Equipment and method for judging blanching degree of donkey hide serving as donkey-hide gelatin raw material based on turbidity

Through the equipment and methods for determining the degree of blanching donkey skin of donkey-hide gelatin raw material based on turbidity, the problem of the residues in donkey-hide gelatin production is solved, and the quality and stability of donkey-hide gelatin products are improved and the quality of donkey-hide gelatin products is improved.

CN119667093APending Publication Date: 2025-03-21SHAN DONG DONG E E JIAO
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Patent Information

Application Number
CN202411235242.9
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2024-09-04
Publication Date
2025-03-21

AI Technical Summary

Technical Problem

The prior art is difficult to completely avoid the water-insoluble substances remaining in donkey skins being brought into donkey gelatin production, resulting in unstable insoluble substances of donkey gelatin water and affecting product quality.

Method used

The turbidity of donkey skin blanching degree determination equipment and methods are used to determine the degree of donkey skin blanching degree by combining a steaming scalp machine and a turbidity detection device. The turbidity of the blanching water is automatically measured using the turbidity detection element, and the degree of blanching degree of donkey skin is determined according to the set turbidity standards.

Benefits of technology

It quickly and objectively reflects the degree of cleaning of donkey skin during blanching, reduces the introduction of non-medicine substances, and ensures the quality and stability of donkey-hide gelatin products.

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Abstract

The invention relates to the technical field of donkey-hide gelatin manufacturing, and provides a turbidity-based donkey-hide gelatin raw material donkey hide blanching degree determination device, which is characterized by comprising: a spheroidizing machine for blanching donkey hide; the turbidity detection equipment is provided with a first water outlet and a second water outlet; one end of the turbid liquid pipeline is communicated with the water outlet end of the spheroidizing machine, the other end of the turbid liquid pipeline is communicated with the water inlet end of the turbidity detection equipment, and the turbid liquid pipeline is communicated with the first water outlet; one end of the water flow pipeline is communicated with a water source, the other end of the water flow pipeline is communicated with the turbidity detection equipment, and the water flow pipeline is communicated with the second water outlet. According to the technical scheme, the problems that in the prior art, due to the fact that the part of substances cannot be completely prevented from being brought into production, water-insoluble substances of donkey-hide gelatin are unstable, and the product quality is affected are solved.
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Description

Technical Field

[0001] The invention relates to the technical field of donkey-hide gelatin manufacturing, and in particular to a device and method for determining the degree of cleanliness of donkey hide, a raw material of donkey-hide gelatin, based on turbidity. Background Art

[0002] Donkey hide gelatin is a traditional blood tonic in my country. It is a solid gelatin made from donkey hide, an equine animal, through decoction and concentration. Its main components are protein and its hydrolyzate polypeptides, amino acids, etc. Donkey hide gelatin has many health benefits such as promoting hematopoiesis, resisting fatigue, and enhancing memory. Its production process requires 49 processes, mainly including soaking, blanching, scraping, cutting, blanching, melting, foaming, concentration, condensation, airing, and post-processing.

[0003] In the donkey skin, the raw material of donkey gelatin, donkey oil, donkey meat, donkey fascia and other substances will inevitably remain in the donkey skin during the donkey slaughter process, causing the donkey skin to rot and deteriorate during storage. Therefore, in the traditional process of donkey gelatin production, it is necessary to refer to the "blanching meat" method before the donkey skin is skinned. The production staff uses boiling water to "blanch the skin" based on their experience to blanch the insoluble substances in the donkey skin due to corrosion. The existing technology cannot completely prevent these substances from being brought into production, so it will cause the insoluble matter in donkey gelatin to be unstable, affecting the product quality. Summary of the invention

[0004] The present invention proposes a device and method for judging the degree of blanching of donkey hide, a raw material of donkey-hide gelatin, based on turbidity, which solves the problem that the existing technology in the related art cannot completely avoid bringing this part of matter into production, thus causing instability of the insoluble matter in donkey-hide gelatin water and affecting product quality.

