Spherical frying pan

Abstract

The utility model discloses a spherical frying pan, which belongs to the technical field of frying pans and comprises a large supporting frame, a pan body and a pan cover are arranged above the large supporting frame, a heating mechanism is arranged at the bottom of the pan body, and a central shaft, a star-shaped stirring box, a first stirring component and a second stirring component are arranged at the central position of the pan body. And a motor and a speed reducer are arranged below the pot body. The central shaft is welded at the central position of the wok body, the star-shaped stirring box is mounted at the top of the central shaft, and the first stirring component and the second stirring component are hung on the star-shaped stirring box, so that the star-shaped stirring box and the wok form a whole; the center shaft drives the first stirring assembly and the second stirring assembly to rotate through the star-shaped stirring box to achieve the stirring function, due to the fact that an upper stirring arm is removed, the upper space is vacated, a pot cover can be additionally arranged, a vacuum frying pot can be manufactured, and the performance of the frying pot is improved. The stirring assembly and the pot body are turned over synchronously during discharging, time is saved, sanitation is achieved, operation is easy, the occupied area is small, and the space utilization rate is increased.

Description

Technical Field

[0001] This utility model relates to the field of wok technology, and in particular to a spherical wok. Background Technology

[0002] The existing wok has a stirring arm installed on the top of the wok body. When the material is being discharged, the stirring arm needs to be raised so that the wok can be tilted to discharge the material. This operation is complicated and time-consuming. The stirring teeth stick to the material and it is easy for it to fall off, which is unhygienic. The raising and lowering of the stirring arm requires a lot of space, which makes the wok occupy a large working area and reduces the space utilization rate. At the same time, the space occupied by the upper stirring shaft cannot be used to add a lid to make a vacuum pot. Utility Model Content

[0003] The purpose of this invention is to provide a spherical wok that solves the problems of existing woks where the stirring arm is installed on top of the wok body, which takes up a lot of space and is unhygienic.

[0004] To solve the above-mentioned technical problems, the present invention adopts the following technical solution:

[0005] This utility model discloses a spherical wok, including a supporting frame, a wok body above the supporting frame, a wok lid above the wok body, a heating mechanism at the bottom of the wok body, a central shaft at the center of the wok body, a star-shaped stirring box at the top of the central shaft, a first stirring component and a second stirring component below the star-shaped stirring box, and a motor and a reducer for driving the central shaft to rotate at the bottom of the wok body.

[0006] Furthermore, a lid lifting arm is provided on the top of the support frame, a hydraulic cylinder is provided on one side of the support frame, one side of the lid lifting arm is connected to the piston rod of the hydraulic cylinder, and the other side of the lid lifting arm is connected to the lid.

[0007] Furthermore, the heating mechanism includes a steam delivery pipe, one end of which is connected to a steam generator, and the other end of which is connected to a heating chamber at the bottom of the pot body. A condensate collection pipe is provided on the other side of the heating chamber.

[0008] Furthermore, the first stirring assembly includes a first mounting base, the top of which is connected to the planetary stirring tank, the bottom of which is provided with a first stirring paddle, and the bottom of which is provided with a first stirring shovel.

[0009] Furthermore, the second stirring assembly includes a second mounting base, the top of which is connected to the planetary stirring tank, the bottom of which is provided with a second stirring paddle, a mounting frame on which is provided, and a second stirring shovel at the bottom of the mounting frame.

[0010] Furthermore, the pot lid is equipped with a cleaning spray head, which is connected to a cleaning pipeline.

[0011] Compared with the prior art, the beneficial technical effects of this utility model are as follows:

[0012] This invention eliminates the upper stirring arm and welds a central shaft at the center of the pot body. A planetary stirring box is installed on top of the central shaft, and a first and second stirring assembly are suspended from the planetary stirring box, forming a whole with the wok. A motor and reducer are installed at the bottom of the pot to drive the central shaft to rotate. The central shaft drives the first and second stirring assemblies to rotate through the planetary stirring box, thus achieving the stirring function. Furthermore, the removal of the upper stirring arm frees up the upper space, allowing for the addition of a pot lid to create a vacuum wok, improving the wok's performance. During discharge, the stirring assembly and the pot body rotate synchronously, saving time and ensuring hygiene. The operation is simple, the footprint is small, and the space utilization rate is improved. Attached Figure Description

[0013] The present invention will be further described below with reference to the accompanying drawings.

