Dried meat floss cake forming press
By designing a rotating tube to select the pressure plate and combining it with an electric push rod, elastic components, and a shifting component, the problem of cumbersome pressure plate replacement in existing meat floss cake forming machines has been solved, enabling rapid pressure plate replacement and automated forming, thus improving production efficiency.
Patent Information
- Application Number
- CN202520207148.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-10
- Publication Date
- 2026-01-06
- Estimated Expiration
- 2035-02-10
AI Technical Summary
The existing meat floss cake forming machine requires disassembling bolts when changing the pressure plate, which is cumbersome and makes it difficult to quickly adapt to different forming requirements.
A meat floss cake forming machine was designed. The machine selects and replaces the pressing plate by rotating the tube, and uses electric push rods, elastic components and displacement components to realize automatic forming and feeding, which simplifies the pressing plate replacement process.
It enables quick platen replacement and automated forming operation, improving production efficiency and simplifying the use of the forming machine.
Smart Images

Figure CN223759109U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of dough pressing technology, specifically a meat floss dough pressing machine. Background Technology
[0002] The meat floss cake pressing machine presses dough wrapped with meat floss into meat floss cakes of specific shapes and sizes. Although current pressing machines can perform the pressing operation well, in actual production, it is necessary to change the pressing plate on the pressing machine according to the needs to press out different styles of meat floss cakes. At present, the pressing plate is basically fixed with bolts. When replacing the pressing plate, the bolts need to be disassembled and reinstalled, which is quite troublesome. Utility Model Content
[0003] The purpose of this invention is to provide a meat floss cake pressing machine to solve the problems mentioned in the background art.
[0004] To achieve the above objectives, this utility model provides the following technical solution: a meat floss cake forming machine, comprising: a base plate and a support plate fixed to the top outer wall of the base plate, and further comprising: a conveyor belt installed at one end of the top outer wall of the base plate, a rotating tube rotatably installed on one side outer wall of the support plate, and a plurality of equidistantly distributed limiting ports opened on the outer wall of the rotating tube, a mounting frame fixed at one end of the rotating tube, and a plurality of equidistantly distributed elastic components movably installed on the outer wall of the mounting frame, a first pressure plate, a second pressure plate, a third pressure plate, a fourth pressure plate, a fifth pressure plate and a sixth pressure plate sequentially fixed at one end of the plurality of elastic components, and a frustum installed at the other end of the top outer wall of the base plate, a shifting component installed at the other end of the top outer wall of the base plate, and a discharge port opened at one end of the top outer wall of the frustum, a bending plate fixed on one side outer wall of the support plate, and a limiting component movably installed on the top outer wall of the bending plate, and an electric push rod installed at one end of the bending plate.
[0005] The elastic component includes a movable rod and a spring sleeved on the outside of the movable rod.
[0006] The displacement assembly includes an electric rotary table, a rotating rod mounted on the top of the rotating part of the electric rotary table, and multiple displacement frames equidistantly distributed on the outer wall of the rotating rod.
[0007] The limiting component includes a crank and a limiting block fixed to the bottom of the crank.
[0008] One end of the conveyor belt is positioned directly below the discharge port.
[0009] The rotating rod is rotatably connected to the outer wall of the top of the frustum.
[0010] Compared with the prior art, the beneficial effects of this utility model are:
[0011] This utility model discloses a meat floss cake pressing machine. Different pressing plates can be selected according to the pressing requirements. The pressing plates can be changed easily and quickly by simply rotating the rotating tube. The dough wrapped with meat floss can be placed in the shifting component. The shifting component drives the dough to move intermittently. During the intermittent movement, the dough can be pressed and automatically fed, which is more convenient. Attached Figure Description
[0012] Figure 1 This is a first-view structural diagram of the present invention;
[0013] Figure 2 This is a second-view structural diagram of the present invention;
[0014] Figure 3 This is a structural diagram of the frustum of the present invention;
[0015] Figure 4 This is a structural diagram of the elastic component of this utility model;
[0016] Figure 5 This is a structural diagram of the shifting component of this utility model;
[0017] Figure 6 This is a structural diagram of the limiting component of this utility model.
