Transfer frame for roast duck production

Abstract

The utility model discloses a transfer frame for roast duck production, which relates to the technical field of food processing and comprises a frame body, a quick-release limiting airing rod component is arranged at the top of the frame body, and an oil receiving component is arranged in the middle of the frame body. According to the technical scheme provided by the utility model, by arranging the quick-release limiting airing rod assembly, specifically, when an airing cross rod needs to be mounted, an operator pulls a pull rod outwards, so that a clamping block is retracted into a fixing cylinder, then the airing cross rod is hung on the rack body through a hook, the pull rod is loosened, and the airing cross rod is fixed to the rack body under the action of a reset spring; the clamping blocks automatically slide back and abut against the outer wall of the top of the frame body, rapid installation and locking of the airing cross rod are achieved, when the airing cross rod needs to be disassembled, the operation is repeated, disassembly and assembly are convenient, the transfer efficiency is improved, roast ducks are hung on the inner sides of the limiting hooks under the action of the limiting hooks, hooks of the roast ducks can be limited, and shaking of the roast ducks is reduced. Therefore, the roast ducks are convenient to transport.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a transfer rack for roast duck production. Background Art

[0002] The transfer rack for roast duck production is used for the steps required after roasting the roast duck. After the roast duck is roasted in the oven, it needs to be moved from the stainless steel track to the roast duck drying rack for drying, so as to facilitate packaging.

[0003] Chinese patent document CN211033395U discloses a transfer rack for roast duck production, comprising a horizontally arranged base plate and a roller arranged on the lower surface of the base plate, wherein the upper surface of the base plate is fixed with a column, and the column is fixed with multiple groups of transfer cross bars, and the multiple groups of transfer cross bars are arranged on the same side of the column, and the multiple groups of transfer cross bars are arranged at intervals along the length direction of the column. Each group of transfer cross bars includes two parallel transfer cross bars, and the transfer cross bars are arranged parallel to the base plate, and a drying rod is provided above the transfer cross bar. The drying rod is fixed with a sliding positioning block at its connection end with the transfer cross bar, and the sliding positioning block is slidably connected to the transfer cross bar. Although this can facilitate the transfer of the roast duck, the transfer cross bar is relatively troublesome to install, which affects the transfer efficiency. Moreover, during the transfer process of the transfer cross bar, the roast duck is prone to rocking left and right on the transfer cross bar, which may cause damage to the appearance of the roast duck and splash the grease produced by the roast duck to other places. Therefore, improvement is needed. Utility Model Content

[0004] The technical problem to be solved by the present invention is to overcome the shortcomings of the existing technology and provide a transfer rack for roast duck production, so as to solve the problem that the transfer cross bar set in the existing technology is more troublesome to install, and the roast duck is easy to swing left and right on the transfer cross bar during the transfer process, which may cause damage to the appearance of the roast duck and the problem that the grease produced by the roast duck splashes to other places.

[0005] In view of this, the utility model provides a transfer rack for roast duck production, comprising a frame body, a quick-release limit drying rod assembly is provided on the top of the frame body, and an oil receiving assembly is provided in the middle of the frame body;

[0006] The quick-release limit-limiting drying rod assembly includes a drying cross bar, a hook, a fixed tube, a block, a pull rod, a reset spring and several limit hooks. The drying cross bar is arranged on the inner side of the top of the frame, the hook is fixedly connected to both ends of the drying cross bar, the fixed tube is fixedly connected to one side of the hook, the block is slidably connected to the inside of the fixed tube, one end of the pull rod is fixedly connected to one end of the block, the reset spring is sleeved on the outer wall of the pull rod, and several limit hooks are fixedly installed on the outer wall of the drying cross bar.

[0007] Optionally, the hook is sleeved on the top outer wall of the frame.

[0008] Optionally, one end of the block passes through one side of the hook, and one end of the block is against the outer wall of the top of the frame.

[0009] Optionally, one end of the pull rod passes through the fixing tube and the other end is arranged outside the fixing tube.

[0010] Optionally, one end of the return spring is abutted against one end of the clamping block, and the other end of the return spring is abutted against the surface of one end of the inner wall of the fixing cylinder.

[0011] Optionally, the oil receiving assembly includes an oil receiving box, a fixed frame, and a disposable film. The oil receiving box is fixedly installed on the inner side of the frame, the fixed frame is sleeved on the top of the oil receiving box, and the disposable film is fixedly installed at the connection between the oil receiving box and the fixed frame, and the disposable film is located on the inner side of the oil receiving box.

[0012] Optionally, moving wheels are fixedly mounted on the bottom of the frame.

