Multifunctional wine brewing and rice steaming bed

Abstract

The utility model discloses a multifunctional wine-making rice steaming bed which comprises a rice steaming bed body, an extension frame is fixed on the surface of the rice steaming bed body, two supporting frames are arranged above the extension frame, a mounting frame is fixed between the surfaces of the supporting frames on the two sides, and a linear module is fixed on the top of the mounting frame. A movable plate is fixed to the surface of the linear module moving part, an air feeder and an electric push rod are fixed to the top of the movable plate, one end of the electric push rod penetrates through the movable plate and is fixedly provided with a supporting shell, an extension plate is fixed to the surface of the supporting shell, and a gear motor is fixed to the top of the extension plate; and an output shaft of the gear motor penetrates through the extension plate and is fixedly provided with a driving rod, two stirring plates are fixed to the surface of the driving rod, and the surface of the air feeder communicates with a corrugated pipe. The electric rice cooker has the advantage of being capable of automatically stirring and cooling steamed rice, and meanwhile, the cooling structure is arranged, so that the rice can be refrigerated while being stirred and cooled.

Description

TECHNICAL FIELD

[0001] The utility model belongs to wine brewing equipment technical field, concretely relates to a multifunctional wine brewing rice steaming bed. BACKGROUND

[0002] The first step of wine brewing is to select rice, and then to soak rice, steam rice, mix and add medicine, receive rice, and ferment, etc. Since rice is the essence of wine brewing, the processing steps of rice become a crucial link in the wine brewing process. A rice steaming bed is needed in the process of steaming rice. The wine brewing rice steaming bed is a device used in the traditional wine brewing process, mainly used for steaming and cooking rice and other grain raw materials. This process is to make starch in grains gelatinize, so as to facilitate the subsequent saccharification and fermentation steps.

[0003] In the existing wine brewing process, after steaming rice, the temperature of the steamed rice is very high, so it needs to be cooled down quickly for the next step. The existing cooling method is manual, that is, the steamed rice is spread out, and the steamed rice is continuously turned over with a shovel to cool down. This manual cooling method has high labor intensity, low production efficiency, and poor stirring effect, which reduces the production efficiency. UTILITARIAN CONTENT

[0004] The utility model aims at providing a multifunctional wine brewing rice steaming bed, which has the advantages of automatically stirring and cooling the steamed rice, and is provided with a cooling structure at the same time, so as to cool the rice while stirring and cooling.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical scheme:

[0006] A multifunctional wine brewing rice steaming bed, comprising a rice steaming bed body, an extension frame is fixed on the surface of the rice steaming bed body, two support frames are arranged above the extension frame, an installation frame is fixed between the surfaces of the support frames on both sides, a linear module is fixed on the top of the installation frame, a movable plate is fixed on the surface of the moving part of the linear module, a blower and an electric push rod are fixed on the top of the movable plate, the electric push rod penetrates through the movable plate at one end and is fixed with a support shell, an extension plate is fixed on the surface of the support shell, a reduction motor is fixed on the top of the extension plate, a drive rod is fixed on the output shaft of the reduction motor and penetrates through the extension plate, and two stirring plates are fixed on the surface of the drive rod.

[0007] As a preferred scheme of the embodiment, the surface of the blower is communicated with a bellows, one end of the bellows is communicated with a shunt pipe, and the shunt pipe is communicated with the support shell.

[0008] As a preferred scheme of the embodiment, the support shell surface is provided with a cooling structure, the cooling structure comprises a plurality of first heat-conducting fins, the first heat-conducting fins are uniformly distributed on the support shell surface at equal intervals, the first heat-conducting fins are fixedly connected with the support shell surface, and the first heat-conducting fins are fixedly provided with a semiconductor refrigerator.

[0009] As a preferred scheme of the embodiment, the semiconductor refrigerator is fixedly provided with a second heat-conducting fin, and the second heat-conducting fin is fixedly provided with a heat dissipation fan.

