Surface washing device for air-dried preserved meat

Abstract

The utility model provides a surface washing device for air-dried preserved meat, which comprises a cleaning box, a washing chamber and a dirt collecting chamber are respectively arranged in the cleaning box, a pick-and-place opening is arranged on the side wall of the washing chamber of the cleaning box, a water tank is fixed on the top of the cleaning box, and a water adding cover is screwed on the top of the water tank. Two rotating plates are arranged in the washing chamber, bearing plates are fixed to the bottoms of one sides of the rotating plates, clamping plates are arranged on the tops of one sides of the rotating plates, conical rods are arranged on the tops of the clamping plates, the conical rods are in threaded connection with the interiors of threaded holes formed in the clamping plates, a first motor is fixedly installed on one side of the cleaning box, and a transmission shaft is fixed to the output end of the first motor; one end of the transmission shaft penetrates through the cleaning box to be fixed to the rotating plate, and a first bearing seat is fixed to the other side of the cleaning box. The surface washing device for the air-dried preserved meat solves the problems that the preserved meat cleaning efficiency is low and time and labor are wasted as the preserved meat is generally cleaned manually in the prior art.

Description

Technical Field

[0001] This utility model relates to the field of cured meat washing technology, specifically a device for washing the surface of cured meat after it has been air-dried. Background Technology

[0002] Air-drying cured meat involves air-drying the meat to a certain degree, and then storing it in bags. Currently, the air-drying method involves hanging the cured meat in a ventilated place to dry, relying on natural wind to air-dry it.

[0003] Currently, during the air-drying process, dust and other impurities easily adhere to the surface of cured meat, so it needs to be washed after air-drying to remove the dust and impurities before being packaged and stored. However, the current cleaning of cured meat is generally done manually, which makes the cleaning inefficient, time-consuming and labor-intensive.

[0004] Therefore, it is necessary to provide a new device for washing the surface of cured meat after air-drying to solve the above-mentioned technical problems. Utility Model Content

[0005] To solve the above-mentioned technical problems, this utility model provides a device for washing the surface of cured meat after air drying, which has a high cleaning efficiency.

[0006] The present invention provides a device for washing the surface of cured meat after air drying, including a washing box, wherein the washing box has a washing chamber and a dirt collection chamber respectively. The washing box has an opening for taking out and putting in on the side wall of the washing chamber. A water tank is fixed on the top of the washing box, and a water filling cover is screwed to the top of the water tank.

[0007] The washing chamber is equipped with two rotating plates. A support plate is fixed to the bottom of one side of each rotating plate, and a clamping plate is fixed to the top of the other side. A tapered rod is fixed to the top of the clamping plate and screwed into a threaded hole in the clamping plate. A first motor is fixed to one side of the washing tank, and a drive shaft is fixed to the output end of the first motor. One end of the drive shaft passes through the washing tank and is fixed to the rotating plate. A first bearing seat is fixed to the other side of the washing tank. An auxiliary shaft is fixed to the other side of the rotating plate. One end of the auxiliary shaft passes through the washing tank and is rotatably connected to the first bearing seat. A water pump is fixed to the top of the washing tank. A water pump pipe is connected to one side of the water pump, and the other end of the water pump pipe extends into the water tank. A flow guide hose is connected to the bottom of the water pump. The flow guide hose extends to the bottom of the washing chamber and is connected to a flow guide block. A flow guide chamber is opened inside the flow guide block, and several cleaning nozzles are connected to the bottom of the flow guide block. The top of the cleaning nozzles extends into the flow guide chamber.

[0008] A second motor is fixedly installed on one side of the cleaning tank. A lead screw is fixed to the output end of the second motor. The lead screw extends to the outside of the cleaning tank and is fitted with a threaded sleeve. The bottom end of the threaded sleeve is fixedly connected to the top of the guide block. A second bearing seat is fixed to the inner side wall of the washing chamber. The lead screw is rotatably connected inside the second bearing seat.

[0009] The rotating plate has a cavity inside, and a sliding rod is fixed inside the cavity. A slider is slidably connected to the outside of the sliding rod. A connecting rod is fixed to one side of the slider. The connecting rod passes through a sliding hole in the rotating plate and is fixed to the clamping plate. A spring is sleeved on the outside of the sliding rod. The two ends of the spring are fixedly connected to the top wall of the cavity and the top of the slider, respectively.

[0010] The inner side wall of the washing chamber has a groove, and a guide rod is fixed inside the groove. The flow guide block is slidably connected to the guide rod.

