A low-glycemic food steaming and cooking integrated device
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- METHUSELAH MEDICAL TECH (SHANGHAI) CO LTD
- Filing Date
- 2025-05-08
- Publication Date
- 2026-06-05
AI Technical Summary
The internal space of the steam rack in existing integrated steaming and cooking equipment for low-glycemic foods is fixed, making it difficult to accommodate containers of different sizes, and condensation water can easily drip onto the food, affecting its quality.
It adopts an adjustable steaming rack mechanism and a flow guiding component. The space of the rack can be adjusted by combining the adjusting block and the concave stabilizing rack. The condensate is guided to the collection box by the inclined flow guide plate to avoid dripping onto the food.
It achieves compatibility with containers of different sizes, improves the quality of food steaming and cooking, and reduces the contamination of food by condensate.
Smart Images

Figure CN224320194U_ABST