Cooking pot for air fryer

Abstract

The cooking pot comprises an outer pot, an inner pot, a lifting assembly and a connecting assembly, the inner pot is connected to the top of the outer pot in a penetrating mode, the lifting assembly is arranged at the top of the inner pot and used for lifting the inner pot, and the connecting assembly is arranged at the joint of the lifting assembly and the inner pot and used for connecting the lifting assembly with the inner pot. The connecting assembly is used for installing and detaching the inner pot and the lifting assembly, and a plurality of protruding blocks are fixedly connected to the inner wall of the bottom end of the outer pot and used for discharging oil. Through the design of the lifting assembly and the connecting assembly, after food processing is completed, the lifting assembly is connected with the inner pot through the connecting assembly, the inner pot is taken out of the outer pot through the lifting assembly, cooling of the outer pot and the food in the outer pot is accelerated, heat is prevented from being transmitted to the hand through the lifting assembly, and the food can be conveniently taken out through the lifting assembly. The situation that the hands are scalded is avoided, and the device can be directly detached without using a lifting assembly.

Description

Technical Field

[0001] This utility model relates to the field of air fryer technology, and in particular to a cooking pot for air fryers. Background Technology

[0002] The inner pot usually has many holes, allowing hot air to flow freely around the food. The outer pot is designed to help maintain the circulation of hot air, thereby speeding up the cooking process, ensuring even heating, and making the food crispy on the outside and tender on the inside. During cooking, the food releases oil and moisture, and the outer pot can collect these substances and prevent them from splattering.

[0003] After food is processed in an air fryer, the inner pot is removed from the outer pot to accelerate cooling. Airflow is then accelerated through the holes in the inner pot. However, traditional inner pots lack handles. To prevent burns when removing them, a cloth is used to cover the area where the hands grip the food, thus blocking heat transfer. During use, however, the cloth may not completely cover the area, still resulting in burns. Therefore, this solution proposes a cooking pot for air fryers to address these issues. Utility Model Content

[0004] The purpose of this invention is to provide a cooking pot for an air fryer to solve the problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model provides the following technical solution: a cooking pot for an air fryer, comprising:

[0006] Outer pot;

[0007] The inner pot is inserted and connected to the top of the outer pot;

[0008] A lifting assembly is disposed at the top of the inner pot and is used to lift the inner pot;

[0009] A connecting component is disposed at the connection between the lifting component and the inner pot, and the connecting component is used to install and detach the inner pot from the lifting component.

[0010] Preferably, the inner wall of the bottom of the outer pot is fixedly connected with a plurality of protrusions, which are used for draining oil.

[0011] Preferably, the outer wall of the inner pot has multiple bottom holes, and the inner wall at the bottom end of the inner pot has a ventilation opening.

[0012] Preferably, the lifting assembly includes a handle disposed on the top of the inner pot, a heat insulation ring sleeved in the middle of the handle, and a limiting member for restricting the rotation of the heat insulation ring at the connection between the handle and the heat insulation ring.

[0013] Preferably, the connection component includes:

[0014] A fixing block, which is fixedly connected to the end of the handle;

[0015] A connecting block is fixedly connected to the inner wall of one side of the inner pot. A connecting groove is provided at the top of the fixed block, and the connecting block is inserted into the inside of the connecting groove.

[0016] Preferably, a positioning block is fixedly connected to the bottom end of the connecting block, and a positioning groove is formed on the inner wall of the bottom end of the connecting groove, with the positioning block inserted into the inside of the positioning groove.

[0017] Preferably, the limiting element includes:

[0018] A blocking ring is provided at the end of the heat insulation ring, and the handle is inserted and connected to the middle of the blocking ring;

[0019] A limiting block is fixedly connected to the middle of the handle. The inner wall of the heat insulation ring is provided with a limiting groove, and the limiting block is inserted into the inside of the limiting groove.

[0020] The technical effects and advantages of this utility model are as follows:

[0021] This invention, through the design of a lifting component and a connecting component, allows the lifting component to be connected to the inner pot via the connecting component after food processing. The inner pot can then be removed from the outer pot using the lifting component, which accelerates the cooling of the outer pot and the food inside. The lifting component also prevents heat transfer to the hands, avoiding burns. Furthermore, the food can be removed directly without using the lifting component. Attached Figure Description

[0022] Figure 1 This is a schematic diagram of the overall three-dimensional structure of this utility model.

