Steaming and baking integrated machine
By using the same steam generator to provide steam for both the steaming and baking inner liner and the sterilizing inner liner in the steam oven, combined with the uniform diffusion of steam by the fan, the problems of complex structure and space occupation are solved, achieving the effects of cost reduction and increased inner liner size.
Patent Information
- Application Number
- CN202520064120.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-01-11
- Publication Date
- 2026-01-30
- Estimated Expiration
- 2035-01-11
AI Technical Summary
Existing steam ovens with baking and sterilization functions require separate steaming, baking, and sterilization functions, resulting in a complex overall structure, increased costs, and excessive space usage.
The same steam generator provides steam for both the steam oven and the sterilization oven. The steam is then evenly distributed within the oven by a fan, simplifying the structure and reducing the space occupied by the steaming and sterilization functions.
The structure of the steam oven and sterilizer has been simplified, reducing costs and increasing the size of the sterilization and steam oven cavities, while achieving uniform steam diffusion and sterilization within the cavities.
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Figure CN223845443U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The present application relates to the technical field of kitchen appliances, in particular to a steaming, baking and sterilizing integrated machine. BACKGROUND
[0002] The steaming, baking and sterilizing integrated machine integrates the functions of steaming, baking and sterilizing, thereby improving the diversity and convenience of cooking and increasing the safety of cleaning tableware. In the steaming function, water in the water storage box is intermittently delivered to the high-temperature heating disc by the water pump to rapidly heat and vaporize to generate water vapor, which diffuses in the steaming and baking cavity. In the baking function, high-temperature hot air is generated by the electric heating element to act on the food in a circulating manner. In the sterilizing function, ultraviolet rays and / or ozone are used for sterilization, and high-temperature drying is used to ensure that the tableware can be stored in a dry environment.
[0003] In the related art, in order to meet the normal use of each function, the steaming, baking and sterilizing integrated machine needs to be provided with independent steaming function structure, baking function structure and sterilizing function structure, resulting in a relatively complex overall structure. CONTENT OF THE UTILITY MODEL
[0004] Therefore, it is necessary to provide a steaming, baking and sterilizing integrated machine which, on the basis of meeting the normal use of the steaming, baking and sterilizing functions, simplifies the structure, is conducive to reducing the cost, and reduces the space occupation of the steaming function structure and the sterilizing function structure, thereby being conducive to expanding the size of the sterilizing inner container and the steaming and baking inner container.
[0005] A steaming, baking and sterilizing integrated machine includes a steaming and baking inner container, a sterilizing inner container, a steam generation assembly and a fan structure. The steaming and baking inner container and the sterilizing inner container are arranged apart along a first direction. The steam generation assembly includes a steam generator arranged in the steaming and baking inner container and / or the sterilizing inner container. At least one of the steaming and baking inner container and the sterilizing inner container is in communication with the steam generator. The fan structure includes a first fan and a second fan. The first fan is arranged in the steaming and baking inner container, and the second fan is arranged in the sterilizing inner container.
[0006] It can be understood that when the steaming and baking inner container is in communication with the steam generator, the steam generated by the steam generator acts on the food in the steaming and baking inner container and is uniformly diffused in the steaming and baking inner container under the action of the first fan, thereby being used for cooking food. When the sterilizing inner container is in communication with the steam generator, the steam generated by the steam generator acts on the tableware in the sterilizing inner container and is uniformly diffused in the sterilizing inner container under the action of the second fan, thereby achieving steam sterilization. That is, the same steam generator provides steam sources for the steaming and baking inner container and the sterilizing inner container, without the need for the steaming and baking inner container and the sterilizing inner container to be respectively provided with separate corresponding steaming function structure and sterilizing function structure, thereby simplifying the structure and being conducive to reducing the cost. Moreover, such a configuration reduces the space occupation of the steaming function structure and the sterilizing function structure, thereby being conducive to expanding the size of the sterilizing inner container and the steaming and baking inner container.
[0007] In one of the embodiments, the steam generating assembly further comprises a first steam pipe and a second steam pipe, both of which are connected in parallel to the steam generator, the first steam pipe is connected to the steam oven, and the second steam pipe is connected to the sterilization oven; the first steam pipe and the second steam pipe are both provided with a steam control valve.
