Electric oven with air fryer
By adding a hot air channel and a fluid drive mechanism to the base of the electric oven, and combining the heating element and the fluid drive mechanism, the electric oven can perform grilling, air frying and smoking functions, solving the problem of the single function of existing electric ovens and improving the diversity and efficiency of cooking methods.
Patent Information
- Application Number
- CN202422658496.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-01
- Publication Date
- 2025-11-28
- Estimated Expiration
- 2034-11-01
AI Technical Summary
Existing electric ovens have limited functionality and cannot meet consumers' needs for diverse cooking methods.
A hot air channel and a fluid drive mechanism are added to the base of the electric oven to form a closed hot air circulation channel. Combined with the heating element and the fluid drive mechanism, it realizes the functions of grilling and air frying. A smoking mechanism is added to realize the smoking function.
It enables multiple cooking methods for electric ovens, including grilling, air frying, and smoking, to meet diverse consumer cooking needs and improve heating efficiency and convenience.
Smart Images

Figure CN223601300U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to baking equipment technical field, especially point to a kind of electric oven with air fryer. BACKGROUND
[0002] Electric oven can meet the demand of people's frying food, and its operation is simple, and it is a more popular household small electric appliance at present. For example, the Chinese utility model patent with the authorization announcement number CN221844514U discloses an easy-to-clean electric oven, which comprises an oven body, the oven body is provided with an oven tray with an open top, the oven tray is provided with an electric heating pipe and a mesh rack detachably mounted above the electric heating pipe, the electric heating pipe comprises an electric connection seat located at one end of the oven tray and a heating pipe connected to the electric connection seat and extending to the other end of the oven tray, and the electric connection seat is rotatably arranged on the oven body or the oven tray by a pivot assembly. When cleaning is needed, the mesh rack is removed from above the electric heating pipe, the heating pipe is swung upward, and the electric connection seat of the electric heating pipe can be rotated relative to the oven body or the oven tray around the pivot assembly, so that sufficient operating space is formed between the lower surface of the heating pipe and the oven tray to clean the heating pipe and the oven tray comprehensively, avoiding the problem of oil stain residue leading to reduced heating efficiency and poor food safety, and facilitating to improve the heating efficiency and prolong the service life of the heating pipe. However, the electric oven has single function, and it can only complete the frying of food, which cannot meet the use demand of consumers for various cooking methods.
[0003] Therefore, in view of the above problems, the prior art still needs to be improved and developed. UTILITY MODEL CONTENT
[0004] The utility model aims at the defects and deficiencies of the prior art, and provides an electric oven with air fryer function.
[0005] In order to achieve the above purpose, the utility model adopts the following technical scheme:
[0006] The utility model provides a kind of electric oven with air fryer, including base and upper cover, the upper cover cover is located on the upper of the base, specifically, the upper cover detachably cover is located on the upper end of the base;The base is sequentially laid with frying grill, first heating element and oil receiving tray from top to bottom, specifically, the first heating element is heating pipe structure, the frying grill, first heating element and oil receiving tray are detachably installed on the base, facilitate the frying grill, first heating element and oil receiving tray disassembly cleaning, cavity is formed between the upper cover and the oil receiving tray, the first heating element divides the cavity into first cavity and second cavity that are connected, the base is equipped with hot air channel, fluid driving mechanism is equipped in the hot air channel, the air inlet of the hot air channel is communicated with the second cavity, the air outlet of the hot air channel is communicated with the first cavity.The structure is set, hot air channel and fluid driving mechanism are additionally provided on the base of electric oven, so that the cavity between upper cover and oil receiving tray and hot air channel form a closed hot air circulation channel, when needing frying function, only need to open upper cover, control the first heating element works, the frying of food above first heating element can be realized;When needing air fryer function, then cover upper cover, control the first heating element and the fluid driving mechanism work, the fluid driving structure guides hot air in second cavity below first heating element into hot air channel, and then air fryer is carried out to food above first heating element from hot air channel, satisfy the demand of multiple cooking mode of consumer.
[0007] According to the above scheme, the hot air channel is provided with a second heating element, specifically, the second heating element is a heating pipe structure, and the second heating element is in contact with the gas in the hot air channel for heat conduction. Through the above structure, the air in the hot air channel can be further heated, and the working effect of the air fryer function is enhanced. In addition, only the second heating element and the fluid driving mechanism can be turned on to heat the food.
[0008] The utility model also includes air inlet cover, the air inlet cover is located above the air inlet, air inlet hole is equipped on the air inlet cover, and the air inlet is arranged on the oil receiving tray. Through the above structure, the hot air below the first heating element (i.e. the hot air of the second cavity) can be driven by the fluid driving mechanism to enter the hot air channel, and the oil can be blocked outside the air inlet cover at the same time, preventing the food oil from entering the hot air channel. The air inlet cover is detachably arranged on the air inlet, which is convenient for taking out and cleaning.
