Beef jerky frying device

Abstract

The utility model relates to the technical field of food processing, and discloses a beef jerky frying device which comprises a frying pan, two connecting plates are rotatably arranged on the two sides of the inner wall of the frying pan through two supporting shafts, two placement frames are arranged on the opposite sides of the two connecting plates, two supporting rods are slidably arranged on the inner walls of the middles of the two placement frames, and the two supporting rods are arranged on the inner walls of the middle portions of the two placement frames. The two supporting rods are arranged on the two sides of the meat frying frame. According to the beef jerky frying device, a large amount of beef is separately placed on the multiple layers of partition plates in the beef frying frame, the placing amount of the beef on each layer of partition plate is controlled, it is guaranteed that the beef frying frame can fry a large amount of beef at the same time, meanwhile, the beef is prevented from being accumulated in the beef frying frame, and the purposes that the beef can be placed in the beef frying frame in a layered mode, and the beef frying efficiency is improved are achieved. According to the beef jerky frying device, a large amount of beef is prevented from being accumulated in the beef frying frame, so that the beef in the beef frying frame can be uniformly fried, the same frying degree of the large amount of beef in the beef frying frame can be maintained, and the effect of improving the yield of fried beef jerky is achieved.

Description

Technical Field

[0001] This application relates to the field of food processing technology, specifically to a device for frying beef jerky. Background Technology

[0002] Beef is high in protein and low in fat, with a delicious flavor that makes it a popular choice, earning it the nickname "the pride of meats." Beef jerky contains various minerals and amino acids essential for the human body. It retains the chewy texture of beef while also keeping it fresh for a long time. As a popular food among consumers, the frying process is crucial in the production of beef jerky.

[0003] Currently, the common practice in the frying process of beef jerky is to put a large amount of beef into a frying basket and fry it in the fryer. The beef tends to pile up in the frying basket, which makes it impossible to fry the beef evenly and control the degree of frying of a large amount of beef, thus affecting the yield of beef jerky. Utility Model Content

[0004] To address the shortcomings of existing technologies, this application provides a beef jerky frying device that can place beef in layers within a frying frame, preventing large amounts of beef from piling up inside the frame. This allows for even frying of the beef within the frame, ensuring that a large quantity of beef is fried to the same degree, thus improving the yield of beef jerky. This solution addresses the current problem where large quantities of beef are placed into a frying frame in the fryer, resulting in excessive accumulation and uneven frying, which negatively impacts the yield of beef jerky.

[0005] To achieve the goal of layering beef in the frying frame, preventing large amounts of beef from piling up, ensuring uniform frying, and maintaining the same degree of frying for a large quantity of beef, thus improving the yield of beef jerky, this application provides the following technical solution: A beef jerky frying device, including a fryer, with two connecting plates rotatably mounted on both sides of the inner wall of the fryer via two support shafts, and two placement frames on opposite sides of the two connecting plates. Two support rods are slidably mounted on the inner walls of the two placement frames, and the two support rods are positioned on both sides of the frying frame. The two ends of the frying frame are inclined, and the frying frame contains multiple partitions, the length of which gradually decreases from top to bottom. Each partition has a through hole extending vertically, and the bottom ends of each partition cover the tops of two corresponding support rods, which are positioned on both sides of the inner wall of the frying frame. A scrap collection frame is provided at the bottom of the frying frame, and the outer surface of the scrap collection frame has filter holes smaller than the diameter of the through holes in the partitions.

[0006] The above method, by placing a large amount of beef separately on multiple partitions in the frying basket and controlling the amount of beef on each partition, ensures that the frying basket can fry a large amount of beef at the same time while preventing the beef from piling up inside the basket. This achieves the effect of placing the beef in layers in the frying basket, avoiding a large amount of beef piling up inside the basket, and ensuring that the beef in the frying basket is fried evenly. This ensures that a large amount of beef in the frying basket is fried to the same degree, thereby improving the yield of fried beef jerky.

[0007] Furthermore, the outer surface of one end of the support rod is square, and the shape of the outer surface of one end of the support rod is adapted to the shape of the inner wall of the placement frame, which is U-shaped.

