Auxiliary dish receiving device and intelligent cooker

Abstract

The utility model discloses an auxiliary dish receiving device and an intelligent cooker. The auxiliary dish receiving device comprises a first dish receiving assembly and a second dish receiving assembly. The first dish receiving assembly and the second dish receiving assembly are located on the two sides of a dish basin of the intelligent cooker. The first vegetable receiving assembly comprises a first vegetable receiving plate and a first supporting piece for supporting the first vegetable receiving plate; the second vegetable receiving assembly comprises a second vegetable receiving plate and a second supporting piece for supporting the second vegetable receiving plate; the first chopping board and the second chopping board incline towards the vegetable basin, the lowest ends of the first chopping board and the second chopping board are aligned with the vegetable receiving area of the vegetable basin, and the highest ends of the first chopping board and the second chopping board are located outside the vegetable receiving area. According to the intelligent cooking machine, the problems that dishes discharged by the intelligent cooking machine are poured out of a dish basin, so that the dishes are wasted, and the occurrence amount is reduced can be solved.

Description

TECHNICAL FIELD

[0001] The present application relates to the technical field of cooking machines, in particular to an auxiliary dish receiving device and an intelligent cooking machine. BACKGROUND

[0002] With the development of science and technology, intelligent cooking machines have been widely used. At present, the intelligent cooking machines on the market are provided with a dish basin for receiving dishes. When the intelligent cooking machine discharges dishes, the dishes are directly poured into the dish basin through the dish outlet of the intelligent cooking machine. However, in practice, when the dishes are discharged, part of the dishes cannot be accurately poured into the dish basin and are poured outside the dish basin, which causes waste of dishes and reduction of the amount of discharged dishes. Therefore, how to solve the problem of waste of dishes and reduction of the amount of discharged dishes of the intelligent cooking machine has become a technical problem to be solved. CONTENT OF THE UTILITY MODEL

[0003] The purpose of the present application is to provide an auxiliary dish receiving device and an intelligent cooking machine, which can solve the problem of waste of dishes and reduction of the amount of discharged dishes caused by the dishes discharged by the intelligent cooking machine being poured outside the dish basin.

[0004] The embodiments of the present application are implemented as follows:

[0005] In a first aspect, the present application provides an auxiliary dish receiving device, which comprises a first dish receiving assembly and a second dish receiving assembly; wherein the first dish receiving assembly and the second dish receiving assembly are located on both sides of a dish basin of an intelligent cooking machine; the first dish receiving assembly comprises a first dish receiving plate and a first supporting piece supporting the first dish receiving plate; the second dish receiving assembly comprises a second dish receiving plate and a second supporting piece supporting the second dish receiving plate; the first dish receiving plate and the second dish receiving plate are inclined towards the dish basin, the lowest ends of the first dish receiving plate and the second dish receiving plate are aligned with a dish receiving area of the dish basin, and the highest ends of the first dish receiving plate and the second dish receiving plate are located outside the dish receiving area.

[0006] In the above-mentioned embodiments, by setting the first dish receiving plate and the second dish receiving plate as described above, the first dish receiving plate and the second dish receiving plate can assist in receiving dishes, the dish receiving area is widened, the dishes that may fall outside the dish basin when poured out of the dish outlet edge are caught by the first dish receiving plate and the second dish receiving plate and slide along the first dish receiving plate and the second dish receiving plate to the dish basin, the waste of dishes is reduced, the amount of discharged dishes is ensured, and the user's use experience is improved. In addition, when the dishes fall outside the dish basin, the user also has an increased cleaning burden, and the above-mentioned embodiments can well solve the above-mentioned problems.

[0007] In an embodiment, the first dish receiving assembly further comprises a first flip hinge, the second dish receiving assembly further comprises a second flip hinge, the first dish receiving plate is connected to the first supporting piece through the first flip hinge, and the second dish receiving plate is connected to the second supporting piece through the second flip hinge.

