Flour sieving device for Chinese yam noodle production
Through the combination of vibration components and heating pipes, the problem of agglomeration flour affecting sieving efficiency is solved, and efficient sieving and environmental protection are achieved.
Patent Information
- Application Number
- CN202422296205.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-20
- Publication Date
- 2025-08-05
- Estimated Expiration
- 2034-09-20
AI Technical Summary
The agglomerated flour affects the sieving effect, increases the sieving time, and reduces the sieving efficiency.
Vibration components are used to drive the screen frame to vibrate, use a pointed cone to crush the agglomerate flour, and prevent moisture from agglomerating through a heating tube, and collect dust with a vacuum cleaner.
Shorten the sieving time, improve the sieving efficiency, and prevent the spread of flour from polluting the environment.
Smart Images
Figure CN223184942U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of flour sieving, in particular to a flour sieving device for producing yam noodles. Background Art
[0002] With increasing awareness of health, various health-conscious noodles have emerged. Chinese yam is often used in noodle making due to its benefits of strengthening the spleen and lungs, benefiting the stomach and kidneys, strengthening the kidneys and essence, improving hearing and eyesight, supporting the five internal organs, strengthening the bones and muscles, improving willpower and calming the mind, and prolonging life. Before making yam noodles, flour is sifted through a mesh to facilitate subsequent noodle production. However, when flour is stored for a long time, it is susceptible to moisture and clumps. This clumping affects the sieving process. While vibration can disperse the flour, it increases sieving time and reduces efficiency. Utility Model Content
[0003] The utility model provides a flour sieving device for producing yam noodles, which aims to solve the problem that agglomerated flour affects the sieving effect. Although the flour can be dispersed by vibration, the sieving time is increased and the sieving efficiency is reduced.
[0004] Technical solution: A flour sieving device for yam noodle production includes a cabinet body, symmetrically distributed cabinet doors are provided on the cabinet body, symmetrically distributed slide grooves are opened on the side walls of the cabinet body, a vibration plate is slidably connected in each slide groove, and a sieve frame located in the cabinet body is slidably connected between the symmetrically distributed vibration plates through guide strips, a mounting plate located above the sieve frame is fixed to the cabinet body, and evenly distributed pointed cones are fixed to the bottom of the mounting plate, and a vibration component is provided on the cabinet body.
[0005] In addition, it is particularly preferred that the vibration assembly includes symmetrically distributed vibrators, which are respectively arranged at the bottom of adjacent vibration plates, and a vibration spring is fixedly connected between each vibration plate and the cabinet.
[0006] In addition, it is particularly preferred that a collection frame is also included, and the collection frame is placed at the bottom of the cabinet.
[0007] In addition, it is particularly preferred that a vacuum cleaner is further included, which is arranged on the top of the cabinet, a pipe is connected between the input end of the vacuum cleaner and the top of the cabinet, and evenly distributed through holes are opened on the mounting plate.
[0008] In addition, it is particularly preferred that a heating tube is further included, and the heating tube is arranged at the bottom of the mounting plate.
[0009] The utility model has the following advantages: 1. During the vibration of the sieve frame, the sharp cone assists in crushing the agglomerated yam flour, thereby shortening the sieving time and improving the sieving efficiency;
[0010] 2. The yam flour inside the sieve frame is heated and dried by the heating tube to prevent the yam flour from becoming damp and agglomerated, affecting the screening effect. At the same time, the flying flour dust is collected by the vacuum cleaner to prevent the yam flour dust from spreading to the indoor environment and polluting the environment. BRIEF DESCRIPTION OF THE DRAWINGS
[0011] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model.
[0012] Figure 2 It is a three-dimensional structural sectional view of the utility model.
[0013] Figure 3 It is a schematic diagram of the three-dimensional structure of the mounting plate, the pointed cone and the heating tube of the utility model.
[0014] The parts in the accompanying drawings are marked as follows: 1. cabinet body, 2. cabinet door, 3. slide, 4. vibration plate, 5. vibrator, 6. vibration spring, 7. screen frame, 71. guide bar, 8. collection frame, 9. mounting plate, 10. cone, 11. through hole, 12. pipe, 13. vacuum cleaner, 14. heating pipe. DETAILED DESCRIPTION
[0015] The following is a clear and complete description of the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of them. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.
