A semi-automatic high-pressure sterilization pot for konjak cooked food processing

Abstract

The utility model provides a kind of for konjak cooked food processing's semi-automatic high-pressure sterilizer, it is related to semi-automatic high-pressure sterilizer technical field, solve the problem that current high-pressure sterilizer cannot match different size material rack, including high-pressure sterilizer body, the high-pressure sterilizer body includes kettle body, water tank and control cabinet, several pairs of mounting pieces are installed in the kettle body, one pair of mounting pieces is installed with track, the kettle body is the shape as transverse placement's cylinder, the mounting piece is installed in the inner wall of kettle body, the length of mounting piece is same with the length inside kettle body, the length of mounting piece and track is same and all parallel to ground. The device selects appropriate pair of mounting piece installation track according to the size of material rack.

Description

Technical Field

[0001] This utility model belongs to the technical field of semi-automatic high-pressure sterilizer, and more specifically, it relates to a semi-automatic high-pressure sterilizer for processing konjac cooked food. Background Technology

[0002] Konjac cooked foods are made from konjac flour. After special processing, they are soft, elastic, and smooth in texture. These foods are low in calories and high in dietary fiber, increasing satiety and reducing the intake of other high-calorie foods, thus helping to control weight. They come in various forms, including konjac noodles, konjac knots, and konjac cakes, and can be used in cold dishes, soups, and hot pots. They are an excellent choice for healthy eating and are popular among those who value health and wellness. Konjac cooked foods require sterilization during processing, which necessitates the use of a pressure cooker.

[0003] Based on the above, the inventors have discovered the following problems: Most current autoclaves are semi-automatic, requiring manual operation to move the rack containing cooked konjac food into the autoclave. Typically, the rack is equipped with casters, and the autoclave has matching tracks. However, these tracks are often fixed and therefore cannot accommodate racks of different sizes.

[0004] Therefore, in view of this, we have studied and improved the existing structure and its shortcomings, and provided a semi-automatic high-pressure sterilizer for processing konjac cooked food, in order to achieve a more practical value. Utility Model Content

[0005] To solve the above-mentioned technical problems, this utility model provides a semi-automatic high-pressure sterilizer for processing konjac cooked food, so as to solve the problem that the current high-pressure sterilizer cannot be matched with material racks of different sizes.

[0006] The purpose and effect of this utility model, a semi-automatic high-pressure sterilizer for processing konjac cooked food, are achieved by the following specific technical means:

[0007] A semi-automatic high-pressure sterilizer for processing konjac cooked food includes a high-pressure sterilizer body, which comprises a pot body, a water tank, and a control cabinet. Several pairs of mounting components are installed inside the pot body, one pair of which is equipped with a track. The pot body is a horizontally placed cylindrical shape. The mounting components are installed on the inner wall of the pot body, and the length of the mounting components is the same as the length of the inside of the pot body. The lengths of the mounting components and the tracks are the same and parallel to the ground.

[0008] Furthermore, the mounting component is equipped with a locking block, the length of which is the same as the length of the mounting component. The track includes a track body and a connecting component. The connecting component has a sliding groove extending to both ends of the connecting component, and the locking block is located within the sliding groove.

[0009] Furthermore, both the card block and the slide are T-shaped.

[0010] Furthermore, a connecting block is installed on the surface of one end of the connector, and the connection method can be welding. When the track is installed in place, the connecting block contacts the locking block. A through hole is opened on the surface of the connecting block, and a threaded hole is opened on the surface of the locking block that contacts the connecting block. The positions of the through hole and the threaded hole are aligned. The connector also includes a bolt, which passes through the through hole and rotates into the threaded hole.

[0011] Furthermore, the mounting components and rails are made of stainless steel.