[0008] In the above embodiment, the first receiving plate is connected to the first support through the first turnover hinge, and the second receiving plate is connected to the second support through the second turnover hinge, so that the first receiving plate and the second receiving plate can be turned over, the dishes remaining on the first receiving plate and the second receiving plate can be removed and slid into the dish basin along the first receiving plate and the second receiving plate, and the waste of dishes is reduced.

[0009] In an embodiment, the first turnover hinge is located near the lowest end of the first receiving plate, and the second turnover hinge is located near the lowest end of the second receiving plate.

[0010] In the above embodiment, the first turnover hinge is located near the lowest end of the first receiving plate, and the second turnover hinge is located near the lowest end of the second receiving plate, so that the first receiving plate and the second receiving plate can be turned over by a larger angle, the dishes remaining on the first receiving plate and the second receiving plate can be more easily slid into the dish basin, the removal effect of the remaining dishes is improved, and the occurrence of the remaining dishes is reduced as much as possible.

[0011] In an embodiment, the first receiving assembly further comprises a first holding member arranged on the first receiving plate, and the second receiving assembly further comprises a second holding member arranged on the second receiving plate.

[0012] By arranging the holding member, the hand or the mechanical hand can hold the corresponding holding member to move the receiving plate to turn over the receiving plate, the occurrence of the breeding of bacteria on the receiving plate is reduced, and the hand or the mechanical hand is protected.

[0013] In an embodiment, the auxiliary receiving device further comprises a first spraying assembly and a second spraying assembly; the first spraying assembly is provided with at least one first spraying port, the first spraying port is aligned with the first receiving plate and is used for spraying gas and / or liquid onto the first receiving plate; the second spraying assembly is provided with at least one second spraying port, the second spraying port is aligned with the second receiving plate and is used for spraying gas and / or liquid onto the second receiving plate.

[0014] In the above embodiment, by arranging the first spraying assembly and the second spraying assembly, when the dishes are taken out of the intelligent cooking machine or at the end of taking out the dishes, the first spraying assembly sprays gas onto the first receiving plate, and the second spraying assembly sprays gas onto the second receiving plate, so that the dishes falling on the first receiving plate and the second receiving plate can be sprayed into the dish basin, the occurrence of the dish residue is reduced, and the loss of taking out the dishes is reduced.

[0015] In addition, at the end of taking out the dishes, the first spraying assembly sprays liquid onto the first receiving plate, and the second spraying assembly sprays liquid onto the second receiving plate, so that the first receiving plate and the second receiving plate are cleaned, and the intelligent cooking machine does not easily occur the phenomenon of flavor mixing when continuously cooking multiple dishes.

[0016] In an embodiment, the first spraying assembly comprises a first collecting member and a first supporting seat; the first spraying port is arranged on the first collecting member; the first supporting seat is used for supporting the first collecting member, and a first pipeline is arranged in the first supporting seat and is in communication with the inside of the first collecting member; and / or, the second spraying assembly comprises a second collecting member and a second supporting seat; the second spraying port is arranged on the second collecting member; the second supporting seat is used for supporting the second collecting member, and a second pipeline is arranged in the second supporting seat and is in communication with the inside of the second collecting member.

[0017] In the above manner, when the first spraying assembly is arranged, even if the first spraying port is provided with a plurality of spraying ports, a plurality of pipelines do not need to be arranged, and only one first pipeline is arranged, thereby saving cost. In the above manner, when the second spraying assembly is arranged, even if the second spraying port is provided with a plurality of spraying ports, a plurality of pipelines do not need to be arranged, and only one second pipeline is arranged, thereby saving cost.

[0018] In an embodiment, a first electric control valve is arranged on the first pipeline, and a second electric control valve is arranged on the second pipeline.

[0019] In the above embodiment, the electric control valve is arranged in the pipeline, and when it is needed to spray gas or liquid onto the chopping board, the corresponding electric control valve is controlled to be turned on through a program. The automatic spraying of gas or liquid onto the chopping board is realized, manual control is not needed, and the degree of intelligence is high.