[0009] According to the above scheme, the fluid driving mechanism comprises a driving motor, a centrifugal fan blade and a motor support, the motor support is fixed to the upper part of the base, the driving motor is fixedly installed on the motor support, the centrifugal fan blade is arranged in the hot air channel, the output shaft of the driving motor is in transmission connection with the centrifugal fan blade, and the mounting cavity is formed in the base, and the motor support and the driving motor are arranged in the mounting cavity. Specifically, the fluid driving mechanism can be installed with one or more according to the product wind demand, and the centrifugal fan blade is fixed on the output shaft of the driving motor. Through the above structural arrangement, the hot air circulation between the cavity and the hot air channel is facilitated.
[0010] According to the above scheme, the fluid driving mechanism further comprises a cooling fan blade, the cooling fan blade is fixed on the output shaft, the cooling fan blade is arranged corresponding to the driving motor, and the cooling fan blade blows air to the driving motor. Through the above structural arrangement, the cooling fan blade also rotates synchronously while the centrifugal fan blade rotates, the cooling fan blade blows cold air to the driving motor, and heat dissipation of the driving motor is facilitated.
[0011] According to the above scheme, the air outlet of the hot air channel is higher than the first heating element and the grilling rack, and the air outlet is arranged corresponding to the grilling rack. Specifically, the hot air blown from the air outlet 122 of the hot air channel 12 blows downward to the grilling rack 3, and through the above structural arrangement, the hot air flowing out of the air outlet 122 can contact the food on the grilling rack 3, and the food heating efficiency is greatly improved.
[0012] The utility model also includes smoking mechanism, the smoking mechanism includes smoking box, the smoking material is placed in the smoking box, the smoking box is located in the hot air channel, and is connected with hot air channel fluid. Through the above structural arrangement, the smoke generated in the smoking box flows to the upper part of the grilling rack through the hot air channel and contacts the food, so that the utility model increases the smoking function.
[0013] According to the above scheme, the smoking box is in contact with the second heating element and is heated, and the smoking material is ignited, and specifically, the smoking material used here is smoking particles. Through the above structural arrangement, the smoking material placed in the smoking box can be ignited to generate smoke by the heat of the second heating element.
[0014] According to the above scheme, the smoking mechanism comprises a third heating element, the third heating element is arranged in the hot air channel, the third heating element is in contact with the smoking box and is heated, and the smoking material is ignited. Through the above structural arrangement, the smoking material in the smoking box can be ignited by separately controlling the third heating element to heat.
[0015] According to the above scheme, the base is internally fixed with a coupler, and the first heating element terminal is detachably inserted in the coupler, and specifically, the coupler is fixed in the base, and the lead pin part of the first heating tube is directly inserted in the coupler during assembly. Through the above structure, the first heating element is convenient to disassemble and clean after use.
[0016] The utility model discloses the beneficial effect:
[0017] The utility model discloses a hot air passage and fluid driving mechanism are added on the base of electric oven, make the cavity between upper cover and oil receiving tray with hot air passage form a closed hot air circulation channel, when needing to fry and roast function, only need to open upper cover, control first heating element works, can realize the frying and roasting of food above first heating element, when needing air -frying function, then cover upper cover, control first heating element and fluid driving mechanism work, fluid driving structure guides the hot air below first heating element into hot air passage, then again from hot air passage flow out and carry out air -frying to the food above first heating element, satisfy the demand of consumer's multiple cooking mode. BRIEF DESCRIPTION OF DRAWINGS
[0018] Figure 1 It is the sectional view of example 1;
[0019] Figure 2 It is the exploded structural schematic view of example 1;
[0020] Figure 3 It is the partial structural schematic view of example 1 type;
[0021] Figure 4 It is the hot air convection schematic diagram of example 1 air -frying function;
[0022] Figure 5 It is the structural schematic view of example 2.
