Coffee roasting smoke extractor
By designing a smoke remover specifically for the coffee roasting process, the problem of oil, smoke, dust and odor being difficult to purify in the existing technology is solved, and an effective air purification effect is achieved.
CN309359743SActive Publication Date: 2025-06-27SHENZHEN DIGITIZING FLUID TECH CO LTD
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Patent Information
- Application Number
- CN202430687780.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Designs(China)
- Current Assignee / Owner
- Filing Date
- 2024-10-31
- Publication Date
- 2025-06-27
- Estimated Expiration
- 2039-10-31
AI Technical Summary
Technical Problem
The oil, smoke, dust and odor generated during the existing coffee roasting process are difficult to effectively purify, affecting air quality.
Method used
A uniquely shaped coffee roasting fume eliminator is designed to filter out oil, smoke, dust and odor generated during the roasting process, achieving air purification through its unique shape and structure.
Benefits of technology
Effectively filter and purify oil, smoke, dust and odor generated during the baking process, improving air quality.
✦ Generated by Eureka AI based on patent content.
Smart Images
Figure 000007_ABST
Abstract
1. Name of the Design Product: Coffee Roasting Smoke Extractor. 2. Use of the Design Product: Used to filter oil, smoke, dust and odors generated during the roasting process and purify the air. 3. Design Key Points of the Design Product: Lies in the shape. 4. Picture or Photo that Best Illustrates the Design Key Points: Perspective View 1.
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