Dough shaping device for bread production

Abstract

The utility model relates to the field of dough processing, and discloses a dough shaping device for bread production, which comprises a shaping module, the shaping module is fixed on the top surface of a workbench, the shaping module is composed of a mounting frame, a sliding hole, a rounding plate, a threaded column and a threaded ring, the mounting frame is fixed on the top surface of the workbench, and the sliding hole is formed in the top surface of the workbench. The sliding hole is formed in the top face of the mounting frame, the rounding plate is arranged on the inner wall of the mounting frame, the threaded column is fixed to the top face of the rounding plate and is in sliding connection with the sliding hole, the threaded ring is in threaded connection to the outer wall of the threaded column, and a containing plate is fixed to the front side of the workbench. According to the dough shaping device, through the cooperation of the electric sliding rail and the placing frame, shaped dough can be placed in a layered mode, the accumulation or adhesion phenomenon between the dough is prevented, and therefore the integrity of the appearance of the shaped dough is guaranteed, and the labor and time cost for manually and frequently collecting the dough is reduced; and the machining efficiency and the using effect of the shaping device are improved.

Description

A dough shaping device for bread production Technical field

[0001] The utility model relates to the technical field of dough processing, and specifically relates to a dough shaping device for bread production. Background technique

[0002] Bread is also written as "miàn bāo", a kind of food made by grinding grains (usually wheat) into flour and heating. It is a baked food mainly made of wheat flour, with yeast, eggs, oils, sugars, salts, etc. as auxiliary materials, and is processed through processes such as dividing, shaping, proofing, baking, and cooling. It is a common food in modern life.

[0003] Chinese patent with publication number CN210226729U, a bread shaping machine, includes a machine body. One side of the machine body is fixed with a fixed plate. A chute is opened at the bottom of the fixed plate. A connecting rod is fixed inside the chute through a slider. The bottom of the connecting rod is fixed with a bracket. A groove is opened at the top of the bracket. A tray is placed inside the groove. A push handle is fixed on the outer surface of the bracket.

[0004] In the above solution, the bracket is pushed to move to the right by the push handle, so that the tray on the bracket moves out of one side of the fixed plate to collect the shaped dough. However, it has the following disadvantages: when this dough shaping device collects the shaped dough, it cannot effectively place the dough in layers and separate it, resulting in the dough being prone to accumulation or adhesion in the tray under the action of centrifugal force, thus affecting the integrity of the dough appearance and further reducing the use effect of the shaping device. Summary of the invention

[0005] The purpose of the utility model is to provide a dough shaping device for bread production to solve the problem that when the dough shaping device collects the shaped dough, it cannot effectively place the dough in layers and separate it, resulting in the dough being prone to accumulation or adhesion in the tray under the action of centrifugal force.

[0006] To achieve the above-mentioned utility model objectives, the present utility model adopts the following technical solution: a dough shaping device for bread production, comprising a shaping module, the shaping module being fixed to the top surface of a workbench, the shaping module being composed of a mounting frame, a sliding hole, a rolling plate, a threaded column, and a threaded ring, the mounting frame being fixed to the top surface of the workbench, the sliding hole being opened on the top surface of the mounting frame, the rolling plate being disposed on the inner wall of the mounting frame, the threaded column being fixed to the top surface of the rolling plate, the threaded column being slidably connected to the sliding hole, the threaded ring being threadedly connected to the outer wall of the threaded column, a placement plate being fixed to the front side of the workbench, a storage box being slidably connected to the top surface of the placement plate, a fixing hole being opened on the front side of the storage box, an electric slide rail being fixed to the inner wall of the fixing hole, a plurality of connecting columns being fixed to the inner bottom surface of the storage box, a plurality of placement racks being slidably disposed on the outer wall of the connecting columns, one side of the lower placement rack being fixed to a slider on the electric slide rail, a placement plate being placed on the inner wall of the placement rack, a plurality of through holes being opened on the top surface of the placement rack, and a spring being fixed to the bottom surface of the placement rack.

[0007] Preferably, the top surface of the mounting bracket has two limiting holes, and the top surface of the rolling plate has two limiting posts fixed thereon, the limiting posts being slidably connected to the limiting holes.

[0008] Preferably, a placement groove is provided on the left side of the workbench, a collection box is slidably disposed on the inner wall of the placement groove, a discharge port is provided on the bottom surface of the inner wall of the workbench, the discharge port is connected to the placement groove, a brush is fixed on the inner wall of the discharge port, and the brush is in contact with the conveyor belt surface of the inner wall of the workbench.

[0009] Preferably, the top surface of the workbench is fixed with two mounting blocks, and one side of each mounting block is provided with several mounting holes. The inner wall of each mounting hole is rotatably provided with a limit roller.

[0010] Preferably, a blocking block is fixed to the bottom surface of the placement rack.

[0011] Preferably, a guide block is fixed to the inner wall of the workbench, and the guide block corresponds to the conveyor belt.

