Sauce preparation and mixing device and method with double stirring effect

Abstract

The present invention relates to the field of food production, and in particular to a sauce preparation and mixing device and method with a double stirring effect, comprising a stirring tank, a motor placement seat is arranged at the front side of the stirring tank, a driving motor is installed on the motor placement seat, a rotating rod is connected to the output shaft of the driving motor, the rotating rod is rotatably connected to the stirring tank, a first stirring member and a second stirring member are connected to the rotating rod, the stirring tank is arranged on a flipping mechanism, and a cleaning mechanism is arranged on the stirring tank. The present invention realizes a two-way stirring effect on the sauce through the first stirring member and the second stirring member of the double helix structure, and can apply force to the sauce from two different directions at the same time, ensuring that the various components inside the sauce are fully and evenly mixed, and the flipping mechanism can easily flip the stirring tank to any angle, thereby realizing fast and thorough discharging, avoiding the problem of material residue that may exist in the traditional method.

Description

Technical Field

[0001] The invention relates to the field of food production, and in particular to a sauce preparation and mixing device and method with double stirring effects. Background Art

[0002] In the food processing industry, sauce preparation is a crucial link. Traditional sauce preparation usually relies on manual stirring or simple mechanical stirring devices. These methods have problems such as low efficiency, uneven mixing, and difficulty in cleaning. With the development of science and technology and changes in market demand, the demand for efficient, hygienic, and easy-to-operate automated sauce preparation equipment is growing. Traditional single-axis agitators can only provide stirring force in a single direction. For some sauces with higher viscosity, there may be a stirring dead angle, resulting in uneven material mixing and affecting product quality. In addition, traditional equipment also faces challenges in discharging and cleaning: additional manual intervention is often required during discharging, and the cleaning process is not only time-consuming but also prone to residue, increasing the risk of cross-contamination.

[0003] Therefore, in view of the above problems, a sauce preparation and mixing device and method with double stirring effect are now developed. Summary of the invention

[0004] In order to overcome the shortcomings of the existing devices, the present invention provides a sauce preparation and mixing device and method with double stirring effects.

[0005] The technical solution of the present invention is: a sauce preparation and mixing device with a double stirring effect, comprising a stirring tank, a motor placement seat is arranged on the front side of the stirring tank, a driving motor is installed on the motor placement seat, a rotating rod is connected to the output shaft of the driving motor, the rotating rod is rotatably connected to the stirring tank, a first stirring member and a second stirring member are connected to the rotating rod, the stirring tank is arranged on a flipping mechanism, the flipping mechanism is used to assist the stirring tank to quickly discharge materials, and a cleaning mechanism is arranged on the stirring tank, and the cleaning mechanism is used to quickly clean the stirring tank.

[0006] Furthermore, the flipping mechanism includes a base, two hydraulic cylinders are arranged on the front and rear sides of the left part of the base, the telescopic ends of the hydraulic cylinders are rotatably connected with connecting seats, the connecting seats are connected to the mixing tank, the top of the base is connected to four first fixed seats, the bottom of the mixing tank is connected to four rotating seats, the rotating seats are rotatably connected to the adjacent first fixed seats, and a guide shaft passes through the rotating seat and the first fixed seat.

[0007] Furthermore, the cleaning mechanism includes a water storage frame, which is connected to the left side of the mixing tank, a water pump is installed on the front side of the water storage frame, a water pipe is connected to the front side of the water pump, mounting plates are connected to the front and rear sides of the mixing tank, a spray pipe is rotatably connected between the mounting plates, an adjustment handle is connected to the rear end of the spray pipe, and the front end of the spray pipe is connected to and communicated with the water pipe.