[0023] Figure 2 This is one of the three-dimensional structural schematic diagrams of this utility model.

[0024] Figure 3 This is a second three-dimensional structural schematic diagram of this utility model.

[0025] Figure 4 This is a front cross-sectional view of the present invention.

[0026] Figure 5 This utility model Figure 4 Enlarged structural diagram of section A.

[0027] Figure 6 This is the third three-dimensional structural schematic diagram of this utility model.

[0028] In the diagram: 1. Outer pot; 101. Protrusion; 2. Inner pot; 201. Vent; 202. Bottom hole; 3. Lifting assembly; 301. Handle; 302. Heat insulation ring; 4. Connecting assembly; 401. Fixing block; 402. Connecting groove; 403. Connecting block; 404. Positioning block; 405. Positioning groove; 5. Limiting component; 501. Blocking ring; 502. Limiting groove; 503. Limiting block. Detailed Implementation

[0029] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0030] This utility model provides, for example Figure 1-6 A cooking pot for an air fryer, shown, includes:

[0031] Outer pot 1;

[0032] Inner pot 2 is inserted and connected to the top of outer pot 1;

[0033] Lifting component 3 is located on top of inner pot 2 and is used to lift inner pot 2;

[0034] Connecting component 4 is located at the connection between lifting component 3 and inner pot 2. Connecting component 4 is used to install and separate inner pot 2 from lifting component 3.

[0035] It should be noted that after the food is processed, the lifting component 3 is connected to the inner pot 2 through the connecting component 4, and the inner pot 2 is removed from the outer pot 1 by the lifting component 3, which speeds up the cooling of the outer pot 1 and the food inside. The lifting component 3 also blocks the transfer of heat to the hands, preventing burns. Furthermore, it can be removed directly without using the lifting component 3.

[0036] Specifically, multiple protrusions 101 are fixedly connected to the inner wall at the bottom of the outer pot 1, and the protrusions 101 are used for oil drainage.

[0037] Specifically, the outer wall of the inner pot 2 has multiple bottom holes 202, and the inner wall at the bottom of the inner pot 2 has a vent 201.

[0038] It should be noted that the bottom hole 202 and the vent 201 are for hot air to pass through. The working principle of the air fryer is to use high-speed circulating hot air to cook food. The vent 201 on the inner pot 2 allows hot air to flow smoothly inside and outside the inner pot 2, forming convection. Hot air enters the inner pot 2 through the vent 201, comes into full contact with the food, and then flows out through the vent 201, thus circulating repeatedly.

[0039] Specifically, the lifting assembly 3 includes a handle 301 disposed on the top of the inner pot 2, a heat insulation ring 302 sleeved in the middle of the handle 301, and a limiting member 5 for restricting the rotation of the heat insulation ring 302 is provided at the connection between the handle 301 and the heat insulation ring 302.

[0040] It should be noted that the connecting component 4 is used to connect and disconnect the handle 301 from the inner pot 2. When the handle 301 is needed, it is connected to the inner pot 2, and when the handle 301 is not needed, it is disconnected from the inner pot 2. The heat insulation ring 302 is made of silicone. Silicone has a low thermal conductivity and can effectively block the transfer of heat, preventing the heat of the handle 301 from being conducted to the hand.

[0041] Specifically, connection component 4 includes:

[0042] Fixing block 401 is fixedly connected to the end of handle 301;

[0043] The connecting block 403 is fixedly connected to the inner wall of one side of the inner pot 2. The top of the fixed block 401 is provided with a connecting groove 402, and the connecting block 403 is inserted into the inside of the connecting groove 402.

[0044] Specifically, a positioning block 404 is fixedly connected to the bottom end of the connecting block 403, and a positioning groove 405 is opened on the inner wall of the bottom end of the connecting groove 402, with the positioning block 404 inserted into the inside of the positioning groove 405.