[0020] In an embodiment, the included angle between the first chopping board and the second chopping board and the horizontal plane is 30-60°.

[0021] In the above embodiment, by keeping the included angle between the chopping board and the horizontal plane within a reasonable range, it is realized that the dishes can slide into the basin at a moderate speed, the splashing phenomenon of the dishes is reduced, the cleaning burden of the user is reduced, and the dishes are not easily left on the chopping board.

[0022] In an embodiment, the auxiliary chopping device further comprises a bracket assembly; wherein the first chopping assembly, the second chopping assembly, the first spraying assembly and the second spraying assembly are fixedly arranged on the bracket assembly.

[0023] In a second aspect, the application provides an intelligent cooking machine, which comprises an intelligent cooking machine body and the above-mentioned auxiliary chopping device. BRIEF DESCRIPTION OF DRAWINGS

[0024] In order to more clearly illustrate the technical solutions of the embodiments of the application, the following will briefly introduce the drawings needed to be used in the embodiments. It should be understood that the following drawings only show some of the embodiments of the application, and therefore should not be regarded as a limitation on the scope. For those skilled in the art, other related drawings can also be obtained without creative labor on the basis of these drawings.

[0025] Figure 1 A structural schematic diagram of an intelligent cooking machine shown in the present application;

[0026] Figure 2 A structural schematic diagram of an auxiliary dish receiving device shown in the present application;

[0027] Figure 3 A structural schematic diagram of a bracket assembly shown in the present application;

[0028] Figure 4 A structural schematic diagram of a first spraying assembly and a second spraying assembly shown in the present application;

[0029] Figure 5 A structural schematic diagram of a first dish receiving assembly and a second dish receiving assembly shown in the present application.

[0030] Reference signs:

[0031] 1 - intelligent cooking machine; 10 - intelligent cooking machine body; 20 - dish basin; 30 - auxiliary dish receiving device; 110 - U-shaped groove; 120 - dish outlet; 310 - first dish receiving assembly; 311 - first support; 312 - first dish receiving plate; 313 - first holding piece; 314 - first overturning hinge; 320 - second dish receiving assembly; 321 - second support; 322 - second dish receiving plate; 330 - first spraying assembly; 331 - first flow collecting piece; 332 - first support seat; 333 - first spraying opening; 340 - second spraying assembly; 341 - second flow collecting piece; 342 - second support seat; 350 - bracket assembly. DETAILED DESCRIPTION

[0032] The terms "first", "second", "third", and the like are merely used to distinguish descriptions, and do not represent the arrangement sequence, and cannot be understood as indicating or implying relative importance.

[0033] In addition, the terms "horizontal", "vertical", "overhanging", and the like do not mean that the components must be absolutely horizontal or overhanging, but can be slightly inclined. For example, "horizontal" only means that it is more horizontal relative to "vertical", and does not mean that the structure must be completely horizontal, but can be slightly inclined.

[0034] In the description of the present application, it should be noted that the terms "inner", "outer", "left", "right", "upper", "lower", and the like indicate the orientation or positional relationship shown in the drawings, or the orientation or positional relationship when the product of the application is usually placed, and are only for the convenience of describing the present application and simplifying the description, and therefore cannot be understood as indicating or implying that the devices or elements referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore cannot be understood as limiting the present application.

[0035] In the description of the present application, unless explicitly defined and limited, the terms "arrangement", "installation", "connection", "connection" should be understood broadly, for example, it can be fixedly connected, or it can be detachably connected, or integrally connected; it can be mechanically connected, or it can be electrically connected; it can be directly connected, or it can be indirectly connected through an intermediate medium, or it can be connected inside two elements.

[0036] The technical solutions of the present application will be described clearly and completely in conjunction with the drawings.