[0008] Furthermore, it also includes a cover plate mechanism, which includes a first cover plate, which is placed in the middle position on the top of the mixing tank, fasteners are threadedly connected between the front and rear sides of the first cover plate and the mixing tank, two sliding blocks symmetrically connected to the front and rear sides of the first cover plate are slidably connected, connecting rods are rotatably connected to the sliding blocks, first springs are connected between the sliding blocks and the first cover plate, and the second cover plate is rotatably connected between the front and rear symmetrical connecting rods, a first magnetic plate is arranged in the middle of the first cover plate, and second magnetic plates are connected to the left and right sides of the first cover plate, and the first magnetic plate and the second magnetic plate are both used to adsorb and fix the second cover plate.

[0009] Furthermore, it also includes a splash-proof mechanism, which includes a first mounting seat, two left-right symmetrical first mounting seats are connected to the front and rear sides of the stirring tank, a sliding frame is slidably connected between the first mounting seats, the sliding frame is contact-connected with the second cover plate on the right side, two front-back symmetrical second mounting seats are connected to the left side of the stirring tank, a splash-proof plate is rotatably connected between the second mounting seats, the sliding frame is rotatably connected to the splash-proof plate, and three magnetic suction parts are arranged on the right side of the splash-proof plate, and the magnetic suction parts can adsorb and stabilize the splash-proof plate.

[0010] Furthermore, it also includes a locking mechanism, which includes a guide frame, the front and rear parts of the base are slidably connected to the guide frame, the upper ends of the guide frames are connected to the lower right side of the mixing tank, and the top of the base is connected to two front and rear symmetrical guide seats, and the guide seats are slidably connected between the card plates, which are used to lock and limit the guide frames.

[0011] Furthermore, it also includes a supporting mechanism, which includes a second fixed seat, two second fixed seats that are symmetrical front and back are connected to the upper right side of the base, and sliding plates are slidably connected to the second fixed seats, and two second springs are connected between the sliding plates and adjacent second fixed seats.

[0012] Furthermore, the first stirring member and the second stirring member are both spiral structures, which cooperate to form a bidirectional stirring effect.

[0013] Furthermore, the second cover plates are provided with power-assisting groove plates.

[0014] A method for using a sauce preparation and mixing device with a double stirring effect, the specific steps are as follows: Step 1: Check the equipment to ensure that all mechanical parts are functioning normally and there is enough clean water in the water storage frame of the cleaning mechanism. Place the first cover plate in the middle of the top of the mixing tank and fix it with fasteners. Ensure that the second cover plate is adsorbed on the magnetic plate to form a closed state; Step 2: Pull the power-assisting slot plate to move the second cover plate outward, detach it from the magnetic plate, flip it upward to open it, and prepare to put in the sauce. Put the sauce ingredients to be stirred into the stirring tank in turn. After putting the sauce, close the second cover plate and make it adsorbed on the magnetic plate again to ensure the sealing during the stirring process. Then turn on the drive motor, and the motor drives the rotating rod and the first stirring member and the second stirring member on it to rotate, so as to stir the sauce in both directions. Step 3: When the sauce reaches the ideal mixing state, turn off the drive motor, stop stirring, pull the card plate to the left, release the limit on the guide frame, prepare for flipping and discharging, activate the hydraulic cylinder, extend the telescopic end to push the stirring tank to flip along the guide shaft, and pour out the stirred sauce; Step 4: Start the water pump, and water flows through the water pipe into the spray pipe. Use the adjustment handle to adjust the spray angle and clean the inside of the mixing tank. While the second cover on the right is open, the sliding frame slides to the right, so that the splash guard flips up and is fixed by the magnetic suction part to prevent water splashing during cleaning. After cleaning, turn off the water pump and reset all components to their initial state.

[0015] By adopting the above technical solution, the beneficial effects of the present invention are: 1. The present invention realizes a two-way stirring effect on the sauce by using the first stirring member and the second stirring member of the double helix structure, and can apply forces to the sauce from two different directions at the same time, ensuring that the various components inside the sauce are fully and evenly mixed. The flipping mechanism can easily flip the stirring tank to any angle, thereby realizing fast and thorough discharging, avoiding the problem of material residue that may exist in the traditional method.