[0014] Figure 1 This is a structural schematic diagram of the spherical wok from the main viewing angle of this utility model;

[0015] Figure 2 This is a schematic diagram of the structure of the first stirring component and the second stirring component of this utility model.

[0016] Explanation of reference numerals in the attached drawings: 1. Support frame; 2. Pot body; 3. Pot lid; 4. Pot lid lifting arm; 5. Hydraulic cylinder; 6. Motor; 7. Reducer; 8. Central shaft; 9. Planetary mixing tank; 10. First mixing assembly; 10-1. First mounting base; 10-2. First stirring paddle; 10-3. First stirring shovel; 11. Second mixing assembly; 11-1. Second mounting base; 11-2. Second stirring paddle; 11-3. Mounting frame; 11-4. Second stirring shovel; 12. Steam delivery pipe; 13. Condensate collection pipe; 14. Heating chamber; 15. Cleaning spray head. Detailed Implementation

[0017] like Figure 1-2 As shown, a spherical wok includes a support frame 1, a flip-up pot body 2 mounted on top of the support frame 1, a pot lid 3 mounted on top of the pot body 2, a heating mechanism mounted on the bottom of the pot body 2, a central shaft 8 welded to the center of the pot body 2, a planetary stirring box 9 connected to the top of the central shaft 8, a first stirring assembly 10 and a second stirring assembly 11 mounted below the planetary stirring box 9, and a motor 6 and a reducer 7 for driving the rotation of the central shaft 8 mounted below the pot body 2; specifically, the central shaft 8 is a hollow shaft tube with a diameter of 80mm.

[0018] Specifically, the support frame 1 includes a bottom support frame, and a rotatable horizontal mounting frame is hinged to the top of the bottom support frame. The pot body 2 is mounted on the horizontal mounting frame, and a hydraulic cylinder is mounted on the bottom support frame. The piston rod of the hydraulic cylinder is connected to the horizontal mounting frame. When the piston rod of the hydraulic cylinder extends, it can drive the horizontal mounting frame and the pot body 2 to rotate and tilt, so as to facilitate the pouring out of the material in the pot body 2.

[0019] The top of the support frame 1 is hinged with a lid lifting arm 4. A hydraulic cylinder 5 is installed on one side of the support frame 1. One side of the lid lifting arm 4 is connected to the piston rod of the hydraulic cylinder 5, and the other side of the lid lifting arm 4 is connected to the lid 3. In use, the piston rod of the hydraulic cylinder 5 extends to drive the lid lifting arm 4 to rotate, thus securing the lid 3 to the top of the pot body 2. The piston rod of the hydraulic cylinder 5 retracts to drive the lid lifting arm 4 to rotate, thus opening the lid 3.

[0020] The heating mechanism includes a steam delivery pipe 12, one end of which is connected to a steam generator, and the other end of which is connected to a heating chamber 14 at the bottom of the pot body 2. A condensate collection pipe 13 is connected to the other side of the heating chamber 14. Steam is introduced into the heating chamber 14 through the steam delivery pipe 12 to heat the pot body 2. The condensate generated in this process is discharged through the condensate collection pipe 13.

[0021] The planetary mixing tank 9 is equipped with a first gear, which is mounted on the top of the central shaft 8. A gear ring is mounted on the inner wall of the planetary mixing tank 9. The two sides of the first gear are meshed with second gears, and both second gears mesh with the gear ring. The two second gears are respectively connected to the first mixing assembly 10 and the second mixing assembly 11. The first gear, the gear ring, and the two second gears constitute a planetary gear structure, which is the prior art.

[0022] In use, the motor 6 and the reducer 7 drive the central shaft 8 to rotate, the central shaft 8 drives the first gear to rotate, the first gear rotates and drives the second gear to rotate, and at the same time the second gear will also revolve around the first gear. Through the planetary gear structure, the first stirring component 10 and the second stirring component 11 are driven to rotate and revolve, so as to fully stir the material.

[0023] The first stirring assembly 10 includes a first mounting base 10-1. The top of the first mounting base 10-1 is connected to the second gear in the planetary stirring box 9. A first stirring paddle 10-2 is installed at the bottom of the first mounting base 10-1. Two first stirring shovels 10-3 are connected to the bottom of the first stirring paddle 10-2 by a bracket. The two first stirring shovels 10-3 have different inclination angles.