[0018] In the diagram: 1. Base plate; 2. Conveyor belt; 3. Support plate; 4. Rotary tube; 5. Limiting port; 6. Mounting frame; 7. Elastic assembly; 701. Movable rod; 702. Spring; 8. First pressure plate; 9. Second pressure plate; 10. Third pressure plate; 11. Fourth pressure plate; 12. Fifth pressure plate; 13. Sixth pressure plate; 14. Frustum; 15. Shifting assembly; 1501. Electric rotary table; 1502. Rotating rod; 1503. Shifting frame; 16. Discharge port; 17. Bending plate; 18. Limiting assembly; 1801. Curved rod; 1802. Limiting block; 19. Electric push rod. Detailed Implementation
[0019] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0020] Please see Figure 1-6This utility model provides a meat floss cake forming machine, comprising: a base plate 1 and a support plate 3 fixed to the top outer wall of the base plate 1; a conveyor belt 2 installed at one end of the top outer wall of the base plate 1; a rotating tube 4 rotatably mounted on one side outer wall of the support plate 3; multiple equidistantly distributed limiting holes 5 opened on the outer wall of the rotating tube 4; a mounting frame 6 fixed to one end of the rotating tube 4; and multiple equidistantly distributed elastic components 7 movably mounted on the outer wall of the mounting frame 6; and a first elastic component 7 sequentially fixed to one end of each elastic component 7. The base plate 1 has a first pressure plate 8, a second pressure plate 9, a third pressure plate 10, a fourth pressure plate 11, a fifth pressure plate 12, and a sixth pressure plate 13. A frustum 14 is installed on the other end of the top outer wall of the base plate 1. A shifting component 15 is installed on the other end of the top outer wall of the base plate 1. A discharge port 16 is opened on one end of the top outer wall of the frustum 14. A bending plate 17 is fixed on one side of the outer wall of the support plate 3. A limit component 18 is movably installed on the top outer wall of the bending plate 17. An electric push rod 19 is installed on one end of the bending plate 17.
[0021] It should be noted here that the electric push rod 19 is model "ANT-26"; the conveyor belt 2 is used in this application as a conventional technical means for conveying items, and its working principle and connection method are considered prior art and will not be described in detail.
[0022] Different pressing plates can be selected according to the pressing requirements. The pressing plates can be changed quickly and easily by simply rotating the rotating tube 4. For example, if the first pressing plate 8 is selected, it can be rotated to be directly below the electric push rod 19. After rotating the rotating tube 4, the limiting component 18 can be used to limit the rotating tube 4. The dough wrapped with meat floss can be placed in the shifting component 15. The shifting component 15 drives the dough to move intermittently. During the movement, the dough can be moved to below the first pressing plate 8. At this time, the piston rod of the electric push rod 19 can be extended to drive the corresponding elastic component 7 and the first pressing plate 8 to descend and press the dough. After pressing, the piston rod of the electric push rod 19 retracts. Under the action of the elastic component 7, the first pressing plate 8 rises and resets. At this time, the shifting component 15 drives the pressed meat floss cake to continue moving and moves the meat floss cake to above the feeding port 16. The meat floss cake can fall through the feeding port 16 onto the conveyor belt 2 and be directly conveyed away, which is more convenient.
[0023] In a preferred embodiment, the elastic component 7 includes a movable rod 701 and a spring 702 sleeved on the outside of the movable rod 701.
[0024] It should be noted that: when the piston rod of the electric push rod 19 extends, it can press on the top of the movable rod 701, causing the movable rod 701 and the first pressure plate 8 to descend, while simultaneously compressing the spring 702. When the piston rod of the electric push rod 19 retracts, under the action of the compression spring 702, the movable rod 701 rises, causing the first pressure plate 8 to reset.
[0025] In a preferred embodiment, the shifting assembly 15 includes an electric rotary table 1501, a rotating rod 1502 mounted on the top of the rotating part of the electric rotary table 1501, and a plurality of shifting frames 1503 mounted on the outer wall of the rotating rod 1502 at equal intervals.
[0026] It should be noted here that the model number of the electric rotary table 1501 is "TYRA100";
[0027] The dough wrapped with meat floss can be placed in the transfer frame 1503. The electric rotating table 1501 can drive the rotating rod 1502 to rotate intermittently by 90°, thereby driving the dough to rotate intermittently by 90°.
[0028] In a preferred embodiment, the limiting component 18 includes a crank 1801 and a limiting block 1802 fixed to the bottom of the crank 1801.
