Background Art

[0002] The downdraft range hood is a unique kitchen fume exhaust device. It adopts the design concept of an independent cooking range and is installed above the cooking range, directly facing the fume source for exhaust. Compared with traditional range hoods, this design can provide a faster exhaust speed and higher exhaust efficiency.

[0003] The downdraft range hood is generally applicable to a multi-stove cooking range. Multiple stoves are installed on one cooking range, and multiple stoves can be lit and cooked simultaneously. The main body of the range hood is installed inside the cooking range, and its suction port is set in the middle position among multiple stoves. The main body is installed inside the cooking range. When one or more stoves are cooking simultaneously, the downdraft range hood is turned on to suck the fumes above the stoves from the cooking range countertop.

[0004] Due to the advantage of its design position, the downdraft range hood can be closer to the fume source, but the suction port opened on the cooking range countertop is easy to suck in the dust on the table, and the cooking oil and seasonings on the table are easily spilled into the suction port; in addition, due to the structural relationship of the existing downdraft range hood, the wind direction of the suction port cannot be adjusted, which is not convenient for use. Summary of the Invention

[0005] In order to improve the practicability of the suction port of the downdraft range hood, this application provides a downdraft range hood.

[0006] A downdraft range hood provided by this application adopts the following technical solutions:

[0007] A downdraft range hood includes a suction port opened on the cooking range. The cooking range is provided with stoves on multiple sides corresponding to the suction port. It is characterized in that it further includes:

[0008] A grille formed on the part of the cooking range corresponding to the suction port, horizontally arranged to block solid waste from entering the inside of the suction port;

[0009] An oil guide groove opened on the cooking range countertop between the suction port and the multiple stoves, separating the suction port and the stoves to block oil from entering the suction port, and the bottom wall of the oil guide groove is an arc surface;

[0010] An adjustment component arranged on the part of the cooking range countertop between the oil guide groove and the suction port for adjusting the air flow direction of the suction port;

[0011] A closing component arranged inside the cooking range countertop and on the part of the cooking range countertop between the oil guide groove and the suction port for opening and closing the suction port.

[0012] By adopting the above technical solutions, the closing component, the adjusting component and the oil guiding groove together constitute the auxiliary structure of the air suction port of the down-draft range hood in this solution;

[0013] The grille is used to prevent large-particle solid kitchen waste from directly entering the air suction port and damaging the internal structure of the range hood. The oil guiding groove is used to block the oil liquid accumulated on the stove top from entering the air suction port and damaging the internal structure of the range hood. The oil liquid accumulates in the oil guiding groove and is subsequently removed by the user; the closing component is used to close the air suction port when the range hood is not operating;

[0014] The adjusting component is used to adjust the air direction of the range hood. When one or only part of the stoves are operating, the air inlet is aligned with the operating part of the stoves, so as to improve the smoking performance of the range hood when part of the stoves are operating from the perspective of the external structure.

[0015] Optionally, the bottom wall of the oil guiding groove is inclined towards the stove top, and the inclined downward side of the oil guiding groove extends to the edge of the stove top.

[0016] By adopting the above technical solutions, the oil guiding groove communicates with the edge of the stove top, making it very easy for the user to clean the accumulated oil liquid in the oil guiding groove, while avoiding the accumulation of oil liquid in the oil guiding groove, and the oil liquid can also slide out of the oil guiding groove along the inclined bottom wall by itself.

[0017] Optionally, the closing component includes:

[0018] A closing plate, which is horizontally arranged and slidably connected inside the stove top and between multiple stoves. The height of the closing plate is lower than the height of the bottom wall of the oil guiding groove, and a driving part for controlling the closing plate is arranged on the closing plate.

[0019] By adopting the above technical solutions, the closing plate horizontally slides to cover the air suction port to complete the closing of the air suction port;

[0020] In actual application, the corresponding driving part can be selected according to the degree of automation. In the stove top with a lower degree of automation, the technical solution of manual pulling by the user can also be selected. It should be noted that the closing plate cannot slide and extend to the stove to avoid affecting the operation of the stove.