[0008] In one of the embodiments, the steam generating assembly comprises a water tank, and the water tank is connected to the steam generator.
[0009] In one of the embodiments, the steam oven is provided with a heating disc; the steam generating assembly further comprises a first liquid supply pipe and a second liquid supply pipe, both of which are connected in parallel to the water tank, the first liquid supply pipe is connected to the steam generator, the second liquid supply pipe is connected to the steam oven, and the liquid outlet of the second liquid supply pipe is arranged close to the heating disc; the first liquid supply pipe and the second liquid supply pipe are both provided with a liquid control valve.
[0010] In one of the embodiments, the steam generator is connected with a three-way pipe and / or the water tank is connected with a three-way pipe.
[0011] In some of the embodiments, the first direction is arranged at an angle with the vertical direction; the steam oven, the sterilization oven, the steam generating assembly and the water tank are arranged in the order of the steam oven, the sterilization oven, the upper mounting plate, the steam generating assembly and the water tank; the steam generating assembly and the water tank are arranged above the upper mounting plate.
[0012] In one of the embodiments, the first fan and the second fan are coaxially arranged.
[0013] In some of the embodiments, the fan structure further comprises a power source and a transmission shaft connected to the power source, the first fan and the second fan are both connected to the transmission shaft and are arranged along the axial direction of the transmission shaft, and the power source is arranged between the first fan and the second fan.
[0014] In some of the embodiments, the steam oven and / or the sterilization oven are provided with a fan baffle, and the fan baffle is provided with a plurality of spaced-apart ventilation holes.
[0015] In some of the embodiments, the steam oven and the sterilization oven are both provided with an oven wall, at least one of the oven wall and the corresponding fan baffle is concavely provided with a containing cavity for containing the first fan or the second fan; the steam oven is further provided with a heating pipe, and the heating pipe is contained in the corresponding containing cavity and surrounds the outer circumferential side of the first fan. BRIEF DESCRIPTION OF DRAWINGS
[0016] In order to more clearly illustrate the technical solutions in the embodiments of the present application or the prior art, the accompanying drawings needed to be used in the embodiments or the prior art description will be briefly introduced. Obviously, the accompanying drawings in the following description only represent some embodiments of the present application, and for those skilled in the art, other drawings can be obtained without creative effort based on these drawings.
[0017] Figure 1 A structural schematic view of the steam-oven-disinfection integrated machine in one orientation is provided.
[0018] Figure 2 A partial structural schematic view of the steam-oven-disinfection integrated machine in one orientation is provided.
[0019] Figure 3 A partial structural schematic view of the steam-oven-disinfection integrated machine in another orientation is provided.
[0020] Figure 4 A structural schematic view of the fluid power structure of the steam-oven-disinfection integrated machine is provided.
[0021] Figure 5 A schematic diagram of the steam-oven-disinfection integrated machine is provided.
[0022] The accompanying drawings are as follows: 11, steam-oven inner container; 12, disinfection inner container; 20, steam generation assembly; 21, water tank; 22, steam generator; 23, water pump; 31, first steam control valve; 32, second steam control valve; 33, first water control valve; 34, second water control valve; 40, fan structure; 41, first fan; 42, second fan; 50, fan baffle; 101, first steam pipeline; 102, second steam pipeline; 103, first liquid supply pipeline; 104, second liquid supply pipeline; 401, first turbulence part; 402, second turbulence part; 411, first transmission shaft; 412, first blade; 413, first base; 421, second transmission shaft; 422, second blade; 423, second base. DETAILED DESCRIPTION
[0023] In order to make the above purposes, features and advantages of the present application more apparent and easy to understand, the specific embodiments of the present application will be described in detail below with reference to the accompanying drawings. In the following description, a lot of specific details are set forth in order to fully understand the present application. However, the present application can be implemented in many other ways different from those described herein, and those skilled in the art can make similar improvements without departing from the spirit of the present application, so the present application is not limited to the specific embodiments disclosed below.