[0005] The technical solution of the present invention is as follows:

[0006] A device for determining the degree of cleanliness of donkey hide, a raw material of donkey-hide gelatin, based on turbidity, comprising:

[0007] A spherical leather steamer, which is used to blanch donkey hide;

[0008] A turbidity detection device having a first water outlet and a second water outlet;

[0009] A turbid liquid pipeline, one end of which is connected to the water outlet of the steam spheronization machine, and the other end of which is connected to the water inlet of the turbidity detection device, and the turbid liquid pipeline is connected to the first water outlet;

[0010] A water flow pipeline is connected to a water source at one end and to the turbidity detection device at the other end, and the water flow pipeline is connected to the second water outlet.

[0011] Optionally, also include:

[0012] A first drain valve is arranged on the water outlet of the steaming and spheronizing machine, and the first drain valve is used to control whether the water outlet of the steaming and spheronizing machine is connected or not;

[0013] A first control valve, disposed on the turbid liquid pipeline, the first control valve is used to control whether the turbid liquid pipeline is connected or not;

[0014] A second control valve, disposed on the water flow pipeline, the second control valve is used to control whether the water flow pipeline is connected or not;

[0015] A third control valve is arranged at the first water outlet, and the third control valve is used to control the first water outlet to be opened or closed;

[0016] A fourth control valve is arranged at the second water outlet, and the fourth control valve is used to control the opening or closing of the second water outlet.

[0017] Optionally, also include:

[0018] A temperature detection component, arranged on the water inlet end of the turbidity detection device;

[0019] A turbidity detection member, arranged on the turbidity detection device;

[0020] A PLC display is arranged on the temperature detection element, and the PLC display is used to display the data detected by the temperature detection element and the turbidity detection element.

[0021] Optionally, also include:

[0022] A heat exchanger is arranged on the turbid liquid pipeline, and the heat exchanger is located between the first control valve and the first drain valve. A method for determining the degree of cleanliness of donkey hide as a raw material of donkey-hide gelatin based on turbidity, using a device for determining the degree of cleanliness of donkey hide as a raw material of donkey-hide gelatin based on turbidity as claimed in any one of claims 1 to 4, comprising the following steps:

[0023] S1. Put the cut and washed raw donkey skin into a steaming ball, and set the turbidity standard of the washed donkey skin to 60NTU;

[0024] S2, after adding water to the steam spheronization machine, start the equipment and heat it up for blanching, stop the machine after blanching, open the first drain valve and the first control valve, and automatically measure the turbidity through the turbidity detection part, which is recorded as the first blanching. After the detection is completed, open the third control valve to discharge the turbid liquid;

[0025] S3, then add equal amount of water to the steaming bulb steamer for blanching, drain the water, and measure the turbidity of the blanching water. The turbidity of the blanching water decreases from 3000±500NTU to less than 100NTU as the number of blanching increases;

[0026] S4. When the turbidity of the blanching water drops below 100 NTU, continue blanching for 2-3 times. At this time, the turbidity of the blanching water is less than the set turbidity standard value of 60 NTU and no longer changes. At this time, it is determined that the donkey hide in the steam spheronizer has been blanched clean.

[0027] Optionally, the steam spheronization machine in S2 is heated to 50-80° C., and the blanching time is 5-10 minutes.

[0028] Optionally, the turbidity detection element adopts a photometric 90° scattering method with a resolution of 0.1 NTU and a detection range of 0-4000 NTU.

[0029] Optionally, the turbidity detection algorithm is: turbidity = log10, where I0 is the incident light intensity, and I is the transmitted light intensity scattered by blanching water.