[0012] Compared with the prior art, the present invention has the following beneficial effects:

[0013] When using this invention, a suitable pair of mounting parts can be selected to install the track according to the size of the material rack. Then, the pot lid is opened, the material rack containing cooked konjac food is moved onto the track, the pot lid is closed, and the pressure sterilizer is started to complete the sterilization process. Through the above design, it can be adapted to material racks of different sizes, thus improving its practicality. Attached Figure Description

[0014] Figure 1 This is a three-dimensional schematic diagram of a semi-automatic high-pressure sterilizer for processing konjac cooked food according to this utility model.

[0015] Figure 2 This is a partial schematic diagram of a semi-automatic high-pressure sterilizer for processing konjac cooked food according to this utility model.

[0016] Figure 3 This is a schematic diagram of the track in a semi-automatic high-pressure sterilizer for processing konjac cooked food according to this utility model.

[0017] Figure 4 This utility model relates to a semi-automatic high-pressure sterilizer for processing konjac cooked food. Figure 2 Enlarged diagram of point A in the middle.

[0018] In the diagram, the correspondence between component names and drawing numbers is as follows:

[0019] 1. High-pressure sterilizer body; 101. Sterilizer body; 102. Water tank; 103. Control cabinet;

[0020] 2. Installation components;

[0021] 3. Track; 301. Track body; 302. Connecting parts; 303. Slide groove;

[0022] 4. Clamping block; 5. Connecting block; 6. Through hole; 7. Threaded hole; 8. Bolt. Detailed Implementation

[0023] The embodiments of this utility model will be described in further detail below with reference to the accompanying drawings and examples. The following examples are for illustrative purposes only and should not be construed as limiting the scope of this utility model.

[0024] In the description of this utility model, unless otherwise stated, "a plurality of" means two or more; the terms "upper," "lower," "left," "right," "inner," "outer," "front end," "rear end," "head," "tail," etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings, and are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this utility model. In addition, the terms "first," "second," "third," etc., are used for descriptive purposes only and should not be construed as indicating or implying relative importance.

[0025] In the description of this utility model, it should be noted that, unless otherwise explicitly specified and limited, the terms "connected" and "linked" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium. Those skilled in the art can understand the specific meaning of the above terms in this utility model according to the specific circumstances.

[0026] As attached Figure 1 To be continued Figure 4 As shown:

[0027] This utility model provides a semi-automatic high-pressure sterilizer for processing konjac cooked food, including a high-pressure sterilizer body 1. The high-pressure sterilizer body 1 includes a pot body 101, a water tank 102, and a control cabinet 103. The high-pressure sterilizer body 1 is existing technology; the connection between the pipes of the pot body 101 and the water tank 102, and how the control cabinet 103 controls the pot body 101 and the water tank 102 are readily known and will not be elaborated here. Several pairs of mounting components 2 are installed inside the pot body 101, one pair of which is equipped with a track 3. The pot body 101 is a horizontally placed cylindrical shape. The mounting components 2 are installed on the inner wall of the pot body 101, and their length is the same as the internal length of the pot body 101. The lengths of the mounting components 2 and the track 3 are the same and parallel to the ground. In use, the track 3 can be installed on the mounting components 2 at different positions to accommodate material racks of different sizes, improving practicality.

[0028] The mounting component 2 is equipped with a locking block 4, the length of which is the same as the length of the mounting component 2. The track 3 includes a track body 301 and a connector 302. The connector 302 has a sliding groove 303 extending to both ends of the connector 302. The locking block 4 is located within the sliding groove 303. Both the locking block 4 and the sliding groove 303 are T-shaped. The mounting component 2 and the track 3 are preferably made of materials with high oxidation resistance, such as stainless steel, to improve their service life.

[0029] When in use, the sliding groove 303 on the connector 302 can be aligned with the locking block 4 on the mounting piece 2 and slid in to complete the installation between the mounting piece 2 and the track 3. Then, open the lid of the pot body 101, move the material rack containing the konjac cooked food onto the track 3, close the lid, and start the high-pressure sterilizer body 1 to complete the sterilization work.