[0024] It is to be noted that when a component is referred to as being "on" or "connected to" or "set on" or "set on" another component, it can be directly on the other component or there can be intervening components. When a component is referred to as being "connected to" another component, it can be directly connected to the other component or there can be intervening components. The terms "vertical", "horizontal", "upper", "lower", "left", "right", and similar expressions used in the description of the present application are for illustrative purposes only and do not indicate the only implementation.
[0025] In addition, the terms "first", "second", "third", etc. are used only for descriptive purposes and are not to be construed as indicating or implying relative importance or an ordered ranking of the indicated technical features. Thus, a feature defined with "first", "second", etc. can explicitly or implicitly include at least one of the features. In the description of the present application, the meaning of "a plurality of" is at least two, for example, two, three, etc., unless otherwise explicitly specified and limited.
[0026] In the present application, unless otherwise explicitly specified and limited, the "on", "under", "above" and "over" of a first feature to a second feature can be that the first feature is in direct contact with the second feature, or the first feature is indirectly in contact with the second feature through an intermediate medium. Moreover, the "on", "above" and "over" of the first feature to the second feature can be that the first feature is directly above or obliquely above the second feature, or only indicates that the horizontal height of the first feature is higher than that of the second feature. The "under", "below" and "under" of the first feature to the second feature can be that the first feature is directly below or obliquely below the second feature, or only indicates that the horizontal height of the first feature is less than that of the second feature.
[0027] Unless otherwise defined, all technical and scientific terms used in the specification of the present application have the same meaning as commonly understood by a person skilled in the art to which the present application belongs. The terms used in the specification of the present application are only for the purpose of describing the specific embodiments and are not intended to limit the present application. The term "and / or" used in the specification of the present application includes any and all combinations of one or more of the related listed items.
[0028] Please refer to Figures 1 to 5 , an embodiment of the present application provides a steaming, baking and sterilizing integrated machine, which comprises a steaming and baking inner container 11 and a sterilizing inner container 12, both of which are arranged in a first direction. The steaming and baking inner container 11 can be used for cooking food, and the sterilizing inner container 12 can be used for sterilizing tableware. The steaming, baking and sterilizing integrated machine further comprises a steam generator 22 and a fan structure 40. The steam generator 22 is arranged in the steaming and baking inner container 11 and / or the sterilizing inner container 12, and at least one of the steaming and baking inner container 11 and the sterilizing inner container 12 is capable of communicating with the steam generator 22. The fan structure 40 comprises a first fan 41 and a second fan 42. The first fan 41 is arranged in the steaming and baking inner container 11, and the second fan 42 is arranged in the sterilizing inner container 12.
[0029] When the steaming and roasting inner container 11 is in communication with the steam generator 22, the steam generated by the steam generator 22 acts on the food materials in the steaming and roasting inner container 11 and is uniformly diffused in the steaming and roasting inner container 11 under the action of the first fan 41, for cooking food. When the sterilization inner container 12 is in communication with the steam generator 22, the steam generated by the steam generator 22 acts on the tableware in the sterilization inner container 12 and is uniformly diffused in the sterilization inner container 12 under the action of the second fan 42, to achieve steam sterilization. That is, the same steam generator 22 provides a steam source for the steaming and roasting inner container 11 and the sterilization inner container 12, without the need for the steaming and roasting inner container 11 and the sterilization inner container 12 to separately set up corresponding steam function structures and sterilization function structures, simplifying the structure and facilitating cost reduction; and, such a setting reduces the space occupation of the steam function structure and the sterilization function structure, facilitating the expansion of the size of the sterilization inner container 12 and the steaming and roasting inner container 11.
[0030] Among them, the steaming and roasting inner container 11 and the sterilization inner container 12 can be in communication with the steam generator 22 alternatively, or can be in communication with the steam generator 22 simultaneously. When communicating simultaneously, it is not only used for food material cooking, but also can be used for tableware sterilization.
