Cooking utensil

Abstract

The utility model provides a cooking utensil which comprises a pot cover, an action piece and a plurality of pancake turners, the pot cover covers a pot body to close a pot cavity of the pot body, the action piece is controlled to be movably arranged on the pot cover and connected with the pancake turners, the pancake turners cover the pot body along with the pot cover to extend into the pot cavity, and the pancake turners comprise a pot bottom turner and a pot periphery turner. The depth of the pot bottom shovel extending into the pot cavity is larger than that of the pot periphery shovel extending into the pot cavity. The action piece and the spatula are integrated on the pot cover, when the action piece controls the spatula to stir food materials in the pot cavity, the opening of the pot cavity is covered and closed by the pot cover so as to prevent dirt from invading the food materials, and therefore dishes meeting the hygienic cleaning standard can be cooked, and the pot bottom spatula and the pot periphery spatula are responsible for stirring the food materials on the bottom wall of the pot body and the food materials on the side wall of the pot body respectively. The food materials in the pot body are stirred and mixed more fully, so that seasonings can be fully diffused in the food materials, and the taste and the mouth feel of dishes are greatly improved.

Description

TECHNICAL FIELD

[0001] The utility model relates to life electric appliance technical field especially relates to a kind of cooking utensils. BACKGROUND

[0002] Automatic cooking utensil includes domestic stir-frying pot and stir-frying machine used in catering place, the existing domestic stir-frying pot and stir-frying machine each has certain limitation, the former size is small and the form and function of the carried spatula are single, leading to food material cooking taste is not good, the latter can generate different stirring action to ensure food material taste by different form spatula, however, in the use process, the opening of the cavity of the pot body causes the exposure of the food material, which is difficult to meet the sanitary cleaning requirements of the food material. SUMMARY

[0003] Therefore, the utility model provides a kind of cooking utensil that can improve food material cooking taste and meet the sanitary cleaning requirements of food material.

[0004] The cooking utensil of the utility model includes pot cover, action piece and multiple spatula, pot cover is covered on the pot body to close the pot cavity of pot body, action piece is movably arranged on pot cover and is connected with spatula, spatula is inserted into pot cavity along with pot cover, spatula includes pot bottom shovel and pot periphery shovel, the depth of pot bottom shovel inserted into pot cavity is greater than the depth of pot periphery shovel inserted into pot cavity.

[0005] Compared with prior art, the cooking utensil of the utility model has the following beneficial effects:

[0006] Action piece and spatula are integrated in pot cover, when action piece controls spatula to stir food material in pot cavity, pot cavity opening is closed by pot cover to prevent dirt from invading food material, so that dishes meeting sanitary cleaning standards can be cooked, pot bottom shovel and pot periphery shovel are responsible for stirring food material on pot body bottom wall and pot body side wall respectively, food material in pot body is stirred and mixed more fully, which can make seasoning fully spread in food material, greatly improving the taste and texture of dishes.

[0007] In some embodiments, action piece includes first rotating piece rotatably arranged on pot cover around first preset center and installed with pot periphery shovel, and second rotating piece rotatably arranged on first rotating piece around second preset center and installed with pot bottom shovel.

[0008] In some embodiments, pot bottom shovel is movably installed on second rotating piece, the depth of pot bottom shovel inserted into pot cavity and / or the distance from pot bottom shovel to inner wall of pot cavity can be changed.

[0009] In some embodiments, pot bottom shovel is rotatably installed on second rotating piece, and the rotation center line of pot bottom shovel is perpendicular to the depth direction of pot cavity;And / or, pot bottom shovel includes at least first bottom shovel and second bottom shovel rotatably installed on second rotating piece and capable of rotating with each other.

[0010] In some embodiments, the bottom spatula is telescopically mounted to the second rotating member, and the depth of the bottom spatula extending into the cavity is changed as the bottom spatula moves relative to the second rotating member.