[0024] The second stirring assembly 11 includes a second mounting base 11-1. The top end of the second mounting base 11-1 is connected to the second gear in the planetary stirring box 9. A second stirring paddle 11-2 is installed at the bottom end of the second mounting base 11-1. A mounting frame 11-3 is installed on the second mounting base 11-1. Four second stirring shovels 11-4 are installed at the bottom of the mounting frame 11-3. The inclination angles of the four second stirring shovels 11-4 can be the same or different.

[0025] The pot lid 3 is equipped with a cleaning spray head 15, which is connected to a cleaning pipeline. After the wok is used, cleaning water is supplied to the cleaning spray head 15 through the cleaning pipeline to clean the pot body 2.

[0026] The working process of this utility model is as follows:

[0027] First, the piston rod of the hydraulic cylinder 5 retracts, causing the lid lifting arm 4 to rotate, opening the lid 3 and placing the material to be stir-fried into the pot body 2. The piston rod of the hydraulic cylinder 5 extends, causing the lid lifting arm 4 to rotate, tightly closing the lid 3 onto the top of the pot body 2. Then, steam is introduced into the heating chamber 14 through the steam delivery pipe 12 to heat the pot body 2. After that, the motor 6 and the reducer 7 are started, driving the central shaft 8 to rotate. The rotation of the central shaft 8 is transmitted through the planetary mixing box 9, driving the first mixing component 10 and the second mixing component 11 to rotate for stirring. Finally, after stir-frying is completed, heating of the pot body 2 is stopped, stirring is stopped, the lid 3 is opened, the pot body 2 is tilted, and the stir-fried material is poured out.

[0028] The spherical wok described in this embodiment is used to make products such as mooncake fillings, pastry fillings, hot pot base, and beef sauce.

[0029] The embodiments described above are merely preferred embodiments of the present utility model and are not intended to limit the scope of the present utility model. Various modifications and improvements made to the technical solutions of the present utility model by those skilled in the art without departing from the spirit of the present utility model should fall within the protection scope defined by the claims of the present utility model.

Claims

1. A spherical wok, characterized in that: The system includes a support frame (1), a pot body (2) is provided above the support frame (1), a pot lid (3) is provided above the pot body (2), a pot lid lifting arm (4) is provided at the top of the support frame (1), a hydraulic cylinder (5) is provided on one side of the support frame (1), one side of the pot lid lifting arm (4) is connected to the piston rod of the hydraulic cylinder (5), and the other side of the pot lid lifting arm (4) is connected to the pot lid (3). A heating mechanism is provided at the bottom of the pot body (2), a central shaft (8) is provided at the center of the pot body (2), a planetary stirring box (9) is provided at the top of the central shaft (8), a first stirring component (10) and a second stirring component (11) are provided below the planetary stirring box (9), and a motor (6) and a reducer (7) for driving the central shaft (8) to rotate are provided below the pot body (2).

2. The spherical wok according to claim 1, characterized in that: The heating mechanism includes a steam delivery pipe (12), one end of which is connected to a steam generator, and the other end of which is connected to a heating chamber (14) at the bottom of the pot body (2). A condensate collection pipe (13) is provided on the other side of the heating chamber (14).

3. The spherical wok according to claim 1, characterized in that: The first stirring assembly (10) includes a first mounting base (10-1), the top of the first mounting base (10-1) is connected to the star-shaped stirring box (9), the bottom of the first mounting base (10-1) is provided with a first stirring paddle (10-2), and the bottom of the first stirring paddle (10-2) is provided with a first stirring shovel (10-3).

4. The spherical wok according to claim 1, characterized in that: The second stirring assembly (11) includes a second mounting base (11-1), the top of which is connected to the planetary stirring box (9), a second stirring paddle (11-2) is provided at the bottom of the second mounting base (11-1), a mounting frame (11-3) is provided on the second mounting base (11-1), and a second stirring shovel (11-4) is provided at the bottom of the mounting frame (11-3).

5. The spherical wok according to claim 1, characterized in that: The pot lid (3) is provided with a cleaning spray head (15), which is connected to the cleaning pipeline.

Images