[0023] In the drawing: 1, base;2, upper cover;3, fry and roast frame;4, first heating element;5, oil receiving tray;6, fluid driving mechanism;7, second heating element;8, air inlet cover;9, smoking box;10, third heating element;11, second cavity;12, hot air passage;13, mounting cavity;14, coupler;21, first cavity;61, drive motor;62, centrifugal fan blade;63, motor support;64, cooling fan blade;81, air inlet;121, air inlet;122, air outlet. DETAILED DESCRIPTION
[0024] The technical scheme of the utility model will be described below in combination with the drawings and examples. Example
[0025] As Figures 1-4As shown in the figure, the direction of the arrow is the flow direction of hot air, the utility model provides a kind of electric oven with air fryer, including base 1 and upper cover 2, the upper cover 2 is covered on the base 1, specifically, the upper cover 2 is detachably covered on the base 1, microswitch is equipped on the upper cover 2, the microswitch is used to control air fryer, when the upper cover 2 leaves the base 1 or the upper cover 2 and the base 1 are not tightly covered between, microswitch is closed, the air fryer function is not started.The base 1 is sequentially arranged with frying grill 3, first heating element 4 and oil receiving tray 5 from top to bottom, specifically, the first heating element 4 is heating pipe structure, the frying grill 3, first heating element 4 and oil receiving tray 5 are detachably installed on the base 1, it is favorable to the frying grill 3, first heating element 4 and oil receiving tray 5 disassembly cleaning, the upper cover 2 and the oil receiving tray 5 form cavity between, the first heating element 4 divides the cavity into first cavity 21 and second cavity 11 that are connected, the base 1 is formed with hot air channel 12, fluid driving mechanism 6 is equipped in the hot air channel 12, the air inlet 121 of the hot air channel 12 is communicated with the second cavity 11, the air outlet 122 of the hot air channel 12 is communicated with the first cavity 21.Through the above structure setting, the hot air channel 12 and fluid driving mechanism 6 are additionally arranged on the base 1 of electric oven, so that the cavity between upper cover 2 and oil receiving tray 5 and hot air channel 12 form a closed hot air circulation channel, when needing frying function, only need to open the upper cover 2, control the first heating element 4 works, can realize the frying of food above first heating element 4;When needing air fryer function, then cover the upper cover 2, control the first heating element 4 and the fluid driving mechanism 6 work, the fluid driving structure guides the hot air in the second cavity 11 below first heating element 4 into hot air channel 12, then again from hot air channel 12 flows out to the food above first heating element 4 for air fryer, meet the needs of consumer multiple cooking mode.The frying grill 3 of the embodiment is the grill with hollow structure at bottom.
[0026] Further, the second heating element 7 is arranged in the hot air channel 12, the second heating element 7 is in contact with the gas in the hot air channel 12 for heat conduction, and the second heating element 7 is in the form of a heating pipe.
[0027] The utility model also includes the air inlet cover 8, be equipped with air inlet 81 on the air inlet cover 8, the specific air inlet 81 can be equipped with the side or upper end of the air inlet cover 8 other position that is not conducive to oil inflow. The air inlet 121 of hot air passage 12 is set up on the oil receiving tray 5, and the air inlet cover 8 cover is set up above the air inlet 121. Through the structure setting above, it is favorable that the hot air (i.e. the hot air of second cavity 11) under the first heating element 4 is driven by fluid driving mechanism 6 and enters hot air passage 12, and food oil can be blocked outside the air inlet cover 8 at the same time, preventing food oil from entering hot air passage 12, and the air inlet cover 8 can be detachably arranged on the air inlet 121, facilitating removal and cleaning.
[0028] Further, the fluid driving mechanism 6 includes a driving motor 61, a centrifugal fan blade 62 and a motor bracket 63, the motor bracket 63 is fixed to the inside of the base 1, the driving motor 61 is fixedly installed on the motor bracket 63, the centrifugal fan blade 62 is arranged inside the hot air passage 12, the output shaft of the driving motor 61 is in transmission connection with the centrifugal fan blade 62, and the base 1 is formed with a mounting cavity 13, the motor bracket 63 and the driving motor 61 are arranged in the mounting cavity 13, and specifically, the fluid driving mechanism 6 can be installed with one or more according to the product wind demand, and the centrifugal fan blade 62 is fixed on the output shaft of the driving motor 61. Through the structure setting above, it is favorable for the circulation of hot air between the cavity and the hot air passage 12.
[0029] Further, the fluid driving mechanism 6 further includes a cooling fan blade 64, the cooling fan blade 64 is fixed on the output shaft, and the cooling fan blade 64 blows air to the driving motor 61. Through the structure setting above, while the centrifugal fan blade 62 rotates, the cooling fan blade 64 also rotates synchronously, the cooling fan blade 64 blows cold air to the driving motor 61, which is favorable for heat dissipation of the driving motor 61.
[0030] Further, the air outlet 122 of the hot air passage 12 is higher than the first heating element 4 and the frying grill 3, and the air outlet 122 is arranged opposite to the frying grill 3. Specifically, the hot air blown from the air outlet 122 of the hot air passage 12 blows to the frying grill 3 from top to bottom, and through the structure setting above, the hot air flowing out of the air outlet 122 can contact the food on the frying grill 3, which greatly improves the food heating efficiency.