[0011] In some embodiments, the bottom spatula is elastically movably connected to the second rotating member; or the action member further comprises an inductive driver for driving the bottom spatula to change the depth of the bottom spatula extending into the cavity.

[0012] In some embodiments, the first preset center and the second preset center both extend along the depth direction of the cavity.

[0013] In some embodiments, the distance from the first preset center to the cover axis is smaller than the distance from the second preset center to the cover axis; and / or the maximum distance from the bottom spatula to the first preset center is smaller than the minimum distance from the circumferential spatula to the first preset center.

[0014] In some embodiments, the circumferential spatula is movably mounted to the first rotating member, and the depth of the circumferential spatula extending into the cavity and / or the distance from the circumferential spatula to the inner wall of the cavity can be changed.

[0015] In some embodiments, the cooking utensil further comprises a driving member, and the action member further comprises a first gear and a second gear engaged with each other, the first gear is fixedly connected to the cover, the first rotating member is connected to the output end of the driving member, the second gear is rotatably arranged on the first rotating member, and the second rotating member is mounted to the second gear. BRIEF DESCRIPTION OF DRAWINGS

[0016] Figure 1 It is a schematic diagram of the three-dimensional structure of the cooking utensil of one embodiment of the present application;

[0017] Figure 2 It is a schematic diagram of the partial structure of the cooking utensil of one embodiment of the present application;

[0018] Figure 3 It is a schematic diagram of the partial structure of the cooking utensil of one embodiment of the present application;

[0019] Figure 4 It is an exploded view of the partial structure of the cooking utensil of one embodiment of the present application;

[0020] Figure 5 It is a sectional view of the partial structure of the cooking utensil of one embodiment of the present application.

[0021] 10, pot cover; 20, action piece; 21, first rotating piece; 211, first shovel handle; 212, first hinge; 22, second rotating piece; 221, second shovel handle; 222, second hinge; 223, third shovel handle; 224, third hinge; 31, driving piece; 32, first gear; 33, second gear; 41, pot bottom shovel; 411, first bottom shovel; 412, second bottom shovel; 42, pot circumferential shovel; 50, pot body; 51, pot cavity. DETAILED DESCRIPTION

[0022] The technical solutions in the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are only part of the embodiments of the present application, rather than all the embodiments of the present application. Based on the embodiments of the present application, all other embodiments obtained by those skilled in the art without creative labor fall within the scope of protection of the present application.

[0023] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which the present application belongs. The terminology used in the description of the present application herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the present application. As used herein, the term "and / or" includes any and all combinations of one or more of the associated listed items.

[0024] The present application provides a cooking appliance with a stir-frying cooking function. The cooking appliance can be a small or medium-sized household appliance, or a large appliance applied to a catering site.

[0025] Referring to Figures 1-2 , the cooking appliance comprises a pot cover 10, an action piece 20, and a plurality of shovels. The pot cover 10 is arranged on a pot body 50 during cooking to close a pot cavity 51 of the pot body 50. The action piece 20 is movably arranged on the pot cover 10 and is provided with the shovels. Each of the shovels is arranged to extend into the pot cavity 51 when the pot cover 10 is arranged on the pot body 50. The plurality of shovels are classified into pot bottom shovels 41 and pot circumferential shovels 42 according to differences in shape, installation position, and purpose. When the pot cover 10 is arranged on the pot body 50 to close the pot cavity 51, the pot bottom shovels 41 extend into the pot cavity 51 to a depth greater than that of the pot circumferential shovels 42.

[0026] The depth at which the shovels extend into the pot cavity 51 is equal to the distance from the shovels to the plane on which the opening of the pot cavity 51 is located. The greater the depth at which the shovels extend into the pot cavity 51, the greater the distance from the shovels to the plane on which the opening of the pot cavity 51 is located, and the greater the distance from the shovels to the plane on which the edge of the pot cover 10 is located.