[0030] The working principle and beneficial effects of the present invention are:

[0031] In the present invention, turbidity is used as a method for determining the degree of blanching of donkey hide, a raw material of donkey-hide gelatin, which can quickly and objectively reflect the degree of cleaning of the donkey hide during the blanching process, reduce the introduction of non-medicinal substances, and ensure the quality of the product; a certain limit value is used as a determination standard for the degree of blanching of the donkey hide, and the obtained donkey hide has uniform quality, less impurities introduced, and small fluctuation of water-insoluble matter; quantitative indicators are used to determine the degree of blanching of the donkey hide, which solves the problem of large errors in manual empirical judgment. BRIEF DESCRIPTION OF THE DRAWINGS

[0032] The preferred implementation modes will be described below in a clear and understandable manner with reference to the accompanying drawings to further illustrate the above-mentioned characteristics, technical features, advantages and implementation methods of the present invention.

[0033] Figure 1 It is a schematic diagram of the structure of the present invention;

[0034] Figure 2 It is a schematic diagram of the process structure of the present invention;

[0035] Figure 3 It is a schematic diagram of comparative data of the cleanliness and number of blanching processes of the present invention.

[0036] In the figure: 1. spheronization machine, 2. turbidity detection equipment, 3. turbid liquid pipeline, 4. water flow pipeline, 5. first drain valve, 6. first control valve, 7. second control valve, 8. third control valve, 9. fourth control valve, 10. temperature detection element, 11. turbidity detection element, 12. PLC display, 13. heat exchanger. DETAILED DESCRIPTION

[0037] In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the specific implementation methods of the present invention will be described below with reference to the accompanying drawings. Obviously, the accompanying drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings and other implementation methods can be obtained based on these drawings without creative work.

[0038] In order to simplify the drawings, only the parts related to the invention are schematically shown in each figure, and they do not represent the actual structure of the product. In addition, in order to simplify the drawings and facilitate understanding, in some figures, only one of the parts with the same structure or function is schematically shown, or only one of them is marked. In this article, "one" not only means "only one", but also means "more than one", and "several" includes "two" and "more than two".

[0039] In this document, it should be noted that, unless otherwise clearly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0040] In addition, in the description of the present application, the terms "first", "second", etc. are only used to distinguish the description and cannot be understood as indicating or implying relative importance.

[0041] Reference Figure 1 to Figure 3 , is an embodiment of the present invention, and proposes

[0042] A device for determining the degree of cleanliness of donkey hide, a raw material of donkey-hide gelatin, based on turbidity, comprising:

[0043] A spherical leather steaming machine 1, wherein the spherical leather steaming machine 1 is used for blanching donkey hide;

[0044] Turbidity detection device 2, having a first water outlet and a second water outlet;

[0045] A turbid liquid pipeline 3, one end of which is connected to the water outlet of the steam spheronization machine 1, and the other end of which is connected to the water inlet of the turbidity detection device 2, and the turbid liquid pipeline 3 is connected to the first water outlet;

[0046] The water flow pipe 4 has one end connected to the water source and the other end connected to the turbidity detection device 2, and the water flow pipe 4 is connected to the second water outlet.

[0047] Optionally, also include:

[0048] A first drain valve 5 is provided on the water outlet of the steaming and spheronizing machine 1, and the first drain valve 5 is used to control whether the water outlet of the steaming and spheronizing machine 1 is connected or not;

[0049] A first control valve 6, disposed on the turbid liquid pipeline 3, the first control valve 6 is used to control whether the turbid liquid pipeline 3 is connected or not;

[0050] A second control valve 7, arranged on the water flow pipeline 4, the second control valve 7 is used to control whether the water flow pipeline 4 is connected or not;

[0051] A third control valve 8, arranged at the first water outlet, the third control valve 8 is used to control the first water outlet to be opened or closed;

[0052] The fourth control valve 9 is arranged at the second water outlet, and the fourth control valve 9 is used to control the opening or closing of the second water outlet.

[0053] Optionally, also include:

[0054] A temperature detection member 10 is provided on the water inlet end of the turbidity detection device 2;

[0055] A turbidity detection member 11, arranged on the turbidity detection device 2;

[0056] The PLC display 12 is disposed on the temperature detection element 10 , and is used to display data detected by the temperature detection element 10 and the turbidity detection element 11 .