[0016] 2. When cleaning is needed, the present invention starts the water pump and sprays water into the mixing tank through the spray pipe. With the help of the adjustment handle, the operator can flexibly adjust the spray angle according to actual conditions to ensure that every corner can be cleaned. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the three-dimensional structure of the present invention.

[0018] Figure 2 It is a partial three-dimensional structural schematic diagram of the present invention.

[0019] Figure 3 It is a three-dimensional structural schematic diagram of the turning mechanism of the present invention.

[0020] Figure 4 It is a three-dimensional structural schematic diagram of the cleaning mechanism of the present invention.

[0021] Figure 5 It is a three-dimensional structural schematic diagram of the cover mechanism of the present invention.

[0022] Figure 6 It is a partial cross-sectional structural schematic diagram of the cover plate mechanism of the present invention.

[0023] Figure 7 It is a schematic diagram of the enlarged structure of part A of the cover mechanism of the present invention.

[0024] Figure 8 It is a schematic diagram of the three-dimensional structure of the splash-proof mechanism of the present invention.

[0025] Fig. 9 It is a partial three-dimensional structural schematic diagram of the splash-proof mechanism of the present invention.

[0026] Fig.10 It is a partial cross-sectional three-dimensional structural schematic diagram of the locking mechanism of the present invention.

[0027] Fig.11 It is a schematic diagram of the three-dimensional structure of the support mechanism of the present invention.

[0028] In the figure, 1: stirring tank, 2: driving motor, 3: first stirring member, 4: second stirring member, 5: motor placement seat, 6: rotating rod, 7: flip mechanism, 71: base, 72: hydraulic cylinder, 73: connecting seat, 74: first fixed seat, 75: rotating seat, 8: cleaning mechanism, 81: water storage frame, 82: water pump, 83: water pipe, 84: mounting plate, 85: spray pipe, 9: cover plate mechanism, 91: first cover plate, 92: fastener, 93: second Cover plate, 94: first magnetic plate, 95: second magnetic plate, 96: connecting rod, 97: sliding block, 98: first spring, 10: splash-proof mechanism, 101: first mounting seat, 102: sliding frame, 103: second mounting seat, 104: splash-proof plate, 105: magnetic member, 11: locking mechanism, 111: guide frame, 112: guide seat, 113: clamping plate, 12: supporting mechanism, 121: second fixing seat, 122: sliding plate, 123: second spring. DETAILED DESCRIPTION

[0029] Hereinafter, embodiments of the present invention will be described with reference to the drawings.

[0030] Example 1 A sauce preparation and mixing device with double stirring effect, such as Figure 1-Figure 11As shown, it includes a stirring tank 1, a motor placement seat 5 is arranged on the front side of the stirring tank 1, a driving motor 2 is installed on the motor placement seat 5, a rotating rod 6 is connected to the output shaft of the driving motor 2, the rotating rod 6 is rotatably connected to the stirring tank 1, a first stirring member 3 and a second stirring member 4 are connected to the rotating rod 6, the first stirring member 3 and the second stirring member 4 are both spiral structures, which cooperate to form a two-way stirring effect, the stirring tank 1 is arranged on a flipping mechanism 7, the flipping mechanism 7 is used to assist the stirring tank 1 to quickly discharge materials, and a cleaning mechanism 8 is arranged on the stirring tank 1, and the cleaning mechanism 8 is used to quickly clean the stirring tank 1.

[0031] It should be noted that when preparing the sauce, the device can be used to assist in the operation. First, the required sauce is placed in the stirring tank 1, and then the drive motor 2 is started. After the output shaft of the drive motor 2 is started, the rotating rod 6 will be driven to move, so that the first stirring member 3 and the second stirring member 4 will enter the rotation state synchronously, and the sauce will be quickly stirred. After the stirring is completed, the flipping mechanism 7 is started to pour out the stirred sauce, and then the stirring tank 1 can be cleaned by the cleaning mechanism 8.

