Cooling equipment for production of bionic konjac vermicelli

Abstract

The utility model discloses konjak bionic vermicelli production cooling equipment which comprises a cooling water tank and a moving trolley, a conveying hopper and a material guide groove are fixedly installed on the top and one side of an installation frame respectively, the material guide groove is vertically arranged, and an arc-shaped bent structure of the lower half portion of the material guide groove is immersed in the cooling water tank. An air blower is fixedly installed on the side, corresponding to the installation frame, of the guide groove, an air outlet of the air blower communicates with a plurality of air blowing pipes, and the air blowing pipes communicate with the positions, close to the bottom, of the side, corresponding to the installation frame, of the guide groove. The bottom of the material guide groove is immersed in water, the air blower on one side of the material guide groove blows air into the material guide groove through the air blowing pipe to drive the vermicelli and cold water to flow, the bionic konjac vermicelli is driven to regularly move in the cold water, the winding and knotting problems are avoided, the bionic konjac vermicelli is automatically dispersed at the falling position, mutual adhesion is prevented, and the quality of the bionic konjac vermicelli is improved. The cooling speed of the bionic konjak vermicelli is also increased through circulating flow of cold water, the efficiency is improved, and manual operation is not needed.

Description

Technical Field

[0001] The utility model relates to the technical field of konjac bionic vermicelli production equipment, in particular to konjac bionic vermicelli production cooling equipment. Background Art

[0002] Konjac bionic food is made from konjac flour, with seasonings and spices added, and produced using modern machinery and other production and processing methods. It is a food that is similar in shape to other foods, such as konjac bionic vermicelli. It changes the raw materials and methods of traditional vermicelli and has become an emerging food that is widely popular among consumers.

[0003] After the konjac bionic vermicelli is processed and formed, it needs to be cooled in time to avoid sticking to each other and being unable to be separated. The current operation is that after the konjac flour extruder extrudes the vermicelli, it is directly transported to the top of the cooling water pool through a conveying hopper, and the vermicelli is allowed to fall directly into the cooling water pool filled with cold water. However, the position where the vermicelli falls is fixed, and it is necessary to manually use a long pole to stir the vermicelli in the water to disperse the vermicelli. Such operation is not only labor-intensive and wastes manpower, but also the direction of manual stirring of the vermicelli is irregular, which can easily cause the vermicelli to be entangled and knotted, making it inconvenient for later sorting and packaging, and there are shortcomings. Utility Model Content

[0004] In view of the shortcomings of the existing technology, the utility model provides a konjac bionic vermicelli production and cooling device, which is used to solve the problems of high labor intensity, waste of manpower and easy entanglement and knotting of vermicelli caused by manual stirring and dispersing of vermicelli during cooling of the existing konjac bionic vermicelli.

[0005] In order to solve the above technical problems, the present invention provides the following technical solutions:

[0006] A konjac bionic vermicelli production cooling device comprises a cooling water pool and a movable trolley, wherein the movable trolley is arranged on one side of the cooling water pool, a mounting frame is movably mounted on the movable trolley via a guide assembly, an electric push rod is installed between the movable trolley and the mounting frame, a conveying hopper and a material guide trough are fixedly mounted on the top and one side of the mounting frame, respectively, the material guide trough is arranged vertically and the arc-shaped curved structure of the lower half is immersed in the cooling water pool, and one end of the conveying hopper is inserted into the top opening of the material guide trough;

[0007] A blower is fixedly installed on one side of the mounting frame corresponding to the material guide trough, and the air outlets of the blower are connected to multiple air blowing pipes. The air blowing pipes are connected to a position near the bottom of one side of the mounting frame corresponding to the material guide trough, and a water inlet hole is provided on the side wall of the material guide trough below the air blowing pipe.

[0008] Preferably, the guide assembly includes a guide sleeve and a guide column fixedly installed between the moving trolley and the mounting frame, and the guide column is movably inserted in the guide sleeve.

[0009] Preferably, the material guide trough is located above the interior of the cooling water pool, near the front or back side.

[0010] Preferably, the conveying hopper is arranged obliquely and the height of the side away from the material guide trough is greater than the height of the side close to the material guide trough.