[0010] As a preferred scheme of the embodiment, the support shell bottom is fixedly provided with a wind guide shell, the wind guide shell is designed in an inverted trapezoidal structure, and the wind guide shell bottom is provided with an air outlet.

[0011] As a preferred scheme of the embodiment, the extension frame top is fixedly provided with a plurality of first guide rails, the first guide rails are slidingly connected with first sliding blocks, and the first sliding blocks are fixedly connected with the support frame bottom.

[0012] As a preferred scheme of the embodiment, the installation frame bottom is fixedly provided with a second guide rail, the second guide rail is slidingly connected with a second sliding block, and the second sliding block is fixedly connected with the movable plate top.

[0013] As a preferred scheme of the embodiment, the drive rod top is higher than the wind guide shell bottom, and the agitating plate bottom is higher than the top when the rice steaming bed body is closed.

[0014] Compared with the prior art, the utility model has the advantages that:

[0015] The support frame can slide on the extension frame surface, the installation frame can be moved above the rice steaming bed body, the electric push rod can drive the support shell to move downward, the bellows can be elongated to ensure gas transmission, the agitating plate can move downward with the support shell, the agitating plate can be inserted into the steamed rice, the speed reducer can drive the drive rod to rotate, the drive rod can drive the agitating plate to rotate, the automatic stirring effect of the steamed rice is realized, the internal heat of the steamed rice can be quickly diffused outward, the air can be transmitted to the support shell through the bellows and the shunt pipe when the air blower works, the support shell bottom can blow air downward, the cooling structure can also refrigerate the air blown by the support shell, the steamed rice can also obtain the cooling effect of cold air in the process of stirring, and the cooling efficiency of the steamed rice is improved. BRIEF DESCRIPTION OF DRAWINGS

[0016] Figure 1 It is a three-dimensional structure schematic view of the utility model;

[0017] Figure 2 It is a local structure schematic view of the utility model;

[0018] Figure 3 It is a partial structure schematic view of the utility model;

[0019] Figure 4 It is a partial structure schematic view of the utility model;

[0020] Figure 5 It is a partial structure schematic view of the utility model;

[0021] Figure 6 It is a partial structure schematic view of the utility model.

[0022] As shown in the figure: 1, rice bed body; 2, extension frame; 3, support frame; 4, mounting frame; 5, linear module; 6, movable plate; 7, air blower; 8, electric push rod; 9, support shell; 10, extension plate; 11, speed reducer motor; 12, drive rod; 13, stirring plate; 14, shunt pipe; 15, corrugated pipe; 16, air guide shell; 17, first heat-conducting fin; 18, semiconductor refrigerator; 19, second heat-conducting fin; 20, cooling fan; 21, first guide rail; 22, first sliding block; 23, second guide rail; 24, second sliding block. DETAILED DESCRIPTION

[0023] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the scope of protection of the utility model.

[0024] Please refer to Figures 1 to 6 As shown in the figure, the utility model embodiment provides a multifunctional wine brewing rice bed, including rice bed body 1, the surface of rice bed body 1 is fixed with extension frame 2, two support frames 3 are arranged on the upper portion of extension frame 2, mounting frame 4 is fixed between the surface of two side support frames 3, linear module 5 is fixed on the top of mounting frame 4, movable plate 6 is fixed on the surface of the moving part of linear module 5, air blower 7 and electric push rod 8 are fixed on the top of movable plate 6, electric push rod 8 penetrates movable plate 6 and is fixed with support shell 9 on one end, the bottom of support shell 9 is designed as open structure, extension plate 10 is fixed on the surface of support shell 9, speed reducer motor 11 is fixed on the top of extension plate 10, drive rod 12 is fixed on the output shaft of speed reducer motor 11 and penetrates extension plate 10, two stirring plates 13 are fixed on the surface of drive rod 12, corrugated pipe 15 is communicated with the surface of air blower 7, shunt pipe 14 is communicated with one end of corrugated pipe 15, and shunt pipe 14 is communicated with support shell 9.

