Electric ceramic cooker structure

Through the structural design of ceramic blocks, heating wires, sleeves, and winding columns, the problems of slow heat transfer and cookware slippage in traditional electric ceramic stoves have been solved, achieving rapid heating and anti-slip functions, thus improving cooking efficiency and safety.

CN224108252UActive Publication Date: 2026-04-10SHANDONG MINGQI LIGHTING CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-05-08
Publication Date
2026-04-10

AI Technical Summary

Technical Problem

Traditional electric ceramic cooktops cannot quickly and fully transfer heat when heating cookware, which prolongs cooking time and increases energy consumption. At the same time, cookware is prone to slipping, causing food to tip over and making the cooktop dirty and difficult to clean.

Method used

The combination of ceramic blocks, heating wires, sleeves, and winding columns enables rapid heat transfer; the enamel-coated lid and protrusions prevent the cookware from sliding.

Benefits of technology

It achieves rapid and sufficient heat transfer, prevents the cookware from slipping, improves cooking efficiency and safety, and reduces cleaning difficulty.

✦ Generated by Eureka AI based on patent content.

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    Figure CN224108252U_ABST
Patent Text Reader

Abstract

The utility model discloses an electric ceramic cooker structure which comprises supporting legs, the tops of the supporting legs are fixedly connected with a base, the top of the base is fixedly connected with a disc body, the top of the disc body is provided with an enamel upper cover, the bottom of the inner wall of the disc body is fixedly connected with a sleeve, the inner wall of the disc body is fixedly connected with a winding column, and a heating wire is attached to the inner wall of the winding column. And the inner wall of the base is in threaded connection with a bolt, the outer wall of the bolt is in threaded connection with a nut, and the outer wall of the nut is fixedly connected with a ceramic block. The utility model relates to the technical field of electric ceramic cookers, and in the electric ceramic cooker structure, through the matching of the ceramic block, the heating wire, the interface, the sleeve and the winding column, the heat is quickly and fully transferred to the cookware, and the problem that the traditional electric ceramic cooker cannot quickly and fully transfer the heat to the cookware in the process of heating the cookware is solved. The cooking time is greatly prolonged, and the energy consumption is increased.
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Description

TECHNICAL FIELD

[0001] The utility model relates to the technical field of electric ceramic stove, concretely is a kind of electric ceramic stove structure. BACKGROUND

[0002] Electric ceramic stove is a kind of stove equipment using electric current heat effect to convert electric energy into heat energy, and its main structure is composed of heating disc, microcrystalline plate, electric control system, temperature control system and furnace body.

[0003] When electric ceramic stove is used, people put cookware on electric ceramic stove, and then turn on electric ceramic stove to cook.

[0004] However, in the process of heating cookware by traditional electric ceramic stove, heat cannot be quickly and fully transferred to cookware, so that user needs to spend longer time to wait for cookware to warm up when cooking, which greatly prolongs cooking time and increases energy consumption.

[0005] Meanwhile, when people cook by electric ceramic stove, food in cookware needs to be frequently stirred to ensure uniform heating, and in this process, cookware is prone to rotate, especially when some cookware with smooth bottom is used, once cookware rotates, food may be poured out, which dirties the surface of electric ceramic stove and is very troublesome to clean. SUMMARY

[0006] In view of the deficiencies of prior art, the utility model provides an electric ceramic stove structure, which solves the problem that heat cannot be quickly and fully transferred to cookware in the process of heating cookware by traditional electric ceramic stove, increases energy consumption, once cookware rotates, food may be poured out, which dirties the surface of electric ceramic stove and is very troublesome to clean.

[0007] To achieve the above-mentioned purpose, the utility model realizes the following technical scheme: an electric ceramic stove structure, which comprises support legs, the top of the support legs is fixedly connected with a base, the top of the base is fixedly connected with a disc body, the top of the disc body is provided with an enamel upper cover, the inner wall bottom of the disc body is fixedly connected with a sleeve, the inner wall of the disc body is fixedly connected with a winding column, the inner wall of the winding column is attached with a heating wire, the initial end of the heating wire penetrates through the sleeve, the top of the disc body is fixedly connected with a protrusion, the outer wall of the protrusion is inserted into the bottom of the enamel upper cover, and the top of the enamel upper cover is fixedly connected with a protruding block.

[0008] Preferably, the inner wall of the base is threadedly connected with a bolt, the outer wall of the bolt is threadedly connected with a nut, the outer wall of the nut is fixedly connected with a ceramic block, the side wall of the ceramic block is provided with a joint, and the terminal end of the heating wire is fixedly connected to the inner wall of the joint.

[0009] Preferably, the top of the ceramic block is provided with a positioning hole.

[0010] Preferably, the inner wall of the base is fixedly connected with a circuit module.

[0011] Preferably, the outer wall of the base is fixedly connected with a connecting line, and the end of the connecting line is fixedly connected with a plug.

