Cooling device for honey crystallization
By introducing crystallization control components and sensors into the honey cooling device, the problem of inaccurate temperature control during the honey cooling process was solved, ensuring the crystallization effect and processing efficiency of the honey.
Patent Information
- Application Number
- CN202423247181.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-27
- Publication Date
- 2025-11-18
- Estimated Expiration
- 2034-12-27
AI Technical Summary
Existing honey cooling devices are difficult to control the temperature precisely, which causes honey to clump during the cooling process and affects the crystallization effect.
A crystallization control component including a cold air blower and a hot air blower was designed. Temperature and humidity sensors are used to monitor and adjust the temperature and humidity inside the cooling chamber in real time. Combined with sliding rails and sliders, the tray can be positioned and removed easily, ensuring that the temperature inside the cooling chamber is always within the range where honey is most likely to crystallize.
It achieves precise temperature control during the honey crystallization process, avoiding clumping and improving crystallization and processing efficiency.
Smart Images
Figure CN223564587U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to honey crystallization cooling technical field, concretely is a cooling device for honey crystallization. BACKGROUND
[0002] Honey is a yellowish white viscous liquid formed by honeybee collecting nectar and through natural fermentation, it is a natural nourishing food rich in nutrition, contains a variety of components beneficial to human body, such as glucose, fructose, vitamins, minerals, enzymes and organic acids, honey can not only be used as a nutritious tonic, but also has medicinal value, can be used for treating some diseases and symptoms.
[0003] Cooling device needs to be used in the honey processing process, the reason that cooling treatment is carried out when honey crystallizes mainly is to control the crystallization speed and crystallization degree of honey, honey crystallization is a natural phenomenon, it is the process that the glucose in honey gradually crystallizes to form solid particles under low temperature, this process is related to the glucose content in honey, temperature, moisture and honey source and other factors, the existing cooling device mostly carries out cooling through liquid nitrogen or other low-temperature liquid, although its cooling speed is faster.
[0004] However, honey is most likely to crystallize at thirteen to fourteen degrees, if the temperature is lower than this range, the viscosity of honey will increase, and the crystallization speed will slow down, if the temperature is higher than this range, the solubility of sugar will increase, the supersaturation degree of solution will decrease, and the crystallization speed will also slow down, the existing cooling device can not well control the temperature inside the device, leading to the situation that the temperature is too low when honey is cooled, thereby causing the caking phenomenon, and further seriously affecting the crystallization effect of honey, therefore a cooling device for honey crystallization is proposed to solve the problems in the above. UTILITY MODEL CONTENTS
[0005] In view of the defects of the prior art, the utility model provides a cooling device for honey crystallization, solves the problem that the existing cooling device can not well control the temperature inside the device, leading to the situation that the temperature is too low when honey is cooled, thereby causing the caking phenomenon, and further seriously affecting the crystallization effect of honey.
[0006] To achieve the above purpose, the utility model provides the following technical scheme: a cooling device for honey crystallization, comprising a cooling box, a crystallization control assembly is arranged in the cooling box,
[0007] The crystallization control assembly includes a cooling fan and a hot air fan fixedly connected to the top of the cooling box, an air bellow fixedly connected to the inner top wall of the cooling box, a plurality of air outlet pipes fixedly connected to the bottom of the air bellow, a gas conveying pipe fixedly connected to the outer side of the cooling fan and the hot air fan, a fixing frame fixedly installed in the cooling box, a tray containing honey arranged in the inner side of the fixing frame, sliding rails fixedly connected to the inner wall of the fixing frame on the left and right sides, sliding blocks fixedly connected to the left and right sides of the tray, and a grating fixedly connected to the top of the fixing frame.
[0008] Further, a temperature sensor is fixedly connected to the left side of the cooling box, and a humidity sensor is fixedly connected to the right side of the cooling box.
[0009] Further, the number of the fixing frame and the tray is four groups, and they are equidistantly distributed below the air outlet pipes.
[0010] Further, the gas conveying pipe is connected to the air bellow, and the sliding rails are slidingly connected to the sliding blocks.
[0011] Further, a sealing door is hingedly connected to the front of the cooling box, and a magnetic sealing strip is bonded to the back of the sealing door.
[0012] Further, a positioning box is fixedly connected to the inner side of the sealing door, a plurality of drying rods for absorbing moisture are inserted into the positioning box, and an air inlet is formed in the outer surface of the positioning box.
[0013] Further, a base is fixedly connected to the bottom of the cooling box, and a stable inclined plate is fixedly installed on the top of the base.
[0014] Compared with the prior art, the cooling device for honey crystallization has the following beneficial effects:
[0015] The cooling device for honey crystallization can realize real-time control of the temperature in the cooling box, so that the temperature in the cooling box can always be at the temperature at which honey is most likely to crystallize, thereby ensuring the crystallization effect, and four groups of trays containing honey can be cooled at the same time, thereby improving the processing efficiency. BRIEF DESCRIPTION OF DRAWINGS
[0016] Figure 1 It is a sectional view of the utility model structure;
[0017] Figure 2 It is the utility model Figure 1 The enlarged structure schematic view of A shown in the utility model;
[0018] Figure 3 It is the structure perspective view of the sliding rail of the utility model;
[0019] Figure 4 It is a structure front view of the utility model.