[0029] It should be noted that when the rotating tube 4 needs to be rotated, the limiting block 1802 can be lifted upward by the crank 1801, so that the limiting block 1802 can be pulled out from the limiting port 5, and the rotating tube 4 can be rotated. After rotation, the crank 1801 can be lowered, so that the limiting block 1802 can be inserted back into the limiting port 5 to fix the rotating tube 4.
[0030] Working principle: Different pressure plates can be selected according to the molding requirements. The pressure plates can be replaced by simply rotating the rotating tube 4. For example, if the first pressure plate 8 is selected, the limiting block 1802 can be lifted upward by the crank rod 1801, so that the limiting block 1802 can be pulled out from the limiting port 5. The rotating tube 4 can then be rotated so that the first pressure plate 8 can be rotated directly below the electric push rod 19. After rotation, the crank rod 1801 can be lowered so that the limiting block 1802 can be inserted back into the limiting port 5 to fix the rotating tube 4.
[0031] The dough wrapped with meat floss can be placed in the shifting frame 1503. The electric rotating table 1501 can drive the rotating rod 1502 to rotate 90° intermittently, thereby driving the dough to rotate 90° intermittently. During the movement, the dough can be moved to the bottom of the first pressing plate 8. At this time, the piston rod of the electric push rod 19 can be extended and pressed on the top of the movable rod 701 to drive the movable rod 701 and the first pressing plate 8 to descend. At the same time, the spring 702 is squeezed, the first pressing plate 8 descends, and the dough is shaped. After the shaping is completed, the piston rod of the electric push rod 19 retracts. Under the action of the spring 702, the movable rod 701 rises and drives the first pressing plate 8 to return to its original position.
[0032] At this time, the electric rotary table 1501 continues to drive the dough to rotate intermittently at 90°, moving the pressed meat floss cake above the feeding port 16. The meat floss cake can fall through the feeding port 16 onto the conveyor belt 2 and be directly conveyed away, which is more convenient.
[0033] It will be apparent to those skilled in the art that this invention is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or essential characteristics of this invention. Therefore, the embodiments should be considered illustrative and non-limiting in all respects, and the scope of this invention is defined by the appended claims rather than the foregoing description. Thus, it is intended that all variations falling within the meaning and scope of equivalents of the claims be included within this invention. No reference numerals in the claims should be construed as limiting the scope of the claims.
Claims
1. A meat patty press, comprising: The bottom plate (1) and the support plate (3) fixed to the outer wall of the top of the bottom plate (1); It is characterized in that it further comprises: a conveyor belt (2) installed at one end of the outer wall of the top of the bottom plate (1), the outer wall of one side of the support plate (3) is rotatably installed with a rotating pipe (4), a plurality of equally spaced limiting openings (5) are opened on the outer wall of the rotating pipe (4), one end of the rotating pipe (4) is fixed with a mounting frame (6), a plurality of equally spaced elastic components (7) are movably installed on the outer wall of the mounting frame (6), one end of the plurality of elastic components (7) is sequentially fixed with a first pressing plate (8), a second pressing plate (9), a third pressing plate (10), a fourth pressing plate (11), a fifth pressing plate (12) and a sixth pressing plate (13), the other end of the outer wall of the top of the bottom plate (1) is installed with a circular table (14), the other end of the outer wall of the top of the bottom plate (1) is installed with a displacement assembly (15), one end of the outer wall of the top of the circular table (14) is opened with a discharging port (16), the outer wall of one side of the support plate (3) is fixed with a bending plate (17), the outer wall of the top of the bending plate (17) is movably installed with a limiting assembly (18), one end of the bending plate (17) is installed with an electric push rod (19).
2. A meat patty press according to claim 1, wherein: The elastic component (7) comprises an movable rod (701) and a spring (702) sleeved on the outside of the movable rod (701).
3. A meat patty press according to claim 1, wherein: The displacement assembly (15) comprises an electric rotating table (1501), a rotating rod (1502) installed on the top of the rotating part of the electric rotating table (1501), and a plurality of equally spaced displacement frames (1503) installed on the outer wall of the rotating rod (1502).
4. A meat patty press according to claim 1, wherein: The limiting assembly (18) comprises a curved rod (1801) and a limiting block (1802) fixed to the bottom of the curved rod (1801).
5. A meat patty press according to claim 1, wherein: One end of the conveyor belt (2) is directly below the discharging port (16).
6. A meat patty press according to claim 3, wherein: The rotating rod (1502) is rotatably connected with the outer wall of the top of the circular table (14).