[0032] The flip mechanism 7 includes a base 71, and two hydraulic cylinders 72 are arranged on the front and rear sides of the left part of the base 71. The telescopic ends of the hydraulic cylinders 72 are rotatably connected with connecting seats 73, and the connecting seats 73 are connected to the stirring tank 1. Four first fixed seats 74 are connected to the top of the base 71, and four rotating seats 75 are connected to the bottom of the stirring tank 1. The rotating seats 75 are rotatably connected to the adjacent first fixed seats 74, and a guide shaft runs through the rotating seats 75 and the first fixed seats 74.

[0033] It should be noted that after the sauce is stirred, the hydraulic cylinder 72 is started, and the telescopic end of the hydraulic cylinder 72 extends outward to drive the connecting seat 73 to move. After the connecting seat 73 is subjected to the force, it will push the mixing tank 1 to rotate, so that the mixing tank 1 relies on the rotating seat 75 as the axis point and flips along the guide axis, thereby causing the mixing tank 1 to tilt to the right as a whole, and the stirred sauce can be poured out.

[0034] The cleaning mechanism 8 includes a water storage frame 81, which is connected to the left side of the mixing tank 1, a water pump 82 is installed on the front side of the water storage frame 81, and a water pipe 83 is connected to the front side of the water pump 82. Mounting plates 84 are connected to the front and rear sides of the mixing tank 1, and a spraying pipe 85 is rotatably connected between the mounting plates 84. The rear end of the spraying pipe 85 is connected to an adjusting handle, and the front end of the spraying pipe 85 is connected and communicated with the water pipe 83.

[0035] It should be noted that after the sauce is stirred, the water pump 82 is started, and the water pump 82 will pump out the water in the water storage frame 81, and the water will enter the spray pipe 85 through the water pipe 83. The operator controls the handle to change the spraying angle of the spray pipe 85 according to the cleaning needs, thereby achieving rapid cleaning of the mixing tank 1.

[0036] Example 2 The cover mechanism 9 also includes a cover mechanism 9, which includes a first cover 91. The first cover 91 is placed in the middle position on the top of the stirring tank 1. Fasteners 92 are threadedly connected between the front and rear sides of the first cover 91 and the stirring tank 1. Two sliding blocks 97 symmetrically connected to the front and rear sides of the first cover 91 are slidably connected, and connecting rods 96 are rotatably connected to the sliding blocks 97. First springs 98 are connected between the sliding blocks 97 and the first cover 91. The connecting rods 96 symmetrically connected to the front and rear sides are rotatably connected to the second cover 93. The second cover 93 is provided with a power-assisting groove plate. A first magnetic plate 94 is arranged in the middle of the first cover 91. Second magnetic plates 95 are connected to the left and right sides of the first cover 91. The first magnetic plate 94 and the second magnetic plate 95 are used to adsorb and fix the second cover 93.

[0037] It should be noted that the top of the mixing tank 1 is closed and protected by the first cover plate 91 and the second cover plate 93. When the sauce needs to be put into the mixing tank 1, the second cover plate 93 pulls the connecting rod 96 to move outward by pulling the auxiliary groove plate, so that the sliding block 97 slides outward along the first cover plate 91, so that the second cover plate 93 is separated from the adjacent second magnetic plate 95. At this time, the first spring 98 will be stretched by the force, and then the third cover plate is flipped upward to make the second cover plate 93 adsorbed and connected to the first magnetic plate 94. At this time, the upper sides of the left and right parts of the mixing tank 1 are no longer blocked, and the sauce can be placed normally.