[0016] Example 1: A flour sieving device for yam noodle production, referring to Figure 1-Figure 3 , including a cabinet body 1, two cabinet doors 2 are provided on the front side of the cabinet body 1, symmetrically distributed slide grooves 3 are opened on the left and right sides of the cabinet body 1, a vibration plate 4 is slidably connected in each slide groove 3, and a screen frame 7 located in the cabinet body 1 is slidably connected between the two vibration plates 4 through a guide bar 71, a mounting plate 9 located above the screen frame 7 is fixed in the cabinet body 1, and evenly distributed pointed cones 10 are fixed to the bottom of the mounting plate 9, and a vibration component is provided on the cabinet body 1.
[0017] The vibration assembly includes two vibrators 5 , which are respectively arranged at the bottom of adjacent vibration plates 4 . Two vibration springs 6 are fixedly connected between each vibration plate 4 and the cabinet 1 .
[0018] Reference Figure 2 , also includes a collection frame 8, which is placed at the bottom of the cabinet 1.
[0019] Reference Figure 1-Figure 2, also includes a vacuum cleaner 13, the vacuum cleaner 13 is arranged on the top of the cabinet 1, a pipe 12 is connected between the input end of the vacuum cleaner 13 and the top of the cabinet 1, and evenly distributed through holes 11 are opened on the mounting plate 9.
[0020] Reference Figure 3 , also includes a heating tube 14, which is arranged at the bottom of the mounting plate 9.
[0021] When in use, open the cabinet door 2, take out the sieve frame 7, pour the yam flour to be sieved into the sieve frame 7, and then install the sieve frame 7 on the vibration plate 4 through the guide strips 71, close the cabinet door 2, turn on the vibrator 5, the dust collector 13 and the heating tube 14, and the vibrator 5 makes the sieve frame 7 vibrate to sieve the yam flour inside it, and the sifted yam flour is collected by the collecting frame 8. During the vibration of the sieve frame 7, the yam flour in the sieve frame 7 contacts the pointed cone 10 on the mounting plate 9, and the agglomerated yam flour is crushed by the pointed cone 10. In this way, the agglomerated yam flour is assisted by the pointed cone 10 to shorten the sieving time and improve the sieving efficiency. At the same time, the yam flour inside the sieve frame 7 is heated and dried by the heating tube 14 to prevent the yam flour from being damp and agglomerated and affecting the screening effect. At the same time, the flying flour dust is collected by the dust collector 13 to prevent the yam flour dust from spreading to the indoor environment and polluting the environment.
[0022] It should be understood that the embodiments are intended only to illustrate the present invention and are not intended to limit the scope of the present invention. In addition, it should be understood that after reading the contents of the present invention, those skilled in the art may make various changes or modifications to the present invention, and these equivalent forms also fall within the scope defined by the appended claims.
Claims
1. A flour sieving device for yam noodle production, characterized in that: The invention comprises a cabinet body (1), wherein symmetrically distributed cabinet doors (2) are provided on the cabinet body (1), symmetrically distributed chute (3) are opened on the side wall of the cabinet body (1), a vibration plate (4) is slidably connected in each chute (3), a screen frame (7) located in the cabinet body (1) is slidably connected between the symmetrically distributed vibration plates (4) via guide strips (71), a mounting plate (9) located above the screen frame (7) is fixed in the cabinet body (1), and evenly distributed pointed cones (10) are fixed to the bottom of the mounting plate (9), and a vibration component is provided on the cabinet body (1).
2. A flour sieving device for producing yam noodles as claimed in claim 1, characterized in that: The vibration assembly includes symmetrically distributed vibrators (5), which are respectively arranged at the bottom of adjacent vibration plates (4). A vibration spring (6) is fixedly connected between each vibration plate (4) and the cabinet (1).
3. A flour sieving device for producing yam noodles as claimed in claim 1, characterized in that: It also includes a collection frame (8), which is placed at the bottom of the cabinet (1).
4. A flour sieving device for producing yam noodles as claimed in claim 1, characterized in that: The utility model further comprises a vacuum cleaner (13), which is arranged on the top of the cabinet (1), a pipe (12) is connected between the input end of the vacuum cleaner (13) and the top of the cabinet (1), and the mounting plate (9) is provided with evenly distributed through holes (11).
5. The flour sieving device for producing yam noodles according to claim 1, wherein: It also includes a heating pipe (14), which is arranged at the bottom of the mounting plate (9).