[0012] Preferably, the outer wall of the base is fixedly connected with a switch on the side away from the connecting line. Beneficial effects

[0013] The utility model provides a kind of electric ceramic stove structure.It has the following beneficial effects: the electric ceramic stove structure, by the cooperation of ceramic block, heating wire, interface, sleeve and winding column, it is realized that heat is quickly and sufficiently transferred to pot, solve the traditional electric ceramic stove in the process of heating pot, cannot quickly and sufficiently transfer heat to pot, greatly extend the cooking length, increase the problem of energy consumption.

[0014] By the cooperation of enamel upper cover, boss and protrusion, it is realized that pot is prevented from sliding in the use process, solve the pot when people are cooked by electric ceramic stove, it is prone to rotation, especially when using some bottom relatively smooth pot, once pot rotates, it can cause food to pour overflow, dirty electric ceramic stove surface, clean up very troublesome problem. DRAWINGS

[0015] Figure 1 It is the structure schematic diagram of the utility model;

[0016] Figure 2 It is Figure 1 explosion diagram;

[0017] Figure 3 It is Figure 1 structure schematic diagram of ceramic block in the utility model;

[0018] Figure 4 It is Figure 1 enlarged view of A in the utility model.

[0019] In the drawing: 1, support leg; 2, base; 3, disc body; 4, enamel upper cover; 5, boss; 6, ceramic block; 7, circuit module; 8, connecting line; 9, plug; 10, switch; 11, bolt; 12, heating wire; 13, nut; 14, positioning hole; 15, interface; 16, protrusion; 17, sleeve; 18, winding column. DETAILED DESCRIPTION

[0020] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the scope of the utility model.

[0021] In the process of heating the pot by the traditional electric ceramic stove, heat cannot be quickly and sufficiently transferred to the pot, which greatly prolongs the cooking time and increases energy consumption.

[0022] Meanwhile, when cooking by the electric ceramic stove, the pot is prone to rotating, especially when using some pots with a relatively smooth bottom, once the pot rotates, food may be poured out, which dirties the surface of the electric ceramic stove and is very troublesome to clean.

[0023] Therefore, the utility model provides an electric ceramic stove structure, which realizes quick and sufficient heat transfer to the pot through cooperation of the ceramic block, the heating wire, the interface, the sleeve and the winding column, solves the problem that in the process of heating the pot by the traditional electric ceramic stove, heat cannot be quickly and sufficiently transferred to the pot, which greatly prolongs the cooking time and increases energy consumption.

[0024] Through cooperation of the enamel upper cover, the protruding block and the protrusion, the pot is prevented from sliding during use, and the problem that when cooking by the electric ceramic stove, the pot is prone to rotating, especially when using some pots with a relatively smooth bottom, once the pot rotates, food may be poured out, which dirties the surface of the electric ceramic stove and is very troublesome to clean.

[0025] The parts in the case are sequentially connected by those skilled in the art, and the specific connection and operation sequence should be referred to the following working principle, and the detailed connection means is the public technical knowledge in the art, and the following mainly introduces the working principle and process.

[0026] Embodiment one: from Figure 1 , 2 and 4, an electric ceramic stove structure comprises a supporting leg 1, the top of the supporting leg 1 is fixedly connected with a base 2, the top of the base 2 is fixedly connected with a disc body 3, the top of the disc body 3 is provided with an enamel upper cover 4, the inner wall bottom of the disc body 3 is fixedly connected with a sleeve 17, the inner wall of the disc body 3 is fixedly connected with a winding column 18, the inner wall of the winding column 18 is attached with a heating wire 12, the initial end of the heating wire 12 penetrates through the sleeve 17, the top of the disc body 3 is fixedly connected with a protrusion 16, the outer wall of the protrusion 16 is inserted into the bottom of the enamel upper cover 4, and the top of the enamel upper cover 4 is fixedly connected with a protruding block 5.

[0027] In the specific implementation process, it is worth pointing out that the support leg 1 and the base 2 are made in one piece, the material of the support leg 1 and the base 2 is cast aluminum, the support leg 1 supports the whole electric ceramic stove, the base 2 is the basic load component of the electric ceramic stove, not only bears the weight of the upper disc body 3 and the enamel upper cover 4, but also provides installation space for the internal circuit module 7 and the like, its shape and size will be customized according to the overall design of the electric ceramic stove, the sleeve 17 provides a threading channel for the initial end of the heating wire 12, and also plays a positioning and protection role for the heating wire 12 to a certain extent, preventing the heating wire 12 from shaking and winding in the disc body 3, and the winding column 18 is the dependent carrier of the heating wire 12, the inner wall of which is closely attached to the heating wire 12, and the heating wire 12 is spirally wound on the winding column 18, the heating wire 12 is made of nickel-chromium alloy and other materials with high resistance and high temperature resistance, when the current passes through the heating wire 12, according to Joule's law, the electric energy is converted into heat energy, thereby realizing the heating of the pot on the disc body 3, in use, people place the enamel upper cover 4 on the top of the disc body 3, and make the groove on the inner wall of the enamel upper cover 4 inserted on the protrusion 16, so that the enamel upper cover 4 can be stably arranged on the top of the disc body 3, and the protrusion 5 on the top of the enamel upper cover 4 can increase the friction between the pot and the enamel upper cover 4, preventing the pot from sliding during use, and improving the safety of use.

