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31 results about "Pellionia" patented technology

Pellionia is a genus of flowering plants in the family Urticaceae.

Medicinal liquor for treating hyperosteogeny and preparation method of medicinal liquor

The invention discloses medicinal liquor for treating hyperosteogeny and belongs to the technical field of traditional Chinese medicines. The medicinal liquor is mainly prepared from a component A and a component B in a ratio of 1:(3-4), wherein the component A is prepared from seventeen medicines including Euphorbia cotinifolia, Thickleaf Croton root, himalayan teasel root, dahurian angelica root, sarcandra glabra, bark of Lindenleaf Torricellia, silktree albizia bark, Hiraute Shiny Bugleweek herb, crab, twig and leaf of Malabarnut, common Gendarussa herb, ground-ivy, herb of Bermudagrass, Japanese ophiorrhiza herb and the like; the component B is prepared from sixty medicines including amur corktree bark, eucommia bark, sappan wood, safflower, Chinese clematis root, twig and leaf of common Claoxylon, seed of Strychnos nuxvomica, cochinchina cudrania root, Tsoong Pellionia, stem of Climbing Entada, all-grass of Manybractelole Bugle, root of Ficus simplicissima and the like. The medicinal liquor is easy to prepare, the prepared medicinal liquor has effects of dispelling wind, eliminating dampness and promoting calcification of new bones, can effectively treat various clinical symptoms of a patient with hyperosteogeny, is low in recurrence rate and has no side effect.
Owner:冉俊平

External use traditional Chinese medicine for treating scapulohumeral periarthritis

The invention discloses external use traditional Chinese medicine for treating scapulohumeral periarthritis. The external use traditional Chinese medicine comprises, by weight, 4-5 parts of prepared rehmannia root, 8-11 parts of astragalus membranaceus, 2-4 parts of prepared myrrh, 4-6 parts of homalomena occulta, 6-7 parts of lycopodium clavatum, 2-4 parts of nux vomica, 1-3 parts of scorpions, 4-6 parts of curcuma zedoary, 2-4 parts of solanum cathayanum, 6-8 parts of phryma leptostachya, 4-5 parts of ligusticum wallichii, 2-3 parts of gastrodia elata, 1-3 parts of vervain, 6-8 parts of eucommia ulmoides, 4-6 parts of radix dipsaci, 2-4 parts of moutan bark, 1-3 parts of cynanchum paniculatum, 3-5 parts of notopterygium, 2-4 parts of rooted pellionia herb and 1-2 parts of common pileostegia root. The external use traditional Chinese medicine has the effects of clearing away heat, prompting diuresis, promoting blood circulation to remove meridian obstruction, eliminating cold to stop pain and dispelling wind and eliminating dampness, and is remarkable in curative effect of treating scapulohumeral periarthritis, quick in effect taking, remarkable in curative effect, convenient to use, high in curative rate, free of side effects and capable of effectively relieving pains of patients in time.
Owner:安徽老同桌生物科技有限公司

Sesame sauce containing bamboo salt and preparation method thereof

Disclosed is sesame sauce containing bamboo salt and a preparation method thereof. The sesame sauce is characterized of being prepared from raw materials comprising, by weight, 80-90 parts of white sesame, 3-4 parts of fleece-flower root, 2-3 parts of polygonatum rhizome, 3-3.5 parts of argy worwood, 4-5 parts of vegetable sponge of luffa, 2-3 parts of rustyhair raspberry root, 1-2 parts of pellionia repens, 3-4 parts of mulberry, 4-5 parts of black soya bean, 5-6 parts of sorghum rice, 3-4 parts of oatmeal, 2-3 parts of red yeast rice, 4-5 parts of dried pork floss, 10-11 parts of orange juice, 3-4 parts of bamboo salt, 20-23 parts of potato, 3-4 parts of haw flake, 5-6 parts of white vinegar, 200-220 parts of soybean paste and 4-5 parts of nutrition additive. The sesame sauce is great in mouthfeel, is mellow and fragrant in smell, moderates salty and sweet and is reasonable and scientific in formula. With the added grains, such as the black soya bean and the oatmeal and the like which are rich in protein, vitamin and mineral matter, the sesame sauce is rich in nutrition components. Furthermore, the sesame sauce contains various Chinese herbal medicine components and has efficacies of nourishing blood and yin, strengthening spleen and benefiting qi, freeing channels and activating collaterals and moistening intestine and lung.
Owner:HEFEI LONGLE FOODS

Lemon sour and hot flavor shredded pork with salted vegetable, and making method thereof