[0011] The cleaning tank is connected to two drain pipes with built-in valves on the outside. The cleaning tank has a drain hole on the bottom wall of the washing chamber. A filter frame is installed inside the sewage collection chamber. A filter screen is fixed inside the filter frame. Both ends of the filter frame are inserted into the slots and holes opened in the cleaning tank, respectively. A pull ring is fixedly connected to one end of the filter frame that extends out of the hole.

[0012] Compared with the prior art, the beneficial effects of this utility model are:

[0013] This device for washing the surface of cured meat after air drying replaces the existing manual method of cleaning cured meat, making the cleaning efficiency higher, saving time and labor, and solving the problem that the current method of cleaning cured meat is generally done manually, which makes the cleaning efficiency low and time-consuming. Attached Figure Description

[0014] Figure 1 A schematic diagram of the device for washing the surface of cured meat after air-drying provided by this utility model;

[0015] Figure 2 This is a side view of the structure of this utility model;

[0016] Figure 3 This is a schematic diagram showing the connection between the rotating plate and the clamping plate of this utility model;

[0017] Figure 4 This is a three-dimensional view of the filter frame structure of this utility model;

[0018] Figure 5 This is a schematic diagram of the flow guide block structure of this utility model.

[0019] The components include: 1. Cleaning tank; 101. First motor; 102. Drive shaft; 103. First bearing housing; 104. Water pump; 105. Water suction pipe; 106. Flow guide hose; 107. Flow guide block; 108. Flow guide chamber; 109. Cleaning nozzle; 110. Second motor; 111. Lead screw; 112. Lead sleeve; 113. Sewage pipe; 2. Washing chamber; 201. Rotating plate; 202. Support plate; 203. Clamping plate; 204. Cone 205. Threaded hole; 206. Auxiliary shaft; 207. Second bearing seat; 208. Chamber; 209. Slide rod; 210. Slider; 211. Connecting rod; 212. Sliding hole; 213. Spring; 214. Groove; 215. Guide rod; 216. Leakage hole; 217. Slot; 218. Insertion hole; 3. Sludge collection chamber; 301. Filter frame; 302. Filter screen; 303. Pull ring; 4. Inlet / outlet; 5. Water tank; 6. Water filling cover. Detailed Implementation

[0020] The present invention will be further described below with reference to the accompanying drawings and embodiments.

[0021] Please refer to the following: Figure 1 , Figure 2 , Figure 3 , Figure 4 and Figure 5 ,in Figure 1 A schematic diagram of the device for washing the surface of cured meat after air-drying provided by this utility model; Figure 2 This is a side view of the structure of this utility model; Figure 3 This is a schematic diagram showing the connection between the rotating plate and the clamping plate of this utility model; Figure 4 This is a three-dimensional view of the filter frame structure of this utility model; Figure 5This is a schematic diagram of the guide block structure of this utility model. A device for washing the surface of cured meat after air-drying includes a washing tank 1. The washing tank 1 has a washing chamber 2 and a dirt collection chamber 3 inside. The washing tank 1 has a loading / unloading port 4 on the side wall of the washing chamber 2. A water tank 5 is fixed to the top of the washing tank 1, and a water filling cap 6 is screwed to the top of the water tank 5. Two rotating plates 201 are arranged inside the washing chamber 2. A support plate 202 is fixed to the bottom of one side of each rotating plate 201, and a clamping plate 203 is set at the top of one side of each rotating plate 201. A tapered rod 204 is set at the top of the clamping plate 203, and the tapered rod 204 is screwed into a threaded hole 205 in the clamping plate 203. A first motor 101 is installed and fixed to one side of the washing tank 1. A drive shaft 102 is fixed to the output end of the first motor 101, and one end of the drive shaft 102 passes through the washing tank. 1 is fixed on the rotating plate 201. A first bearing seat 103 is fixed on the other side of the cleaning tank 1. An auxiliary shaft 206 is fixed on one side of another rotating plate 201. One end of the auxiliary shaft 206 passes through the cleaning tank 1 and is rotatably connected to the inside of the first bearing seat 103. A water pump 104 is installed and fixed on the top of the cleaning tank 1. A water pump pipe 105 is connected to one side of the water pump 104. The other end of the water pump pipe 105 extends into the water tank 5. A guide hose 106 is connected to the bottom of the water pump 104. The guide hose 106 extends to the bottom of the washing chamber 2 and is connected to a guide block 107. A guide chamber 108 is opened inside the guide block 107. Several cleaning nozzles 109 are connected to the bottom of the guide block 107. The top of the cleaning nozzles 109 extends into the guide chamber 108.