[0021] Optionally, a closing groove is opened on one side edge of the stove top corresponding to the closing plate. The closing groove is horizontally opened, and the height of the closing groove corresponds to the height of the closing plate. A push-pull block is horizontally formed on one side edge of the closing plate corresponding to the closing groove, and the push-pull block extends out of the closing groove.

[0022] By adopting the above technical solutions, in the stove top with a lower degree of automation, the user can pull the closing plate by pushing and pulling the push-pull block extending out of the closing groove.

[0023] Optionally, the adjusting component includes:

[0024] The adjusting rod is horizontally arranged at the part between the two sides of the air suction opening and the oil guide grooves. Both ends of the adjusting rod are rotatably connected to the cooking range. When it rotates around the connecting part to an inclined state, the cooking range is provided with an adjusting groove for accommodating the adjusting rod corresponding to the adjusting rod;

[0025] The flexible film has one side edge fixedly connected to the bottom wall of the adjusting groove and the other side edge fixedly connected to the rod body part of the adjusting rod. As the adjusting rod rotates, the flexible film unfolds.

[0026] By adopting the above technical solution, the adjusting rod is in a horizontal state under normal circumstances. In practical applications, an adjusting groove for accommodating the adjusting rod can also be opened on the cooking range tabletop, so that the rod body of the adjusting rod is flush with the cooking range tabletop in the horizontal state, saving the space of the cooking range tabletop;

[0027] The adjusting rod rotates around the connection point to an inclined state, unfolds the flexible film, so that the flexible film covers above the air suction opening, and only the part on the opposite side of the adjusting rod in the space above the air suction opening is reserved to communicate with the outside, thereby changing the air suction opening; for this, only the user needs to pull it.

[0028] Optionally, the lengths of the two adjusting rods are not equal.

[0029] By adopting the above technical solution, the unequal lengths of the two adjusting rods avoid sliding and colliding and structural interference, enabling the slider to slide to the other side.

[0030] Optionally, the adjusting assembly further includes:

[0031] The slider is slidably connected to both ends of the air suction opening and is arranged corresponding to both ends of the two adjusting rods. Both ends of the two adjusting rods are rotatably connected to the slider.

[0032] By adopting the above technical solution, the slider slides to drive the adjusting rod to slide. The sliding of the slider is limited by the length of the sliding groove. The lengths of the above two adjusting rods are not equal, avoiding the slider from sliding and colliding.

[0033] Optionally, the slider is provided with a receiving groove corresponding to the adjusting rod, and the groove wall of the receiving groove is inclined.

[0034] By adopting the above technical solution, the side wall of the receiving groove is inclined, so that after the adjusting rod rotates, it is supported by gravity and the inclined side wall of the receiving groove and is fixed at the inclined angle of the side wall of the receiving groove. Brief Description of the Drawings

[0035] Figure 1 It is a schematic diagram of the overall structure of an embodiment of the present application.

[0036] Figure 2 It is a schematic diagram of the structure made to highlight the stove in an embodiment of the present application.

[0037] Figure 3 is Figure 1 an enlarged view of part A.

[0038] Figure 4 is a structural schematic diagram for highlighting the closing plate in the embodiment of the present application.

[0039] Figure 5 is a structural schematic diagram for highlighting the soft film in the embodiment of the present application.

[0040] Figure 6 is a structural schematic diagram for highlighting the receiving groove in the embodiment of the present application.

[0041] Explanation of reference numerals: 1, cooking range; 11, air suction port; 12, air suction duct; 13, stove; 2, rack plate; 21, oil guide groove; 22, closing groove; 23, closing plate; 24, push-pull block; 25, sliding groove; 26, slider; 27, adjusting rod; 28, soft film; 29, receiving groove. Specific embodiments

[0042] The following will Figures 1-6 further describe the present application in detail with reference to the attached

[0043] The embodiment of the present application discloses a downdraft range hood. Referring to Figure 1 , a downdraft range hood is arranged inside the cooking range 1, and it includes an air suction port 11 and an air suction duct 12 opened on the cooking range 1 tabletop. The air suction port 11 vertically penetrates the cooking range 1 tabletop, and the air suction duct 12 inside the cooking range 1 body is connected to the air suction port 11. Thus, the oil fume and smoke on the cooking range 1 tabletop are sucked into the air suction duct 12 and discharged from the air suction duct 12.