[0037] The present application provides an intelligent cooking machine 1, which can automatically cook dishes according to the cooking needs of users. As shown in the figure, the intelligent cooking machine 1 comprises an intelligent cooking machine body 10 and a dish basin 20. The intelligent cooking machine body 10 is provided with a dish outlet 120, and the dish basin 20 is located below and aligned with the dish outlet 120. When using the intelligent cooking machine 1, the user first puts the cut dishes into the intelligent cooking machine 1, and then sends a cooking instruction to the intelligent cooking machine 1, so that the intelligent cooking machine 1 cooks the dishes according to the cooking instruction, and after cooking, the cooked dishes are poured into the dish receiving area of the dish basin 20 through the dish outlet 120. However, in practice, when the dishes are taken out, part of the dishes cannot be accurately poured into the dish basin 20 and are poured outside the dish basin 20; this situation causes waste of dishes and reduction of dish quantity. To solve the above problem, as shown in the figure, the present application provides an auxiliary dish receiving device 30 in the intelligent cooking machine 1; as shown in the figure, the auxiliary dish receiving device 30 comprises a first dish receiving assembly 310 and a second dish receiving assembly 320; wherein the first dish receiving assembly 310 and the second dish receiving assembly 320 are located on both sides of the dish basin 20; the first dish receiving assembly 310 comprises a first dish receiving plate 312 and a first supporting piece 311 supporting the first dish receiving plate 312; the second dish receiving assembly 320 comprises a second dish receiving plate 322 and a second supporting piece 321 supporting the second dish receiving plate 322; the first dish receiving plate 312 and the second dish receiving plate 322 are inclined towards the dish basin 20, the lowest end of the first dish receiving plate 312 and the second dish receiving plate 322 is aligned with the dish receiving area of the dish basin 20, and the highest end of the first dish receiving plate 312 and the second dish receiving plate 322 is located outside the dish receiving area. Figure 1 Figure 1 Figure 2 Figure 5

[0038] ​​​​By setting the first receiving plate 312 and the second receiving plate 322 in the above manner, the first receiving plate 312 and the second receiving plate 322 can assist in receiving dishes, widen the receiving area, and prevent dishes that may fall outside the dish basin 20 from being wasted and ensure the amount of dishes to be served, thereby improving the user's experience. In addition, when dishes fall outside the dish basin 20, the user also has the burden of cleaning, and the present application can well solve the above problems.

[0039] In some preferred embodiments, as shown in Figure 5 The first receiving assembly 310 further includes a first flip hinge 314, and the second receiving assembly 320 further includes a second flip hinge (not shown due to the angle of the drawing), the first receiving plate 312 is connected to the first support 311 through the first flip hinge 314, and the second receiving plate 322 is connected to the second support 321 through the second flip hinge.

[0040] After the dishes falling from the dish outlet 120 fall on the first receiving plate 312 and the second receiving plate 322, they may not slide along the first receiving plate 312 and the second receiving plate 322 to the dish basin 20, but remain on the first receiving plate 312 and the second receiving plate 322. In this embodiment, when dishes remain on the first receiving plate 312, the first receiving plate 312 can be poked to flip towards the second receiving plate 322 with the first flip hinge 314 as the flip pivot, so that the dishes remaining on the first receiving plate 312 slide to the dish basin 20; when dishes remain on the second receiving plate 322, the second receiving plate 322 can be poked to flip towards the first receiving plate 312 with the second flip hinge as the flip pivot, so that the dishes remaining on the second receiving plate 322 slide to the dish basin 20. As can be seen, in this embodiment, the situation of dishes remaining on the first receiving plate 312 and the second receiving plate 322 can be reduced, and the amount of dishes to be served can be ensured.

[0041] In some preferred embodiments, as shown in Figure 5 The first flip hinge 314 is close to the lowest end of the first receiving plate 312, and the second flip hinge is close to the lowest end of the second receiving plate 322.

[0042] When the first turnover hinge 314 is close to the lowest end of the first receiving plate 312 and the second turnover hinge is close to the lowest end of the second receiving plate 322, the first receiving plate 312 and the second receiving plate 322 can be turned to a larger angle, and the food residues on the first receiving plate 312 and the second receiving plate 322 can more easily fall into the basin 20, improving the removal effect of the food residues and reducing the occurrence of food residues as much as possible.