[0022] Through the above technical solution, the first motor 101 is externally powered. The two ends of the cured meat are placed on the two support plates 202 through the pick-and-place port 4. The conical rod 204 is rotated and inserted into the cured meat through the screw connection between the conical rod 204 and the threaded hole 205, thereby fixing the cured meat. The water pump 104 draws water from the water tank 5 and enters the guide block 107 through the water pipe 105 and the guide hose 106. The water can be sprayed onto the cured meat through the cleaning nozzle 109 at the bottom of the guide block 107, thereby washing the cured meat. After one side of the cured meat is washed, the first motor 101 drives the transmission shaft 102 and the rotating plate 201 to rotate. The rotating plate 201 can rotate the cured meat, and the remaining sides of the cured meat can be cleaned by rotating the cured meat, making the cleaning efficiency of dust and other impurities on the surface of the cured meat higher, saving time and effort.

[0023] Reference Figure 1 and Figure 2A second motor 110 is fixedly installed on one side of the cleaning tank 1. A lead screw 111 is fixed to the output end of the second motor 110. The lead screw 111 extends to the outside of the cleaning tank 1 and is fitted with a wire sleeve 112. The bottom end of the wire sleeve 112 is fixedly connected to the top of the guide block 107. A second bearing seat 207 is fixed to the inner wall of the washing chamber 2. The lead screw 111 is rotatably connected inside the second bearing seat 207. The second motor 110 is connected to an external power source. When the cleaning nozzle 109 cleans the cured meat, the second motor 110 drives the lead screw 111 to rotate. The rotation of the lead screw 111 causes the wire sleeve 112 to move left and right. The wire sleeve 112 drives the guide block 107 and the cleaning nozzle 109 to move synchronously, making the cleaning nozzle 109 more efficient at cleaning the cured meat.

[0024] Reference Figure 3 The rotating plate 201 has a cavity 208 inside, and a slide rod 209 is fixed inside the cavity 208. A slider 210 is slidably connected to the outside of the slide rod 209. A connecting rod 211 is fixed to one side of the slider 210. The connecting rod 211 passes through a sliding hole 212 in the rotating plate 201 and is fixed to the clamping plate 203. A spring 213 is sleeved on the outside of the slide rod 209. The two ends of the spring 213 are fixedly connected to the top wall of the cavity 208 and the top of the slider 210, respectively. The clamping plate 203 can move up and down on one side of the rotating plate 201 to clamp and fix cured meat of different thicknesses. Pulling the clamping plate 203 upward will drive the connecting rod 211 and the slider 210 to move, so that the slider 210 slides on the slide rod 209. The movement of the slider 210 will compress the spring 213. The elasticity of the spring 213 will make the clamping plate 203 clamp the cured meat more effectively.

[0025] Reference Figure 2 and Figure 5 The inner wall of the washing chamber 2 is provided with a groove 214, and a guide rod 215 is fixed inside the groove 214. The guide block 107 is slidably connected to the guide rod 215. When the guide block 107 moves left and right, it slides on the guide rod 215. The guide rod 215 limits the movement of the guide block 107, making the movement of the guide block 107 more stable.

[0026] Reference Figure 1 and Figure 2The washing tank 1 has two drain pipes 113 with built-in valves connected to its outside. The washing tank 1 has a drain hole 216 on the bottom wall of the washing chamber 2. The sludge collection chamber 3 is equipped with a filter frame 301, and a filter screen 302 is fixed inside the filter frame 301. The two ends of the filter frame 301 are respectively inserted into the slots 217 and the holes 218 opened in the washing tank 1. A pull ring 303 is fixedly connected to one end of the filter frame 301 that extends out of the hole 218. The wastewater from washing the cured meat flows into the sludge collection chamber 3 through the drain hole 216. The filter screen 302 in the filter frame 301 can filter dust and other impurities, causing the dust and other impurities to accumulate on the top of the filter screen 302. The wastewater can be discharged through the drain pipe 113. By holding the pull ring 303 and pulling the filter frame 301 to the right, the filter frame 301 can be removed from the washing tank 1, which makes it easier to clean the dust and other impurities accumulated on the top of the filter screen 302.

[0027] The implementation principle of a surface washing device for dried cured meat according to an embodiment of this utility model is as follows: The two ends of the cured meat are placed on two support plates 202 respectively through the pick-and-place port 4. The conical rod 204 is rotated, and through the screw connection between the conical rod 204 and the threaded hole 205, the conical rod 204 is inserted into the cured meat, thus fixing it in place. The water pump 104 draws water from the water tank 5 and enters the guide block 107 through the water pipe 105 and the guide hose 106. Water is sprayed onto the cured meat through the cleaning nozzle 109 at the bottom of the guide block 107, thus washing the cured meat. After one side of the cured meat is washed, the first motor 101 drives the transmission shaft 102 and the rotating plate 201 to rotate. The rotating plate 201 rotates the cured meat, and the remaining sides of the cured meat are cleaned through this rotation, making the cleaning efficiency of dust and other impurities on the surface of the cured meat higher, saving time and effort.