[0027] The bottom shovel 41 mainly stirs the food materials on the bottom of the pot body 50, and the circumferential shovel 42 mainly stirs the food materials close to the side wall of the pot cavity 51. When the opening of the pot cavity 51 is vertically upward, the vertical distance from the bottom shovel 41 to the opening of the pot cavity 51 is greater than the vertical distance from the circumferential shovel 42 to the opening of the pot cavity 51, and the minimum distance from the bottom shovel 41 to the plane where the edge of the pot cover 10 is located is greater than the minimum distance from the circumferential shovel 42 to the plane where the edge of the pot cover 10 is located; when the surface of the food materials in the pot body 50 is approximately horizontal and relatively far from the ground, the depth of the bottom shovel 41 inserted into the food materials is greater than the depth of the circumferential shovel 42 inserted into the food materials.

[0028] Optionally, as shown in Figure 2 , the pot body 50 is a round table-shaped flat-bottomed pot, when the pot cover 10 is covered on the flat-bottomed pot, the vertical distance from the bottom shovel 41 to the bottom of the flat-bottomed pot is greater than the vertical distance from the circumferential shovel 42 to the bottom of the flat-bottomed pot, and the axis of the pot cover 10 coincides with the axis of the flat-bottomed pot. The bottom of the flat-bottomed pot is a circular plate structure smaller than the opening of the pot cavity 51, the diameter of the side wall of the flat-bottomed pot increases along the direction away from the bottom and close to the opening of the pot cavity 51, and the maximum distance from the bottom shovel 41 to the axis of the pot cover 10 is less than the minimum distance from the circumferential shovel 42 to the axis of the pot cover 10. The pot body 50 can also be a round-bottomed pot in the form of a spherical shell.

[0029] It should be noted that the pot body 50 is not a necessary part of the cooking utensil, the cooking utensil can include the pot body 50, the pot cover 10 can be covered on the pot body 50 or other pot bodies, and the spatula is driven and controlled by the action member 20 to stir the food materials in the pot body 50 or other pot bodies, and the cooking utensil can also not include the pot body 50. The cooking utensil of the present application is a universal utensil that can be combined and matched with various types of pot bodies 50, as long as the pot cover 10 can cover the opening of the pot cavity 51.

[0030] Referring to Figure 3 and Figure 4 , in some embodiments, the cooking utensil further comprises a driving member 31 provided on the pot cover 10, the driving member 31 is drivingly connected with the action member 20 and is responsible for providing the power required for the spatula to stir the food materials, and the action member 20 is driven and controlled by the driving member 31 to move relative to the pot cover 10, so that the cooking utensil has an automatic stirring cooking function. It can be understood that the driving member 31 is not a necessary part of the cooking utensil, and the driving member 31 can be cancelled and manually controlled by the user to control the action member 20.

[0031] Referring to Figures 4-5, the driving member 31 and the action member 20 are configured with a first preset center and a second preset center, which are respectively shown as a straight line R1 and a straight line R2. The action member 20 comprises a first rotating member 21, a second rotating member 22, a first gear 32 and a second gear 33. The first rotating member 21 is rotatably arranged on the lid 10 about the first preset center. The second rotating member 22 is rotatably arranged on the first rotating member 21 about the second preset center. The pot bottom shovel 41 is fixedly or movably mounted on the second rotating member 22. The pot peripheral shovel 42 is fixedly or movably mounted on the first rotating member 21.

[0032] The body of the driving member 31 is fixed on the lid 10. The first gear 32 is fixed on the lid 10. The first rotating member 21 is connected to the output end of the driving member 31. The second gear 33 is engaged with the first gear 32 and rotatably arranged on the first rotating member 21. The second rotating member 22 is mounted on the second gear 33. Alternatively, as shown in Figure 5 the second rotating member 22 is fixedly connected with the second gear 33. In this way, when the driving member 31 operates and drives the first rotating member 21 to rotate, the second gear 33 rotates synchronously with the first rotating member 21 and rotates relative to the first rotating member 21. The second rotating member 22 rotates with the second gear 33.

