Tomato sauce production mechanism with water circulation device
By designing a tomato sauce production mechanism with water circulation device in the tomato sauce production equipment, using blowers and blower components to remove water liquid on the surface of tomatoes, and reuse of water resources through the water circulation device, the problem that existing equipment cannot easily remove water liquid and cannot be flexible in adjustment is solved, and the convenience of use and environmental protection of the equipment is improved.
Patent Information
- Application Number
- CN202421533874.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-01
- Publication Date
- 2025-04-15
- Estimated Expiration
- 2034-07-01
AI Technical Summary
The existing tomato sauce production and air-dry removal equipment cannot easily remove the water on the tomato surface, and cannot be flexibly adjusted and used, making it inconvenient to use.
A tomato sauce production mechanism with a water circulation device is designed, using a blower and a blower assembly to blow external air into the tomato surface, collect water through a stainless steel mesh belt and fall into the inner water collection tank, and the water is pumped into the water circulation device through a water pump for filtering and recycling.
It realizes the convenient removal of water on the surface of tomatoes and the flexibly adjusts the direction of the blowing, improving the convenience of use of the equipment. At the same time, through the design of the water circulation device, the reuse of water resources is achieved and more environmentally friendly.