[0028] All standard parts used in this utility model can be purchased from the market. Irregular parts can be customized according to the description and drawings. The specific connection methods of each part adopt conventional methods such as bolts, rivets, and welding that are mature in the prior art. The machinery, parts and equipment adopt conventional models in the prior art. In addition, the circuit connection adopts conventional connection methods in the prior art, which will not be described in detail here. Furthermore, the structure and principle of the components known to those skilled in the art can be learned by those skilled in the art through technical manuals or conventional experimental methods.

[0029] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A device for washing the surface of dried bacon, characterized in that: Including the washing tank (1), the washing tank (1) is internally provided with washing chamber (2) and collecting chamber (3) respectively, the washing tank (1) is provided with taking and placing mouth (4) on the side wall of washing chamber (2), the water tank (5) is fixed on the top of the washing tank (1), the water tank (5) is screwed with water cover (6) on the top; The washing chamber (2) is internally provided with two rotating plates (201), the rotating plate (201) is fixed with a supporting plate (202) on one side bottom, the rotating plate (201) is provided with a clamping plate (203) on one side top, the clamping plate (203) is provided with a tapered rod (204) on the top, the tapered rod (204) is screwed in the threaded hole (205) of the clamping plate (203), the first motor (101) is fixed on one side of the washing tank (1), the output end of the first motor (101) is fixed with a transmission shaft (102), one end of the transmission shaft (102) penetrates through the rear of the washing tank (1) and is fixed on the rotating plate (201), the first bearing seat (103) is fixed on the other side of the washing tank (1), the auxiliary shaft (206) is fixed on one side of the other rotating plate (201), one end of the auxiliary shaft (206) penetrates through the rear of the washing tank (1) and is rotatably connected in the first bearing seat (103), the water pump (104) is fixed on the top of the washing tank (1), the water pump (104) is connected with water pump (105) on one side, the other end of the water pump (105) extends into the water tank (5), the water pump (104) is connected with the flow guide hose (106) on the bottom, the flow guide hose (106) extends to the bottom end of the water washing chamber (2) and is connected with the flow guide block (107), the flow guide block (107) is internally provided with a flow guide chamber (108), the flow guide block (107) is connected with a plurality of cleaning nozzles (109) on the bottom, the cleaning nozzles (109) extend into the flow guide chamber (108) on the top end.

2. The device for washing the surface of dried bacon according to claim 1, characterized in that: The second motor (110) is fixed on one side of the washing tank (1), the output end of the second motor (110) is fixed with a lead screw (111), the lead screw (111) extends to the outside of the washing tank (1) and is sleeved with a lead screw sleeve (112), the lead screw sleeve (112) is fixedly connected with the top of the flow guide block (107) on the bottom end, the second bearing seat (207) is fixed on the inner side wall of the water washing chamber (2), and the lead screw (111) is rotatably connected in the second bearing seat (207).

3. The device for washing the surface of dried bacon according to claim 1, characterized in that: The rotating plate (201) is internally provided with a cavity (208), the sliding rod (209) is fixed in the cavity (208), the sliding rod (209) is slidably connected with a sliding block (210) on the outside, the sliding block (210) is fixed with a connecting rod (211) on one side, the connecting rod (211) penetrates through the sliding hole (212) of the rotating plate (201) and is fixed on the clamping plate (203), the spring (213) is sleeved on the outside of the sliding rod (209), and the spring (213) is fixedly connected with the inner top wall of the cavity (208) and the top of the sliding block (210) on both ends.

4. The device for washing the surface of dried bacon according to claim 1, characterized in that: The inside wall of the washing chamber (2) is provided with a groove (214), and a guide rod (215) is fixed in the groove (214).

5. A device for washing the surface of dried bacon according to claim 1, characterized in that: The cleaning box (1) is externally connected with two blow-off pipes (113) provided with valves, the cleaning box (1) is provided with a leakage hole (216) in the bottom wall of the washing chamber (2), the collecting chamber (3) is internally provided with a filter frame (301), the filter frame (301) is internally fixed with a filter screen (302), the filter frame (301) is respectively inserted in the plug groove (217) and the plug hole (218) of the cleaning box (1), and the filter frame (301) is fixedly connected with a pull ring (303) at one end extending out of the plug hole (218).

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