[0008] The above solution utilizes a square design on the outer surface of one end of the support rod to ensure its stability within the inner wall of the placement frame. This allows the support rod to maintain the frame at the same angle, enabling the placement frame to swing as the frying frame moves. The U-shaped design of the placement frame allows the support rod to be easily removed from the frame, thus facilitating the removal of the frying frame from the fryer.

[0009] Furthermore, the inner walls on both sides of the partition are slidably disposed on the outer surface of the middle part of the two positioning strips, which are disposed on the side of the inner wall of the frying frame.

[0010] The above solution allows for the limitation of the angle of the partition within the frying frame by setting positioning strips, thereby improving the stability of the partition inside the frying frame.

[0011] Furthermore, two limiting rods are inserted into the inner side wall of the scrap collection frame. One end of the two limiting rods is fixedly connected by a fixing rod. The outer surface of the middle part of the limiting rod is slidably disposed in the inner wall of the middle part of the first limiting frame. The top of the first limiting frame is disposed on the side of the frying frame by a fixing bracket.

[0012] The above solution allows the restriction on the scrap collection box to be released by pulling the limiting rod out from the inner side wall of the scrap collection box, enabling the scrap collection box to be disassembled and cleaned from the bottom of the frying box. The outer surface of the middle part of the limiting rod can slide inside the inner wall of the middle part of the first limiting frame to fix the movement trajectory of the limiting rod and improve the stability of the limiting rod when it moves. At the same time, the scrap collection box can be fixed to the bottom of the frying box by the first limiting frame in conjunction with the limiting rod.

[0013] Furthermore, a second sliding frame is provided on the top of the connecting plate via a fixing plate, and a second sliding rod is slidably provided on the inner wall of the middle part of the second sliding frame, with one end of the second sliding rod located on one side of one end of the push rod.

[0014] With the above scheme, the push rod drives the outer surface of one end of the second slide rod to slide inside the inner wall of the second slide frame, which can make the second slide frame swing. In turn, the second slide frame drives the connecting plate to swing, which in turn drives the frying frame to swing inside the fryer. This causes the beef in the frying frame to roll on top of the partition. Adjusting the position of the beef on top of the partition allows the beef on top of the partition to be flipped over, thus ensuring that the beef is fried evenly.

[0015] Furthermore, one end of the push rod is mounted on the top of the first sliding frame via a fixing bracket. A first sliding rod is slidably mounted on the inner wall of the middle part of the first sliding frame. One end of the first sliding rod is mounted on one side of one end of the swing plate. The inner wall of the other end of the swing plate is mounted on the outer surface of one end of the output shaft of the motor. One side of the motor is mounted on one end of the fryer via a fixing block.

[0016] With the above scheme, the motor drives the swing plate to rotate the first slide rod around the motor, so that the outer surface of one end of the first slide rod slides on the inner wall of the middle part of the first slide frame, and at the same time, the first slide frame moves left and right back and forth, thereby driving the push rod to move left and right back and forth, so that the push rod can drive the frying frame to swing left and right back and forth through the second slide rod and the second slide frame.

[0017] Furthermore, a second limiting frame is provided on the top of the fryer via a fixing block, and a push rod is slidably provided on the inner wall of the middle part of the second limiting frame.

[0018] The above solution allows the angle of the push rod to be limited by sliding the outer surface of the middle part of the push rod within the inner wall of the middle part of the second limiting frame, thereby improving the stability of the push rod during movement.

[0019] Furthermore, both ends of the frying meat frame are provided with filter holes of the same diameter as the filter holes in the scrap collection frame.

[0020] The above solution allows for the filtering of meat scraps during frying by using filter holes at both ends of the frying frame. At the same time, the oil in the fryer can smoothly enter the frying frame through the filter holes at both ends to fry the beef.

[0021] Compared with the prior art, the technical solution of this application has the following beneficial effects:

[0022] This beef jerky frying device separates a large amount of beef and places it on multiple layers of partitions within a frying frame. By controlling the amount of beef placed on each partition, it ensures that a large amount of beef can be fried simultaneously while preventing the beef from piling up inside the frying frame. This allows the beef to be placed in layers within the frying frame, preventing large amounts of beef from piling up and ensuring that the beef in the frying frame is fried evenly. This results in a higher yield of beef jerky. Attached Figure Description

[0023] Figure 1 This is a three-dimensional structural diagram of the present application;

[0024] Figure 2 This is a top view of the structure of this application;

[0025] Figure 3 This is a three-dimensional sectional view of the structure of this application;

[0026] Figure 4 This is a schematic cross-sectional view of the structure on the right side of this application;

[0027] Figure 5 This is a schematic diagram of the front cross-sectional structure of this application;

[0028] Figure 6 This is a schematic diagram of the connection structure between the placement frame and the support rod in this application.