[0011] Preferably, the width of the conveying hopper on the side away from the material guide trough is greater than the width on the side close to the material guide trough.

[0012] Preferably, the air outlet of the blower is equipped with a long diversion box, and the air blowing pipes are arranged at equal distances along the lower surface of the diversion box.

[0013] Preferably, the air blowing pipe is an L-shaped curved pipe with the lower half kept horizontal.

[0014] Preferably, an air inlet hole is provided on the material guide trough at a position corresponding to the air blowing pipe.

[0015] Compared with the prior art, the present invention has the following beneficial effects:

[0016] The utility model provides a guide trough for guiding the konjac bionic vermicelli into a cooling water pool below the end of a conveying hopper, the bottom of the guide trough is immersed in water, and a blower on one side of the guide trough blows air into the guide trough through an air blow pipe to drive the vermicelli and cold water to flow. The cold water circulates in the cooling water pool, driving the konjac bionic vermicelli to move regularly in the cold water, thus avoiding the problem of entanglement and knotting, and allowing the konjac bionic vermicelli to automatically disperse at the falling position to prevent mutual sticking. The circulation of cold water also increases the cooling speed of the konjac bionic vermicelli, improves efficiency, and does not require manual operation, thereby solving the problems of high labor intensity, waste of manpower, and easy entanglement and knotting of the vermicelli in the existing konjac bionic vermicelli during cooling. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 This is a schematic diagram of the overall structure of the utility model;

[0018] Figure 2 This is a cross-sectional view of the guide trough corresponding to the air inlet of the utility model;

[0019] Figure 3 This is the left side view of the material guide chute and blower of the utility model;

[0020] Figure 4 This is a top view of the cold water circulation flow of the utility model.

[0021] In the figure: 1. Cooling water tank; 2. Mobile trolley; 3. Guide assembly; 301. Guide sleeve; 302. Guide column; 4. Mounting frame; 5. Electric push rod; 6. Conveying hopper; 7. Material guide trough; 701. Water inlet; 702. Air inlet; 8. Blower; 9. Air blow pipe; 10. Diverter box. DETAILED DESCRIPTION

[0022] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0023] like Figure 1-4 As shown, the utility model provides a technical solution: a konjac bionic vermicelli production cooling device, comprising a cooling water pool 1 and a mobile trolley 2, the mobile trolley 2 is arranged on one side of the cooling water pool 1, a mounting frame 4 is movably mounted on the mobile trolley 2 through a guide assembly 3, and an electric push rod 5 is installed between the mobile trolley 2 and the mounting frame 4, the guide assembly 3 comprises a guide sleeve 301 and a guide column 302 fixedly mounted between the mobile trolley 2 and the mounting frame 4, the guide column 302 is movably plugged into the guide sleeve 301, driving the guide trough 7 to rise and fall, making it convenient to insert it into the cooling water pool 1, and also conveniently separate from the cooling water pool 1 to replace other cooling water pools 1;

[0024] The top and a side of mounting frame 4 are fixedly installed with delivery hopper 6 and guide chute 7 respectively, guide chute 7 is vertically arranged and lower half arc-shaped curved structure is immersed in cooling pond 1, guide chute 7 is positioned at the position near the front or back side above cooling pond 1 inside, guarantee the regularity of cold water circulation in cooling pond 1, make it convenient for air blower 8 to drive cold water and konjak bionic vermicelli to flow counterclockwise or clockwise in cooling pond 1, one end of delivery hopper 6 inserts in the top opening of guide chute 7, delivery hopper 6 is tilted and the height departing from guide chute 7 side is greater than the height near guide chute 7 side, delivery hopper 6 departs from the width of guide chute 7 side greater than the width near guide chute 7 side, conveniently guide and convey the konjak bionic vermicelli that konjac flour extruder is extrude;

[0025] A blower 8 is fixedly installed on one side of the mounting frame 4 corresponding to the material guide trough 7. The air outlets of the blower 8 are respectively connected to multiple blowing pipes 9. The air outlets of the blower 8 are installed with a long diversion box 10. The blowing pipes 9 are equidistantly arranged along the lower surface of the diversion box 10 to facilitate the connection of multiple blowing pipes 9. The blowing pipes 9 are L-shaped elbows with the lower half kept horizontal. The blowing pipes 9 are connected to a side of the mounting frame 4 corresponding to the material guide trough 7 near the bottom. An air inlet 702 is provided at the position of the blowing pipe 9 on the material guide trough 7, and air is blown in the horizontal direction. A water inlet 701 is provided on the side wall of the material guide trough 7 below the blowing pipe 9 to facilitate water circulation.