[0013] It can be seen from the above technical solutions that the embodiments of the present invention have the following advantages:

[0014] 1. The utility model provides a transfer rack for roast duck production, which is provided with a quick-release limited drying rod assembly. Specifically, when it is necessary to install the drying cross bar, the operator pulls the pull rod outward to retract the clamping block into the fixed cylinder, and then hangs the drying cross bar on the rack body through the hook, and releases the pull rod. Under the action of the reset spring, the clamping block automatically slides back and abuts against the outer wall of the top of the rack body, thereby realizing the rapid installation and locking of the drying cross bar. When it is necessary to disassemble the drying cross bar, the above operation can be repeated, which facilitates disassembly and assembly and improves the transfer efficiency. In addition, under the action of the limit hook, the roast duck is hung on the inner side of the limit hook, which can limit the hook of the roast duck and reduce the shaking of the roast duck, thereby facilitating the transportation of the roast duck.

[0015] 2. The utility model provides a transfer rack for roast duck production, which is equipped with an oil collecting assembly. Specifically, an oil collecting box is fixedly installed on the inside of the rack body to collect the grease dripping from the roast duck, and a disposable film is fixedly installed on the inside of the oil collecting box through the setting of a fixed frame for easy replacement and cleaning, thereby ensuring the cleanliness of the production environment.

[0016] These features and advantages of the present invention will be disclosed in detail in the following specific embodiments and drawings. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] The present invention will be further described below with reference to the accompanying drawings:

[0018] Figure 1 This is a schematic diagram of the structure of the utility model;

[0019] Figure 2This is an exploded view of the local structure of the utility model;

[0020] Figure 3 This is a schematic diagram of the overall structure of the quick-release limit-drying rod assembly of the utility model;

[0021] Figure 4 This is a partial cross-sectional view of the quick-release limit-position drying rod assembly of the utility model.

[0022] Explanation of the accompanying reference numerals: 1. Frame; 201. Drying horizontal bar; 202. Hook; 203. Fixed cylinder; 204. Block; 205. Pull rod; 206. Return spring; 207. Limit hook; 301. Oil collecting box; 302. Fixed frame; 303. Disposable film; 4. Moving wheel. DETAILED DESCRIPTION

[0023] The following is an explanation and description of the technical solutions of the embodiments of the present invention in conjunction with the drawings of the embodiments of the present invention, but the following embodiments are only preferred embodiments of the present invention and are not exhaustive. Based on the embodiments in the embodiments, other embodiments obtained by those skilled in the art without creative work are all within the scope of protection of the present invention.

[0024] A transfer rack for roast duck production according to an embodiment of the present invention will be described in detail below with reference to the accompanying drawings.

[0025] Example 1

[0026] For easier understanding, see Figures 1 to 4 The utility model provides an embodiment of a transfer rack for roast duck production, comprising a frame body 1, a quick-release limit drying rod assembly is provided on the top of the frame body 1, an oil receiving assembly is provided in the middle of the frame body 1, and a moving wheel 4 is fixedly installed on the bottom of the frame body 1;

[0027] The quick-release limit drying rod assembly includes a drying cross bar 201, a hook 202, a fixed cylinder 203, a block 204, a pull rod 205, a reset spring 206 and a plurality of limit hooks 207. The drying cross bar 201 is set on the inner side of the top of the frame 1, the hook 202 is fixedly connected to both ends of the drying cross bar 201, the fixed cylinder 203 is fixedly connected to one side of the hook 202, the block 204 is slidably connected to the inside of the fixed cylinder 203, one end of the pull rod 205 is fixedly connected to one end of the block 204, and the reset spring 206 is fixedly connected to the fixed cylinder 203. 6 are set on the outer wall of the pull rod 205, several limit hooks 207 are fixedly installed on the outer wall of the drying cross bar 201, the hook 202 is set on the outer wall of the top of the frame 1, one end of the block 204 passes through one side of the hook 202, and one end of the block 204 is against the outer wall of the top of the frame 1, one end of the pull rod 205 passes through the fixed tube 203 and one end is set on the outside of the fixed tube 203, one end of the return spring 206 is against one end of the block 204, and the other end of the return spring 206 is against the surface of one end of the inner wall of the fixed tube 203.

[0028] It should be noted that, by providing the drying crossbar 201, the hook 202, the fixing tube 203, the block 204, the pull rod 205 and the return spring 206, the drying crossbar 201 can be fixed to the top of the frame 1 by the setting of the hook 202, and the return spring 206 can apply pressure to the block 204, so that the block 204 is clamped on the surface of the frame 1 at the connection with the hook 202, thereby fixing the drying crossbar 201 on the frame 1, and the block 204 is pulled by the provided pull rod 205 to overcome the elastic force of the return spring 206, so that the block 204 contracts To the fixed cylinder 203, the hook 202 can be detached from the frame 1 at this time to disassemble the drying cross bar 201. The role of setting the limit hook 207 is to limit the hanging roast duck. Since the roast duck is usually hung on the drying cross bar 201 with a hook 202, the hook 202 is hung on the inner side of the limit hook 207. The limit hook 207 will limit the hook 202 to prevent the roast duck from shaking left and right, and to prevent the roast duck from being damaged by collision left and right. The role of setting the moving wheel 4 is to facilitate the movement of the transfer rack on the stainless steel track to facilitate the movement of the roast duck from the processing plant.