[0033] In some embodiments, the driving member 31 is a driving motor. The body of the driving motor is fixedly mounted on the lid 10. The output shaft of the driving motor is connected to the first rotating member 21 as the output end of the driving member 31. The first preset center is the axis of the output shaft of the driving motor. The second preset center is the axis of the second gear 33. The distance from the first preset center to the axis of the lid 10 is less than the distance from the second preset center to the axis of the lid 10. Alternatively, the extension direction of the first preset center is consistent with the depth direction of the pot cavity 51 and coincides with the axis of the lid 10. The first preset center is spaced apart from and parallel to the second preset center.

[0034] In this way, when the driving member 31 operates and drives the first rotating member 21 to rotate, the second gear 33 revolves around the first gear 32 along the circumference of the first preset center, and drives the second rotating member 22 and the pot bottom shovel 41 to revolve around the first preset center. On the other hand, the second gear 33 rotates about its own axis, i.e. the second gear 33 rotates relative to the first rotating member 21, thereby driving the second rotating member 22 and the pot bottom shovel 41 to rotate relative to the first rotating member 21 about the second preset center.

[0035] It can be understood that in other embodiments, the first preset center and the second preset center can also be non-parallel, the first preset center does not have to coincide with the axis of the pot cover 10, the extension direction of the first preset center does not have to coincide with the depth direction of the pot cavity 51, and the driving member 31 is not necessary. When the driving member 31 is cancelled, the user can manually apply a driving force to the action member 20, for example, manually drive the first rotating member 21 to rotate around the first preset center relative to the pot cover 10 to drive the second gear 33.

[0036] In some embodiments, the pot periphery shovel 42 is movably mounted to the first rotating member 21, and the depth of the pot periphery shovel 42 into the pot cavity 51 and / or the distance of the pot periphery shovel 42 to the inner wall of the pot cavity 51 changes with the movement of the pot periphery shovel 42 relative to the first rotating member 21. Referring to Figures 3-4 , the first rotating member 21 includes a first shovel handle 211 and a first hinge 212 arranged at the end of the first shovel handle 211, and the pot periphery shovel 42 is hingedly connected to the end of the first shovel handle 211 through the first hinge 212. The first hinge 212 forms a rotation center line between the pot periphery shovel 42 and the first shovel handle 211, which can be perpendicular to the depth direction of the pot cavity 51, and the pot periphery shovel 42 can swing relative to the first shovel handle 211 within a limited angle range around the rotation center line. In this way, the pot periphery shovel 42 can adapt to different shapes of the pot cavity 51, and the versatility of the cooking appliance is improved.

[0037] Figures 2-4 In the illustrated embodiment, the number of pot periphery shovels 42 is one, and in other embodiments, the number of pot periphery shovels 42 can also be multiple. The first rotating member 21 includes multiple first shovel handles 211, and multiple pot periphery shovels 42 are respectively hingedly connected to the multiple first shovel handles 211 and independently rotate relative to each other.

[0038] In some embodiments, the pot bottom shovel 41 is movably mounted to the second rotating member 22, and the depth of the pot bottom shovel 41 into the pot cavity 51 and / or the distance of the pot bottom shovel 41 to the inner wall of the pot cavity 51 changes with the movement of the pot bottom shovel 41 relative to the second rotating member 22. Referring to Figures 3-4 , the second rotating member 22 includes a second shovel handle 221 and a third shovel handle 223 fixedly connected, and further includes a second hinge 222 and a third hinge 224 respectively arranged at the end of the second shovel handle 221 and the end of the third shovel handle 223. The pot periphery shovel 42 includes a first bottom shovel 411 and a second bottom shovel 412 arranged separately, the first bottom shovel 411 is hingedly connected to the end of the second shovel handle 221 through the second hinge 222, and the second bottom shovel 412 is hingedly connected to the end of the third shovel handle 223 through the third hinge 224.