[0043] In some preferred embodiments, as shown in Figure 5 The first receiving assembly 310 further includes a first holding member 313 arranged on the first receiving plate 312, and the second receiving assembly 320 further includes a second holding member (not shown due to the angle) arranged on the second receiving plate 322. In practice, the first receiving plate 312 and the second receiving plate 322 need to be actuated by a human hand or a mechanical hand. However, direct contact between the human hand or the mechanical hand and the receiving plate can contaminate the receiving plate and breed bacteria, and at the same time, the human hand or the mechanical hand is likely to be scalded by the high temperature of the receiving plate after the receiving plate is attached with food. In the present embodiment, the holding member is arranged to enable the human hand or the mechanical hand to hold the corresponding holding member to actuate the receiving plate, thereby reducing the breeding of bacteria on the receiving plate and protecting the human hand or the mechanical hand.

[0044] In some preferred embodiments, as shown in Figure 5 The angle between the first receiving plate 312 and the second receiving plate 322 and the horizontal plane is 30-60°. The angle between the receiving plate and the horizontal plane affects the speed of the food falling from the receiving plate to the basin 20, and the larger the angle between the receiving plate and the horizontal plane, the faster the food falls from the receiving plate to the basin 20. However, some food has a lot of soup, and when the food falls from the receiving plate to the basin 20 too fast, the soup in the food will splash outwards when it falls into the basin 20, increasing the cleaning burden of the user. In addition, when the angle between the receiving plate and the horizontal plane is small, the food is likely to be left on the receiving plate. In the present embodiment, by keeping the angle between the receiving plate and the horizontal plane within a reasonable range, the food can fall into the basin 20 at an appropriate speed, reducing the splashing phenomenon of the food and the cleaning burden of the user, and at the same time, the food is not likely to be left on the receiving plate.

[0045] In some preferred embodiments, as shown in Figure 2 and Figure 4As shown, the auxiliary dish receiving device 30 further comprises a first spraying assembly 330 and a second spraying assembly 340; the first spraying assembly 330 is provided with at least one first spraying port 333, which is aligned with the first dish receiving plate 312 for spraying gas and / or liquid onto the first dish receiving plate 312; the second spraying assembly 340 is provided with at least one second spraying port (not shown due to angle), which is aligned with the second dish receiving plate 322 for spraying gas and / or liquid onto the second dish receiving plate 322.

[0046] In this embodiment, when the smart cooking machine 1 is about to dish out or has finished dishing out, the first spraying assembly 330 can spray gas onto the first dish receiving plate 312 through the first spraying port 333, and the second spraying assembly 340 can spray gas onto the second dish receiving plate 322 through the second spraying port, so that the dishes falling on the first dish receiving plate 312 and the second dish receiving plate 322 can be sprayed into the dish basin 20, reducing the occurrence of dish residue and reducing dish loss.

[0047] The smart cooking machine 1 can continuously or intermittently make multiple dishes, and after making each dish, the first dish receiving plate 312 and the second dish receiving plate 322 need to be cleaned, otherwise the dishes are easy to have cross smell. Therefore, in this embodiment, after making each dish and finishing dishing out, the dish basin 20 can be taken away, the first spraying assembly 330 sprays liquid onto the first dish receiving plate 312 through the first spraying port 333 to clean the first dish receiving plate 312, and the second spraying assembly 340 sprays liquid onto the second dish receiving plate 322 through the second spraying port to clean the second dish receiving plate 322. By cleaning the dish receiving plate, the possibility of cross smell of dishes is reduced, and the dining experience of users is improved. At the same time, in this embodiment, the dish receiving plate can be cleaned without manual intervention, and the degree of automation is high.

