Improved device for pressure valve of rose liquid beverage preparation tank

Abstract

The utility model discloses an improved pressure valve device of a rose liquid beverage preparation tank, and relates to the technical field of preparation tank pressure valves. The device comprises a preparation tank outer tank, a water tank and a preparation tank inner tank, the bottom end in the preparation tank outer tank is fixedly connected with the bottom end of the preparation tank inner tank, the outer surface of the preparation tank outer tank is fixedly communicated with a pressure valve main body, a pressed exhaust assembly is arranged in the pressure valve main body, and one end, far away from the preparation tank outer tank, of the pressure valve main body is in threaded communication with a hose; an exhaust cooling assembly is arranged between the outer end of the hose and the interior of the water tank, the pressed exhaust assembly comprises a pressed sliding rod, and a hollow cylinder is fixedly connected to the interior of the pressure valve body; the device solves the problems that the pressure in the preparation tank is too large or too small due to the fact that most of the adjustment of the pressure valve of the preparation tank depends on manual operation and the adjustment is not timely, and the exhausted high-temperature steam can cause the increase of indoor humidity or harm to a human body.

Description

Technical Field

[0001] The utility model relates to the technical field of pressure valves for preparation tanks, in particular to an improved device for the pressure valve of a rose liquid beverage preparation tank. Background Art

[0002] With the rise of healthy eating, rose liquid drinks are favored by more and more consumers for their unique taste and nutritional value, and market demand continues to grow. In the production process of rose liquid drinks, fermentation is one of the key steps, which has an important impact on the taste and quality of the drink. During the fermentation process, temperature and pressure are closely related. Appropriate pressure helps maintain temperature stability during the fermentation process and ensure the fermentation effect.

[0003] The existing preparation tank pressure valve needs to continuously discharge the generated steam through the pressure valve. However, the adjustment of the existing preparation tank pressure valve mostly relies on manual operation, which may lead to untimely adjustment and excessive or insufficient pressure in the preparation tank, which may cause safety risks. At the same time, the high-temperature steam discharged from the existing preparation tank pressure valve may increase the indoor humidity or cause harm to the human body. Utility Model Content

[0004] In order to solve the problems that the adjustment of the pressure valve of the preparation tank mostly relies on manual operation, which may lead to untimely adjustment and excessive or insufficient pressure in the preparation tank, and the discharged high-temperature steam may cause increased indoor humidity or harm to the human body; the purpose of this utility model is to provide an improved device for the pressure valve of the preparation tank for rose liquid beverage.

[0005] In order to solve the above technical problems, the utility model adopts the following technical solutions: an improved device for the pressure valve of a rose liquid beverage preparation tank, comprising an outer tank of a preparation tank, a water tank and an inner tank of a preparation tank, the bottom end of the inner bottom of the outer tank of the preparation tank is fixedly connected to the bottom of the inner tank of the preparation tank, the outer surface of the outer tank of the preparation tank is fixedly connected to a pressure valve body, a pressurized exhaust component is arranged inside the pressure valve body, the end of the pressure valve body away from the outer tank of the preparation tank is threadedly connected to a hose, an exhaust and cooling component is arranged between the outer end of the hose and the inside of the water tank; the pressurized exhaust component comprises a pressurized sliding rod, the interior of the pressure valve body is fixedly connected to a hollow cylinder, the outer surface of the hollow cylinder is provided with a plurality of evenly distributed first vent holes, the interior of the hollow cylinder is slidably connected to the outer surface of the pressurized sliding rod, the outer end of the hollow cylinder is fixedly connected to a circular plate, the outer surface of the circular plate is provided with a plurality of evenly distributed second vent holes, and the outer surface of the circular plate is fixedly connected to the cylinder The cam is connected to the outer surface of the pressure slide rod, and the outer surface of the pressure slide rod is connected to the inner surface of the pressure slide rod. The outer end of the pressure slide rod is fixedly connected to a spring, and the end of the spring is fixedly connected to the inner side of the cylindrical hollow groove block away from the pressure slide rod. The outer surface of the circular plate is fixedly connected to the inner surface of the pressure valve body, and the interior of the hollow cylinder is connected to the inner surface of the pressure valve body. The pressure valve body is provided with a plurality of evenly distributed threaded through grooves at one end away from the outer tank of the preparation tank, and the hose is provided with a plurality of evenly distributed threaded grooves at one end close to the pressure valve body. The threaded groove is threadedly connected to a screw, and the threaded through groove is threadedly connected to the outer surface of the screw. The outer surface of the outer tank of the preparation tank is fixedly connected to a heater, the top of the inner tank of the preparation tank is fixedly connected to a feed pipe, the inner tank of the preparation tank is fixedly connected to a discharge valve, and the bottom end of the outer tank of the preparation tank is fixedly connected to a plurality of evenly distributed support feet.