[0012] Compared with the prior art, the present invention has the following beneficial effects:

[0013] 1. The combination of electric slide rail and placement rack allows for layered placement of shaped dough, effectively preventing accumulation or sticking and ensuring the integrity of the dough's appearance. This reduces labor and time costs associated with frequent manual dough collection, thereby improving the processing efficiency and effectiveness of the shaping device. When collecting dough, the electric slide rail is activated, aligning the bottom placement rack and tray with the conveyor belt's discharge end. As the dough slides onto the tray, the electric slide rail slowly moves the bottom placement rack and tray downwards until both trays are filled with dough. At this point, the operator can pull the storage box to remove the trays from the racks for further processing. The combination of limiting posts and holes ensures greater stability during the rolling plate's up-and-down movement and operation, preventing wobbling and improving overall stability, thus increasing dough forming efficiency.

[0014] Second, the combination of the collection box and the brush effectively removes and collects flour adhering to the conveyor belt surface, significantly improving the cleanliness of the conveyor belt and preventing flour from affecting the dough shaping process, thereby increasing the efficiency of the shaping device. The limiting rollers can also limit the dough on the conveyor belt, allowing it to move along a predetermined trajectory and effectively preventing it from falling off the top of the worktable, thus avoiding material waste and improving the practicality of the shaping device.

[0015] Third, the blocking blocks can limit the movement of several placement racks, maintaining a certain distance between the racks and trays. This prevents the racks from stacking and avoids the dough in the trays sticking to the bottom of the upper trays, thus improving the quality of the dough. The guide blocks can also limit the dough transported on the conveyor belt, allowing it to slide smoothly into the trays. This effectively prevents dough from accumulating at the conveyor belt outlet, facilitating centralized collection by workers. Attached Figure Description

[0016] Figure 1 is a three-dimensional schematic diagram of the utility model.

[0017] Figure 2 is an exploded schematic diagram of the utility model.

[0018] Figure 3 is an exploded view of the mounting bracket and limiting post in the utility model.

[0019] Figure 4 is an enlarged schematic diagram of point A in Figure 2 of the utility model.

[0020] In the diagram: 1. Shaping module; 101. Mounting bracket; 102. Sliding hole; 103. Rolling plate; 104. Threaded post; 105. Threaded ring; 106. Limiting hole; 107. Limiting post; 2. Workbench; 3. Placement plate; 4. Storage box; 5. Fixing hole; 6. Electric slide rail; 7. Connecting post; 8. Placement bracket; 9. Placement tray; 10. Through hole; 11. Spring; 12. Placement groove; 13. Collection box; 14. Discharge port; 15. Brush; 16. Mounting block; 17. Mounting hole; 18. Limiting roller; 19. Blocking block; 20. Guide block. Detailed Implementation

[0021] The preferred embodiments of this utility model will now be described in detail with reference to the accompanying drawings.

[0022] As shown in Figures 1-4, a dough shaping device for bread production includes a shaping module 1, which is fixed to the top surface of a workbench 2. The shaping module 1 consists of a mounting frame 101, a sliding hole 102, a rolling plate 103, a threaded post 104, and a threaded ring 105. The mounting frame 101 is fixed to the top surface of the workbench 2, the sliding hole 102 is formed on the top surface of the mounting frame 101, the rolling plate 103 is disposed on the inner wall of the mounting frame 101, the threaded post 104 is fixed to the top surface of the rolling plate 103, and the threaded post 104 is slidably connected to the sliding hole 102. The threaded ring 105 is threadedly connected to the outer wall of the threaded post 104. A placement plate 3 is fixed to the front side of the workbench 2. A storage box 4 is slidably connected to the top surface of the placement plate 3. A fixing hole 5 is provided on the front side of the storage box 4. An electric slide rail 6 is fixed to the inner wall of the fixing hole 5. Several connecting posts 7 are fixed to the bottom surface of the storage box 4. Several placement racks 8 are slidably arranged on the outer wall of the connecting posts 7. One side of the lower placement rack 8 is fixed to the slider on the electric slide rail 6. A placement plate 9 is placed on the inner wall of the placement rack 8. Several through holes 10 are provided on the top surface of the placement rack 8. A spring 11 is fixed to the bottom surface of the placement rack 8. Two limiting holes 106 are provided on the top surface of the mounting frame 101. Two limiting posts 107 are fixed on the top surface of the rolling plate 103. The limiting posts 107 are slidably connected to the limiting holes 106.

[0023] In use, the electric slide rail 6 and the placement rack 8 work together to separate the shaped dough into layers, effectively preventing the dough from piling up or sticking together. This ensures the integrity of the shaped dough's appearance, reduces the labor and time costs of frequent manual dough collection, and improves the processing efficiency and effectiveness of the shaping device. When collecting the dough, the electric slide rail 6 can be activated, causing it to align the bottom placement rack 8 and placement tray 9 with the conveyor belt's discharge end. As the dough slides onto the placement tray 9, the electric slide rail 6 will slowly move the bottom placement rack 8 and placement tray 9 downwards until the placement tray 9 is filled with dough. At this point, the operator can pull the storage box 4 to remove the placement tray 9 from the placement rack 8 for further processing. By cooperating with the limiting post 107 and the limiting hole 106, the rolling plate 103 can be made more stable when moving up and down and working, which can prevent the rolling plate 103 from shaking, thereby improving the stability of the rolling plate 103 and thus improving the forming efficiency of the dough.