[0048] In some preferred embodiments, as shown, Figure 4 As shown, the first spraying assembly 330 comprises a first flow collector 331 and a first support seat 332; the first spraying port 333 is arranged on the first flow collector 331; the first support seat 332 is used to support the first flow collector 331, and has a first pipeline in the inside thereof in communication with the inside of the first flow collector 331. When the first spraying assembly 330 sprays gas or liquid onto the first dish receiving plate 312, the gas or liquid flows into the first flow collector 331 through the first pipeline in the inside of the first support seat 332, the first flow collector 331 distributes the gas or liquid to each first spraying port 333, and each first spraying port 333 sprays the gas or liquid out. When the first spraying assembly 330 is arranged in the above manner, even if the first spraying port 333 is provided with multiple first spraying ports, multiple pipelines are not needed, and only one first pipeline is needed, thereby saving cost.

[0049] In some preferred embodiments, the second spraying assembly 340 comprises a second manifold 341 and a second support base 342; the second spraying ports are arranged on the second manifold 341; the second support base 342 is used to support the second manifold 341, and has a second pipeline in communication with the inside of the second manifold 341. When the second spraying assembly 340 sprays gas or liquid onto the second receiving plate 322, the gas or liquid flows into the second manifold 341 through the second pipeline in the inside of the second support base 342, and the second manifold 341 distributes the gas or liquid to each of the second spraying ports, so that each of the second spraying ports sprays the gas or liquid. In this way, even if the second spraying assembly 340 has multiple second spraying ports, only one second pipeline is needed, which saves cost.

[0050] Of course, it is understood that when the first spraying assembly 330 and the second spraying assembly 340 spray gas, the first pipeline and the second pipeline can be connected with a gas pump; and when the first spraying assembly 330 and the second spraying assembly 340 spray liquid, the first pipeline and the second pipeline can be connected with a liquid pump.

[0051] In some preferred embodiments, the first pipeline is provided with a first electrically controlled valve (not shown in the figure). When it is needed to spray gas or liquid onto the first receiving plate 312, the control unit in the intelligent cooking machine 1 can control the first electrically controlled valve to be turned on through a program, so that the first pipeline forms a passage, and the liquid or gas can be sprayed out through the first pipeline, the first manifold and the first spraying ports 333. The whole process of spraying gas or liquid onto the first receiving plate 312 is realized automatically, without manual control, and the degree of intelligence is high.

[0052] In some preferred embodiments, the second pipeline is provided with a second electrically controlled valve (not shown in the figure). When it is needed to spray gas or liquid onto the second receiving plate 322, the control unit in the intelligent cooking machine 1 can control the second electrically controlled valve to be turned on through a program, so that the second pipeline forms a passage, and the liquid or gas can be sprayed out through the second pipeline, the second manifold 341 and the second spraying ports. The whole process of spraying gas or liquid onto the second receiving plate 322 is realized automatically, without manual control, and the degree of intelligence is high.

[0053] In some preferred embodiments, as shown in Figs. 3 and 4, the auxiliary receiving device 30 further comprises a bracket assembly 350; the first receiving assembly 310, the second receiving assembly 320, the first spraying assembly 330 and the second spraying assembly 340 are fixedly arranged on the bracket assembly 350. The food container 20 is also placed on the bracket. Figure 1 Figure 3 As shown in Figs. 3 and 4, the bracket assembly 350 comprises a first bracket 351 and a second bracket 352; the first receiving assembly 310 is fixedly arranged on the first bracket 351; the second receiving assembly 320 is fixedly arranged on the second bracket 352; the first bracket 351 and the second bracket 352 are connected to each other.

[0054] As shown in Figs. 3 and 4, the first bracket 351 and the second bracket 352 are connected to each other through a connecting rod 353. Figure 1 ​As shown, the smart cooker body 10 can be provided with a U-shaped groove 110, and the bracket can be placed in the U-shaped groove 110. In this way, the structure of the smart cooker 1 is more compact, which is more conducive to miniaturization.

[0055] The above only describes the preferred embodiments of the present application and is not intended to limit the present application. Those skilled in the art can make various modifications and changes to the present application. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present application shall be included in the protection scope of the present application.