[0006] Preferably, the exhaust cooling component includes a baffle, the end of the hose away from the pressure valve body is fixedly connected to the inside of the water tank, a rotating rod is symmetrically connected to the inside of the water tank, the outer surface of the rotating rod is fixedly connected to the outer surface of the baffle, and the number of the baffles is multiple and evenly distributed in a circular array on the outer surface of the rotating rod.

[0007] Compared with the prior art, the beneficial effects of the present invention are:

[0008] 1. By setting up a pressurized exhaust component, the pressurized slide rod can be squeezed and moved toward the inside of the cylindrical hollow groove block when the pressure between the outer tank and the inner tank of the preparation tank is too large, so that the interior of the hollow cylinder is connected with the interior of the pressure valve body for exhaust and pressure relief, preventing manual exhaust and pressure relief from being untimely.

[0009] 2. By setting up the exhaust cooling component, the other end of the hose is inserted into the water tank, and the steam is cooled and dissipated through the water heat exchange in the water tank, which reduces gas emissions and improves the practicality of the device. BRIEF DESCRIPTION OF THE DRAWINGS

[0010] In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the following briefly introduces the drawings required for use in the embodiments or the description of the prior art. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying any creative work.

[0011] Figure 1 This is a schematic diagram of the overall structure proposed by the utility model;

[0012] Figure 2 This is a schematic diagram of the first angle structure proposed by the utility model;

[0013] Figure 3 for Figure 2 A schematic diagram of the structure at center A;

[0014] Figure 4 for Figure 2 A magnified schematic diagram of the structure at point B in the middle;

[0015] Figure 5 This is a schematic diagram of the second angle structure proposed by the utility model.

[0016] In the figure: 1. Preparation tank outer tank; 2. Preparation tank inner tank; 3. Support foot; 4. Feed pipe; 5. Heater; 6. Discharge valve; 7. Water tank; 8. Hose; 9. Pressure valve body; 10. Rotating rod; 11. Baffle; 12. Hollow cylinder; 13. First vent hole; 14. Pressure slide rod; 15. Spring; 16. Cylindrical hollow groove block; 17. Second vent hole; 18. Round plate; 19. Screw; 20. Threaded groove; 21. Threaded through groove. DETAILED DESCRIPTION

