Bean puff frying machine capable of preventing oil splashing
By introducing a motor-driven lead screw and an electric telescopic rod into the tofu puff fryer, the automatic immersion of the basket and the covering of the lid are achieved, solving the problem of hot oil splashing and scalding in the fryer, and realizing automated operation and a safe frying process.
Patent Information
- Application Number
- CN202422900741.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-27
- Publication Date
- 2025-12-12
- Estimated Expiration
- 2034-11-27
AI Technical Summary
The existing tofu puff frying machine lacks anti-splatter device, which causes hot oil to splatter and burn workers. In addition, manual retrieval after frying is also prone to burns.
An oil-splatter-proof tofu puff frying machine was designed. It uses a motor-driven lead screw and an electric telescopic rod. By automatically immersing the basket and covering it with a cover plate, oil splatter is prevented. The guide sleeve improves the stability of the cover plate movement, thus achieving automated operation.
It effectively prevents oil splattering, avoids burns, and enables automated frying and feeding, improving operational safety and efficiency.
Smart Images
Figure CN223653117U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of fried tofu puff technology, and in particular to a fried tofu puff fryer that prevents oil splashing. Background Technology
[0002] Tofu puffs are a type of fried tofu product made primarily from 1.5cm square pieces of tofu, deep-fried in oil. They need to be stored at room temperature in a well-ventilated area. To prepare them, the tofu is poured into the oil and deep-fried until it reaches a certain doneness, then the tofu puffs are removed.
[0003] Currently, most existing tofu puff frying machines do not have anti-splatter devices. They rely on manual labor to directly put the tofu puffs into the hot oil for frying. Since tofu puffs contain moisture, the hot oil splashes and burns workers when they come into contact with it. After frying, workers also need to manually use a slotted spoon to remove the tofu puffs, which can also easily burn them. Utility Model Content
[0004] The purpose of this invention is to solve the problem of hot oil splattering and scalding workers, and to propose an oil-splatter-proof tofu puff frying machine.
[0005] To achieve the above objectives, the present invention adopts the following technical solution:
[0006] A frying machine for fried tofu puffs that prevents oil splashing includes a mounting plate. A frying tank is fixedly connected to the top of the mounting plate. A mounting frame is fixedly connected to the top of the mounting plate. A motor is fixedly connected to the top of the mounting frame. A lead screw is keyed to the output end of the motor. A second slider is threaded onto the outer wall of the lead screw. A first sliding rod is fixedly connected to the top inner wall of the mounting frame. A second slider is threaded onto the outer wall of the first sliding rod. A connecting block is fixedly connected to one side of both the second slider and the first slider. A placement basket is rotatably fitted between the two connecting blocks. An electric telescopic rod is fixedly connected to the top inner wall of the mounting frame. A cover plate is fixedly connected to the bottom end of the electric telescopic rod. The cover plate can cover the top of the placement basket.
[0007] Furthermore, an oil drain pipe is inserted into one side of the frying box, and a valve is installed on the oil drain pipe.
[0008] Furthermore, a controller is fixedly connected to the top of the mounting plate, and the controller is electrically connected to the motor and the electric telescopic rod.
[0009] Furthermore, a handle is fixedly connected to one side of the top of the basket, and multiple anti-slip rubber rings are fitted onto the outer wall of the handle.
[0010] Furthermore, a guide sleeve is fixedly connected to the top inner wall of the mounting bracket, and a second slide rod is fixedly connected to the top of the cover plate, with the second slide rod slidably inserted into the guide sleeve.
[0011] Furthermore, a guide plate is fixedly connected to the top of one side of the outer wall of the frying box.
[0012] Furthermore, a heating rod is inserted into the frying box.
[0013] The beneficial effects of this utility model are as follows:
[0014] 1. The cover plate is placed on the frying box by the electric telescopic rod. Then, the screw is rotated by the motor, which moves the basket downward and immerses it in the oil in the frying box, thus frying the tofu puffs and preventing oil splattering.
[0015] 2. By sliding the second slide rod into the guide sleeve, the movement of the cover plate is guided, thereby improving the stability of the cover plate's movement. Attached Figure Description
[0016] Figure 1 This is a three-dimensional structural diagram of a non-splattering fried tofu puff fryer proposed in this utility model;
[0017] Figure 2 This is a schematic diagram of the telescopic structure of a tofu puff fryer that is resistant to oil splashing, as proposed in this utility model.
[0018] Figure 3 This is an enlarged structural diagram of part A of the oil-splatter-proof fried bean curd machine proposed in this utility model.
[0019] In the diagram: 1. Mounting plate; 2. Frying box; 3. Oil drain pipe; 4. Controller; 5. Mounting frame; 6. Lead screw; 7. Motor; 8. First slide bar; 9. First slider; 10. Connecting block; 11. Placement basket; 12. Handle; 13. Anti-slip rubber ring; 14. Electric telescopic rod; 15. Guide sleeve; 16. Second slide bar; 17. Cover plate; 18. Deflector plate; 19. Heating rod. Detailed Implementation
[0020] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments.