[0044] Referring to Figure 1 and Figure 2 , a plurality of stoves 13 are distributed on the cooking range 1, and the stoves 13 are distributed on multiple sides of the air suction port 11 to surround the air suction port 11. Relevant personnel cook on the stoves 13, and the air suction port 11 sucks away the oil fume generated by cooking on the stoves 13. The stoves 13 are arranged inside the tabletop, and a rack plate 2 is laid above the cooking range 1 corresponding to the stoves 13 and the air suction port 11. The rack plate 2 is horizontally arranged on the tabletop to prevent the internal components of the stoves 13 from being exposed to the outside.

[0045] Referring to Figure 1 and Figure 3An oil guide groove 21 is provided on the surface of the rack plate 2 outside the air inlet 11. The oil guide groove 21 is provided between the air inlet 11 and the stove 13. The oil guide groove 21 is door-shaped, and both ends extend to the edge of the rack plate 2, so that the oil guide groove 21 completely surrounds the air inlet 11. The oil guide groove 21 is used to protect the oil on the stove 1 from entering the air inlet 11. The bottom wall of the oil guide groove 21 is an arc surface to prevent the oil from accumulating in the side corners of the oil guide groove 21. The two ends of the oil guide groove 21 connected to the edge of the rack plate 2 are tilted downward, so that the oil entering the oil guide groove 21 slides out of the oil guide groove 21 by itself under the action of gravity, and it is also convenient for users to clean up when the oil accumulates.

[0046] Reference Figure 1 and Figure 4 A closed groove 22 is provided inside the plate body of the frame plate 2, and the closed groove 22 is provided horizontally. A closed plate 23 is slidably connected inside the closed groove 22. The plate surface of the closed plate 23 is not less than the area of the air suction port 11. The closed plate 23 can slide along the closed groove 22 to the air suction port 11 to close the air suction port 11; to facilitate the sliding of the closed plate 23, in this embodiment, the closed groove 22 is penetrated by one side edge of the frame plate 2, and a push-pull block 24 is formed on one side edge of the closed plate 23. One end of the push-pull block 24 extends out of the closed groove 22 and extends out of the interior of the frame plate 2. Therefore, the user can slide the closed plate 23 along the closed groove 22 to the air suction port 11 to close it by tossing the push-pull block 24.

[0047] Reference Figure 3 and Figure 5 Two slide grooves 25 are provided at each end of the air inlet 11, and a total of four slide grooves 25 are provided in parallel. A slider 26 is slidably connected in each slide groove 25. The length of the slide groove 25 is not less than the length of the end of the air inlet 11, so that the slider 26 can slide along the slide groove 25 to both sides of the end of the air inlet 11. An adjusting rod 27 is hinged on the sliders 26 of the two slide grooves 25 in the middle part of the four slide grooves 25, and an adjusting rod 27 is hinged on the sliders 26 of the two slide grooves 25 in the two side parts. The two adjusting rods 27 have different lengths. The two adjusting rods 27 are door-shaped and rotate around the hinged part to any reasonable angle. In the initial state, both adjustment rods 27 are in a horizontal state, and two adjustment grooves for accommodating the adjustment rods 27 are provided on the surface of the stove 1 corresponding to the adjustment rods 27, and each adjustment groove is in a door-shaped groove shape suitable for the corresponding adjustment rods 27; a soft film 28 is fixedly connected to the bottom wall of the adjustment rod 27, and one end of the soft film 28 is fixedly connected to the rod body of the adjustment rod 27. As the adjustment rod 27 rotates, the soft film 28 gradually unfolds, and when the rotation angle of the adjustment rod 27 is an obtuse angle, that is, the adjustment rod 27 is in an inclined state, the soft film 28 is fully unfolded. Therefore, when only one side of the stove 13 is turned on, the adjustment rod 27 on the other side rotates to make the air inlet 11 face different sides.

[0048] Reference Figure 5 and Figure 6, to fix the adjusting rod 27 after rotation, a receiving groove 29 is formed on the slider 26 corresponding to the adjusting rod 27, and the side wall of the receiving groove 29 is inclined so that the adjusting rod 27 abuts against the inclined side wall.