[0038] The invention also includes a splash-proof mechanism 10, which includes a first mounting seat 101. Two left-right symmetrical first mounting seats 101 are connected to the front and rear sides of the stirring tank 1. A sliding frame 102 is slidably connected between the first mounting seats 101. The sliding frame 102 is contact-connected with the second cover plate 93 on the right side. Two front-back symmetrical second mounting seats 103 are connected to the left side of the stirring tank 1. A splash-proof plate 104 is rotatably connected between the second mounting seats 103. The sliding frame 102 is rotatably connected to the splash-proof plate 104. Three magnetic suction members 105 are arranged on the right side of the splash-proof plate 104. The magnetic suction members 105 can adsorb and stabilize the splash-proof plate 104.

[0039] It should be noted that when opening the second cover 93, the second cover 93 on the left side must be opened normally first, and then the second cover 93 on the right side can be operated. When opening the second cover 93 on the right side, the sliding frame 102 slides to the right by pulling the second cover 93, so that the splash guard 104 is flipped and lifted upward, and the flipped splash guard 104 is adsorbed and fixed by the magnetic suction part 105. After the splash guard 104 is flipped and lifted, when the cleaning mechanism 8 is working normally, the splash guard 104 can prevent water from splashing outward.

[0040] It also includes a locking mechanism 11, which includes a guide frame 111. The front and rear parts of the base 71 are slidably connected to the guide frame 111. The upper ends of the guide frames 111 are connected to the lower right side of the mixing tank 1. Two front and rear symmetrical guide seats 112 are connected to the top of the base 71. The guide seats 112 are slidably connected to a card plate 113, which is used to lock and limit the guide frame 111.

[0041] It should be noted that in order to improve the stability of the mixing tank 1, the guide frame 111 is locked and limited by the card plate 113, so that the mixing tank 1 can be further stabilized. When the sauce needs to be poured out, the card plate 113 is pulled to the left so that the card plate 113 no longer limits the guide frame 111. After that, the flip mechanism 7 can be operated normally to drive the mixing tank 1 to discharge the material.

[0042] It also includes a supporting mechanism 12, which includes a second fixed seat 121. Two second fixed seats 121 that are symmetrical front and back are connected to the upper right side of the base 71. The second fixed seats 121 are slidably connected to a sliding plate 122. Two second springs 123 are connected between the sliding plate 122 and the adjacent second fixed seats 121.

[0043] It should be noted that, as the mixing tank 1 begins to turn over and pour the materials downward, the mixing tank 1 is supported by the cooperation of the sliding plate 122 and the second spring 123 to prevent the mixing tank 1 from falling directly and causing damage to the device.

[0044] A method for using a sauce preparation and mixing device with a double stirring effect, the specific steps are as follows: Step 1: Check the equipment to ensure that all mechanical parts are functioning normally, and there is enough cleaning water in the water storage frame 81 of the cleaning mechanism 8. Place the first cover plate 91 in the middle of the top of the mixing tank 1 and fix it with the fastener 92. Ensure that the second cover plate 93 is adsorbed on the magnetic plate to form a closed state; Step 2: Pull the booster slot plate to move the second cover plate 93 outward and separate from the magnetic plate, flip the second cover plate 93 upward to open it, and prepare for adding the sauce. Put the sauce ingredients to be stirred into the stirring tank 1 in sequence. After putting the sauce, close the second cover plate 93 to make it adsorbed on the magnetic plate again to ensure the sealing during the stirring process. Then turn on the drive motor 2, and the motor drives the rotating rod 6 and the first stirring member 3 and the second stirring member 4 thereon to rotate, so as to perform a two-way stirring process on the sauce. Step 3: When the sauce reaches an ideal mixed state, turn off the drive motor 2, stop stirring, pull the card plate 113 to the left, release the limit on the guide frame 111, and prepare for flipping and discharging. Activate the hydraulic cylinder 72 to extend the telescopic end to push the stirring tank 1 to flip along the guide axis, and pour out the stirred sauce; Step 4: Start the water pump 82, and the water flows through the water pipe 83 into the spray pipe 85. Operate the adjustment handle to adjust the spray angle to clean the inside of the mixing tank 1. While the second cover plate 93 on the right is opened, the sliding frame 102 slides to the right, so that the splash plate 104 flips upward and is fixed by the magnetic suction part 105 to prevent water splashing during cleaning. After cleaning, turn off the water pump 82 and reset each component to its initial state.