The invention discloses a lemon sour and hot flavor shredded pork with salted vegetable. The lemon sour and hot flavor shredded pork with salted vegetable is made through using, by weight, 250-300 parts of fresh potherb mustard, 20-30 parts of lean pork, 10-20 parts of capsicum circles, 10-12 parts of shredded ginger, 8-10 parts of lemon powder, 2-3 parts of corn oil, 10-11 parts of litchi pulp, 6-8 parts of Pleurotus ostreatus, 11-14 parts of pig's brain, 3-4 parts of chicken's gizzard membrane, 2-3 parts of Pellionia repens, 1-2 parts of honeysuckle flower, 1-2 parts of Vallisneria natans, 1-2 parts of Aristolochia debilis Sieb. et Zucc., 5-6 parts of white sugar, a proper amount of salt, a proper amount of water and a proper amount of food level sodium bicarbonate. The lemon sour and hot flavor shredded pork with salted vegetable is obtained through the following steps: pickling, desalting, mixing with auxiliary materials, disinfecting, and packaging. The finished lemon sour and hot flavor shredded pork with salted vegetable is crisp and tasty, and has good taste and mouthfeel; and the added litchi pulp has the efficacies of invigorating spleen and benefiting liver, rectifying qi and enriching blood, and invigorating heart and tranquilizing mind, and the added honeysuckle flower and other Chinese herbal medicines have the efficacies of clearing heat, detoxifying, and dispelling wind and heat.
Owner:周比玥

Traditional Chinese medicine agent capable of moistening lung and clearing away heart-fire for patients with insomnia and dreaminess and preparation method of traditional Chinese medicine agent

The invention discloses a traditional Chinese medicine agent capable of moistening the lung and clearing away the heart-fire for patients with insomnia and dreaminess. The traditional Chinese medicine agent is mainly prepared from the following raw materials in parts by weight: 14-20 parts of polygala tenuifolia, 9-13 parts of Tibet milkwort root, 10-15 parts of tuber fleeceflower stem, 12-18 parts of ligusticum wallichii, 13-20 parts of mimosa pudica, 8-15 parts of orchis, 10-16 parts of sensitive joint vetch wood, 12-15 parts of mint, 7-12 parts of japanese angelica tree root bark, 14-18 parts of orchid, 8-13 parts of palm sedge, 12-16 parts of radix ophiopogonis, 6-10 parts of shrubalthea bark, 10-16 parts of poria cocos, 7-11 parts of eupleurogrammus muticus, 5-12 parts of coral, 9-13 parts of gymnadenia conopsea and 8-15 parts of pellionia repens. The traditional Chinese medicine agent is summarized by clinical practices over a plurality of years, and has the efficacies of benefiting qi for activating blood circulation and tranquilizing the mind by nourishing the heart, is significant in curative effect, and is capable of treating both symptoms and root causes.
Owner:韩桂莲

Externally applied traditional Chinese medicine for treating closed bone injury

The invention discloses an externally applied traditional Chinese medicine for treating closed bone injury, which consists of the following raw materials in parts by weight: 6 to 10 parts of herba ephedrae, 6 to 7 parts of dandelion, 2 to 4 parts of angelica sinensis, 8 to 12 parts of achyranthes bidentata, 8 to 10 parts of rhizoma drynariae, 6 to 7 parts of obscured homalomenarhizome, 2 to 4 parts of long-stalked kadsura, 8 to 10 parts of cowherb seeds, 5 to 6 parts of bletilla striata, 2 to 4 parts of cortex erythrinae, 4 to 6 parts of morinda officinalis, 10 to 15 parts of herba epimedii, 6 to 10 parts of semen strychni, 2 to 4 parts of schizophragma integrifolium, 2 to 4 parts of lycopus lucidus, 8 to 12 parts of pogostemon cablin, 6 to 8 parts of angelica pubescens, 10 to 15 parts of stichopus japonica, 6 to 8 parts of divaricate saposhnikovia roots, 3 to 4 parts of drynaria total flavonoids, 5 to 6 parts of cornus officinalis, 2 to 4 parts of radix cyathulae, 6 to 8 parts of Phrynium placentarium (Lour.) Merr and 2 to 4 parts of Pellionia brevifolia Benth. The externally applied traditional Chinese medicine provided by the invention has a good curative effect of promoting bone injury healing, adopts natural non-toxic traditional Chinese herbal medicines, does not have irritation to skin and toxic or side effects, has the effects of tonifying liver and kidney, strengthening muscles and bones, promoting blood circulation to remove blood stasis, relieving swelling and pain and the like under combination of the medicines, can reunite tendons and bones quickly and effectively, and has a significant curative effect on the closed bone injury.
Owner:于波