[0031] As shown in Figure 1 , Figure 2 , Figure 3 and Figure 5 , in an alternative embodiment, the steam generation assembly 20 further comprises a first steam pipeline 101 and a second steam pipeline 102, which are connected in parallel to the steam generator 22, the first steam pipeline 101 is in communication with the steaming and roasting inner container 11, and the second steam pipeline 102 is in communication with the sterilization inner container 12. The first steam pipeline 101 and the second steam pipeline 102 are both provided with a steam control valve. That is, by using the settings of the first steam pipeline 101 and the second steam pipeline 102, the steam in the steam generator 22 can be delivered towards the steaming and roasting inner container 11 and the sterilization inner container 12; and, such a setting can set the steam generator 22 at a relatively distant position, reducing the interference with the functions of the steaming and roasting inner container 11 and the sterilization inner container 12. At the same time, by using the setting of the steam control valve, the on-off of the first steam pipeline 101 and the second steam pipeline 102 can be adjusted, and the delivery direction of the steam, i.e. to the steaming and roasting inner container 11 or the sterilization inner container 12, can be more accurately controlled, to meet the target requirements.
[0032] Specifically, the first steam pipe 101 corresponds to the first steam control valve 31, and the first steam control valve 31 is used to control the opening and closing of the first steam pipe 101; the second steam pipe 102 corresponds to the second steam control valve 32, and the second steam control valve 32 is used to control the opening and closing of the second steam pipe 102. The first steam control valve 31 and the second steam control valve 32 are selectively opened or closed, or simultaneously opened and closed. The first steam control valve 31 and the second steam control valve 32 can both be electromagnetic valves, which are convenient to control; and the flow cross section of the steam can also be changed by adjusting the opening degree of each steam control valve, thereby adjusting the steam delivery amount.
[0033] The steam generator 22 is connected with a three-way pipe. One of the three-way pipe is communicated with the steam generator 22 through a pipe, another is communicated with the first steam pipe 101, and the other is communicated with the second steam pipe 102. The three-way pipe is arranged to facilitate the steam flowing out of the steam generator 22 to be divided into the first steam pipe 101 and the second steam pipe 102.
[0034] In some embodiments, the rear side of the steaming and baking inner container 11 and the disinfecting inner container 12 is respectively provided with a steam interface for connecting the first steam pipe 101 and the second steam pipe 102.
[0035] As shown in Figure 1 , Figure 2 , Figure 3 and Figure 5 , in an optional embodiment, the steam generation assembly 20 includes a water tank 21, and the water tank 21 is connected with the steam generator 22. In actual use, the steam generation assembly 20 further includes a water pump 23, and the water pump 23 is connected between the water tank 21 and the steam generator 22. The water tank 21 can be arranged in the disinfecting inner container 12, and the steam generator 22 can be arranged in the steaming and baking inner container 11, so as to disperse the gravity of the two and maintain the structural stability. The steam generator 22 is provided with a cavity and a heater, and the heater heats the water input in the cavity to make it boil and generate steam.
[0036] Exemplarily, the steaming and baking inner container 11 is provided with a heating disc. The steam generation assembly 20 further comprises a first liquid supply pipeline 103 and a second liquid supply pipeline 104, both of which are connected to the water tank 21, the first liquid supply pipeline 103 is connected to the steam generator 22, and the second liquid supply pipeline 104 is connected to the steaming and baking inner container 11, and the liquid outlet of the second liquid supply pipeline 104 is arranged close to the heating disc. The first liquid supply pipeline 103 and the second liquid supply pipeline 104 are both provided with a water control valve. That is, part of the water in the water tank 21 is transported to the steam generator 22 through the first liquid supply pipeline 103 to generate steam, which in turn acts on the steaming and baking inner container 11 and the sterilization inner container 12. Another part of the water in the water tank 21 is transported to the position close to the heating disc of the steaming and baking inner container 11 through the second liquid supply pipeline 104, and is gasified under the action of high temperature of the heating disc to act on the food material, so that the food material retains moisture and has better taste. The water control valve can adjust the connection state of the first liquid supply pipeline 103 and the second liquid supply pipeline 104 to the water tank 21 respectively.
[0037] Among them, the water control valve adopts a solenoid valve, which is convenient to control.