[0049] Look back Figure 1 , to endow the air suction port 11 with basic and preliminary object filtering ability, a grille is formed inside the cooking range 1 corresponding to the air suction port 11 to prevent large-particle objects from entering the inside of the air suction port 11.

[0050] The implementation principle of a down-draft range hood according to an embodiment of the present application is as follows: when only one or the stove 13 on one side of the air suction port 11 is turned on, the adjusting rod 27 on the opposite side can be rotated and the slider 26 on the opposite side can be slid to open the soft film 28 and change the orientation of the air suction port 11 to enhance the air suction ability of the air suction port 11.

[0051] When the down-draft range hood is not operating, the sliding closing plate 23 can be slid to close the air suction port 11.

[0052] The above are all the preferred embodiments of the present application. The protection scope of the present application is not limited thereby. Therefore, all equivalent changes made according to the structure, shape, and principle of the present application should be covered within the protection scope of the present application.

Claims

1. A down-draft range hood, comprising an air suction opening (11) opened on a cooking range (1), and stoves (13) are arranged on multiple sides of the cooking range (1) corresponding to the air suction opening (11), characterized in that, Further included are: A grille, formed on the part of the cooking range (1) corresponding to the air suction port (11), horizontally arranged to block solid waste from entering the interior of the air suction port (11); An oil guide groove (21), opened on the cooking range (1) tabletop between the air suction port (11) and the multiple cooking stoves (13), separating the air suction port (11) and the cooking stoves (13) to block oil from entering the air suction port (11), and the bottom wall of the oil guide groove (21) is an arc surface; An adjustment assembly, arranged on the part of the cooking range (1) tabletop between the oil guide groove (21) and the air suction port (11) for adjusting the air flow direction of the air suction port (11); A closing assembly, arranged inside the cooking range (1) tabletop and on the part of the cooking range (1) tabletop between the oil guide groove (21) and the air suction port (11) for opening and closing the air suction port (11).

2. The down-draft range hood according to claim 1, wherein: The bottom wall of the oil guide groove (21) is inclined towards the cooking range (1), and the inclined downward side of the oil guide groove (21) extends to the edge of the cooking range (1).

3. The down-draft range hood according to claim 1, wherein The closing assembly includes: A closing plate (23), horizontally arranged, slidably connected inside the cooking range (1) and between the multiple cooking stoves (13), the height of the closing plate (23) is lower than the height of the bottom wall of the oil guide groove (21), and a driving member for controlling the closing plate (23) is arranged on the closing plate (23).

4. The down-draft range hood according to claim 3, characterized in that: A closing groove (22) is opened on one side edge of the cooking range (1) tabletop corresponding to the closing plate (23), the closing groove (22) is horizontally opened, the height of the closing groove (22) corresponds to the height of the closing plate (23), a push-pull block (24) is horizontally formed on one side edge of the closing plate (23) corresponding to the closing groove (22), and the push-pull block (24) extends out of the closing groove (22).

5. The down-draft range hood according to claim 1, wherein, The adjustment assembly includes: Adjustment rods (27), horizontally arranged on the part between the two sides of the air suction port (11) and the oil guide groove (21), both ends of the adjustment rods (27) are rotatably connected to the cooking range (1), and rotate around the connection part to an inclined state, and the cooking range (1) is provided with an adjustment groove for accommodating the adjustment rods (27) corresponding to the adjustment rods (27); A soft film (28), one side edge of which is fixedly connected to the bottom wall of the adjustment groove, and the other side edge is fixedly connected to the rod body part of the adjustment rod (27), and the soft film (28) unfolds as the adjustment rod (27) rotates.

6. The down-draft range hood according to claim 5, characterized in that: The lengths of the two adjustment rods (27) are not equal.

7. The down-draft range hood according to claim 5, wherein, The adjustment assembly further includes: Sliders (26), slidably connected to both ends of the air suction port (11), arranged corresponding to both ends of the two adjustment rods (27), and both ends of the two adjustment rods (27) are rotatably connected to the sliders (26).

8. The down-draft range hood according to claim 7, wherein: Accommodation grooves (29) corresponding to the adjustment rods (27) are opened on the sliders (26), and the groove walls of the accommodation grooves (29) are inclined.

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