Pickling barrel for meat product processing

Abstract

The utility model discloses a pickling barrel for meat product processing, which comprises a motor, the outer part of the motor is fixedly connected with a fixing frame, the outer part of the fixing frame is fixedly connected with a barrel body, the output end of the motor is fixedly connected with a gear I, the outer part of the gear I is meshed with a gear II, and the gear II is meshed with the outer part of the fixing frame. The upper surface of the second gear is fixedly connected with a roller, the end, away from the second gear, of the roller is rotationally connected with the lap joint block, the lower bottom wall of the barrel body is fixedly connected with an adapting pipe, and the exterior of the adapting pipe fixedly communicates with a plurality of end connecting bodies. Through the above structure, through cooperation of the first gear and the second gear, the roller uniformly smears seasoning on the surface of the meat product, and through extrusion between the roller and the end connecting body, the cell structure of the meat product can be destroyed, so that the pickled seasoning is uniformly distributed, the water-retaining property is enhanced, and the tenderness and edibility of the meat product are improved.

Description

Technical Field

[0001] The utility model relates to the technical field of meat product processing, in particular to a pickling barrel for meat product processing. Background Art

[0002] Meat products refer to cooked meat products or semi-finished products made from livestock and poultry meat as the main raw material and seasoned. The pickling of meat products can prevent the meat from spoiling, thereby extending the shelf life. Therefore, it is necessary to use a pickling barrel to pickle the meat products, thereby improving the tenderness and edibility of the pickled meat products and effectively improving the pickling effect of the meat products. For example, a Chinese patent discloses a pickling barrel for cured pork ribs, and its application number is: CN201520859480.7. Its barrel body and water filter layer serve as a container for pickling pork ribs, with good pickling effect. The dripping oil and brine generated by pickling can be collected and discharged. The pickling barrel can also be used as a turnover box, which can solve the problem of loading and transporting pork ribs between processing workshops in the enterprise, and is also easy to clean. However, during the pickling process, the marinade needs to be applied manually. When there are a lot of meat products, it is time-consuming, resulting in uneven application of the meat products, and the marinade cannot penetrate into the interior of the meat products for sufficient flavor. Utility Model Content

[0003] The purpose of the present utility model is to solve at least one of the technical problems existing in the prior art and to provide a marinating barrel for meat processing. Through the cooperation of gear one and gear two, the roller can evenly apply seasoning to the surface of the meat product. Through the extrusion between the roller and the terminal body, the cell structure of the meat product can be destroyed, the marinating seasoning is evenly distributed, and the water retention is enhanced, thereby improving the tenderness and edibility of the meat product.

[0004] The utility model also provides a pickling barrel for meat processing, comprising: a support frame, a fixed rod rotatably connected to the interior of the support frame, an end of the fixed rod away from the support frame is fixedly connected to the barrel body, a plurality of overlap blocks are fixedly connected to the inner wall of the barrel body, an isolation cavity is provided inside the barrel body, a disc body is detachably connected to the upper surface of the isolation cavity, a cylinder is fixedly connected to the upper surface of the support frame, a bending strip is fixedly connected to the output end of the cylinder, a right-angle transverse tube is fixedly connected to the lower surface of the bending strip, and the outer rotation of the right-angle transverse tube is connected There is a barrel cover, one end of the right-angled horizontal tube is fixedly connected to a marinade box, and the lower surface of the marinade box is fixedly connected to the barrel cover; an electric motor, the outside of the electric motor is fixedly connected to a fixing frame, the outside of the fixing frame is fixedly connected to the barrel body, the output end of the electric motor is fixedly connected to gear 1, the outside of gear 1 is meshed with gear 2, the upper surface of gear 2 is fixedly connected to a roller, the end of the roller away from gear 2 is rotatably connected to the overlap block, the lower bottom wall of the barrel body is fixedly connected to a matching pipe, and the outside of the matching pipe is fixedly connected to multiple terminal bodies. Through the above components, through the cooperation of gear 1 and gear 2, the roller can evenly apply the seasoning to the surface of the meat product, and through the extrusion between the roller and the terminal body, the cell structure of the meat product can be destroyed, so that the marinade seasoning is evenly distributed and the water retention is enhanced, thereby improving the tenderness and edibility of the meat product.

[0005] According to the present invention, a meat processing pickling barrel comprises a bottom frame fixedly connected to the side surface of the support frame, a slot provided within the bottom frame, a retaining bar rotatably connected to the bottom frame, one end of the retaining bar engaging with the slot of the bottom frame. The retaining bar and the slot engage to stably secure the barrel.

