Grill plate with optimized heat distribution through a heat reservoir underneath the plate

The grill plate design with a heat-collecting storage space addresses uneven heat distribution issues by maintaining heat retention and distribution, improving cooking consistency.

DE202025000536U1Active Publication Date: 2025-07-03LOHOFER HENRIK
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Patent Information

Application Number
DE202025000536
Authority / Receiving Office
DE · DE
Patent Type
Utility models
Current Assignee / Owner
Filing Date
2025-03-06
Publication Date
2025-07-03
Estimated Expiration
2035-03-31

AI Technical Summary

Technical Problem

Conventional grill plates lack even heat distribution due to heat passing briefly over the cooking surface without lingering, resulting in uneven cooking.

Method used

A grill plate design with a special storage space below the cooking surface to collect and distribute heat evenly across the entire cooking surface.

Benefits of technology

Ensures consistent and uniform heat distribution, enhancing cooking quality by maintaining heat retention and distribution.

✦ Generated by Eureka AI based on patent content.

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Abstract

Grill plate, with an upper grill surface intended for receiving grilled food, characterized in that there is a reservoir below the grill surface which is designed to absorb rising heat from a heat source located below the grill plate, so that heat is evenly distributed to the grill surface.
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Description

In conventional grill plates, the heat is conducted only around the component. The ascending heat only rushes short past the plate without dwell for a long time. Our grill plate, on the other hand, has a special storage space below the frying surface. There, the hot air collects like a heat pad, which ensures a particularly uniform heat distribution over the entire frying surface.

Claims

Grill plate, having an upper grill surface area intended for receiving grill items, characterized in that a reservoir is present below the grill surface, which reservoir is designed to receive ascending heat from a heat source located below the grill plate, so that a uniform heat emission to the grill surface takes place.