[0020] Figure 5 It is a structure rear view of the utility model sealing door.
[0021] In the figure: 1 cooling box, 2 cooling fan, 3 hot air fan, 4 air bellow, 5 air outlet pipe, 6 gas delivery pipe, 7 fixing frame, 8 tray, 9 sliding guide rail, 10 sliding block, 11 grating, 12 temperature sensor, 13 humidity sensor, 14 sealing door, 15 magnetic sealing strip, 16 positioning box, 17 drying stick, 18 air inlet, 19 base, 20 stabilizing inclined plate. DETAILED DESCRIPTION
[0022] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the protection scope of the utility model.
[0023] Embodiment one:
[0024] Please refer to Figures 1 to 3 The cooling device for honey crystallization in the embodiment comprises a cooling box 1, and a crystallization control assembly is arranged in the cooling box 1.
[0025] The crystallization control assembly comprises a cooling fan 2 and a hot air fan 3 fixedly connected to the top of the cooling box 1, the inner top wall of the cooling box 1 is fixedly connected with an air bellow 4, the bottom of the air bellow 4 is fixedly connected with a plurality of air outlet pipes 5, the outer sides of the cooling fan 2 and the hot air fan 3 are fixedly connected with gas delivery pipes 6, the inside of the fixing frame 7 is fixedly installed in the cooling box 1, the inside of the fixing frame 7 is provided with a tray 8 for containing honey, the left and right sides of the inner wall of the fixing frame 7 are fixedly connected with sliding guide rails 9, the left and right sides of the tray 8 are fixedly connected with sliding blocks 10, and the top of the fixing frame 7 is fixedly connected with a grating 11. Through the arrangement of the crystallization control assembly, the temperature inside the cooling box 1 can be controlled in real time, so that the temperature inside the cooling box 1 can always be at the temperature at which honey is most likely to crystallize, thereby ensuring the crystallization effect, and four groups of trays 8 containing honey can be cooled at the same time, thereby improving the processing efficiency.
[0026] In use, first, the cooling fan 2 is started to generate cold air flow, during which the gas delivery pipes 6 can guide the generated cold air flow into the air bellow 4, and then the cold air flow is sprayed out of the outlets of the plurality of air outlet pipes 5 to reduce the temperature inside the cooling box 1. At this time, the cold air flow sprayed into the cooling box 1 flows from top to bottom through the through holes of the grating 11, and finally, the honey in the four groups of trays 8 is cooled at the same time to improve the efficiency.
[0027] In addition, when the temperature inside the cooling box 1 is too low, the hot air blower 3 will be started subsequently to generate hot air flow, during which the air conveying pipe 6 can guide the generated hot air flow into the air bellow 4 and then sprayed from the outlets of the air outlet pipes 5 to increase the temperature inside the cooling box 1, so that the temperature inside the cooling box 1 can always be at the temperature at which the honey is most likely to crystallize, ensuring the crystallization effect.
[0028] Meanwhile, by arranging the sliding guide rail 9 and the sliding block 10, the staff can quickly position or take out the tray 8 containing the honey by pushing and pulling, so that the feeding and discharging are more convenient.
[0029] The left side of the cooling box 1 is fixedly connected with the temperature sensor 12, and the right side of the cooling box 1 is fixedly connected with the humidity sensor 13. By arranging the temperature sensor 12 and the humidity sensor 13, the effect of real-time monitoring of the temperature and humidity changes inside the cooling box 1 is achieved.
[0030] It should be noted that the number of the fixed frame 7 and the tray 8 is four groups, which are equidistantly distributed below the air outlet pipe 5. The air conveying pipe 6 is connected with the air bellow 4, and the sliding guide rail 9 is slidingly connected with the sliding block 10.
[0031] It should be understood that the working principles of the temperature sensor 12, the humidity sensor 13, the cold air blower 2 and the hot air blower 3 are all prior art, so they will not be described here.
[0032] Example two:
[0033] Please refer to Figure 4 and Figure 5 On the basis of example one, the front of the cooling box 1 is hingedly connected with a sealing door 14, and the back of the sealing door 14 is bonded with a magnetic sealing strip 15.
[0034] It should be noted that the front of the sealing door 14 is provided with a numerical table and a door handle.
[0035] The inner side of the sealing door 14 is fixedly connected with a positioning box 16, a plurality of drying rods 17 for dehumidification are inserted into the top of the positioning box 16, and an air inlet 18 is formed in the outer surface of the positioning box 16. By arranging the positioning box 16, the drying rods 17 and the air inlet 18, the effect of dehumidification and drying is achieved, which can avoid that the inside of the cooling box 1 is too humid.
[0036] In addition, the bottom of the cooling box 1 is fixedly connected with a base 19, and the top of the base 19 is fixedly installed with a stable inclined plate 20. By arranging the base 19 and the stable inclined plate 20, the effect of strengthening the overall stability of the cooling box 1 is achieved.