[0017] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0018] Example: Figure 1-5As shown, the utility model provides an improved device for the pressure valve of a rose liquid beverage preparation tank, comprising an outer tank 1, a water tank 7 and an inner tank 2. The inner bottom end of the outer tank 1 is fixedly connected to the bottom end of the inner tank 2. The outer surface of the outer tank 1 is fixedly connected to a pressure valve body 9. A pressurized exhaust component is arranged inside the pressure valve body 9. One end of the pressure valve body 9 away from the outer tank 1 is threadedly connected to a hose 8. An exhaust and cooling component is arranged between the outer end of the hose 8 and the inside of the water tank 7. The pressurized exhaust component comprises a pressurized slide bar 14. The inner surface of the pressure valve body 9 is fixedly connected to a pressure valve body 9. A hollow cylinder 12 is connected, and a plurality of evenly distributed first vent holes 13 are opened on the outer surface of the hollow cylinder 12. The interior of the hollow cylinder 12 is slidably connected to the outer surface of the pressure slide rod 14. A circular plate 18 is fixedly connected to the outer end of the hollow cylinder 12. A plurality of evenly distributed second vent holes 17 are opened on the outer surface of the circular plate 18. A cylindrical hollow groove block 16 is fixedly connected to the outer surface of the circular plate 18. The interior of the circular plate 18 is slidably connected to the outer surface of the pressure slide rod 14. The interior of the cylindrical hollow groove block 16 is slidably connected to the outer surface of the pressure slide rod 14. The outer end of the pressure slide rod 14 is fixedly connected to a spring 1 5, one end of the spring 15 away from the pressure slide 14 is fixedly connected to the inner side of the cylindrical hollow groove block 16, and the outer surface of the circular plate 18 is fixedly connected to the inner side of the pressure valve body 9. By arranging the outer tank 1 of the preparation tank, the inner tank 2 of the preparation tank, the feed pipe 4, the heater 5, the discharge valve 6, the water tank 7, the hose 8 and the pressure valve body 9, a liquid beverage preparation tank pressure valve improvement device is formed. By arranging the pressure slide 14, the pressure slide 14 can be squeezed to move toward the inside of the cylindrical hollow groove block 16 when the pressure between the outer tank 1 of the preparation tank and the inner tank 2 of the preparation tank is too large, so that the hollow cylinder 12 The interior is connected to the interior of the pressure valve body 9 for exhaust and pressure relief, and the interior of the hollow cylinder 12 is connected to the interior of the pressure valve body 9, so that superheated steam can be discharged. The outer surface of the preparation tank outer tank 1 is fixedly connected to a heater 5, so that the water between the preparation tank outer tank 1 and the preparation tank inner tank 2 can be heated, and the top of the preparation tank inner tank 2 is fixedly connected to a feed pipe 4, and the interior of the preparation tank inner tank 2 is fixedly connected to a discharge valve 6, so that the preparation tank inner tank 2 can be fed and discharged, and the bottom end of the preparation tank outer tank 1 is fixedly connected to a plurality of evenly distributed support feet 3, so that the device can be stably placed on the ground.

[0019] The exhaust cooling component includes a baffle 11, and one end of the hose 8 away from the pressure valve body 9 is fixedly connected to the inside of the water tank 7. A rotating rod 10 is symmetrically connected to the inside of the water tank 7, and the outer surface of the rotating rod 10 is fixedly connected to the outer surface of the baffle 11. By setting the baffle 11, the other end of the hose 8 is inserted into the water tank 7, and the steam is cooled and dissipated through heat exchange with the water in the water tank 7, thereby reducing gas emissions. There are multiple baffles 11 and they are evenly distributed in a circular array on the outer surface of the rotating rod 10, so that the water can be fully mixed with the superheated steam under the action of the baffle 11.

[0020] The pressure valve body 9 is provided with a plurality of evenly distributed threaded through grooves 21 at one end away from the preparation tank outer tank 1, and the hose 8 is provided with a plurality of evenly distributed threaded grooves 20 at one end close to the pressure valve body 9. The screw 19 is threadedly connected to the inside of the threaded through groove 20, and the inside of the threaded through groove 21 is threadedly connected to the outer surface of the screw 19, so that the hose 8 is threadedly connected to the pressure valve body 9.

[0021] Working principle: The staff starts the heater 5, and the heater 5 works to heat the water between the preparation tank outer tank 1 and the preparation tank inner tank 2. When the water is overheated, steam is generated, which causes the pressure between the preparation tank outer tank 1 and the preparation tank inner tank 2 to be too high. The excessive pressure will cause the steam to enter the hollow cylinder 12 and squeeze the pressure slide 14. The pressure slide 14 is forced to slide inside the hollow cylinder 12, the circular plate 18 and the cylindrical hollow groove block 16. The pressure slide 14 slides inside the cylindrical hollow groove block 16 to squeeze the spring 15. The spring 15 is forced to contract. At the same time, the pressure slide 14 slides inside the hollow cylinder 12 to connect the first vent 13 with the inside of the hollow cylinder 12, so that the steam can enter the pressure valve body 9 through the first vent 13 from the inside of the hollow cylinder 12, and then enter the inside of the hose 8 through the second vent 17;

[0022] When superheated steam enters the interior of the hose 8 through the pressure valve body 9, since the opening at one end of the hose 8 entering the interior of the water tank 7 corresponds to the baffle 11, when the superheated steam is discharged into the interior of the water tank 7 along the interior of the hose 8, the superheated steam will push the baffle 11, and the baffle 11 is forced to drive the rotating rod 10 to rotate, thereby stirring the water inside the water tank 7, so that the superheated steam discharged into the water tank 7 can be quickly cooled and dissipated through heat exchange with the water in the water tank 7, thereby reducing gas emissions.