[0057] Optionally, also include:

[0058] The heat exchanger 13 is arranged on the turbid liquid pipeline, and the heat exchanger 13 is located between the first control valve 6 and the first drain valve 5. A method for determining the degree of cleanliness of donkey hide as a raw material of donkey-hide gelatin based on turbidity, using a device for determining the degree of cleanliness of donkey hide as a raw material of donkey-hide gelatin based on turbidity according to any one of claims 1 to 4, comprising the following steps:

[0059] S1. Put the cut and washed raw donkey skin into a steaming ball, and set the turbidity standard of the washed donkey skin to 60NTU;

[0060] S2, after adding water to the steaming and spheronizing machine 1, the equipment is turned on and the temperature is increased for blanching. After blanching, the machine is stopped, the first drain valve 5 and the first control valve 6 are opened, and the turbidity is automatically measured by the turbidity detection member 11, which is recorded as the first blanching. After the detection is completed, the third control valve 8 is opened to discharge the turbid liquid;

[0061] S3, then add an equal amount of water to the steaming ball steaming machine 1 for blanching, and drain the water, and measure the turbidity of the blanching water. The turbidity of the blanching water decreases from 3000±500NTU to less than 100NTU as the number of blanching increases;

[0062] S4. When the turbidity of the blanching water drops below 100 NTU, continue blanching for 2-3 times. At this time, the turbidity of the blanching water is less than the set turbidity standard value of 60 NTU and no longer changes. At this time, it is determined that the donkey hide in the steam spheronization machine 1 has been blanched clean.

[0063] Optionally, the steam spheronization machine 1 in S2 is heated to 50-80° C., and the blanching time is 5-10 min.

[0064] Optionally, the turbidity detection element 11 adopts a photometric 90° scattering method with a resolution of 0.1 NTU and a detection range of 0-4000 NTU.

[0065] Optionally, the algorithm of the turbidity detection element 11 is: turbidity = log10, where I0 is the incident light intensity, and I is the transmitted light intensity scattered by blanching water.

[0066] The device for determining the degree of blanching of donkey hide, a raw material of donkey-hide gelatin, of the present invention realizes accurate control and monitoring of the blanching process of donkey hide through key components such as a spheronizing machine 1, a turbidity detection device 2, a turbid liquid pipeline 3, and a water flow pipeline 4. The spheronizing machine 1 in the device is responsible for blanching the donkey hide, while the turbidity detection device 2 receives the turbid liquid after blanching and the supplemented clean water through the first water outlet and the second water outlet, respectively. The setting of the turbid liquid pipeline 3 and the water flow pipeline 4 ensures the continuity and controllability of the blanching process. The optional control valve and drain valve further enhance the flexibility of the device and the convenience of operation. The addition of the temperature detection component 10 and the turbidity detection component 11 enables the device to monitor the water temperature and turbidity in real time, and intuitively display them through the PLC display 12, thereby improving the accuracy and reliability of the operation. The setting of the heat exchanger 13 effectively adjusts the temperature of the blanching water and ensures the stability of the blanching effect. In addition, the equipment uses the photometric 90° scattering method for turbidity detection, with a resolution of up to 0.1NTU and a detection range of 0-4000NTU, ensuring the accuracy of the test results. Through the integration of these technologies, this equipment can effectively determine the degree of blanching of donkey hide, the raw material of donkey hide gelatin, and improve the quality and efficiency of donkey hide gelatin production. The turbidity detection equipment can be cleaned by opening the second control valve and the fourth control valve to avoid measurement errors caused by incomplete blanching last time.