[0039] The second hinge 222 forms a rotation center line between the first bottom shovel 411 and the second shovel handle 221, and the third hinge 224 forms a rotation center line between the second bottom shovel 412 and the third shovel handle 223. Optionally, the rotation center line formed by the second hinge 222 and the rotation center line formed by the third hinge 224 are both perpendicular to the depth direction of the pot cavity 51, and the first bottom shovel 411 can swing within a limited angle range relative to the second shovel handle 221 through the second hinge 222, and the second bottom shovel 412 can swing within a limited angle range relative to the third shovel handle 223 through the third hinge 224. In this way, at least one of the first bottom shovel 411 and the second bottom shovel 412 can adapt to different shapes of the pot cavity 51 through swinging, and the versatility of the cooking utensil is improved.

[0040] In other embodiments, the first bottom shovel 411 and the second bottom shovel 412 can also be fixedly connected to merge into one pot bottom shovel 41, or the number of pot bottom shovels 41 is not limited to two, and in addition to the first bottom shovel 411 and the second bottom shovel 412, the pot bottom shovels 41 also include a third bottom shovel, a fourth bottom shovel, etc., and the plurality of pot bottom shovels 41 are respectively hinged to the plurality of shovel handles of the second rotating member 22 and independently rotate relative to each other.

[0041] In Figures 2-5 In the embodiment shown, the rotation center line formed by the second hinge 222 and the rotation center line formed by the third hinge 224 are parallel to each other and both perpendicular to the first preset center, and when the pot cover 10 is placed on the pot body 50, the distance from the second hinge 222 and the third hinge 224 to the plane where the opening of the pot cavity 51 is located is fixed. In Figures 2-5 On the basis of the embodiment shown, the second rotating member 22 can also include a first elastic member and a second elastic member respectively arranged on the second shovel handle 221 and the third shovel handle 223, the first elastic member connects the end of the second shovel handle 221 and the second hinge 222, and the second elastic member connects the end of the third shovel handle 223 and the third hinge 224, the first bottom shovel 411 is telescopically installed on the second shovel handle 221 through the first elastic member, and the second bottom shovel 412 is telescopically installed on the third shovel handle 223 through the second elastic member.

[0042] With this configuration, the spatula 41 is telescopically mounted on the second rotating member 22 and can elastically reciprocate relative to the lid 10 along the depth direction of the pot cavity 51. The first elastic member can extend and deform when the force exerted on the first spatula 411 by the food and / or the inner wall of the pot cavity 51 changes, thereby adaptively changing the depth to which the first spatula 411 extends into the pot cavity 51. The second elastic member can extend and deform when the force exerted on the second spatula 412 by the food and / or the inner wall of the pot cavity 51 changes, thereby adaptively changing the depth to which the second spatula 412 extends into the pot cavity 51. This improves the versatility of the cooking utensil and reduces and delays the wear and tear on the first spatula 411 and the second spatula 412 by hard food and the inner wall of the pot cavity 51, while ensuring that the first spatula 411 and the second spatula 412 can always effectively and fully stir the food inside the pot body 50.

[0043] Optionally, in Figure 5 Based on the cooking appliance shown, the actuating component 20 also includes a third elastic component disposed on the first rotating component 21 and connected to the second gear 33 and / or the second rotating component 22. The third elastic component has an elastic deformation degree of freedom that allows it to stretch and deform along the depth direction of the pot cavity 51. When the force exerted on the spatula 41 by the food and / or the inner wall of the pot cavity 51 changes, the third elastic component stretches and deforms, causing the spatula 41 and the second rotating component 22 to displace along the depth direction of the pot cavity 51. This configuration allows the spatula 41 to be telescopically mounted on the second rotating component 22 and to elastically reciprocate relative to the pot lid 10 along the depth direction of the pot cavity 51. The depth to which the spatula 41 extends into the pot cavity 51 adapts to the deformation of the third elastic component, which can reduce and alleviate the wear and tear on the spatula 41 caused by hard food and the inner wall of the pot cavity 51, and ensure that the spatula 41 can always effectively and thoroughly stir the food inside the pot body 50.