[0006] According to the present invention, the surface of the meat processing pickling barrel is inclined, and an oil drain groove is provided inside the disc. Through the above components, excess oil is drained from the oil drain groove on the inclined surface through the disc, reducing the accumulation of oil.

[0007] According to the present invention, a meat processing marinating barrel comprises a plurality of gears 2 and a plurality of rollers, each symmetrically distributed about the barrel's centerline. The plurality of gears 2 correspond to the plurality of rollers, and the exterior portions of the plurality of rollers, distal from gears 2, are rotatably connected to the barrel. Through these components, the rollers squeeze the meat product, evenly coating the surface of the meat product with marinade.

[0008] According to the present invention, a meat processing pickling barrel has a connecting pipe fixedly connected to the lower surface of the tray, which is located inside the isolation chamber. Through the above components, the connecting pipe allows the oil groove on the tray to flow into the isolation chamber, which can be opened to clean the oil stains inside.

[0009] According to the present invention, a meat processing pickling barrel has a barrel cover located above the barrel body, and the interior of the barrel cover is engaged with the barrel body during operation. The barrel cover seals the opening of the barrel body through the above components, allowing the meat product to be fully pickled inside the barrel body.

[0010] According to the present invention, a meat processing pickling barrel has multiple terminal bodies with nozzles fixedly connected to their exteriors, and the openings of the matching pipes correspond to the right-angled horizontal pipes. Through these components, the barrel nozzles spray the meat products, thereby seasoning the meat products.

[0011] According to the meat processing pickling barrel of the present invention, a protective shell is fixedly connected to the upper surface of the motor, and the lower surface of the protective shell is fixedly connected to the fixing frame. Through these components, the protective shell protects the interior of the motor and prevents damage to the motor from the external environment.

[0012] According to the present invention, a meat processing pickling barrel has an elastic member fixedly connected to the upper surface of the tray, a pressure block fixedly connected to one side of the elastic member, and a lower surface of the pressure block slidably connected to the tray. The pressure block is located above the connecting pipe. When excessive oil accumulates on the surface of the tray, the pressure block pushes against the elastic member, exposing the outlet of the tray and allowing the oil to flow away.

[0013] Beneficial effects: Compared with the existing technology, this new type of marinating barrel for meat processing, through the cooperation of gear one and gear two, allows the roller to evenly apply the seasoning to the surface of the meat product. The squeezing between the roller and the terminal body can destroy the cell structure of the meat product, making the marinating seasoning evenly distributed and enhancing the water retention, thereby improving the tenderness and edibility of the meat product. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] The present invention will be further described below with reference to the accompanying drawings and embodiments;

[0015] Figure 1 This is a complete structural diagram of the pickling barrel for meat processing of the utility model;

[0016] Figure 2 This is a side structural diagram of a pickling barrel for meat processing according to the present invention;

[0017] Figure 3 This is a cross-sectional structural diagram of a pickling barrel for meat processing according to the present invention;

[0018] Figure 4 This is a structural diagram of the transmission mechanism of the pickling barrel for meat processing of the utility model;

[0019] Figure 5 This utility model is a pickling barrel for meat processing Figure 3 The local structure diagram at point A;

[0020] Figure 6 This is a structural diagram of the tray of the meat processing pickling barrel of the utility model;

[0021] Figure 7 This utility model is a pickling barrel for meat processing Figure 6 Local structure diagram at point B.

[0022] Legend:

[0023] 1. Support frame; 2. Fixing rod; 3. Barrel body; 4. Overlap block; 5. Isolation chamber; 6. Disc body; 7. Motor; 8. Fixing frame; 9. Gear 1; 10. Gear 2; 11. Drum; 12. Cylinder; 13. Right-angle horizontal pipe; 14. Barrel cover; 15. Bottom frame; 16. Slot; 17. Baffle; 18. Oil drain trough; 19. Connecting pipe; 20. Marinade box; 21. Terminal body; 22. Nozzle; 23. Protective shell; 24. Connecting pipe; 25. Bending strip; 26. Pressing block; 27. Elastic part. DETAILED DESCRIPTION

[0024] This section will describe in detail the specific embodiments of the present invention. The preferred embodiments of the present invention are shown in the accompanying drawings. The purpose of the accompanying drawings is to supplement the description of the text part of the specification with graphics, so that people can intuitively and vividly understand each technical feature and overall technical solution of the present invention, but it cannot be understood as a limitation on the scope of protection of the present invention.

