A pot with water filtering function

Abstract

The utility model relates to cooking utensils disclose a kind of cookware with water filtering function, including pot body and the pot cover of covering on pot body, the cover surface of pot cover is equipped with a circle of barrier ring, the outer side wall of barrier ring is abutted to the inside of pot mouth of pot body, the side of pot mouth is outwardly recessed and is formed with inverted water gap, the side wall of barrier ring is opened with the water filtering hole of the space inside pot body in correspondence with the position of inverted water gap, a kind of cookware with water filtering function of the utility model, when pot cover covers on pot body and pours the water in pot body towards the side where inverted water gap is, solid food material in water flow can be effectively filtered out through the water filtering hole on barrier ring, and water flow follows inverted water gap and flows out, to avoid solid food material in pot body with water flow pours out pot body, to reduce food material waste, more humanization.During pouring process, barrier ring can play the role of sealing, avoid the water in pot body along the gap of inverted water gap side and flows out, to further improve water filtering effect.

Description

Technical Field

[0001] This utility model relates to cooking utensils, and more particularly to a pot with a water filtering function. Background Technology

[0002] Cookware is an essential container in the kitchen used for cooking food, and it mainly consists of a pot body and a lid. For example, utility model patent with publication number CN203468301U discloses a similar type of cookware.

[0003] The cookware mentioned above typically only has basic cooking functions. When making soups, if the user adds too much water, it can easily dilute the flavor compounds in the ingredients, resulting in a poor taste. In this case, the excess water needs to be poured out. However, in practice, the food in the pot is easily spilled out with the water, causing waste. Therefore, improvements are needed. Utility Model Content

[0004] This utility model addresses the shortcomings of existing technologies by providing a cookware with a water-filtering function. The water-filtering holes on the baffle ring, combined with the pouring spout on the pot opening, can effectively filter water and prevent solid food from spilling out of the pot, thereby reducing food waste.

[0005] To solve the above-mentioned technical problems, the present invention provides a solution through the following technical method:

[0006] A cooker with a water-filtering function includes a pot body and a lid that fits into the pot body. The lid has a baffle ring on its fitting surface. The outer wall of the baffle ring abuts against the inner side of the pot opening of the pot body. One side of the pot opening is recessed outward to form a water outlet. The side wall of the baffle ring has a water-filtering hole corresponding to the position of the water outlet, which communicates with the internal space of the pot body.

[0007] Using the above solution, when the lid is closed and water is poured into the pot towards the spout, solid food particles in the water are effectively filtered out through the filter holes on the baffle ring. This allows the water to flow out through the spout, preventing solid food particles from spilling out of the pot and reducing food waste – a more user-friendly design. During pouring, the baffle ring also acts as a seal, preventing water from leaking out through the gaps on either side of the spout, further enhancing the filtration effect.

[0008] Preferably, the outer side of the pot body is provided with pot ears, and a positioning element extends outward from one side of the pot lid. The upper surface of the pot ears is provided with a positioning groove for the positioning element to engage so that the water filter hole and the water outlet are in a relative state.

[0009] By adopting the above solution, the cooperation between the positioning component and the positioning groove can effectively limit the circumferential position of the pot lid on the pot body, so that the water filter hole on the baffle ring can be consistent with the position of the water outlet, thereby improving the water filtration efficiency and accuracy.

[0010] Preferably, the pot handle has a slot for the longitudinal insertion of the positioning component.

[0011] Using the above solution, the longitudinal insertion between the positioning component and the slot can transform the pot handle into a pot lid support, thereby avoiding the problem of having nowhere to place the pot lid after it is opened. At the same time, it can effectively reduce the space occupied by the pot lid when it is placed, making it more user-friendly.

[0012] Preferably, when the positioning element is inserted into the slot, the partition ring is located on the side closer to the pot body and extends beyond the inside of the pot opening.

[0013] Using the above solution, when the pot lid is placed upright above the pot handle, the baffle ring acts as a barrier against water droplets adhering to the lid's sealing surface. When too many water droplets are collected, they can overflow from the baffle ring and flow into the pot body on one side, preventing water droplets from dripping onto the kitchen countertop and thus improving the cleanliness of the kitchen countertop.

[0014] Preferably, the slot extends through the pot handle, and a water storage box is provided below the pot handle, which is connected to the lower opening of the slot.

[0015] Using the above method, when cooking soups, steam will enter the gap between the baffle ring and the pot rim. When the lid is placed upright above the pot handles, water droplets remaining on the outside of the baffle ring will flow down and enter the water storage box through the slot, thereby further improving the water-retaining effect.

[0016] Preferably, the positioning element extends beyond the lower opening of the slot and into the water storage box.

[0017] Using the above solution, water droplets flowing down the outer wall of the baffle ring can first adhere to the surface of the positioning component and then accurately enter the water storage box under the guidance of the positioning component, avoiding water droplets remaining on the surface of the pot ear and saving the trouble of later cleaning.

[0018] Preferably, the upper opening of the water storage box fits tightly against the lower surface of the pot handle.

[0019] By adopting the above solution, the water storage box and the lower opening of the slot fit together more tightly, thereby reducing the probability of water droplets seeping out from the gap between them.