[0045] The above is only a specific embodiment of the present invention, but the protection scope of the present invention is not limited thereto. Any person skilled in the art can easily think of changes or substitutions within the technical scope disclosed by the present invention, which should be included in the protection scope of the present invention. Therefore, the protection scope of the present invention should be based on the protection scope of the claims.

Claims

1. A sauce preparation and mixing device with double stirring effect, characterized in that: The invention comprises a stirring tank (1), wherein a motor placement seat (5) is arranged at the front side of the stirring tank (1), a driving motor (2) is mounted on the motor placement seat (5), a rotating rod (6) is connected to the output shaft of the driving motor (2), the rotating rod (6) is rotatably connected to the stirring tank (1), a first stirring member (3) and a second stirring member (4) are connected to the rotating rod (6), the stirring tank (1) is arranged on a turning mechanism (7), the turning mechanism (7) is used to assist the stirring tank (1) in quickly discharging materials, and a cleaning mechanism (8) is arranged on the stirring tank (1), the cleaning mechanism (8) is used to quickly clean the stirring tank (1).

2. A sauce preparation and mixing device with double stirring effect as claimed in claim 1, characterized in that: The turning mechanism (7) comprises a base (71), two hydraulic cylinders (72) are arranged on the front and rear sides of the left part of the base (71), the telescopic ends of the hydraulic cylinders (72) are rotatably connected to connecting seats (73), the connecting seats (73) are connected to the stirring tank (1), the top of the base (71) is connected to four first fixed seats (74), the bottom of the stirring tank (1) is connected to four rotating seats (75), the rotating seats (75) are rotatably connected to the adjacent first fixed seats (74), and a guide shaft runs through the rotating seats (75) and the first fixed seats (74).

3. A sauce preparation and mixing device with double stirring effect as claimed in claim 2, characterized in that: The cleaning mechanism (8) comprises a water storage frame (81), the left side of the stirring tank (1) is connected to the water storage frame (81), the front side of the water storage frame (81) is installed with a water pump (82), the front side of the water pump (82) is connected with a water pipe (83), the front and rear sides of the stirring tank (1) are connected with mounting plates (84), a spray pipe (85) is rotatably connected between the mounting plates (84), the rear end of the spray pipe (85) is connected with an adjustment handle, and the front end of the spray pipe (85) is connected to and communicates with the water pipe (83).

4. A sauce preparation and mixing device with double stirring effect as claimed in claim 3, characterized in that: The invention also comprises a cover plate mechanism (9), wherein the cover plate mechanism (9) comprises a first cover plate (91), the first cover plate (91) is placed at the middle position of the top of the stirring tank (1), fasteners (92) are threadedly connected between the front and rear sides of the first cover plate (91) and the stirring tank (1), two sliding blocks (97) are slidably connected to the front and rear sides of the first cover plate (91), connecting rods (96) are rotatably connected to the sliding blocks (97), first springs (98) are connected between the sliding blocks (97) and the first cover plate (91), and a second cover plate (93) is rotatably connected between the connecting rods (96) symmetrically located in the front and rear sides, a first magnetic attraction plate (94) is arranged in the middle of the first cover plate (91), and second magnetic attraction plates (95) are connected to the left and right sides of the first cover plate (91), and the first magnetic attraction plate (94) and the second magnetic attraction plate (95) are both used to adsorb and fix the second cover plate (93).