Longan and yellow croaker dumplings with function of activating collaterals, and preparation method of dumplings

The invention discloses longan and yellow croaker dumplings with a function of activating collaterals. The longan and yellow croaker dumplings are prepared from the following raw materials in parts by weight: 80-84 parts of flour, 9-10 parts of a nutrition additive, 30-35 parts of fresh longan, 4-7 parts of lemonade, 3-5 parts of canned sugar water, 3-4 parts of peanut meal, 1-2 parts of cream, 6-7 parts of purple corn kernels, 5-6 parts of pickled small yellow croaker, 1-1.5 parts of ganoderma lucidum karst spores, 12-15 parts of yam, 2-2.1 parts of polygonum multiflorum, 1.9-2 parts of fructus alpiniae oxyphyllae, 1.3-1.5 parts of pellionia repens, 1-1.7 parts of climacium dendroides, 3-3.5 parts of houttuynia cordata and 2-3 parts of indocalamus leaves. By adopting the multiple vegetables and fruits as raw materials, the longan and yellow croaker dumplings have very high nutritive value; the pellionia repens has functions of clearing heat and promoting diuresis as well as calming the nerves; the indocalamus leaves and climacium dendroides have the effects of relaxing tendons and activation collaterals as well as clearing heat and detoxifying; therefore, the longan and yellow croaker dumplings are particularly suitable for people to eat in summer.
Owner:ANHUI JIHONG FOOD

Preparation method of bitter gourd-radix aucklandiae tea

InactiveCN106798059AReduce pinch fatPolysaccharide reductionDispersion deliveryDigestive systemBitter gourdSchizomussaenda dehiscens
The invention relates to a preparation method of bitter gourd-radix aucklandiae tea. The bitter gourd-radix aucklandiae tea is prepared from the following raw materials in parts by weight: 50-60 parts of bitter gourds, 1-3 parts of radix aucklandiae, 6-10 parts of Schizomussaenda dehiscens Li, 6-10 parts of Cyananthus argernteus marg, 6-10 parts of blue panic grass, 1-3 parts of pileostegia vines, 1-3 parts of pellionia repens, 1-3 parts of evening primrose, 1-3 parts of cymbopogon distana and 1-3 parts of caulis spatholobi. The preparation method specifically comprises the following steps: cleaning and impurity removing; decocting and extracting; mixing; vacuum concentrating; spraying and drying; granulating; screening; drying; and granulating. The preparation method of the bitter gourd-radix aucklandiae tea provided by the invention is advanced in preparation process, and the raw materials are reasonable in compatibility; by combining bitter gourds, radix aucklandiae and other various traditional Chinese medicinal materials, the bitter gourd-radix aucklandiae tea has various functions of regulating vital energy and dispersing the depressed liver-energy, tonifying spleen and relieving stagnation, coordinating intestines and stomach, diminishing inflammation and resisting bacteria and the like.
Owner:HARBIN LINGDAN HONGYUN TEA

Wind-dispelling heat-clearing preparation for treating epistaxis and preparing method

The invention discloses a wind-dispelling heat-clearing preparation for treating epistaxis. The preparation is mainly prepared from, by mass, 10-15 parts of all-grass of Chinese penthorum, 2-6 parts of all-grass of bluecalyx Japanese rabdosia, 4-7 parts of malt, 6-10 parts of a pear root, 10-17 parts of Japanese spicebush bark, 8-14 parts of Chinese clinopodium herbs, 8-12 parts of alligator alternanthera herbs,10-14 parts of pellionia repens, 5-10 parts of rhizoma osmundae, 4-12 parts of a root of entire micromelum, 10-15 parts of filifolium sibiricum (L.)Kitam, 3-8 parts of distinct pondweed herbs, 6-10 parts of dischidia chinensis and 4-9 parts of herba tripterospermi. The wind-dispelling heat-clearing preparation is prepared from the Chinese herbs, is free of any toxic and side effects and can be taken with trust; the formula is developed based on the principle of traditional Chinese medicine syndrome differentiation and treatment and has the functions of purging fire and promoting circulation of qi and stopping bleeding and cooling blood; the prepared product has a remarkable treatment effect, takes effect fast, prevents relapse and is easy to accept by a patient.
Owner:商孝霞