[0020] Preferably, the water storage box has a first lug on both sides, and the lower surface of the pot lug has two second lugs corresponding to the two first lugs respectively. The first lugs and the corresponding second lugs are detachably connected.

[0021] Preferably, the first ear has a through hole, and the second ear has a threaded hole corresponding to the through hole, with a screw threaded into the through hole and screwed into the threaded hole.

[0022] The above solution allows for the disassembly and assembly of the water storage box, making it convenient for users to handle the remaining water inside the box and clean it, while also ensuring the stability of the connection between the water storage box and the pot handle.

[0023] Preferably, a handle is provided on the outer side of the pot body, away from the pot ears.

[0024] By adopting the above solution, the handle of the pot is more conducive to bearing force, thereby effectively improving the operating efficiency and convenience of the cookware.

[0025] This invention, employing the above technical solution, achieves significant technical effects: when the lid is closed on the pot body and water is poured into the pot towards the pouring spout, the filter holes on the baffle ring effectively filter out solid food particles from the water flow, allowing the water to flow out along the pouring spout. This prevents solid food particles from spilling out of the pot with the water, thus reducing food waste and making the process more user-friendly. During pouring, the baffle ring also acts as a seal, preventing water from flowing out along the gaps on both sides of the pouring spout, further enhancing the filtration effect. Attached Figure Description

[0026] Figure 1 This is a schematic diagram of the structure of this embodiment. Figure 1 ;

[0027] Figure 2 for Figure 1 An enlarged schematic diagram of part A shown;

[0028] Figure 3 for Figure 1 An enlarged schematic diagram of part B is shown below;

[0029] Figure 4 This is a schematic diagram of the structure of this embodiment. Figure 2 ;

[0030] Figure 5 for Figure 4 An enlarged schematic diagram of section C is shown below;

[0031] Figure 6 This is a schematic diagram of the structure of this embodiment. Figure 3 ;

[0032] Figure 7 for Figure 6 An enlarged schematic diagram of part D is shown.

[0033] The parts referred to by the numbers in the above attached diagrams are as follows: 1. Pot body; 2. Pot lid; 3. Divider ring; 4. Pot opening; 5. Water outlet; 6. Filter hole; 7. Pot lug; 8. Positioning component; 9. Positioning groove; 10. Slot; 11. Water storage box; 12. First lug; 13. Second lug; 14. Through hole; 15. Threaded hole; 16. Screw; 17. Pot handle. Detailed Implementation

[0034] The present invention will now be described in further detail with reference to the accompanying drawings and embodiments.

[0035] like Figures 1 to 7 As shown in the figure, this embodiment discloses a cookware with a water filtering function, including a pot body 1 and a pot lid 2 that covers the pot body 1. A baffle ring 3 is provided around the lid 2 near its own edge on the lid's fitting surface, so that the outer wall of the baffle ring 3 can abut against the inner side of the pot opening 4 of the pot body 1, thereby improving the sealing and stability of the pot lid 2. One side of the pot opening 4 is recessed outward to form a water inlet 5 for easy pouring of water by the user. The side wall of the baffle ring 3, corresponding to the position of the water inlet 5, has several water filtering holes 6 communicating with the internal space of the pot body 1.

[0036] In order to achieve precise positioning of the water filter hole 6 and the water outlet 5, a pot ear 7 is fixedly provided on the outside of the pot body 1, and a positioning member 8 extends outward from one side of the pot lid 2. A positioning groove 9 is provided on the upper surface of the pot ear 7 for the positioning member 8 to engage so that the water filter hole 6 and the water outlet 5 are in a relative state.

[0037] To facilitate the placement of the lid 2 after it has been opened, the pot handle 7 has a slot 10 for the positioning member 8 to be inserted vertically. When the positioning member 8 is inserted into the slot 10, the baffle ring 3 is located on the side closer to the pot body 1 and extends beyond the inside of the pot opening 4, so that water droplets adhering to the lid 2 will not slide onto the kitchen countertop, thereby improving the cleanliness of the kitchen countertop.

[0038] To prevent water droplets on the outside of the baffle ring 3 from sliding onto the kitchen countertop, the slot 10 extends through the pot handle 7, and a water storage box 11 with an upper opening below the pot handle 7 that connects to the lower opening of the slot 10 is provided. The positioning member 8 extends beyond the lower opening of the slot 10 and into the water storage box 11, thereby guiding water droplets that slide off the outside of the baffle ring 3 into the water storage box 11.

[0039] To improve the tightness of the connection between the water storage box 11 and the slot 10, the upper opening of the water storage box 11 is adapted to and tightly fitted to the lower surface of the pot ear 7. First ears 12 are fixedly provided on both sides of the water storage box 11. Two second ears 13, corresponding to the two first ears 12 respectively, are fixedly provided on the lower surface of the pot ear 7 and on both sides of the slot 10. The first ears 12 and their corresponding second ears 13 are detachably connected. Specifically, a through hole 14 is provided on the first ear 12, and a threaded hole 15 corresponding to the through hole 14 is provided on the second ear 13. A screw 16, threaded into the threaded hole 15, passes through the through hole 14.