[0067] The method for determining the degree of blanching of donkey hides, a raw material of donkey-hide gelatin, using the present device mainly comprises the following steps: First, in step S1, the cut and cleaned raw donkey hides are put into the steaming and spheronizing machine 1, and the standard of the turbidity of the donkey hides is set to 60NTU. Then, in step S2, an appropriate amount of water is added to the steaming and spheronizing machine 1, the equipment is turned on and the temperature is raised to 50-80°C, and the blanching treatment is performed, and the blanching time is 5-10 minutes. After the blanching is completed, the machine is stopped and the first drain valve 5 and the first control valve 6 are opened, and the turbidity of the blanched water is automatically measured by the turbidity detection element 11, and recorded as the first blanching. After the detection is completed, the third control valve 8 is opened to discharge the turbid liquid. In step S3, an equal amount of water is added to the steaming and spheronizing machine 1 for blanching, and the water is drained, and the turbidity of each blanching water is measured. As the number of blanching increases, the turbidity of the blanching water should be gradually reduced from 3000 ± 500NTU to less than 100NTU. Finally, in step S4, when the turbidity of the blanching water is reduced to less than 100NTU, continue to blanch for 2-3 times. At this time, if the turbidity of the blanching water is less than the set turbidity standard value of 60NTU and no longer changes, it is determined that the donkey skin has been blanched. During the whole process, the turbidity detection part 11 of the equipment adopts the photometric 90° scattering method to ensure the accuracy and reliability of the test results. Through this method, the degree of blanching of the donkey skin of the donkey-hide gelatin raw material can be effectively determined, and high-quality raw materials can be provided for the production of donkey-hide gelatin. The turbidity detection equipment can be cleaned by opening the second control valve and the fourth control valve to enter the clean water to avoid the impact of unclean cleaning on the detection accuracy.

[0068] Put the donkey hide that has been cut and washed into the blanching steaming ball, and set the standard of turbidity of the donkey hide to 60NTU; add water to the steaming ball, turn on the steaming ball and steam to blanch the hide, stop the machine after washing for the specified time, and open the drain valve of the steaming ball to automatically drain the water; at this time, the inlet valve of the blanching water turbidity detection device is interlocked with the drain valve of the steaming ball and opened, and the blanching water passes through the drainage pipe, passes through the heat exchanger 13 for cooling, and enters the detection tank through the inlet valve of the device. When the liquid level in the detection tank reaches 60cm (over the turbidity detection probe), the inlet valve of the device is closed, and the turbidity detection probe starts to detect that the turbidity of the blanching water in the detection tank is 2000NTU; after waiting for 3 minutes, the drain valve of the detection tank is automatically opened to empty the blanching water in the tank, and wait for the next blanching water detection. Add equal amounts of water to the steaming ball for blanching the donkey hides several times. The blanching water detection device automatically repeats the above steps of "water collection-detection-discharge", measures the turbidity of the blanching water and outputs the change curve of the turbidity of the blanching water; until the thirteenth blanching and rinsing, the turbidity of the blanching water is measured to be 55NTU, which is lower than the limit of 60NTU. It is considered that the donkey hides are blanched clean, and the steaming ball is used to dissolve the hides after rinsing again. The final quality inspection result shows that the water-insoluble matter of the donkey hide gelatin refined from this batch of donkey hides is 1.12%, which meets the standard.

[0069] It should be noted that the above embodiments are only used to illustrate the technical solutions of the present invention rather than to limit it. Although the present invention has been described in detail with reference to the preferred embodiments, those skilled in the art should understand that the technical solutions of the present invention may be modified or replaced by equivalents without departing from the spirit and scope of the technical solutions of the present invention, which should all be included in the scope of the claims of the present invention.

Claims

1. A device for determining the degree of cleanliness of donkey hide, a raw material of donkey-hide gelatin, based on turbidity, characterized in that: include: A spherical leather steamer (1), wherein the spherical leather steamer (1) is used to blanch donkey hide; A turbidity detection device (2) having a first water outlet and a second water outlet; A turbid liquid pipeline (3), one end of which is connected to the water outlet of the steam spheronization machine (1), and the other end of which is connected to the water inlet of the turbidity detection device (2), and the turbid liquid pipeline (3) is connected to the first water outlet; A water flow pipe (4) is connected to a water source at one end and to the turbidity detection device (2) at the other end, and the water flow pipe (4) is connected to the second water outlet.