Traditional Chinese medicine for treating dermatitis

The invention relates to the field of medicine preparations and in particular relates to a traditional Chinese medicine for treating dermatitis. The traditional Chinese medicine for treating dermatitis is characterized by being prepared from the following raw materials in parts by weight: 12-15 parts of campsis grandiflora, 12-15 parts of pellionia repens, 16-19 parts of lysimachia christinae, 17-20 parts of fructus kochiae, 15-18 parts of ajuga nipponensis, 13-18 parts of mahonia fortune, 13-15 parts of cotton rose flower, 12-15 parts of long stephania herb, 8-12 parts of momordica root, 5-9 parts of gentiana macrophylla, 10-15 parts of cortex dictamni, 10-15 parts of fructus arctii, 5-9 parts of sappanwood, 5-9 parts of motherwort fruits and 8-12 parts of scutellaria orthocalyx Hand.-Mazz. The raw materials are mixed, dried and ground into fine powder, and screened by a 100-mesh screen to prepare medicine powder. The traditional Chinese medicine has the effects of clearing away heat and toxic materials, dispelling wind and eliminating dampness, exterminating bacterium and relieving swelling and itching; the traditional Chinese medicine has the advantages of being quick in effect, safe and reliable, free of simulation to the human body, free of toxic and side effect and low in cost; the traditional Chinese medicine has the effect of treating both symptoms and root causes during treating the dermatitis.
Owner:翟永华

Nerve-soothing and sleep-improving dried laver chicken cutlet and preparation method thereof

The invention discloses a nerve-soothing and sleep-improving dried laver chicken cutlet which is prepared from the following raw materials in parts by weight: 60-70 parts of chicken meat, 20-30 parts of breadcrumbs, 6-7 parts of a nutritional additive, 7-8 parts of fried Chinese chestnut, 7-9 parts of fresh burdock, 5-6 parts of cooked beans, 5-7 parts of pelvetia silquosa, 7-8 parts of beef bone, 16-17 parts of cabbage, 8-10 parts of small cucumber, 7-8 parts of cooked black beans, 5-6 parts of green bean cakes, 3-4 parts of dried laver, 4-6 parts of bone meal, 1.4-2 parts of cordyceps sinensis, 2.4-2.8 parts of oak leaves, 1.9-2.1 parts of pellionia repens, 1.8-2.2 parts of pinellia ternata, 2.4-2.8 parts of the fruits of Chinese wolfberry and 2.1-2.3 parts of beautiful millettia root. Due to the addition of the components such as the beef bone, the dried laver and the fried Chinese chestnut, the nerve-soothing and sleep-improving dried laver chicken cutlet emits unique flavor; meanwhile, due to the addition of the traditional Chinese medicine components such as the oak leaves, the pellionia repens and the fruit of Chinese wolfberry, the nerve-soothing and sleep-improving dried laver chicken cutlet has the effects of clearing way heat, promoting diuresis, soothing nerves, treating insomnia and amnesia, dispelling wind, improving eyesight and nourishing liver and kidney, and has a face beautifying effect after being eaten for a long time.
Owner:全椒县福润禽业有限公司

Organ-freeing and tinnitus-stopping preparation capable of improving tinnitus symptom and preparation method of organ-freeing and tinnitus-stopping preparation

The invention discloses an organ-freeing and tinnitus-stopping preparation capable of improving the tinnitus symptom. The organ-freeing and tinnitus-stopping preparation is prepared from the following active pharmaceutical ingredients in parts by weight: 7-15 parts of uncaria, 9-14 parts of hollyhock flowers, 8-13 parts of Gentiana loureirii (G.Don) Griseb., 10-14 parts of flowers of intermediate peashrub, 7-13 parts of murraya paniculata, 9-12 parts of repent pellionia herb, 10-16 parts of honewort, 7-14 parts of coffee senna, 8-15 parts of radices paeoniae alba, 9-13 parts of panicum repens, 6-9 parts of flower buds of lily magnolia (decocted in wrapped condition), 8-14 parts of root of polygonum chinense, 9-15 parts of herb of white clover, and 7-12 parts of corydalis cheilanthifolia. The organ-freeing and tinnitus-stopping preparation is prepared from the traditional Chinese medicine plant materials, is free of obvious toxic or side effect, can be taken by a patient at ease, and is completely in conformity with the principle of the traditional Chinese medicine; through the mixing of the active pharmaceutical ingredients, the organ-freeing and tinnitus-stopping preparation has the efficacies of clearing fire and calming liver, and nourishing yin and supplementing kidney, is good in curative effect, treat both symptoms and root causes of diseases, and prevents relapse of tinnitus symptom, thus being worthy of popularization.
Owner:李有花

Traditional Chinese medicine composition for treating rheumatoid arthritis and preparation method thereof