Claims

1. An assisted vegetable picking device (30) characterized by, The application is applied to an intelligent cooking machine (1), the intelligent cooking machine (1) comprises a dish basin (20) aligned with a dish outlet (120), and the auxiliary dish receiving device (30) comprises: a first dish receiving assembly (310) and a second dish receiving assembly (320) located on both sides of the dish basin (20) of the intelligent cooking machine (1); the first dish receiving assembly (310) comprises a first dish receiving plate (312) and a first support (311) supporting the first dish receiving plate (312); the second dish receiving assembly (320) comprises a second dish receiving plate (322) and a second support (321) supporting the second dish receiving plate (322); wherein the first dish receiving plate (312) and the second dish receiving plate (322) are inclined towards the dish basin (20), the lowest end of the first dish receiving plate (312) and the second dish receiving plate (322) is aligned with a dish receiving area of the dish basin (20), and the highest end of the first dish receiving plate (312) and the second dish receiving plate (322) is located outside the dish receiving area.

2. The secondary vegetable picking device (30) according to claim 1, characterized in that the first dish receiving assembly (310) further comprises a first flip hinge (314), and the second dish receiving assembly (320) further comprises a second flip hinge, the first dish receiving plate (312) is connected with the first support (311) through the first flip hinge (314), and the second dish receiving plate (322) is connected with the second support (321) through the second flip hinge.

3. The secondary vegetable picking device (30) according to claim 2, characterized in that the first flip hinge (314) is close to the lowest end of the first dish receiving plate (312), and the second flip hinge is close to the lowest end of the second dish receiving plate (322).

4. The secondary vegetable picking device (30) according to claim 2, characterized in that the first dish receiving assembly (310) further comprises a first holding piece (313) arranged on the first dish receiving plate (312), and the second dish receiving assembly (320) further comprises a second holding piece arranged on the second dish receiving plate (322).

5. The secondary vegetable picking device (30) according to claim 1, characterized in that the auxiliary dish receiving device (30) further comprises: a first spraying assembly (330), at least one first spraying port (333) is arranged on the first spraying assembly (330), the first spraying port (333) is aligned with the first dish receiving plate (312) and is used for spraying gas and / or liquid on the first dish receiving plate (312); a second spraying assembly (340), at least one second spraying port is arranged on the second spraying assembly (340), the second spraying port is aligned with the second dish receiving plate (322) and is used for spraying gas and / or liquid on the second dish receiving plate (322).

6. The secondary vegetable picking device (30) according to claim 5, characterized in that the first spraying assembly (330) comprises: a first flow collecting piece (331), the first spraying port (333) is arranged on the first flow collecting piece (331); a first support seat (332) for supporting the first flow collecting piece (331), and a first pipeline in communication with the inside of the first flow collecting piece (331) is arranged in the first support seat (332); and / or, the second spraying assembly (340) comprises: a second flow collecting piece (341), the second spraying port is arranged on the second flow collecting piece (341); A second supporting base (342) is arranged to support the second collecting member (341), and a second pipeline is arranged in the second supporting base (342) and communicates with the inside of the second collecting member (341).

7. The secondary vegetable picking device (30) according to claim 6, characterized in that A first electric control valve is arranged on the first pipeline, and a second electric control valve is arranged on the second pipeline.

8. The secondary vegetable picking device (30) according to claim 1, characterized in that The included angle between the first receiving plate (312) and the second receiving plate (322) and the horizontal plane is 30-60°.

9. The secondary vegetable picking device (30) according to claim 5, characterized in that The auxiliary receiving device (30) further comprises: A bracket assembly (350), and the first receiving assembly (310), the second receiving assembly (320), the first spraying assembly (330) and the second spraying assembly (340) are fixedly arranged on the bracket assembly (350).

10. An intelligent cooker (1), characterized in that, The intelligent frying machine comprises a machine body (10), a food basin (20) and the auxiliary receiving device (30) according to any one of claims 1-9.

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