[0030] The connecting piece 302 has a connecting block 5 installed on one end of its surface. The connection method can be welding. When the track 3 is installed in place, the connecting block 5 contacts the locking block 4. The surface of the connecting block 5 has a through hole 6. The surface of the locking block 4 that contacts the connecting block 5 has a threaded hole 7. The through hole 6 and the threaded hole 7 are aligned. The connecting piece 8 is also included. The bolt 8 passes through the through hole 6 and rotates into the threaded hole 7.

[0031] When in use, when the track 3 is installed in place, the through hole 6 and the threaded hole 7 are aligned. Then, the bolt 8 is passed through the through hole 6 and turned into the threaded hole 7. At this time, the bolt 8 can fix the connecting block 5. Since the connecting block 5 and the connecting piece 302 are welded together, the bolt 8 can fix the track 3. Through the above design, the track 3 can be quickly fixed, which improves the stability during use.

[0032] Work process:

[0033] First, select a suitable pair of mounting parts 2 to install the track 3 according to the size of the material rack. During installation, align the sliding groove 303 on the connector 302 with the locking block 4 and slide it in. When the connector 5 contacts the locking block 4, the through hole 6 and the threaded hole 7 are aligned. Then, pass the bolt 8 through the through hole 6 and turn it into the threaded hole 7 to fix the track 3, thus completing the installation of the track 3. Then, push the material rack into the pot body 101. The wheels of the material rack are located in the track 3, thus limiting the material rack. Then, close the pot lid and start the high-pressure sterilizer body 1 for sterilization.

[0034] The embodiments of this utility model are given for illustrative and descriptive purposes only, and are not intended to be exhaustive or to limit the utility model to the forms disclosed. Many modifications and variations will be apparent to those skilled in the art. The embodiments were chosen and described in order to better illustrate the principles and practical applications of this utility model, and to enable those skilled in the art to understand this utility model and design various embodiments with various modifications suitable for a particular purpose.

Claims

1. A semi-automatic high-pressure sterilizer for processing konjac cooked food, comprising a high-pressure sterilizer body (1), wherein the high-pressure sterilizer body (1) comprises a pot body (101), a water tank (102), and a control cabinet (103), characterized in that: The pot body (101) is equipped with several pairs of mounting parts (2), one pair of mounting parts (2) is equipped with a track (3). The pot body (101) is a horizontally placed cylindrical shape. The mounting parts (2) are installed on the inner wall of the pot body (101). The length of the mounting parts (2) is the same as the length inside the pot body (101). The lengths of the mounting parts (2) and the track (3) are the same and are parallel to the ground.

2. The semi-automatic high-pressure sterilizer for processing konjac cooked food as described in claim 1, characterized in that: The mounting component (2) is equipped with a locking block (4), the length of the locking block (4) is the same as the length of the mounting component (2), the track (3) includes a track body (301) and a connector (302), the connector (302) is provided with a sliding groove (303), the sliding groove (303) extends to both ends of the connector (302), and the locking block (4) is located in the sliding groove (303).

3. The semi-automatic high-pressure sterilizer for processing konjac cooked food as described in claim 2, characterized in that: Both the card block (4) and the slide (303) are T-shaped.

4. The semi-automatic high-pressure sterilizer for processing konjac cooked food as described in claim 3, characterized in that: A connecting block (5) is installed on the surface of one end of the connector (302). The connection method can be welding. When the track (3) is installed in place, the connecting block (5) contacts the locking block (4). A through hole (6) is opened on the surface of the connecting block (5). A threaded hole (7) is opened on the surface of the locking block (4) that contacts the connecting block (5). The positions of the through hole (6) and the threaded hole (7) are aligned. A bolt (8) is also included. The bolt (8) passes through the through hole (6) and rotates into the threaded hole (7).

5. The semi-automatic high-pressure sterilizer for processing konjac cooked food as described in claim 4, characterized in that: The mounting component (2) and the track (3) are made of stainless steel.

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