[0028] Embodiment two: by Figures 1-4 It can be seen that the inner wall of the base 2 is threadedly connected with a bolt 11, the outer wall of the bolt 11 is threadedly connected with a nut 13, the outer wall of the nut 13 is fixedly connected with a ceramic block 6, the side wall of the ceramic block 6 is provided with an interface 15, and the end of the heating wire 12 is fixedly connected to the inner wall of the interface 15.

[0029] In the specific implementation process, it is worth pointing out that the ceramic block 6 is fixed in the base 2 through the cooperation of the bolt 11 and the nut 13, the ceramic block 6 has good insulation performance, can effectively prevent current leakage, and protect the safety of users, and the interface 15 on the side wall of the ceramic block 6 provides an electrical connection point for the end of the heating wire 12, and the heating wire 12 is connected to the circuit, so that it can normally heat after being powered on;

[0030] Further, the top of the ceramic block 6 is provided with a positioning hole 14.

[0031] In the specific implementation process, it is worth pointing out that the positioning hole 14 on the ceramic block 6 can cooperate with the positioning pin on the base 2 during the installation of the ceramic block 6, to ensure the accuracy of the installation position of the ceramic block 6, and further ensure the stability and reliability of the whole electrical connection.

[0032] Further, the inner wall of the base 2 is fixedly connected with a circuit module 7.

[0033] In the specific implementation process, it is worth pointing out that the circuit module 7 integrates the control circuit and the protection circuit of the electric ceramic stove, which is the "brain" of the electric ceramic stove to realize various functions, and through the programming and design of the circuit module 7, the functions of adjusting the power of the heating wire 12, controlling the temperature, detecting and protecting the fault and the like can be realized.

[0034] Further, the outer wall of the base 2 is fixedly connected with a connecting line 8, and the end of the connecting line 8 is fixedly connected with a plug 9.

[0035] In the specific implementation process, it is worth pointing out that people plug the plug 9 into the external socket, so as to make the electric ceramic stove as a whole to be electrified, and people start to use the electric ceramic stove.

[0036] Further, the outer wall of the base 2 is fixedly connected with a connecting line 8, and the end of the connecting line 8 is fixedly connected with a plug 9.

[0037] In the specific implementation process, it is worth pointing out that people rotate the switch 10 to control the opening and closing of the electric ceramic stove.

[0038] Specifically, after the electric ceramic stove is connected to the external power supply through the plug 9, people operate the switch 10 to make the circuit connected, and the current enters the circuit module 7 in the base 2 through the connecting line 8, is processed and distributed by the circuit module 7, and flows to the heating wire 12. The heating wire 12 is heated under the action of the current, and the heat is transmitted to the upper pot through the disc body 3, so as to realize the heating and cooking of the food. In this process, the circuit module 7 can monitor the working state of the heating wire 12 in real time, automatically adjust the current size according to the temperature, power and other parameters set by the user, so as to ensure the stability and safety of the heating process.

[0039] Although the embodiments of the utility model have been shown and described, it can be understood by those skilled in the art that various changes, modifications, replacements and variations can be made to these embodiments without departing from the principles and spirits of the utility model, and the scope of the utility model is defined by the appended claims and their equivalents.

Claims

1. An electric ceramic hob structure comprising support legs (1), characterized in that: The top of the supporting leg (1) is fixedly connected with a base (2), the top of the base (2) is fixedly connected with a disc body (3), the top of the disc body (3) is provided with an enamel upper cover (4), the bottom of the inner wall of the disc body (3) is fixedly connected with a sleeve (17), the inner wall of the disc body (3) is fixedly connected with a winding column (18), the inner wall of the winding column (18) is attached with a heating wire (12), the beginning end of the heating wire (12) penetrates through the sleeve (17), the top of the disc body (3) is fixedly connected with a protrusion (16), the outer wall of the protrusion (16) is inserted into the bottom of the enamel upper cover (4), and the top of the enamel upper cover (4) is fixedly connected with a lug (5).

2. An electric ceramic hob structure according to claim 1, characterized in that: The inner wall of the base (2) is threadedly connected with a bolt (11), the outer wall of the bolt (11) is threadedly connected with a nut (13), the outer wall of the nut (13) is fixedly connected with a ceramic block (6), the side wall of the ceramic block (6) is provided with an interface (15), and the end of the heating wire (12) is fixedly connected to the inner wall of the interface (15).

3. An electric ceramic hob structure according to claim 2, characterized in that: The top of the ceramic block (6) is provided with a positioning hole (14).

4. An electric ceramic hob structure according to claim 1, characterized in that: The inner wall of the base (2) is fixedly connected with a circuit module (7).

5. An electric ceramic hob structure according to claim 1, characterized in that: The outer wall of the base (2) is fixedly connected with a connecting line (8), and the end of the connecting line (8) is fixedly connected with a plug (9).

6. An electric ceramic hob structure according to claim 5, characterized in that: The outer wall of the base (2) is fixedly connected with a plug (9). The outer wall of the base (2) is fixedly connected with a plug (9).