[0045] It should be noted that two fixing blocks 401 are provided, respectively fixedly connected to both ends of the handle 301. The connecting block 403 is cylindrical, and the connecting groove 402 is a cuboid groove, allowing the connecting block 403 to pass through the interior of the connecting groove 402. The front and back of the connecting block 403 and the connecting groove 402 are fitted together to prevent the connecting block 403 from wobbling inside the connecting groove 402. When connecting the handle 301 to the inner pot 2, first insert the handle 301 into the inner pot 2, and then align the connecting groove 402 with the connecting block 403. The handle 301 moves the fixing block 401, causing the connecting block 403 to pass into the connecting groove 402. When the handle 301 is pulled, the handle 301 moves the fixing block 401, which in turn moves the connecting block 403 and the inner pot 2. The positioning block 404 is adapted to the positioning groove 405, allowing the positioning block 404 to pass into the positioning groove 405. The positioning groove 405 restricts the connecting block 403, which is fixedly connected to the positioning block 404, so that the connecting block 403 cannot rotate inside the connecting groove 402.

[0046] Specifically, limiting component 5 includes:

[0047] A blocking ring 501 is provided at the end of the heat insulation ring 302, and a handle 301 is inserted and connected to the middle of the blocking ring 501.

[0048] The limiting block 503 is fixedly connected to the middle of the handle 301. The inner wall of the heat insulation ring 302 is provided with a limiting groove 502, and the limiting block 503 is inserted into the inside of the limiting groove 502.

[0049] It should be noted that there are two limiting blocks 503. The horizontal longitudinal section of the limiting block 503 is annular. It is fixedly sleeved in the middle of the handle 301. During use, it is used to prevent the heat insulation ring 302 from sliding on the handle 301. The limiting groove 502 and the limiting block 503 are both cubic. During use, the limiting block 503 prevents the heat insulation ring 302 from rotating on the handle 301.

[0050] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A cooking pot for an air fryer, characterized in that, include: Outer pot (1); Inner pot (2), which is inserted and connected to the top of outer pot (1); A lifting assembly (3) is disposed on the top of the inner pot (2) and is used to lift the inner pot (2); A connecting component (4) is provided at the connection between the lifting component (3) and the inner pot (2). The connecting component (4) is used to install and separate the inner pot (2) and the lifting component (3).

2. A cooking pot for an air fryer according to claim 1, characterized in that, The inner wall at the bottom of the outer pot (1) is fixedly connected with a plurality of protrusions (101), which are used for draining oil.

3. A cooking pot for an air fryer according to claim 1, characterized in that, The outer wall of the inner pot (2) is provided with a plurality of bottom holes (202), and the inner wall at the bottom end of the inner pot (2) is provided with a vent (201).

4. The cooking pot for use in an air fryer according to claim 1, characterized in that, The lifting assembly (3) includes a handle (301) disposed on the top of the inner pot (2), a heat insulation ring (302) is sleeved in the middle of the handle (301), and a limiting member (5) for limiting the rotation of the heat insulation ring (302) is provided at the connection between the handle (301) and the heat insulation ring (302).

5. A cooking pot for an air fryer according to claim 4, characterized in that, The connection component (4) includes: A fixing block (401) is fixedly connected to the end of the handle (301); A connecting block (403) is fixedly connected to the inner wall of one side of the inner pot (2). A connecting groove (402) is provided at the top of the fixing block (401), and the connecting block (403) is inserted into the inside of the connecting groove (402).

6. A cooking pot for an air fryer according to claim 5, characterized in that The bottom end of the connecting block (403) is fixedly connected to a positioning block (404), and the inner wall of the bottom end of the connecting groove (402) is provided with a positioning groove (405), and the positioning block (404) is inserted into the interior of the positioning groove (405).

7. A cooking pot for use in an air fryer according to claim 4, characterized in that, The limiting element (5) includes: A blocking ring (501) is provided at the end of the heat insulation ring (302), and the handle (301) is inserted and connected to the middle of the blocking ring (501); A limiting block (503) is fixedly connected to the middle of the handle (301). The inner wall of the heat insulation ring (302) is provided with a limiting groove (502), and the limiting block (503) is inserted into the inside of the limiting groove (502).

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