[0024] As shown in Figures 1, 2, and 4, a placement groove 12 is provided on the left side of the workbench 2. A collection box 13 is slidably installed on the inner wall of the placement groove 12. A discharge port 14 is provided on the bottom surface of the inner wall of the workbench 2. The discharge port 14 is connected to the placement groove 12. A brush 15 is fixed on the inner wall of the discharge port 14. The brush 15 is in contact with the conveyor belt surface of the inner wall of the workbench 2. Two mounting blocks 16 are fixed on the top surface of the workbench 2. Several mounting holes 17 are provided on one side of the mounting blocks 16. A limit roller 18 is rotatably provided on the inner wall of the mounting holes 17.

[0025] During use, the collection box 13, in conjunction with the brush 15, can remove and collect flour adhering to the surface of the conveyor belt, effectively improving the cleanliness of the conveyor belt surface and preventing flour adhering to the conveyor belt from affecting the dough shaping process, thereby improving the working efficiency of the shaping device. The limiting roller 18 can limit the dough on the conveyor belt, allowing the dough to move along a predetermined trajectory, effectively preventing the dough from falling off the top surface of the worktable 2, thus avoiding material waste and improving the practicality of the shaping device.

[0026] As shown in Figures 1, 2 and 4, a blocking block 19 is fixed to the bottom surface of the placement rack 8, and a guide block 20 is fixed to the inner wall of the workbench 2, with the guide block 20 corresponding to the conveyor belt.

[0027] During use, the blocking block 19 can limit the movement of several placement racks 8, maintaining a certain distance between the placement racks 8 and the placement trays 9. This prevents the placement racks 8 from stacking, thus preventing the dough in the placement trays 9 from sticking to the bottom surface of the upper placement trays 9, thereby improving the product quality of the dough. The guide block 20 can limit the dough being transported on the conveyor belt, allowing the dough to slide smoothly into the placement trays 9. This effectively prevents the dough from accumulating at the discharge end of the conveyor belt, making it easier for workers to collect the dough.

[0028] The above description is only a preferred embodiment of the present utility model, but the protection scope of the present utility model is not limited thereto. Any equivalent substitutions or changes made by those skilled in the art within the technical scope disclosed in the present utility model, based on the technical solution and the inventive concept of the present utility model, should be included within the protection scope of the present utility model.

Claims

1. A dough shaping device for bread production, comprising a shaping module (1), said shaping module (1) being fixed to the top surface of a workbench (2), characterized in that, The shaping module (1) consists of a mounting frame (101), a sliding hole (102), a rolling plate (103), a threaded post (104), and a threaded ring (105). The mounting frame (101) is fixed to the top surface of the workbench (2). The sliding hole (102) is opened on the top surface of the mounting frame (101). The rolling plate (103) is disposed on the inner wall of the mounting frame (101). The threaded post (104) is fixed to the top surface of the rolling plate (103). The threaded post (104) is slidably connected to the sliding hole (102). The threaded ring (105) is threadedly connected to the outer wall of the threaded post (104). A mounting bracket is fixed on the front side of the workbench (2). A storage box (4) is slidably connected to the top surface of the storage box (3). A fixing hole (5) is provided on the front side of the storage box (4). An electric slide rail (6) is fixed to the inner wall of the fixing hole (5). Several connecting columns (7) are fixed to the bottom surface of the storage box (4). Several placement racks (8) are slidably provided on the outer wall of the connecting columns (7). One side of the placement rack (8) is fixed to the slider on the electric slide rail (6). A placement plate (9) is placed on the inner wall of the placement rack (8). Several through holes (10) are provided on the top surface of the placement rack (8). A spring (11) is fixed to the bottom surface of the placement rack (8).

2. The dough shaping device for bread production according to claim 1, characterized in that: The mounting bracket (101) has two limiting holes (106) on its top surface, and the rolling plate (103) has two limiting posts (107) fixed on its top surface. The limiting posts (107) are slidably connected to the limiting holes (106).

3. The dough shaping device for bread production according to claim 1, characterized in that: The workbench (2) has a placement slot (12) on its left side. A collection box (13) is slidably disposed on the inner wall of the placement slot (12). A discharge port (14) is provided on the bottom surface of the inner wall of the workbench (2). The discharge port (14) is connected to the placement slot (12). A brush (15) is fixed on the inner wall of the discharge port (14). The brush (15) is in contact with the conveyor belt surface of the inner wall of the workbench (2).

4. The dough shaping device for bread production according to claim 3, characterized in that: The top surface of the workbench (2) is fixed with two mounting blocks (16), and a number of mounting holes (17) are provided on one side of the mounting blocks (16). The inner wall of the mounting holes (17) is rotatably provided with limit rollers (18).

5. The dough shaping device for bread production according to claim 1, characterized in that: A blocking block (19) is fixed to the bottom surface of the placement rack (8).

6. A dough shaping device for bread production according to claim 4, characterized in that: The inner wall of the workbench (2) is fixed with a guide block (20), which corresponds to the conveyor belt.

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