5. A sauce preparation and mixing device with double stirring effect as claimed in claim 4, characterized in that: The invention also comprises a splash-proof mechanism (10), wherein the splash-proof mechanism (10) comprises a first mounting seat (101), two first mounting seats (101) being symmetrically connected to the front and rear sides of the stirring tank (1), a sliding frame (102) being slidably connected between the first mounting seats (101), the sliding frame (102) being contact-connected to the second cover plate (93) on the right side, two second mounting seats (103) being symmetrically connected to the front and rear sides of the stirring tank (1) being connected to the left side of the stirring tank (1), a splash-proof plate (104) being rotatably connected between the second mounting seats (103), the sliding frame (102) being rotatably connected to the splash-proof plate (104), and three magnetic suction members (105) being arranged on the right side of the splash-proof plate (104), the magnetic suction members (105) being capable of adsorbing and stabilizing the splash-proof plate (104).

6. A sauce preparation and mixing device with double stirring effect as claimed in claim 5, characterized in that: The invention also comprises a locking mechanism (11), wherein the locking mechanism (11) comprises a guide frame (111), the front and rear parts of the base (71) are both slidably connected to the guide frame (111), the upper ends of the guide frames (111) are both connected to the lower right side of the stirring tank (1), the top of the base (71) is connected to two symmetrical guide seats (112) in the front and rear, and a clamping plate (113) is slidably connected between the guide seats (112), and the clamping plate (113) is used to lock and limit the guide frame (111).

7. A sauce preparation and mixing device with double stirring effect as claimed in claim 6, characterized in that: The invention also comprises a support mechanism (12), wherein the support mechanism (12) comprises a second fixing seat (121), and two second fixing seats (121) are connected to the upper right side of the base (71) in a front-to-rear symmetrical manner, and a sliding plate (122) is slidably connected to each of the second fixing seats (121), and two second springs (123) are connected between each of the sliding plates (122) and the adjacent second fixing seats (121).

8. The sauce preparation and mixing device with double stirring effect as claimed in claim 1, characterized in that: The first stirring member (3) and the second stirring member (4) are both spiral structures, and cooperate to form a bidirectional stirring effect.

9. The sauce preparation and mixing device with double stirring effect as claimed in claim 4, characterized in that: The second cover plates (93) are each provided with a power-assisting groove plate.

10. A method for using a sauce preparation and mixing device with a double stirring effect, based on the sauce preparation and mixing device with a double stirring effect according to any one of claims 1 to 9, characterized in that: The specific steps are as follows: Step 1: Check the equipment to ensure that all mechanical parts are functioning normally and that there is sufficient clean water in the water storage frame (81) of the cleaning mechanism (8). Place the first cover plate (91) in the middle of the top of the mixing tank (1) and secure it with the fasteners (92) by screwing. Ensure that the second cover plate (93) is adsorbed on the magnetic plate to form a closed state; Step 2: Pull the booster slot plate to move the second cover plate (93) outwards and detach it from the magnetic plate, flip the second cover plate (93) upwards to open it, and prepare for adding the sauce. Put the sauce ingredients to be stirred into the stirring tank (1) in sequence. After putting the sauce, close the second cover plate (93) so that it is re-adsorbed on the magnetic plate to ensure the sealing during the stirring process. Then turn on the drive motor (2), and the motor drives the rotating rod (6) and the first stirring member (3) and the second stirring member (4) thereon to rotate, so as to stir the sauce in both directions. Step 3: When the sauce reaches an ideal mixed state, turn off the drive motor (2), stop stirring, pull the card plate (113) to the left, release the limit on the guide frame (111), and prepare for flipping and discharging. Activate the hydraulic cylinder (72) so that the telescopic end extends to push the stirring tank (1) to flip along the guide axis, and pour out the stirred sauce; Step 4: Start the water pump (82), and water flows through the water pipe (83) into the spray pipe (85). The spray angle is adjusted by operating the adjustment handle to clean the inside of the mixing tank (1). While the second cover plate (93) on the right side is opened, the sliding frame (102) slides to the right, so that the splash plate (104) is turned upward and fixed by the magnetic suction member (105) to prevent water splashing during the cleaning process. After cleaning is completed, turn off the water pump (82) and reset each component to its initial state.

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