[0025] In this embodiment, the support frame 3 can slide on the surface of the extension frame 2, enabling the installation frame 4 to move above the rice steaming bed body 1, the electric push rod 8 can drive the support shell 9 to move downward, the bellows 15 can be elongated to ensure gas transmission, the stirring plate 13 can move downward with the support shell 9, enabling the stirring plate 13 to be inserted into the steamed rice, the speed reducer motor 11 can drive the drive rod 12 to rotate, enabling the drive rod 12 to drive the stirring plate 13 to rotate, thereby achieving the effect of automatically stirring the steamed rice, enabling the heat inside the steamed rice to quickly spread outward, and when the air blower 7 is working, it can transport air to the support shell 9 through the bellows 15 and the flow divider 14, enabling the bottom of the support shell 9 to blow air downward, and the cooling structure can also cool the air blown out by the support shell 9, enabling the steamed rice to also get the cooling effect of cold air during stirring, thereby improving the cooling efficiency of the steamed rice.

[0026] As shown in Figures 1 to 6 The cooling structure is installed on the surface of the support shell 9, and the cooling structure comprises a first heat-conducting fin 17. The first heat-conducting fin 17 is in a plurality, and is evenly distributed on the surface of the support shell 9 at equal intervals. The first heat-conducting fin 17 is fixedly connected to the surface of the support shell 9, and a semiconductor refrigerator 18 is fixedly connected to the surface of the first heat-conducting fin 17. When the semiconductor refrigerator 18 is working, it can cool the first heat-conducting fin 17, which enables the first heat-conducting fin 17 to transfer cold energy, and also enables the first heat-conducting fin 17 to increase the contact area with air, so that the air blown into the support shell 9 by the air blower 7 can exchange heat with the first heat-conducting fin 17, thereby enabling the bottom of the support shell 9 to blow out cold air, thereby improving the cooling effect on the steamed rice.

[0027] As shown in Figures 1 to 6 The second heat-conducting fin 19 is fixedly connected to the surface of the semiconductor refrigerator 18, and a cooling fan 20 is fixedly connected to the surface of the second heat-conducting fin 19. When the semiconductor refrigerator 18 is working, its surface will heat up, and the second heat-conducting fin 19 can absorb the heat generated on the surface of the semiconductor refrigerator 18 and disperse it away by the cooling fan 20.

[0028] As shown in Figures 1 to 6 The air guide shell 16 is fixedly connected to the bottom of the support shell 9, and is designed in an inverted trapezoidal structure. The air guide shell 16 is provided with an air outlet at the bottom. Through this design, the air pressure in the air guide shell 16 can be further increased, and the flow rate can be improved, thereby improving the cooling effect on the steamed rice.

[0029] As shown in Figures 1 to 6As shown, the top of the extension frame 2 is fixed with a plurality of first guide rails 21, the surface of the first guide rail 21 is slidably connected with a first sliding block 22, the top of the first sliding block 22 is fixedly connected with the bottom of the support frame 3, the bottom of the mounting frame 4 is fixed with a second guide rail 23, the surface of the second guide rail 23 is slidably connected with a second sliding block 24, and the bottom of the second sliding block 24 is fixedly connected with the top of the movable plate 6. Through this design, the support frame 3 and the movable plate 6 can be linearly guided when they are moved, so that they will not deviate.

[0030] Please refer to Figures 1 to 6 As shown, the top of the drive rod 12 is higher than the bottom of the air guide shell 16, and the bottom of the stirring plate 13 is higher than the top of the rice steaming bed body 1 when it is closed. Through this design, the drive rod 12 is prevented from colliding with the surface of the air guide shell 16 when it rotates, and the stirring plate 13 is also prevented from colliding with the surface of the rice steaming bed body 1 when the mounting frame 4 is moved by the support frame 3.