[0038] Specifically, the first liquid supply pipeline 103 corresponds to the first water control valve 33, which is used to control the on-off of the first liquid supply pipeline 103; the second liquid supply pipeline 104 corresponds to the second water control valve 34, which is used to control the on-off of the second liquid supply pipeline 104. The first water control valve 33 and the second water control valve 34 can be opened and closed at the same time, or can be opened one by one. When the first water control valve 33 is opened, the first liquid supply pipeline 103 is connected, and the water in the water tank 21 is transported to the steam generator 22 under the action of the water pump 23. When the second water control valve 34 is opened, the second liquid supply pipeline 104 is connected, and the water in the water tank 21 is transported to the steaming and baking inner container 11 under the action of the water pump 23.
[0039] In actual use, the water tank 21 is connected with a three-way pipe, one port of the three-way pipe is connected with the water tank 21 through a pipeline, the water pump 23 is arranged on the pipeline, another port is connected with the first liquid supply pipeline 103, and the other port is connected with the second liquid supply pipeline 104.
[0040] Optionally, the first direction is arranged at an angle to the vertical direction, for example, the first direction can be the X-axis direction on the horizontal plane, and the vertical direction is the Z-axis direction, and the two are perpendicular. The steaming, baking and sterilizing all-in-one machine further comprises an upper mounting plate, the upper mounting plate is arranged at the top of the steaming and baking inner container 11 and the sterilization inner container 12, and the steam generator 22 and the water tank 21 are arranged above the upper mounting plate. The arrangement of the upper mounting plate can ensure the stable assembly of the steaming and baking inner container 11 and the sterilization inner container 12, and can increase the assembly space at the top, which is beneficial to the stable support of the water tank 21 and the steam generator 22; and such arrangement isolates the water tank 21 and the steam generator 22 from the steaming and baking inner container 11, thereby reducing the temperature influence.
[0041] The fan structure 40 will be described in detail below.
[0042] like Figures 2 to 4 As shown, in some embodiments, the steam oven liner 11 has a first vent on the side facing the sterilization liner 12, and the sterilization liner 12 has a second vent on the side facing the steam oven liner 11. The first and second vents are spaced apart. A first fan 41 is located at the first vent, and a second fan 42 is located at the second vent to ensure uniform steam diffusion in both the steam oven liner 11 and the sterilization liner 12. This arrangement effectively places the first fan 41 and the second fan 42 between the steam oven liner 11 and the sterilization liner 12, making full use of the space between them and minimizing the space occupied in other directions.
[0043] Furthermore, the first fan 41 and the second fan 42 are coaxially arranged. This arrangement facilitates connection to the same power source, improves structural compactness, and is more conducive to integration between the sterilization inner liner 12 and the steam oven inner liner 11. Specifically, the fan structure 40 also includes a power source and a drive shaft connected to the power source. The first fan 41 and the second fan 42 are both connected to the drive shaft and are arranged at intervals along the axial direction of the drive shaft. The power source, a motor, is located between the first fan 41 and the second fan 42. The drive shaft is divided into a first drive shaft 411 and a second drive shaft 421, which are connected by a coupling. The end of the first drive shaft 411 facing away from the second drive shaft 421 is connected to the first fan 41, and the end of the second drive shaft 421 facing away from the first drive shaft 411 is connected to the second fan 42. Either the first drive shaft 411 or the second drive shaft 421 can be connected to the power source, as long as coaxial drive of the first drive shaft 411 and the second drive shaft 421 can be achieved.
[0044] Both the first fan 41 and the second fan 42 include a base and multiple blades connected to the base, with the blades arranged circumferentially spaced along the base. Each blade can also be integrally formed with the base to improve structural strength. The first fan 41 corresponds to the first base 413 and the first blade 412, and the second fan 42 corresponds to the second base 423 and the second blade 422. The first base 413 is connected to and secured to the end of the first drive shaft, and the second base 423 is connected to and secured to the end of the second drive shaft.