[0023] Obviously, those skilled in the art may make various modifications and variations to the present invention without departing from the spirit and scope of the present invention. Thus, if such modifications and variations fall within the scope of the claims of the present invention and their equivalents, the present invention is intended to include such modifications and variations.

Claims

1. An improved device for a pressure valve of a rose liquid beverage preparation tank, comprising an outer tank (1), a water tank (7) and an inner tank (2), characterized in that: The bottom end of the inner tank (1) of the preparation tank is fixedly connected to the bottom end of the inner tank (2) of the preparation tank. The outer surface of the outer tank (1) of the preparation tank is fixedly connected to a pressure valve body (9). A pressurized exhaust component is provided inside the pressure valve body (9). One end of the pressure valve body (9) away from the outer tank (1) of the preparation tank is threadedly connected to a hose (8). An exhaust and cooling component is provided between the outer end of the hose (8) and the inside of the water tank (7). The pressurized exhaust assembly includes a pressurized slide bar (14), a hollow cylinder (12) fixedly connected to the interior of the pressure valve body (9), a plurality of evenly distributed first vent holes (13) are provided on the outer surface of the hollow cylinder (12), the interior of the hollow cylinder (12) is slidably connected to the outer surface of the pressurized slide bar (14), a circular plate (18) fixedly connected to the outer end of the hollow cylinder (12), a plurality of evenly distributed second vent holes (17) are provided on the outer surface of the circular plate (18), and the circular plate (1 8) The outer surface is fixedly connected with a cylindrical hollow groove block (16), the interior of the circular plate (18) is slidably connected to the outer surface of the pressure slide rod (14), the interior of the cylindrical hollow groove block (16) is slidably connected to the outer surface of the pressure slide rod (14), the outer end of the pressure slide rod (14) is fixedly connected with a spring (15), the end of the spring (15) away from the pressure slide rod (14) is fixedly connected to the inner side of the cylindrical hollow groove block (16), and the outer surface of the circular plate (18) is fixedly connected to the interior of the pressure valve body (9).

2. The improved device for the pressure valve of a rose liquid beverage preparation tank according to claim 1, characterized in that: The exhaust cooling assembly includes a baffle (11), one end of the hose (8) away from the pressure valve body (9) is fixedly connected to the inside of the water tank (7), a rotating rod (10) is symmetrically connected to the inside of the water tank (7), and the outer surface of the rotating rod (10) is fixedly connected to the outer surface of the baffle (11).

3. The improved device for the pressure valve of a rose liquid beverage preparation tank according to claim 2, characterized in that: The baffles (11) are multiple in number and are evenly distributed in a ring array on the outer surface of the rotating rod (10).

4. The improved device for the pressure valve of a rose liquid beverage preparation tank according to claim 1, characterized in that: The interior of the hollow cylinder (12) is communicated with the interior of the pressure valve body (9).

5. The improved device for the pressure valve of a rose liquid beverage preparation tank according to claim 1, characterized in that: The pressure valve body (9) is provided with a plurality of evenly distributed threaded through grooves (21) at one end away from the preparation tank outer tank (1), and the hose (8) is provided with a plurality of evenly distributed threaded grooves (20) at one end close to the pressure valve body (9). The threaded grooves (20) are internally threadedly connected to screws (19), and the threaded through grooves (21) are internally threadedly connected to the outer surface of the screws (19).

6. The improved device for the pressure valve of a rose liquid beverage preparation tank according to claim 1, characterized in that: A heater (5) is fixedly connected to the outer surface of the preparation tank outer tank (1).

7. The improved device for the pressure valve of a rose liquid beverage preparation tank according to claim 1, characterized in that: The top of the preparation tank inner tank (2) is fixedly connected to a feed pipe (4), and the interior of the preparation tank inner tank (2) is fixedly connected to a discharge valve (6).

8. The improved device for the pressure valve of a rose liquid beverage preparation tank according to claim 1, characterized in that: The bottom end of the preparation tank outer tank (1) is fixedly connected to a plurality of evenly distributed supporting legs (3).

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