[0031] This invention also includes a smoking mechanism, which comprises a smoking box 9 containing smoking materials. The smoking box 9 is located within and in fluid communication with the hot air channel 12. This structural arrangement allows the smoke generated within the smoking box 9 to flow through the hot air channel 12 to the top of the grill 3 and contact the food, thus enhancing the smoking function of this invention.
[0032] Furthermore, the smoking mechanism includes a third heating element 10, which is disposed within the hot air channel 12. The third heating element 10 contacts and conducts heat with the smoking box 9, igniting the smoking material. With this structural arrangement, the smoking material within the smoking box 9 can be ignited by individually controlling the heating of the third heating element 10.
[0033] Furthermore, the first heating element 4 is a first heating tube, and a coupler 14 is fixedly installed inside the base 1. The wiring terminal of the first heating tube is detachably inserted into the coupler 14. Specifically, the coupler 14 is fixed inside the base 1, and during assembly, the lead-in part of the first heating tube is directly inserted into the coupler 14. Through the above structural design, the first heating element 4 can be easily disassembled and cleaned after use. Example
[0034] like Figure 5 As shown, this utility model provides an electric grill with an air fryer, which has a structure basically the same as that of Embodiment 1, except that the grill rack 3 is a grilling wire, which is placed above the first heating element via a support frame. With this structural design, more food can be cooked using the air fryer function, resulting in more even heating of the food.
[0035] The above description is only a preferred embodiment of the present utility model. Therefore, all equivalent changes or modifications made to the structure, features and principles described in the claims of the present utility model patent application are included in the scope of the present utility model patent application.
Claims
1. An electric oven with air frying function, comprising a base (1) and an upper cover (2), the upper cover (2) is arranged on the base (1), the base (1) is sequentially provided with a frying grill (3), a first heating element (4) and an oil collecting tray (5) from top to bottom, a cavity is formed between the upper cover (2) and the oil collecting tray (5), and the first heating element (4) divides the cavity into a first cavity (21) and a second cavity (11) which are in communication with each other, characterized in that a hot air channel (12) is arranged on the base (1), a fluid driving mechanism (6) is arranged in the hot air channel (12), an air inlet (121) of the hot air channel (12) is in communication with the second cavity (11), and an air outlet (122) of the hot air channel (12) is in communication with the first cavity (21). A second heating element (7) is arranged in the hot air channel (12).
2. The electric oven with air frying according to claim 1, characterized in that, Further comprising an air inlet cover (8), the air inlet cover (8) is arranged above the air inlet (121), the air inlet cover (8) is provided with an air inlet hole (81), and the air inlet (121) is arranged on the oil collecting tray (5).
3. The electric oven with air frying according to claim 1, characterized in that, The fluid driving mechanism (6) comprises a driving motor (61), a centrifugal fan blade (62) and a motor support (63), the motor support (63) is fixed on the base (1), the driving motor (61) is fixedly installed on the motor support (63), the centrifugal fan blade (62) is arranged in the hot air channel (12), the output shaft of the driving motor (61) is in transmission connection with the centrifugal fan blade (62), and a mounting cavity (13) is formed in the base (1), the motor support (63) and the driving motor (61) are arranged in the mounting cavity (13).
4. The electric oven with air frying according to claim 1, characterized in that, The fluid driving mechanism (6) further comprises a cooling fan blade (64), the cooling fan blade (64) is fixed on the output shaft of the motor (61), and the cooling fan blade (64) is arranged correspondingly to the driving motor (61).
5. The electric oven with air frying according to claim 4, characterized in that, The air outlet (122) of the hot air channel (12) is arranged higher than the first heating element (4) and the frying grill (3), and the air outlet (122) is arranged correspondingly to the frying grill (3).
6. The electric oven with air frying according to claim 1, characterized in that, Further comprising a smoking mechanism, the smoking mechanism comprises a smoking box (9), smoking materials are placed in the smoking box (9), the smoking box (9) is arranged in the hot air channel (12) and is in fluid communication with the hot air channel (12).
7. The electric oven with air frying according to claim 2, characterized in that, The smoking box (9) is in contact with the second heating element (7) for heat conduction, and the smoking materials are ignited by heat.
8. The electric oven with air frying according to claim 7, characterized in that, The smoking mechanism comprises a third heating element (10), the third heating element (10) is arranged in the hot air channel (12), the third heating element (10) is in contact with the smoking box (9) for heat conduction, and the smoking materials are ignited by heat.
9. The electric oven with air frying according to claim 7, characterized in that, A coupler (14) is fixedly arranged in the base (1), and the wiring end of the first heating element (4) is detachably inserted into the coupler (14).
10. The electric oven with air frying according to claim 1, characterized in that,
Citation Information
Patent Citations
Electric oven easy to clean
CN221844514U