[0045] Each blade includes a first turbulence-inducing section 401 and a second turbulence-inducing section 402 connected to the first turbulence-inducing section 401, which are arranged at an angle. Thus, the first turbulence-inducing section 401 can act on the airflow from a first direction, and the second turbulence-inducing section 402 can act on the airflow from a second direction, thereby turbulenting the airflow from different directions and facilitating faster and more uniform steam diffusion. In actual use, the second turbulence-inducing sections 402 corresponding to each blade in the first fan 41 are all located on the same side of their respective first turbulence-inducing sections 401.
[0046] Optionally, the steaming and baking inner container 11 and the sterilization inner container 12 are each provided with a fan baffle 50. The steaming and baking inner container 11 corresponds to a first fan baffle 50, and the sterilization inner container 12 corresponds to a second fan baffle 50. The first fan baffle 50 is arranged at the first air vent, and the second fan baffle 50 is arranged at the second air vent. Each fan baffle 50 is provided with a plurality of air vents arranged at intervals, which facilitates air circulation. The fan baffle 50 is used to protect the first fan 41 and the second fan 42 from being interfered by food materials, tableware, and the like, so as to affect rotation.
[0047] Further, each fan baffle 50 is concavely provided with a containing cavity, which is a first containing cavity and a second containing cavity, respectively. The first containing cavity is used to contain the first fan 41, and the second containing cavity is used to contain the second fan 42. The steaming and baking inner container 11 is further provided with a heating pipe, which is contained in the first containing cavity and surrounds the outer circumferential side of the first fan 41, so as to heat the air flow by using the heating pipe. Alternatively, the inner container wall of the steaming and baking inner container 11 is concavely provided with the first containing cavity, and the second fan baffle 50 is concavely provided with the second containing cavity. As long as the assembly of the first fan 41 and the second fan 42 can be satisfied, this is only an example.
[0048] Please refer to Figures 1 to 5 In actual use, the steaming, baking and sterilizing all-in-one machine has a first state, a second state, a third state and a fourth state, which will be described below.
[0049] In the first state, the first water control valve 33, the first steam control valve 31 and the second steam control valve 32 are opened, and the second water control valve 34 is closed. That is, the steam generator 22 is communicated with the water tank 21 through the first liquid supply pipeline 103, and the steam generator 22 is communicated with the steaming and baking inner container 11 and the sterilization inner container 12 through the first steam pipeline 101 and the second steam pipeline 102, respectively. The water in the water tank 21 is transported to the steam generator 22 under the action of the water pump 23 to generate steam. The steam in the steam generator 22 flows to the steaming and baking inner container 11 through the first steam pipeline 101, and flows to the sterilization inner container 12 through the second steam pipeline 102. In this process, the power source is started to drive the first fan 41 and the second fan 42 to rotate simultaneously, so as to accelerate the steam in the steaming and baking inner container 11 and the sterilization inner container 12, respectively, to realize simultaneous cooking and sterilization, and improve work efficiency.
[0050] In the second state, the first steam control valve 31, the first water control valve 33, and the second water control valve 34 are opened, while the second steam control valve 32 is closed. That is, the water tank 21 is connected to the steam generator 22 and the steam oven liner 11 via the first liquid supply pipe 103 and the second liquid supply pipe 104, respectively, and the first steam pipe 101 connects the steam generator 22 and the steam oven liner 11. Part of the water in the water tank 21 flows along the first liquid supply pipe 103 to the steam generator 22 to generate steam, and then is transported to the steam oven liner 11 via the first steam pipe 101; the other part flows directly into the heating plate of the steam oven liner 11 via the second liquid supply pipe 104 for rapid vaporization. During this process, the first fan 41 rotates to accelerate the uniformization of steam; and because the outlets of the first steam pipe 101 and the second liquid supply pipe 104 are different, food can be steam-cooked from different directions, improving cooking efficiency and resulting in fluffier ingredients.
[0051] In the third state, the first water control valve 33 and the first steam control valve 31 are open, while the second steam control valve 32 and the second water control valve 34 are closed. That is, the water tank 21 is connected to the steam generator 22 through the first liquid supply pipe 103, and the steam generator 22 is connected to the steam oven liner 11 through the first steam pipe 101 to supply steam to the steam oven liner 11.