2. The device for determining the degree of cleanliness of donkey hide used as raw material of donkey-hide gelatin based on turbidity according to claim 1, characterized in that: Also includes: A first drain valve (5) is arranged on the water outlet of the spheronized leather machine (1), and the first drain valve (5) is used to control whether the water outlet of the spheronized leather machine (1) is connected or not connected; A first control valve (6) is arranged on the turbid liquid pipeline (3), and the first control valve (6) is used to control whether the turbid liquid pipeline (3) is connected or not connected; A second control valve (7) is arranged on the water flow pipeline (4), and the second control valve (7) is used to control whether the water flow pipeline (4) is connected or not connected; a third control valve (8), arranged at the first water outlet, the third control valve (8) being used to control the first water outlet to be opened or closed; A fourth control valve (9) is arranged at the second water outlet, and the fourth control valve (9) is used to control the opening or closing of the second water outlet.

3. The device for determining the degree of cleanliness of donkey hide used as donkey-hide gelatin raw material based on turbidity according to claim 2, characterized in that: Also includes: A temperature detection element (10) is arranged on the water inlet end of the turbidity detection device (2); A turbidity detection element (11), arranged on the turbidity detection device (2); A PLC display (12) is arranged on the temperature detection element (10), and the PLC display (12) is used to display data detected by the temperature detection element (10) and the turbidity detection element (11).

4. The device for determining the degree of cleanliness of donkey hide used as raw material of donkey-hide gelatin based on turbidity according to claim 3, characterized in that: Also includes: A heat exchanger (13) is arranged on the turbid liquid pipeline, and the heat exchanger (13) is located between the first control valve (6) and the first drain valve (5).

5. A method for determining the degree of cleanliness of donkey hide, a raw material of donkey-hide gelatin, based on turbidity, using a device for determining the degree of cleanliness of donkey hide, a raw material of donkey-hide gelatin, based on turbidity according to any one of claims 1 to 4, characterized in that: The following steps are involved: S1. Put the cut and washed raw donkey skin into a steaming ball, and set the turbidity standard of the washed donkey skin to 60NTU; S2, after adding water to the steaming and spheronizing machine (1), the equipment is turned on and the temperature is increased to blanch the skin. After blanching, the equipment is stopped, the first drain valve (5) and the first control valve (6) are opened, and the turbidity is automatically measured by the turbidity detection element (11), which is recorded as the first blanching. After the detection is completed, the third control valve (8) is opened to discharge the turbid liquid; S3, then adding equal amounts of water to the spherical steamer (1) for blanching, draining the water, and measuring the turbidity of the blanching water. The turbidity of the blanching water decreases from 3000±500NTU to less than 100NTU as the number of blanching increases; S4. When the turbidity of the blanching water drops below 100 NTU, continue blanching for 2-3 times. At this time, the turbidity of the blanching water is less than the set turbidity standard value of 60 NTU and no longer changes. At this time, it is determined that the donkey hide in the steam spheronizer (1) has been blanched clean.

6. The method for determining the degree of cleanliness of donkey hide as a raw material of donkey-hide gelatin based on turbidity according to claim 5, characterized in that: The steam spheronization machine (1) in S2 is heated to 50-80° C., and the blanching time is 5-10 minutes.

7. The method for determining the degree of cleanliness of donkey hide as a raw material of donkey-hide gelatin based on turbidity according to claim 6, characterized in that: The turbidity detection element (11) adopts a photometric 90° scattering method, with a resolution of 0.1 NTU and a detection range of 0-4000 NTU.

8. The method for determining the degree of cleanliness of donkey hide as a raw material of donkey-hide gelatin based on turbidity according to claim 7, characterized in that: The algorithm of the turbidity detection element (11) is: turbidity = log10 (I0 / I), where I0 is the incident light intensity and I is the transmitted light intensity scattered by blanching water.

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