[0025] Reference Figure 1-7The embodiment of the present invention is a pickling barrel for meat processing, which includes: a support frame 1, a fixing rod 2 is rotatably connected to the interior of the support frame 1 to fix the barrel body 3, and the fixing rod 2 is fixedly connected to the barrel body 3 at one end away from the support frame 1 to pickle the meat products. A plurality of overlapping blocks 4 are fixedly connected to the inner wall of the barrel body 3 to rotatably support one end of the drum 11 to prevent the drum 11 from lateral deviation during the rotation process. An isolation chamber 5 is provided inside the barrel body 3 to store oil stains. The upper surface of the isolation chamber 5 is detachably connected to a plate 6 so that the oil stains can be To discharge, the upper surface of the support frame 1 is fixedly connected with the cylinder 12, which provides a driving force for the sealing between the barrel cover 14 and the barrel body 3. The output end of the cylinder 12 is fixedly connected with a bending strip 25 to fix the right-angle transverse tube 13. The lower surface of the bending strip 25 is fixedly connected with the right-angle transverse tube 13. The upper end of the right-angle transverse tube 13 is closed, and the marinade box 20 to the interior of the barrel body 3 is a through structure. The outside of the right-angle transverse tube 13 is rotatably connected to the barrel cover 14. One end of the right-angle transverse tube 13 is fixedly connected with the marinade box 20, a container for storing marinade. The lower surface of the marinade box 20 is fixedly connected to the barrel cover 14.

[0026] The motor 7 is fixedly connected to a fixing frame 8 on the outside of the motor 7, and the outside of the fixing frame 8 is fixedly connected to the barrel body 3. The output end of the motor 7 is fixedly connected to a gear 1 9, which drives the gear 2 10 to rotate. The outside of the gear 1 9 is meshed with the gear 2 10, which drives the roller 11 to rotate. The upper surface of the gear 2 10 is fixedly connected to the roller 11, which is used to coat the surface of the meat product. The end of the roller 11 away from the gear 2 10 is rotatably connected to the overlap block 4. The lower bottom wall of the barrel body 3 is fixedly connected to a distribution pipe 24, which is a pipe for conveying marinade. The outside of the distribution pipe 24 is fixedly connected to a plurality of terminal bodies 21.

[0027] The side surface of the support frame 1 is fixedly connected to a bottom frame 15 , a card slot 16 is provided inside the bottom frame 15 , a baffle 17 is rotatably connected inside the bottom frame 15 to laterally fix the barrel body 3 , and one end of the baffle 17 is engaged with the card slot 16 of the bottom frame 15 .

[0028] The surface of the disc body 6 is set at an inclined angle, and an oil drain groove 18 is set inside the disc body 6 to remove accumulated oil stains. The lower surface of the disc body 6 is fixedly connected to a connecting pipe 19, which is a pipeline for discharging oil stains. The connecting pipe 19 is located inside the isolation chamber 5. The barrel cover 14 is located above the barrel body 3. The interior of the barrel cover 14 is engaged and connected with the barrel body 3 during operation. The outside of multiple terminal bodies 21 is fixedly connected to a nozzle 22 to spray marinade on the surface of the meat product. The opening of the matching pipe 24 corresponds to the right-angle horizontal pipe 13.

[0029] A protective shell 23 is fixedly connected to the upper surface of the motor 7 to protect the interior of the motor 7. The lower surface of the protective shell 23 is fixedly connected to the fixed frame 8. There are multiple gears 10 and rollers 11, which are symmetrically distributed with the center line of the barrel body 3 as the axis. The multiple gears 10 correspond to the multiple rollers 11 one by one, and the outside of the multiple rollers 11 away from the gears 10 is rotatably connected to the barrel body 3.

[0030] An elastic member 27 is fixedly connected to the upper surface of the disk body 6, and the elastic action of the elastic member 27 enables the pressure block 26 to be quickly reset. A pressure block 26 is fixedly connected to one side of the elastic member 27 to close the outlet of the disk body 6. The lower surface of the pressure block 26 is slidably connected to the disk body 6. The pressure block 26 is located above the connecting pipe 19, so that excess oil stains enter the interior of the isolation chamber 5 through the connecting pipe 19.

[0031] Working principle: First, start the cylinder 12 to push the barrel cover 14 and place the meat product inside the barrel body 3. Then start the cylinder 12 to engage the barrel cover 14 with the barrel body 3. Then engage the baffle 17 with the card slot 16 to fix the barrel body 3. The marinade is sprayed onto the surface of the meat product through the nozzle 22. At the same time, start the motor 7 to drive the gear 1 9 to rotate the multiple gears 2 10. The multiple gears 2 10 drive the multiple rollers 11 to rotate. The rollers 11 evenly apply the marinade to the surface of the meat product. At the same time, the mutual compression between the multiple rollers 11 and the terminal body 21 allows the marinade to better enter the interior of the meat product. When there is too much oil inside the barrel body 3, it will be discharged through the oil drain groove 18, pushing the pressure block 26 to move, thereby opening the opening and allowing the oil to flow from the connecting pipe 19 into the interior of the isolation chamber 5. Then, when the oil needs to be cleaned, the baffle 17 can be rotated and removed, and then the barrel body 3 is rotated to allow the oil to flow out of the isolation chamber 5.