[0026] Working principle:

[0027] The konjac bionic vermicelli that the konjac flour extruder extrude enters in the guide chute 7 through conveying hopper 6, and air blower 8 blows in the guide chute 7 by air blow pipe 9, and the bottom of the guide chute 7 is immersed in the cold water in the cooling pond 1, and cold water is driven to flow counterclockwise or clockwise in the cooling pond 1 by blowing, and the konjac bionic vermicelli is driven to also flow counterclockwise or clockwise, and avoids being deposited in the same position in the cooling pond 1, so that the konjac bionic vermicelli is regularly scattered in the cooling pond 1, avoids mutual sticking and entanglement and knotting, improves heat dissipation efficiency, and facilitates later stage arrangement and packing.

[0028] It should be noted that, in this document, terms such as "comprises", "includes" or any other variations thereof are intended to cover non-exclusive inclusion, so that a process, method, article or apparatus that includes a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements that are inherent to such process, method, article or apparatus.

[0029] Although the embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention, and the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A konjac bionic vermicelli production cooling device, comprising a cooling water tank (1) and a mobile trolley (2), characterized in that: The movable trolley (2) is arranged on one side of the cooling water pool (1); a mounting frame (4) is movably mounted on the movable trolley (2) through a guide assembly (3); an electric push rod (5) is installed between the movable trolley (2) and the mounting frame (4); a conveying hopper (6) and a guide trough (7) are fixedly mounted on the top and one side of the mounting frame (4), respectively; the guide trough (7) is vertically arranged and the arc-shaped curved structure of the lower half is immersed in the cooling water pool (1); one end of the conveying hopper (6) is inserted into the top opening of the guide trough (7); A blower (8) is fixedly mounted on one side of the guide trough (7) corresponding to the mounting frame (4); the air outlets of the blower (8) are respectively connected to a plurality of air blowing pipes (9); the air blowing pipes (9) are connected to a position near the bottom of one side of the guide trough (7) corresponding to the mounting frame (4); and a water inlet hole (701) is provided on the side wall of the guide trough (7) below the air blowing pipes (9).

2. a kind of konjac bionic vermicelli production cooling equipment according to claim 1, is characterized in that: The guide assembly (3) comprises a guide sleeve (301) and a guide column (302) fixedly mounted between the moving trolley (2) and the mounting frame (4); the guide column (302) is movably inserted into the guide sleeve (301).

3. a kind of konjac bionic vermicelli production cooling equipment according to claim 1, is characterized in that: The material guide trough (7) is located at an upper position inside the cooling water pool (1) close to the front or back side.

4. a kind of konjac bionic vermicelli production cooling equipment according to claim 1, is characterized in that: The conveying hopper (6) is arranged obliquely, and the height of the side away from the material guide trough (7) is greater than the height of the side close to the material guide trough (7).

5. a kind of konjac bionic vermicelli production cooling equipment according to claim 1, is characterized in that: The width of the conveying hopper (6) on the side facing away from the material guide trough (7) is greater than the width on the side close to the material guide trough (7).

6. a kind of konjac bionic vermicelli production cooling equipment according to claim 1, is characterized in that: The air outlet of the blower (8) is equipped with a long strip-shaped diverter box (10), and the air blowing pipes (9) are arranged at equal distances along the lower surface of the diverter box (10).

7. a kind of konjac bionic vermicelli production cooling equipment according to claim 1, is characterized in that: The air blowing pipe (9) is an L-shaped curved pipe with the lower half kept horizontal.

8. A konjac bionic vermicelli production cooling equipment according to claim 1, characterized in that: An air inlet hole (702) is provided on the material guide trough (7) at a position corresponding to the air blowing pipe (9).

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