[0029] In the picture:

[0030] 1. Fryer; 2. Connecting plate; 3. Placement frame; 4. Support rod; 5. Frying frame; 6. Support strip; 7. Partition; 8. Waste collection frame; 9. Positioning strip; 10. Limiting rod; 11. First limiting frame; 12. Motor; 13. Swing plate; 14. First sliding rod; 15. First sliding frame; 16. Push rod; 17. Second sliding rod; 18. Second sliding frame; 19. Second limiting frame. Detailed Implementation

[0031] The technical solutions of the embodiments of this application will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of this application, and not all embodiments. Based on the embodiments of this application, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the scope of protection of this application.

[0032] Please see Figure 3 , Figure 4 and Figure 5This embodiment of a beef jerky frying device includes a fryer 1. Two connecting plates 2 are rotatably mounted on both sides of the inner wall of the fryer 1 via two support shafts. Two placement frames 3 are mounted on opposite sides of the two connecting plates 2. Two support rods 4 are slidably mounted on the inner wall of the middle of the two placement frames 3. The two support rods 4 are mounted on both sides of the frying frame 5. The two ends of the frying frame 5 are inclined. The frying frame 5 has multiple partitions 7 inside. The length of the multiple partitions 7 gradually decreases from top to bottom. Each of the multiple partitions 7 has a through hole that runs vertically through it. The two ends of the bottom of each partition 7 cover the top of two corresponding support bars 6. The two corresponding support bars 6 are mounted on both sides of the inner wall of the frying frame 5. The bottom of the frying frame 5 has a scrap collection frame 8. The outer surface of the middle part of the scrap collection frame 8 has a filter hole with a diameter smaller than the through hole of the partition 7.

[0033] Please see Figure 3 , Figure 4 and Figure 6 The outer surface of one end of the support rod 4 is square, and the shape of the outer surface of one end of the support rod 4 is adapted to the shape of the inner wall of the middle part of the placement frame 3. The placement frame 3 is U-shaped. The square shape of the outer surface of one end of the support rod 4 allows the support rod 4 to be stably placed in the inner wall of the middle part of the placement frame 3, so that the support rod 4 and the placement frame 3 can be kept at the same angle. In this way, the placement frame 3 can be driven by the support rod 4 to swing the frying frame 5. The U-shaped design of the placement frame 3 allows the support rod 4 to be easily removed from the placement frame 3, and thus the frying frame 5 can be easily removed from the fryer 1.

[0034] Please see Figure 1 , Figure 2 and Figure 5 The inner walls on both sides of the partition 7 are slidably set on the outer surface of the middle part of the two positioning strips 9. The positioning strips 9 are set on the side of the inner wall of the frying frame 5. The angle of the partition 7 in the frying frame 5 can be limited by the setting of the positioning strips 9, thereby improving the stability of the partition 7 inside the frying frame 5.

[0035] Please see Figure 2 , Figure 3 and Figure 4 Two limiting rods 10 are inserted into the inner side wall of the scrap collection frame 8. One end of the two limiting rods 10 is fixedly connected by a fixing rod. The outer surface of the middle part of the limiting rod 10 is slidably disposed in the inner wall of the middle part of the first limiting frame 11. The top of the first limiting frame 11 is disposed on the side of the frying frame 5 by a fixing bracket. By pulling the limiting rod 10 out from the inner side wall of the scrap collection frame 8, the restriction on the scrap collection frame 8 can be released, so that the scrap collection frame 8 can be disassembled and cleaned from the bottom of the frying frame 5. The outer surface of the middle part of the limiting rod 10 can slide in the inner wall of the middle part of the first limiting frame 11 to fix the movement trajectory of the limiting rod 10 and improve the stability of the limiting rod 10 when moving. At the same time, the scrap collection frame 8 can be fixed to the bottom of the frying frame 5 by the first limiting frame 11 in conjunction with the limiting rod 10.