[0032] The embodiments of the present invention are described in detail above with reference to the accompanying drawings. However, the present invention is not limited to the above embodiments. Various changes can be made within the scope of knowledge possessed by ordinary technicians in the relevant technical field without departing from the purpose of the present invention.

Claims

1. A pickling barrel for meat processing, characterized in that: include: A support frame (1) is provided, wherein the support frame (1) is internally rotatably connected to a fixing rod (2), an end of the fixing rod (2) away from the support frame (1) is fixedly connected to a barrel body (3), a plurality of overlapping blocks (4) are fixedly connected to the inner wall of the barrel body (3), an isolation chamber (5) is provided inside the barrel body (3), the upper surface of the isolation chamber (5) is detachably connected to a disk body (6), the upper surface of the support frame (1) is fixedly connected to a cylinder (12), the output end of the cylinder (12) is fixedly connected to a bending strip (25), the lower surface of the bending strip (25) is fixedly connected to a right-angled transverse tube (13), the outer portion of the right-angled transverse tube (13) is rotatably connected to a barrel cover (14), one end of the right-angled transverse tube (13) is fixedly connected to a marinade box (20), and the lower surface of the marinade box (20) is fixedly connected to the barrel cover (14); An electric motor (7) is fixedly connected to a fixing frame (8) on the outside of the electric motor (7), and the outside of the fixing frame (8) is fixedly connected to the barrel body (3). The output end of the electric motor (7) is fixedly connected to a gear 1 (9), and the outside of the gear 1 (9) is meshedly connected to a gear 2 (10). The upper surface of the gear 2 (10) is fixedly connected to a roller (11), and the end of the roller (11) away from the gear 2 (10) is rotatably connected to the bridge block (4). The lower bottom wall of the barrel body (3) is fixedly connected to a matching pipe (24), and the outside of the matching pipe (24) is fixedly connected to a plurality of terminal bodies (21).

2. A pickling barrel for meat processing according to claim 1, characterized in that: The side surface of the support frame (1) is fixedly connected to a bottom frame (15), a card slot (16) is provided inside the bottom frame (15), a blocking bar (17) is rotatably connected inside the bottom frame (15), and one end of the blocking bar (17) is engaged and connected with the card slot (16) of the bottom frame (15).

3. A pickling barrel for meat processing according to claim 1, characterized in that: The surface of the disc body (6) is arranged at an inclined angle, and an oil drain groove (18) is arranged inside the disc body (6).

4. The pickling barrel for meat processing according to claim 1, characterized in that: There are multiple gears 2 (10) and multiple rollers (11) and they are symmetrically distributed with the center line of the barrel body (3) as the axis. The multiple gears 2 (10) correspond to the multiple rollers (11) one by one, and the outer parts of the multiple rollers (11) away from the gears 2 (10) are rotatably connected to the barrel body (3).

5. The pickling barrel for meat processing according to claim 1, characterized in that: The lower surface of the disk body (6) is fixedly connected to a connecting pipe (19), and the connecting pipe (19) is located inside the isolation cavity (5).

6. The pickling barrel for meat processing according to claim 1, characterized in that: The barrel cover (14) is located above the barrel body (3), and the interior of the barrel cover (14) is snap-connected with the barrel body (3) during operation.

7. The pickling barrel for meat processing according to claim 1, characterized in that: The exteriors of the plurality of terminal bodies (21) are fixedly connected to nozzles (22), and the openings of the matching pipes (24) correspond to the right-angled horizontal pipes (13).

8. The pickling barrel for meat processing according to claim 1, characterized in that: The upper surface of the motor (7) is fixedly connected to a protective shell (23), and the lower surface of the protective shell (23) is fixedly connected to a fixing frame (8).

9. The pickling barrel for meat processing according to claim 1, characterized in that: The upper surface of the disk body (6) is fixedly connected to an elastic member (27), one side of the elastic member (27) is fixedly connected to a pressure block (26), the lower surface of the pressure block (26) is slidably connected to the disk body (6), and the pressure block (26) is located above the connecting pipe (19).

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