[0031] Working principle: when the rice steaming bed body 1 needs to be cooled after steaming, the mounting frame 4 is slid to above the rice steaming bed body 1 through the support frame 3, the support shell 9 is moved downward by the electric push rod 8, so that the stirring plate 13 can be inserted into the rice, the speed reducer motor 11 can drive the drive rod 12 and the stirring plate 13 to rotate, so as to realize automatic stirring of the rice, the heat inside the rice can be quickly diffused outward, and the air can be sent to the support shell 9 through the corrugated pipe 15 and the flow divider 14 when the air blower 7 works, so that the air can be blown downward from the bottom of the support shell 9, and the air blown from the support shell 9 can be cooled by the cooperation of the semiconductor refrigerator 18 and the first heat-conducting fin 17, so that the rice can also be cooled by the cold air during the stirring process, and the cooling efficiency of the rice is improved.

[0032] The above is only a preferred embodiment of the present application, and is not intended to limit the present application. Any modification, equivalent replacement and improvement made within the spirit and principle of the present application shall be included in the protection scope of the present application.

Claims

1. A multifunctional rice steaming bed, comprising a rice steaming bed body (1), characterized in that: The extension frame (2) is fixed on the surface of the rice steaming bed body (1), two support frames (3) are arranged above the extension frame (2), a mounting frame (4) is fixed between the surfaces of the two support frames (3), a linear module (5) is fixed on the top of the mounting frame (4), a movable plate (6) is fixed on the surface of the moving part of the linear module (5), a blower (7) and an electric push rod (8) are fixed on the top of the movable plate (6), one end of the electric push rod (8) penetrates through the movable plate (6) and is fixed with a support shell (9), an extension plate (10) is fixed on the surface of the support shell (9), a speed reducer (11) is fixed on the top of the extension plate (10), a drive rod (12) is fixed on the output shaft of the speed reducer (11), and two stirring plates (13) are fixed on the surface of the drive rod (12).

2. The multifunctional brewing and rice steaming bed according to claim 1, characterized in that: The surface of the blower (7) is communicated with a bellows (15), one end of the bellows (15) is communicated with a shunt pipe (14), and the shunt pipe (14) is communicated with the support shell (9).

3. The multifunctional brewing and rice steaming bed according to claim 1, characterized in that: The support shell is provided with a cooling structure, the cooling structure comprises a plurality of first heat-conducting fins (17), the first heat-conducting fins (17) are uniformly distributed on the surface of the support shell (9) at equal intervals, the first heat-conducting fins (17) are fixedly connected with the surface of the support shell (9), and a semiconductor refrigerator (18) is fixed on the surface of the first heat-conducting fin (17).

4. The multifunctional brewing and steaming bed according to claim 3, characterized in that: The surface of the semiconductor refrigerator (18) is fixed with a second heat-conducting fin (19), and the surface of the second heat-conducting fin (19) is fixed with a heat dissipation fan (20).

5. The multifunctional brewing and steaming bed according to claim 1, characterized in that: The bottom of the support shell (9) is fixed with an air guide shell (16), the air guide shell (16) is designed in an inverted trapezoidal structure, and the bottom of the air guide shell (16) is provided with an air outlet.

6. The multifunctional brewing and steaming bed according to claim 1, characterized in that: A plurality of first guide rails (21) are fixed on the top of the extension frame (2), first sliding blocks (22) are slidably connected to the surfaces of the first guide rails (21), and the top of the first sliding block (22) is fixedly connected with the bottom of the support frame (3).

7. The multifunctional brewing and steaming bed according to claim 6, characterized in that: The bottom of the mounting frame (4) is fixed with a second guide rail (23), the surface of the second guide rail (23) is slidably connected with a second sliding block (24), and the bottom of the second sliding block (24) is fixedly connected with the top of the movable plate (6).

8. The multifunctional brewing rice bed according to claim 5, characterized in that: The top of the drive rod (12) is higher than the bottom of the air guide shell (16), and the bottom of the stirring plate (13) is higher than the top of the rice steaming bed body (1) when it is closed.

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