[0036] Please see Figure 1 , Figure 2 and Figure 6 A second sliding frame 18 is provided on the top of the connecting plate 2 via a fixed plate. A second sliding rod 17 is slidably provided on the inner wall of the middle part of the second sliding frame 18. One end of the second sliding rod 17 is provided on one side of one end of the push rod 16. The push rod 16 drives the outer surface of one end of the second sliding rod 17 to slide within the inner wall of the middle part of the second sliding frame 18, which can cause the second sliding frame 18 to swing. In turn, the second sliding frame 18 drives the connecting plate 2 to swing, causing the connecting plate 2 to drive the frying frame 5 to swing within the fryer 1. This causes the beef in the frying frame 5 to roll on top of the partition 7. Adjusting the position of the beef on top of the partition 7 allows the beef on top of the partition 7 to be flipped over, thus ensuring that the beef is fried evenly.

[0037] Please see Figure 1 , Figure 2 and Figure 5 One end of the push rod 16 is mounted on the top of the first sliding frame 15 via a fixing bracket. A first sliding rod 14 is slidably mounted on the inner wall of the middle part of the first sliding frame 15. One end of the first sliding rod 14 is mounted on one side of one end of the swing plate 13. The inner wall of the other end of the swing plate 13 is mounted on the outer surface of one end of the output shaft of the motor 12. One side of the motor 12 is mounted on one end of the fryer 1 via a fixing block. When the motor 12 is working, the swing plate 13 drives the first sliding rod 14 to rotate around the motor 12. While the outer surface of one end of the first sliding rod 14 slides on the inner wall of the middle part of the first sliding frame 15, the first sliding frame 15 is moved to move left and right back and forth. This, in turn, drives the push rod 16 to move left and right back and forth. The push rod 16 can move left and right back and forth through the second sliding rod 17 and the second sliding frame 18 to drive the frying frame 5 to move left and right back and forth.

[0038] Please see Figure 1 , Figure 2 and Figure 5 The top of the fryer 1 is provided with a second limiting frame 19 through a fixed block. A push rod 16 is slidably provided on the inner wall of the middle part of the second limiting frame 19. The angle of the push rod 16 when it moves can be limited by the outer surface of the middle part of the push rod 16 sliding in the inner wall of the middle part of the second limiting frame 19, thereby improving the stability of the push rod 16 when it moves.

[0039] Please see Figure 1 , Figure 2 and Figure 5 Both ends of the frying frame 5 are provided with filter holes of the same diameter as the filter holes of the scrap collection frame 8. The filter holes at both ends of the frying frame 5 can block the scraps of beef that appear during the frying process. At the same time, the oil in the fryer 1 can smoothly enter the frying frame 5 through the filter holes at both ends of the frying frame 5 to fry the beef.

[0040] This embodiment of a beef jerky frying device places a large amount of beef separately on multiple layers of partitions 7 within a frying frame 5. By controlling the amount of beef placed on each layer of partitions 7, the device ensures that a large amount of beef can be fried simultaneously within the frying frame 5 while preventing the beef from piling up inside. This achieves the effect of placing beef in layers within the frying frame 5, preventing a large amount of beef from piling up, and ensuring that the beef in the frying frame 5 is fried evenly. This ensures that a large amount of beef in the frying frame 5 maintains the same degree of frying, thereby improving the yield of beef jerky.

[0041] The working principle of the above embodiment is as follows: Beef is placed on multiple partitions 7, and the partitions 7 are sequentially placed into the frying frame 5, with both ends of the partitions 7 covering the tops of the corresponding two support bars 6 to support the partitions 7. After all the partitions 7 containing beef are placed into the frying frame 5, the frying frame 5 is placed into the fryer 1, and the support rod 4 slides into the placement frame 3. The oil in the fryer 1 enters the frying frame 5 through the filter holes at both ends of the frying frame 5, the filter holes on the outer surface of the middle of the scrap collection frame 8, and the through holes of the partitions 7, frying the beef placed on top of the partitions 7. The motor 12 works, driving the swing plate 13 to swing, causing the swing plate 13 to drive the first The outer surface of one end of the slide rod 14 slides within the inner wall of the middle part of the first slide frame 15, causing the first slide frame 15 to drive the push rod 16 to reciprocate left and right. The movement of the push rod 16 causes the outer surface of one end of the second slide rod 17 to slide within the inner wall of the middle part of the second slide frame 18, causing the second slide frame 18 to drive the connecting plate 2 to swing left and right. The connecting plate 2, through the placement frame 3 and the support rod 4, drives the frying frame 5 to swing left and right within the fryer 1, causing the beef placed on top of the partition 7 to roll and turn over, thus frying the beef on top of the partition 7 evenly. During the frying process, the broken pieces of beef that fall off will fall into the broken piece collection frame 8 through the through hole in the partition 7 for collection.