[0040] In order to improve the efficiency and convenience of using the cookware, a handle 17 is fixedly provided on the outer side of the pot body 1 at a position away from the pot ears 7.

[0041] The specific usage process is as follows:

[0042] When filtering water during cooking, the user first places the lid 2 onto the pot body 1, ensuring the outer side of the baffle ring 3 is flush against the inner wall of the pot opening 4. Simultaneously, the positioning piece 8 on one side of the lid 2 engages with the positioning groove 9 on the pot handle 7 to complete the circumferential positioning of the lid 2, ensuring the filtering hole 6 on the baffle ring 3 is aligned with the pouring spout 5. Then, using the pot handle 17, the pot body 1 is tilted towards the pouring spout 5, allowing excess liquid in the pot body 1 to flow out sequentially through the filtering hole 6 and the pouring spout 5, while blocking solid food particles in the liquid to prevent food waste.

[0043] After the lid 2 is opened, insert the positioning piece 8 on the lid 2 into the slot 10 of the pot handle 7, so that the lid 2 can stand upright above the pot handle 7, thus temporarily storing the lid 2. Since the weight of the pot body 1 is greater than that of the lid 2, the center of gravity is more stable, allowing the lid 2 to stand stably above the pot handle 7 without the pot body 1 tilting. At the same time, the positioning piece 8 can enter the water storage box 11 through the slot 10 to guide the water droplets.

[0044] When the lid 2 is upright, water droplets remaining on the lid's closing surface can slide down to the inner wall of the baffle ring 3. When the baffle ring 3 collects too much water, the excess water can overflow through the baffle ring 3 and flow back into the pot body 1 on one side, preventing water droplets from falling onto the kitchen countertop and making the kitchen countertop cleaner.

[0045] At the same time, the water droplets remaining on the outside of the baffle ring 3 can slide down the baffle ring 3 to the bottom, and under the guidance of the plate-shaped positioning member 8, enter the water storage box 11 through the slot 10, thereby completing the collection of water droplets and further improving the cleanliness of the kitchen countertop.

[0046] When the water level in the water storage box 11 is too high, it needs to be cleaned. During cleaning, first remove the two screws 16 to unlock the first lug 12 and the second lug 13. At this point, the water storage box 11 can be removed from under the pot lug 7 to facilitate emptying the water and cleaning the box. After cleaning, simply reverse the installation process of the water storage box 11.

[0047] To improve the durability of the water storage box 11, both the water storage box 11 and the first lug 12 are made of high-temperature resistant plastic and are integrated into one piece.

Claims

1. A cookware with a water filtering function, comprising a pot body (1) and a pot lid (2) that fits onto the pot body (1), characterized in that: The lid (2) has a ring of baffles (3) on its sealing surface. The outer wall of the baffles (3) abuts against the inner side of the pot opening (4) of the pot body (1). One side of the pot opening (4) is recessed outward to form a drain outlet (5). The side wall of the baffles (3) is provided with a filter hole (6) corresponding to the position of the drain outlet (5) and communicating with the internal space of the pot body (1).

2. A cookware with a water-filtering function according to claim 1, characterized in that: The outer side of the pot body (1) is provided with pot ears (7), and a positioning member (8) extends outward from one side of the pot lid (2). The upper surface of the pot ears (7) is provided with a positioning groove (9) for the positioning member (8) to engage so that the water filter hole (6) and the water outlet (5) are in a relative state.

3. A cookware with a water-filtering function according to claim 2, characterized in that: The pot handle (7) has a slot (10) for the longitudinal insertion of the positioning component (8).

4. A cookware with a water-filtering function according to claim 3, characterized in that: When the positioning element (8) is inserted into the slot (10), the partition ring (3) is located on the side closer to the pot body (1) and the partition ring (3) extends beyond the inside of the pot opening (4).

5. A cookware with a water-filtering function according to claim 3, characterized in that: The slot (10) runs through the pot ear (7), and a water storage box (11) is provided below the pot ear (7) and is connected to the lower opening of the slot (10).

6. A cookware with a water-filtering function according to claim 5, characterized in that: The positioning element (8) extends beyond the lower opening of the slot (10) and into the water storage box (11).

7. A cookware with a water-filtering function according to claim 5, characterized in that: The upper opening of the water storage box (11) fits tightly against the lower surface of the pot ear (7).

8. A cookware with a water-filtering function according to claim 5, characterized in that: The water storage box (11) has a first ear (12) on both sides, and the lower surface of the pot ear (7) has two second ears (13) corresponding to the two first ears (12) respectively. The first ears (12) and the corresponding second ears (13) are detachably connected.

9. A cookware with a water-filtering function according to claim 8, characterized in that: The first ear (12) has a through hole (14), and the second ear (13) has a threaded hole (15) corresponding to the through hole (14). A screw (16) threaded into the threaded hole (15) is inserted in the through hole (14).

10. A cookware with a water-filtering function according to claim 2, characterized in that: A handle (17) is provided on the outer side of the pot body (1) at a position away from the pot ears (7).

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