[0044] In other embodiments, the actuator 20 also includes a sensor driver capable of sensing forces acting directly on the spatula 41 along the depth direction of the pot cavity 51, and indirectly acting on the sensor driver. When the force exerted on the spatula 41 by the food and / or the inner wall of the pot cavity 51 changes, and the sensor driver senses a change in the reaction force on the spatula 41, the sensor driver drives the spatula 41 to move along the depth direction of the pot cavity 51. Specifically, when the reaction force on the spatula 41 increases, the sensor driver drives the spatula 41 to rise to reduce the depth of the spatula 41 extending into the pot cavity 51; when the reaction force on the spatula 41 decreases, the sensor driver drives the spatula 41 to fall to increase the depth of the spatula 41 extending into the pot cavity 51. With this configuration, the spatula 41 can always effectively and thoroughly stir the food inside the pot body 50.

[0045] The induction driver can be arranged on the first rotating member 21 and drive the second rotating member 22 and / or the second gear 33, so as to drive the second rotating member 22 and the pot bottom shovel 41 to move up and down along the depth direction of the pot cavity 51 as a whole; or the induction driver can be arranged on the second rotating member 22 and drive the pot bottom shovel 41, so as to drive the pot bottom shovel 41 to move up and down along the depth direction of the pot cavity 51 relative to the second rotating member 22.

[0046] In some embodiments, the distance from the first preset center to the axis of the pot cover 10 is smaller than the distance from the second preset center to the axis of the pot cover 10, and the maximum distance from the pot bottom shovel 41 to the first preset center is always smaller than the minimum distance from the pot circumferential shovel 42 to the first preset center. Figures 2-5 In the shown embodiment, the maximum distance from the pot bottom shovel 41 to the first preset center specifically refers to the maximum value between the maximum distance from the first bottom shovel 411 to the first preset center and the maximum distance from the second bottom shovel 412 to the first preset center.

[0047] In this way, the pot bottom shovel 41 and the pot circumferential shovel 42 do not interfere with each other when rotating, and the pot bottom shovel 41 and the pot circumferential shovel 42 do not interfere with each other when stirring the food materials, the pot circumferential shovel 42 mainly stirs the food materials on the side wall of the pot cavity 51, the pot bottom shovel 41 mainly stirs the food materials on the bottom wall of the pot cavity 51, and the rotation range of the pot circumferential shovel 42 is entirely located outside the rotation range of the pot bottom shovel 41. Figures 2-5 In the shown embodiment, the first preset center coincides with the axis of the pot cover 10, the distance from the second preset center to the axis of the pot cover 10 is equal to the distance between the first preset center and the second preset center, the pot bottom shovel 41 revolves around the first preset center following the second rotating member 22, and simultaneously rotates around the second preset center following the second rotating member 22, and the track of the pot bottom shovel 41 stirring the food materials is more complex, which helps the food materials to be fully mixed and seasoned.

[0048] Compared with the prior art, the cooking appliance of the utility model realizes that the action member 20 and the plurality of shovels are integrated and installed on the pot cover 10, when the action member 20 controls the shovels to stir the food materials in the pot cavity 51, the opening of the pot cavity 51 is covered and closed by the pot cover 10, so as to prevent the dirt from invading the food materials, so as to cook the dishes meeting the sanitary and clean standards, the pot bottom shovel 41 and the pot circumferential shovel 42 respectively stir the food materials on the bottom wall of the pot body 50 and the food materials on the side wall of the pot body 50, the food materials in the pot body 50 are more fully stirred and mixed, the pot bottom shovel 41 and the pot circumferential shovel 42 have clear division of labor and do not interfere with each other to stir the food materials, the food materials close to the side wall of the pot cavity 51 and the food materials close to the bottom wall of the pot cavity 51 obtain different stirring speeds, instead of making the food materials to be transferred in the pot body 50 as a whole, which can make the seasonings fully spread in the food materials, and greatly improves the taste and mouthfeel of the dishes.