[0021] Reference Figures 1-3A frying machine for tofu puffs that prevents oil splashing includes a mounting plate 1. A frying tank 2 is bolted to the top of the mounting plate 1. A mounting frame 5 is bolted to the top of the mounting plate 1. A motor 7 is bolted to the top of the mounting frame 5. A lead screw 6 is keyed to the output end of the motor 7. A second slider is threaded onto the outer wall of the lead screw 6. A first sliding rod 8 is welded to the inner top wall of the mounting frame 5. A second slider 9 is threaded onto the outer wall of the first sliding rod 8. Connecting blocks 10 are welded to one side of both the second slider and the first slider 9. A placement basket 11 is rotatably connected between the two connecting blocks 10. Driven by the motor 7, the lead screw 6 rotates, from... The second slider moves downward along the lead screw 6, while the first slider 9 moves downward along the first sliding rod 8, thereby moving the placement basket 11 downward and immersing it in the oil in the frying box 2 for frying. The top inner wall of the mounting frame 5 is fixed with an electric telescopic rod 14 by bolts, and the bottom end of the electric telescopic rod 14 is fixed with a cover plate 17 by bolts. The cover plate 17 can cover the top of the placement basket 11. Under the extension of the electric telescopic rod 14, the second sliding rod 16 moves within the guide sleeve 15, thereby moving the cover plate 17 downward and placing it on the frying box 2.
[0022] An oil drain pipe 3 is inserted into one side of the frying box 2. A valve is installed on the oil drain pipe 3. When the valve is opened, the used oil is drained from the oil drain pipe 3. A controller 4, model DATA-7311, is fixed to the top of the mounting plate 1 by bolts. The controller 4 is electrically connected to the motor 7 and the electric telescopic rod 14. A handle 12 is welded to one side of the top of the basket 11. Multiple anti-slip rubber rings 13 are fitted on the outer wall of the handle 12 to facilitate gripping. A guide sleeve 15 is welded to the inner wall of the top of the mounting frame 5. A second sliding rod 16 is welded to the top of the cover plate 17. The second sliding rod 16 is slidably inserted into the guide sleeve 15 to guide the movement of the cover plate 17 and improve the stability of the movement of the cover plate 17. A flow guide plate 18 is welded to the top of the outer wall of one side of the frying box 2 to facilitate the flow of fried tofu puffs. A heating rod 19 is inserted into the frying box 2. The controller 4 is electrically connected to the heating rod 19.
[0023] The working principle of this embodiment is as follows: In use, firstly, oil is put into the frying box 2. Then, the controller 4 controls the heating rod 19 to heat the oil in the frying box 2. Next, the controller 4 controls the electric telescopic rod 14 to work. Under the extension of the electric telescopic rod 14, the second slide rod 16 moves in the guide sleeve 15, thereby driving the cover plate 17 to move downward, so that the cover plate 17 covers the frying box 2. Then, the controller 4 controls the motor 7 to work. Under the forward rotation of the motor 7, the lead screw 6 rotates, thereby driving the second slider to move downward along the lead screw 6. At the same time, the first slider 9 moves downward along the first slide rod 8, thereby driving the placement basket 11 to move downward, so that the placement basket 11 is immersed in the oil in the frying box 2, and the tofu puffs are fried. At the same time, the electric telescopic rod 14 continues to extend so that the cover plate 17 remains on the top of the frying box 2, thereby preventing oil splashing.
[0024] After frying, the cover plate 17 is retracted by the retraction of the electric telescopic rod 14. Then, the placement basket 11 is lifted upward by the reverse rotation of the motor 7, thereby removing the placement basket 11 from the frying box 2. Then, the handle 12 is grasped and lifted upward, thereby tilting the placement basket 11. Then, the fried tofu puffs roll from the placement basket 11 onto the guide plate 18, and then roll down from the guide plate 18, thus realizing the feeding.
[0025] The above description is only a preferred embodiment of the present utility model, but the protection scope of the present utility model is not limited thereto. Any equivalent substitutions or changes made by those skilled in the art within the technical scope disclosed in the present utility model, based on the technical solution and the inventive concept of the present utility model, should be included within the protection scope of the present utility model.
Claims
1. A frying machine for fried tofu puffs that prevents oil splashing, comprising a mounting plate (1), characterized in that, The top of the mounting plate (1) is fixedly connected to a frying box (2), the top of the mounting plate (1) is fixedly connected to a mounting frame (5), the top of the mounting frame (5) is fixedly connected to a motor (7), the output end of the motor (7) is keyed to a lead screw (6), the outer wall of the lead screw (6) is threaded with a second slider, the top inner wall of the mounting frame (5) is fixedly connected to a first slide rod (8), the outer wall of the first slide rod (8) is threaded with a second slider, the second slider and the first slider (9) are both fixedly connected to one side of a connecting block (10), the two connecting blocks (10) are rotatably connected to a placement basket (11), the top inner wall of the mounting frame (5) is fixedly connected to an electric telescopic rod (14), the bottom end of the electric telescopic rod (14) is fixedly connected to a cover plate (17), the cover plate (17) can cover the top of the placement basket (11).
2. The oil-splatter-proof tofu puff frying machine according to claim 1, characterized in that, The fryer box (2) has an oil drain pipe (3) inserted into one side, and a valve is provided on the oil drain pipe (3).
3. The oil-splatter-proof tofu puff frying machine according to claim 1, characterized in that, The top of the mounting plate (1) is fixedly connected to a controller (4), which is electrically connected to a motor (7) and an electric telescopic rod (14).
4. The oil-splatter-proof tofu puff frying machine according to claim 1, characterized in that, A handle (12) is fixedly connected to one side of the top of the placement basket (11), and multiple anti-slip rubber rings (13) are fitted on the outer wall of the handle (12).
5. The oil-splatter-proof tofu puff frying machine according to claim 1, characterized in that, The top inner wall of the mounting bracket (5) is fixedly connected to a guide sleeve (15), and the top of the cover plate (17) is fixedly connected to a second slide rod (16), which is slidably inserted into the guide sleeve (15).
6. The oil-splatter-proof tofu puff frying machine according to claim 1, characterized in that, A guide plate (18) is fixedly connected to the top of one side of the outer wall of the frying box (2).
7. The oil-splatter-proof tofu puff frying machine according to claim 1, characterized in that, A heating rod (19) is inserted into the frying box (2).