[0052] In the fourth state, the first water control valve 33 and the second steam control valve 32 are open, while the second water control valve 34 and the first steam control valve 31 are closed. That is, the water tank 21 is connected to the steam generator 22 through the first liquid supply pipe 103, and the steam generator 22 is connected to the sterilization inner tank 12 through the second steam pipe 102 to provide steam to the sterilization inner tank 12 to meet the requirements of steam sterilization.
[0053] The technical features of the above embodiments can be combined in any way. For the sake of brevity, not all possible combinations of the technical features in the above embodiments are described. However, as long as there is no contradiction in the combination of these technical features, they should be considered to be within the scope of this specification.
[0054] The embodiments described above are merely illustrative of several implementation methods of this application, and while the descriptions are relatively specific and detailed, they should not be construed as limiting the scope of the patent application. It should be noted that those skilled in the art can make various modifications and improvements without departing from the concept of this application, and these all fall within the scope of protection of this application. Therefore, the patent protection scope of this application should be determined by the appended claims.
Claims
1. A steaming, baking, and sterilizing all-in-one machine, characterized in that, The steam oven includes a steaming and baking inner container, a sterilizing inner container, a steam generating assembly, and a fan structure. The steam oven includes a steaming and baking inner container, a sterilizing inner container, a steam generating assembly, and a fan structure. The fan structure includes a first fan and a second fan, the first fan is arranged in the steaming and baking inner container, and the second fan is arranged in the sterilizing inner container.
2. The steaming, baking, and sterilizing all-in-one machine of claim 1, wherein, The steam generating assembly further includes a first steam pipeline and a second steam pipeline, both of which are connected in parallel to the steam generator, the first steam pipeline is connected to the steaming and baking inner container, and the second steam pipeline is connected to the sterilizing inner container. The first steam pipeline and the second steam pipeline are both provided with a steam control valve.
3. The steaming, baking, and sterilizing all-in-one machine of claim 2, wherein, The steam generating assembly includes a water tank connected to the steam generator.
4. The steaming, roasting and sterilizing all-in-one machine according to claim 3, characterized in that, The steaming and baking inner container is provided with a heating disc. The steam generating assembly further includes a first liquid supply pipeline and a second liquid supply pipeline, both of which are connected in parallel to the water tank, the first liquid supply pipeline is connected to the steam generator, and the second liquid supply pipeline is connected to the steaming and baking inner container, and the liquid outlet of the second liquid supply pipeline is arranged close to the heating disc. The first liquid supply pipeline and the second liquid supply pipeline are both provided with a water control valve.
5. The steaming, roasting, and baking all-in-one machine of claim 4, wherein, The steam generator is connected to a three-way pipe, and / or the water tank is connected to a three-way pipe.
6. The steaming, roasting and sterilizing all-in-one machine according to claim 3, characterized in that, The first direction is arranged at an angle to the vertical direction. The steam oven further includes an upper mounting plate arranged at the top of the steaming and baking inner container and the sterilizing inner container, and the steam generator and the water tank are arranged above the upper mounting plate.
7. The steaming, roasting, and baking all-in-one machine of claim 1, wherein, The first fan and the second fan are coaxially arranged.
8. The steaming, roasting, and baking all-in-one machine of claim 1 or 7, wherein, The fan structure further includes a power source and a transmission shaft connected to the power source, the first fan and the second fan are both connected to the transmission shaft and are arranged at intervals along the axial direction of the transmission shaft, and the power source is arranged between the first fan and the second fan.
9. The steaming, roasting, and baking all-in-one machine of claim 1, wherein, The steaming and baking inner container and / or the sterilizing inner container is provided with a fan baffle, and the fan baffle is provided with a plurality of spaced-apart ventilation holes.
10. The steaming, roasting, and baking all-in-one machine of claim 9, wherein, The steaming and baking inner container and the sterilizing inner container both have an inner container wall, and at least one of the inner container wall and the corresponding fan baffle is recessed to form a containing cavity for containing the first fan or the second fan. The steaming and baking inner container is further provided with a heating pipe, and the heating pipe is contained in the corresponding containing cavity and surrounds the outer circumferential side of the first fan.