[0049] Any technical features of the above-described embodiments can be combined in any manner, and for brevity, not all possible combinations are described, but it is understood that the scope of the specification includes all possible combinations.

[0050] Those skilled in the art should recognize that the above-described embodiments are merely used to illustrate the present application, and are not used as a limitation to the present application, and as long as the above-described embodiments are within the spirit and scope of the present application, any suitable changes and modifications are within the scope of the present application.

Claims

1. A cooking appliance characterized by, The cooking utensil comprises a lid (10), a moving element (20) and a plurality of spatulas, the lid (10) is arranged on a cooking body (50) to close a cooking cavity (51) of the cooking body (50), the moving element (20) is movably arranged on the lid (10) and connected with the spatulas, The spatulas are arranged on the lid (10) to extend into the cooking cavity (51), the spatulas comprise a bottom spatula (41) and a peripheral spatula (42), the bottom spatula (41) extends into the cooking cavity (51) to a depth greater than that of the peripheral spatula (42).

2. The cooking appliance of claim 1, wherein, The moving element (20) comprises a first rotating element (21) rotatably arranged on the lid (10) around a first preset center and provided with the peripheral spatula (42), and a second rotating element (22) rotatably arranged on the first rotating element (21) around a second preset center and provided with the bottom spatula (41).

3. The cooking appliance of claim 2, wherein, The bottom spatula (41) is movably arranged on the second rotating element (22), and the depth of the bottom spatula (41) extending into the cooking cavity (51) and / or the distance of the bottom spatula (41) to the inner wall of the cooking cavity (51) can be changed.

4. The cooking appliance of claim 3, wherein, The bottom spatula (41) is rotatably arranged on the second rotating element (22), and the rotation center line of the bottom spatula (41) is perpendicular to the depth direction of the cooking cavity (51); and / or, The bottom spatula (41) comprises at least a first bottom spatula (411) and a second bottom spatula (412) rotatably arranged on the second rotating element (22) and independently rotatable.

5. The cooking appliance of claim 3, wherein, The bottom spatula (41) is telescopically arranged on the second rotating element (22), and the depth of the bottom spatula (41) extending into the cooking cavity (51) changes with the movement of the bottom spatula (41) relative to the second rotating element (22).

6. The cooking appliance of claim 5, wherein, The bottom spatula (41) is elastically movably connected with the second rotating element (22); or, The moving element (20) further comprises an induction driver for driving the bottom spatula (41) to change the depth of the bottom spatula (41) extending into the cooking cavity (51).

7. The cooking appliance of claim 2, wherein, The first preset center and the second preset center both extend along the depth direction of the cooking cavity (51).

8. The cooking appliance of claim 7, wherein, The distance of the first preset center to the axis of the lid (10) is less than that of the second preset center to the axis of the lid (10); and / or, the maximum distance of the bottom spatula (41) to the first preset center is less than the minimum distance of the peripheral spatula (42) to the first preset center.

9. The cooking appliance of claim 2, wherein, The peripheral spatula (42) is movably arranged on the first rotating element (21), and the depth of the peripheral spatula (42) extending into the cooking cavity (51) and / or the distance of the peripheral spatula (42) to the inner wall of the cooking cavity (51) can be changed.

10. The cooking appliance of claim 2, wherein, The cooking utensil further comprises a driving member (31), the action member (20) further comprises a first gear (32) and a second gear (33) engaged with each other, the first gear (32) is fixedly connected with the pot cover (10), the first rotating member (21) is connected with an output end of the driving member (31), the second gear (33) is rotatably arranged on the first rotating member (21), and the second rotating member (22) is mounted on the second gear (33).

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