[0037] The working principle of the above example is as follows:
[0038] In use, the staff needs to push the four groups of trays 8 in turn, so that the sliding block 10 slides on the inner side of the sliding rail 9, thereby quickly positioning the four groups of trays 8 containing honey inside to the inner side of the fixed frame 7, and when the positioning is completed, the sealing door 14 needs to be closed, thereby ensuring the sealing effect inside the cooling box 1, avoiding air leakage, after the sealing door 14 is closed, the cold air fan 2 is started, thereby generating cold air flow, during which the air conveying pipe 6 can guide the generated cold air flow into the air bellow 4, and then sprayed out from the outlets of the plurality of air outlet pipes 5, so as to reduce the temperature inside the cooling box 1, at this time, the cold air flow sprayed into the cooling box 1 will flow from top to bottom through the through holes of the grid 11, and finally, the honey inside the four groups of trays 8 is cooled at the same time to improve the efficiency. During the cooling process, the temperature sensor 12 and the humidity sensor 13 can monitor the temperature and humidity changes inside the cooling box 1 in real time, in addition, when the temperature inside the cooling box 1 is too low, the hot air fan 3 will be started subsequently, thereby generating hot air flow, during which the air conveying pipe 6 can guide the generated hot air flow into the air bellow 4, and then sprayed out from the outlets of the plurality of air outlet pipes 5, so as to increase the temperature inside the cooling box 1, so that the temperature inside the cooling box 1 can always be at the temperature at which the honey is most likely to crystallize, thereby ensuring the crystallization effect.
[0039] The mounting mode, connection mode or setting mode disclosed in the embodiment are all common mechanical connection modes, as long as the beneficial effects can be achieved, and in addition, the electrical elements appearing in the embodiment are all electrically connected with the master controller and the power supply, and the master controller can be a conventional known device such as a computer which plays a control role, and the control of the electrical elements can be realized by simple programming by those skilled in the art, and the existing disclosed power connection technology also belongs to the common knowledge in the art, so the specific structure composition and working principle thereof will not be described in detail.
[0040] It should be noted that, in this document, the terms such as first and second are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply that there is any such actual relationship or order between the entities or operations. Moreover, the terms "include", "contain" or any other variants thereof are intended to cover non-exclusive inclusion, so that the process, method, article or device including a series of elements not only includes those elements, but also includes other elements not explicitly listed or inherent to such process, method, article or device. Without more limitations, the element defined by the statement "including a" does not exclude the presence of another identical element in the process, method, article or device including the element.
[0041] Although the embodiments of the present application have been shown and described, it is to be understood that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present application, the scope of which is defined by the appended claims and their equivalents.
Claims
1. Cooling device for the crystallization of honey, comprising a cooling tank (1), characterized in that: The inside of the cooling box (1) is provided with a crystallization control assembly; The crystallization control assembly comprises a cold air fan (2) and a hot air fan (3) fixedly connected to the top of the cooling box (1), the inner top wall of the cooling box (1) is fixedly connected with a wind box (4), the bottom of the wind box (4) is fixedly connected with a plurality of air outlet pipes (5), the outer sides of the cold air fan (2) and the hot air fan (3) are fixedly connected with gas conveying pipes (6), the inside of the cooling box (1) is fixedly installed with a fixing frame (7), the inside of the fixing frame (7) is provided with a tray (8) for containing honey, the left and right sides of the inner wall of the fixing frame (7) are fixedly connected with sliding guide rails (9), the left and right sides of the tray (8) are fixedly connected with sliding blocks (10), and the top of the fixing frame (7) is fixedly connected with a grille (11).
2. A cooling device for honey crystallization according to claim 1, characterized in that: The left side of the cooling box (1) is fixedly connected with a temperature sensor (12), and the right side of the cooling box (1) is fixedly connected with a humidity sensor (13).
3. A cooling device for honey crystallization according to claim 1, characterized in that: The number of the fixing frame (7) and the tray (8) is four groups, and they are equidistantly distributed below the air outlet pipes (5).
4. A cooling device for honey crystallization according to claim 1, characterized in that: The gas conveying pipes (6) are connected with the wind box (4), and the sliding guide rails (9) are slidingly connected with the sliding blocks (10).
5. A cooling device for honey crystallization according to claim 1, characterized in that: The front of the cooling box (1) is hingedly connected with a sealing door (14), and the back of the sealing door (14) is bonded with a magnetic sealing strip (15).
6. A cooling device for honey crystallization according to claim 5, characterized in that: The inside of the sealing door (14) is fixedly connected with a positioning box (16), a plurality of drying rods (17) for dehumidification are inserted into the top of the positioning box (16), and an air inlet (18) is formed in the outer surface of the positioning box (16).
7. A cooling device for honey crystallization according to claim 1 characterized in that: The bottom of the cooling box (1) is fixedly connected with a base (19), and the top of the base (19) is fixedly installed with a stable inclined plate (20).