InactiveCN105412703ACertain curative effectLiver and kidney are strong and numbness and pain are healedAntipyreticAnalgesicsCoixStephania
The invention relates to a traditional Chinese medicine composition for treating rheumatoid arthritis and a preparation method thereof. The traditional Chinese medicine composition is prepared from, by weight, 80-100 parts of illicium difengpi, 80-100 parts of buddleja asiatica, 60-80 parts of common bluebeard herbs, 70-90 parts of scorpions, 50-70 parts of neocinnamomum poilanei h. liou, 50-70 parts of himalayan coralbean bark, 50-70 parts of aralia yunnanensis franch., 40-60 parts of white paeony roots, 40-60 parts of kadsura pepper stems, 20-40 parts of garden balsam stems, 20-40 parts of Chinese photinia leaves, 20-40 parts of white atractylodes rhizomes, 30-50 parts of pellionia viridis C.H. wright, 50-70 parts of roundpod jute seeds, 40-60 parts of geranium wilfordii, 30-50 parts of hypoglaucum schizophragma, 20-40 parts of Japanese stephania roots, 10-30 parts of latouchea fokiensis, 10-30 parts of stachys sieboldi miq, 30-50 parts of anemarrhena asphodeloides, 20-40 parts of privet bark, 50-70 parts of safflower carthamus and 10-30 parts of coix seeds. The traditional Chinese medicine composition has the efficacy of dispelling wind, eliminating dampness, tonifying the kidney and qi and promoting blood circulation to remove meridian obstruction.
Owner:中国人民解放军第四五一医院

Spring roll with spiced salt and haws and preparation method thereof

InactiveCN104161079ARich tasteGood effect of clearing liver and improving eyesightDough treatmentBakery productsBarbed Skullcap HerbCortex Fraxini
The invention discloses a spring roll with spiced salt and haws. The spring roll is prepared from the following raw materials in parts by weight: 30-40 parts of flour, 5-8 parts of nutrient additives, 3-5 parts of haws, 2-3 parts of spiced salt, 2-4 parts of malt, 1-3 parts of chives, 2-3 parts of champagne, 2-5 parts of soybean milk, 4-8 parts of kidney beans, 2-3 parts of dried orange peels, 5-6 parts of chicken-like bean curd, 3-4 parts of lily bulbules, 1-2.1 parts of pungent litse fruit roots, 0.5-1.5 parts of repent pellionia herbs, 0.6-1.4 parts of barbed skullcap herbs, 1-2.1 parts of long peppers, 0.5-1.3 parts of cortex fraxini, and 2.1-3.2 parts of indigowoad roots. The spring roll with the spiced salt and the haws, disclosed by the invention, has rich mouth feel and also contains various health-care components; the components of the kidney beans, the dried orange peels and the like, are added, so that the spring roll can relieve dyspepsia, promote the flow of qi and relieve greasiness, and at the same time, the barbed skullcap herbs, the long pepper and the cortex fraxini are added, so that the spring roll disclosed by the invention has good effects of warming spleen and stomach for dispelling cold, inducing diuresis to reduce edema and removing liver-fire for improving eyesight.
Owner:马鞍山市海滨水产品生态养殖专业合作社

A kind of bamboo salt sesame paste and preparation method thereof

Disclosed is sesame sauce containing bamboo salt and a preparation method thereof. The sesame sauce is characterized of being prepared from raw materials comprising, by weight, 80-90 parts of white sesame, 3-4 parts of fleece-flower root, 2-3 parts of polygonatum rhizome, 3-3.5 parts of argy worwood, 4-5 parts of vegetable sponge of luffa, 2-3 parts of rustyhair raspberry root, 1-2 parts of pellionia repens, 3-4 parts of mulberry, 4-5 parts of black soya bean, 5-6 parts of sorghum rice, 3-4 parts of oatmeal, 2-3 parts of red yeast rice, 4-5 parts of dried pork floss, 10-11 parts of orange juice, 3-4 parts of bamboo salt, 20-23 parts of potato, 3-4 parts of haw flake, 5-6 parts of white vinegar, 200-220 parts of soybean paste and 4-5 parts of nutrition additive. The sesame sauce is great in mouthfeel, is mellow and fragrant in smell, moderates salty and sweet and is reasonable and scientific in formula. With the added grains, such as the black soya bean and the oatmeal and the like which are rich in protein, vitamin and mineral matter, the sesame sauce is rich in nutrition components. Furthermore, the sesame sauce contains various Chinese herbal medicine components and has efficacies of nourishing blood and yin, strengthening spleen and benefiting qi, freeing channels and activating collaterals and moistening intestine and lung.
Owner:HEFEI LONGLE FOODS
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