[0042] It should be noted that, in this document, relational terms such as "first" and "second" are used only to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such a process, method, article, or apparatus. Without further limitations, an element defined by the phrase "comprising one..." does not exclude the presence of other identical elements in the process, method, article, or apparatus that includes said element.

[0043] Although embodiments of this application have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations can be made to these embodiments without departing from the principles and spirit of this application, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A beef jerky frying device comprising a fryer (1), characterized in that: Two connecting plates (2) are rotatably arranged on the two sides of the inner wall of the fryer (1) through two supporting shafts, two placing frames (3) are arranged on the opposite sides of the two connecting plates (2), two supporting rods (4) are slidably arranged on the inner wall of the middle part of the two placing frames (3), the two supporting rods (4) are arranged on the two sides of a meat frying frame (5), the two ends of the meat frying frame (5) are arranged in an inclined manner, a plurality of partition plates (7) are arranged in the meat frying frame (5), the lengths of the plurality of partition plates (7) gradually decrease from top to bottom, the plurality of partition plates (7) are all provided with through holes penetrating through the upper and lower parts, the two ends of the bottom of each partition plate (7) are covered on the top of the corresponding two supporting rods (6), the corresponding two supporting rods (6) are arranged on the two sides of the inner wall of the meat frying frame (5), and the bottom of the meat frying frame (5) is provided with a crushed material collecting frame (8).

2. A beef jerky frying device according to claim 1, characterized in that: The outer surface of one end of the supporting rod (4) is arranged in a square shape, the shape of the outer surface of one end of the supporting rod (4) is matched with the shape of the inner wall of the middle part of the placing frame (3), and the placing frame (3) is arranged in a U shape.

3. The beef jerky frying device according to claim 1, wherein: The inner walls on the two sides of the partition plate (7) are slidably arranged on the outer surfaces of the middle parts of two positioning rods (9), and the positioning rods (9) are arranged on the side surfaces of the inner wall of the meat frying frame (5).

4. The beef jerky frying device according to claim 1, wherein: Two limiting rods (10) are inserted into the side inner wall of the crushed material collecting frame (8), one end of the two limiting rods (10) is fixedly connected through a fixed rod, the outer surface of the middle part of the limiting rod (10) is slidably arranged in the inner wall of the middle part of a first limiting frame (11), and the top of the first limiting frame (11) is arranged on the side surface of the meat frying frame (5) through a fixed frame.

5. The beef jerky frying device according to claim 1, wherein: A second sliding frame (18) is arranged on the top of the connecting plate (2) through a fixed plate, a second sliding rod (17) is slidably arranged in the inner wall of the middle part of the second sliding frame (18), and one end of the second sliding rod (17) is arranged on one side of one end of a push rod (16).

6. A beef jerky frying apparatus as claimed in claim 5, wherein: One end of the push rod (16) is arranged on the top of a first sliding frame (15) through a fixed frame, a first sliding rod (14) is slidably arranged in the inner wall of the middle part of the first sliding frame (15), one end of the first sliding rod (14) is arranged on one side of one end of an oscillating plate (13), the inner wall of the other end of the oscillating plate (13) is arranged on the outer surface of one end of the output shaft of a motor (12), and one side of the motor (12) is arranged on one end of the fryer (1) through a fixed block.

7. The beef jerky frying device according to claim 1, wherein: A second limiting frame (19) is arranged on the top of the fryer (1) through a fixed block, and a push rod (16) is slidably arranged in the inner wall of the middle part of the second limiting frame (19).

8. The beef jerky frying device of claim 1, wherein: The two ends of the meat frying frame (5) are both provided with filter holes with a size equal to that of the filter holes of the crushed material collecting frame (8).

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