[0029] Example 2

[0030] In some embodiments, as Figure 1 、 Figure 2 As shown, the oil receiving assembly includes an oil receiving box 301, a fixed frame 302, and a disposable film 303. The oil receiving box 301 is fixedly installed on the inner side of the frame 1, the fixed frame 302 is sleeved on the top of the oil receiving box 301, and the disposable film 303 is fixedly installed at the connection between the oil receiving box 301 and the fixed frame 302, and the disposable film 303 is located on the inner side of the oil receiving box 301.

[0031] It should be noted that the oil collecting box 301 is fixedly mounted on the inner side of the frame 1 to collect the grease dripping from the roast duck. The fixed frame 302 is sleeved on the top of the oil collecting box 301, and the disposable film 303 is fixedly mounted on the inner side of the oil collecting box 301 by the fixed frame 302 for easy replacement and cleaning.

[0032] Working principle: When in use, the operator pulls the pull rod 205 outward to retract the block 204 into the fixed cylinder 203, and then hangs the drying cross bar 201 on the frame 1 through the hook 202, and releases the pull rod 205. Under the action of the return spring 206, the block 204 automatically slides back and rests against the outer wall of the top of the frame 1, realizing the quick installation and locking of the drying cross bar 201. When it is necessary to disassemble the drying cross bar 201, just repeat the above operation. When in use, hang the hook 202 with the roast duck hanging on the inner side of the limit hook 207. The limit hook 207 will limit the hook 202 to prevent the roast duck from shaking left and right, and prevent the roast duck from being damaged by collision left and right. The grease dripping from the roast duck during the drying process is collected by the oil collecting assembly. The design of the disposable film 303 is convenient for replacement after the grease accumulates to a certain extent to keep the production environment clean.

[0033] As described above, the above embodiments are only used to illustrate the technical solutions of the present application, rather than to limit them. Although the present application has been described in detail with reference to the above embodiments, those skilled in the art should understand that they can still modify the technical solutions described in the above embodiments, or make equivalent replacements for some of the technical features therein. However, these modifications or replacements do not deviate the essence of the corresponding technical solutions from the spirit and scope of the technical solutions of the embodiments of the present application.

Claims

1. A transfer rack for roast duck production, characterized by: It comprises a frame (1), a quick-release limit-drying rod assembly is provided on the top of the frame (1), and an oil receiving assembly is provided in the middle of the frame (1); The quick-release limit-position drying rod assembly comprises a drying crossbar (201), a hook (202), a fixed cylinder (203), a block (204), a pull rod (205), a return spring (206) and a plurality of limit hooks (207); the drying crossbar (201) is arranged on the inner side of the top of the frame (1); the hook (202) is fixedly connected to both ends of the drying crossbar (201); the fixed cylinder (203) is fixedly connected to one side of the hook (202); the block (204) is slidably connected to the inside of the fixed cylinder (203); one end of the pull rod (205) is fixedly connected to one end of the block (204); the return spring (206) is sleeved on the outer wall of the pull rod (205); and a plurality of limit hooks (207) are fixedly installed on the outer wall of the drying crossbar (201).

2. The transfer rack for roast duck production according to claim 1, characterized in that: The hook (202) is sleeved on the top outer wall of the frame (1).

3. The transfer rack for roast duck production according to claim 1, characterized in that: One end of the block (204) passes through one side of the hook (202), and one end of the block (204) is abutted against the top outer wall of the frame (1).

4. The transfer rack for roast duck production according to claim 1, characterized in that: One end of the pull rod (205) passes through the fixed cylinder (203) and the other end is arranged outside the fixed cylinder (203).

5. The transfer rack for roast duck production according to claim 1, characterized in that: One end of the return spring (206) is abutted against one end of the clamping block (204), and the other end of the return spring (206) is abutted against the surface of one end of the inner wall of the fixed cylinder (203).

6. The transfer rack for roast duck production according to claim 1, characterized in that: The oil receiving assembly comprises an oil receiving box (301), a fixing frame (302), and a disposable film (303); the oil receiving box (301) is fixedly mounted on the inner side of the frame (1); the fixing frame (302) is sleeved on the top of the oil receiving box (301); the disposable film (303) is fixedly mounted at the connection between the oil receiving box (301) and the fixing frame (302), and the disposable film (303) is located on the inner side of the oil receiving box (301).

7. The transfer rack for roast duck production according to claim 1, characterized in that: A moving wheel (4) is fixedly mounted on the bottom of the frame (1).

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