Cooking equipment

Abstract

The utility model provides cooking equipment, and relates to the technical field of cooking equipment, the cooking equipment comprises a pot body comprising a cooking cavity; the cover body is connected with the cooker body, the cover body can move relative to the cooker body, and the cover body is used for covering the cooking cavity; the water collecting component is arranged on the cover body and used for collecting condensate water on the cover body, and the cover body drives the water collecting component to move synchronously in the process of moving relative to the cooker body.

Description

Technical Field

[0001] The utility model relates to the technical field of cooking equipment, in particular to a cooking equipment. Background Art

[0002] In the related art, in order to collect condensed water during the cooking process, cooking utensils often have a water storage box on the pot body. However, the water storage box arranged on the pot body is not easy to be found by the user. If the water in the water storage box is not emptied in time, it will overflow and produce odor.

[0003] Therefore, how to overcome the above-mentioned technical defects has become a technical problem that needs to be solved urgently. Utility Model Content

[0004] The utility model aims to solve at least one of the technical problems existing in the prior art.

[0005] Therefore, the utility model proposes a cooking device.

[0006] In view of this, the cooking device proposed in the present invention includes: a pot body, including a cooking cavity; a cover body, connected to the pot body, the cover body can move relative to the pot body, and the cover body is used to cover the cooking cavity; a water collecting component, arranged on the cover body, the water collecting component is used to collect condensed water on the cover body, and the cover body drives the water collecting component to move synchronously during the movement of the cover body relative to the pot body.

[0007] In this technical solution, the cooking device includes a pot body and a cover body, a cooking cavity is formed in the pot body, and food is cooked in the cooking cavity. The cover body is connected to the pot body and can move relative to the pot body. The cover body can open or close the cooking cavity by movement. When the cooking cavity is opened, the user can access the food in the cooking cavity. When the cooking cavity is closed, the food is cooked in a closed environment.

[0008] During operation, condensation water will be generated in the pressure relief channel, insulation cavity and other spaces in the cover body. This part of condensation water needs to be centrally treated to prevent the condensation water from flowing back into the cooking cavity or spreading to the electrical structure in the cooking equipment.

[0009] On this basis, the cooking equipment is also provided with a water collecting component, which is detachably arranged under the cover body. The space in the cover body where condensation water may be generated is connected to the interior of the water collecting component. The condensation water generated in the cover body during operation can rely on gravity to flow into the water collecting component to complete the collection of the condensation water. After cooking is completed, the user can empty the condensation water collected inside by removing the water collecting component.

[0010] The water collecting component is fixedly connected to the cover body, and moves synchronously with the cover body during the process of opening and closing the cover body. For example, when the cover body is hinged to the pot body, the water collecting component flips synchronously with the cover body, and when the cover body closes the cooking cavity, the water collecting component is buckled between the cover body and the pot body, and when the cover body is lifted, the water collecting component is exposed above the cooking cavity. When the cover body is slidably connected to the pot body, the water collecting component moves horizontally synchronously with the cover body, and when the cover body closes the cooking cavity, the water collecting component is buckled between the cover body and the pot body, and when the cover body and the cooking cavity are offset, the water collecting component moves horizontally to the surroundings of the cooking cavity and is exposed below the cover body.

[0011] It can be seen that by fixing the water collecting part to the cover, the water collecting part can be associated with the opening and closing action of the cover without affecting the condensed water collecting function of the water collecting part, so that when cooking is finished and the cover is opened, the water collecting part can be brought into the user's field of vision through the cover, thereby reminding the user to clean the condensed water in the water collecting part in time through the water collecting part actively exposed during the opening process, avoiding excessive overflow of condensed water or long-term accumulation of condensed water to produce odor, and solving the technical defects existing in the aforementioned related technologies. Then, the technical effect of optimizing the structure of the cooking equipment and improving the practicality of the cooking equipment is achieved.

[0012] In addition, the cooking device provided by the present invention may also have the following additional technical features:

[0013] In some technical solutions of the present utility model, optionally, the water collecting component includes: a box body, which is buckled on the side of the cover body facing the pot body, and the box body is used to store condensed water.

[0014] In this technical solution, the water collecting component includes a box body, which is detachably arranged on the side of the cover body facing the pot body. After the box body is assembled, the opening on the box body is buckled on the cover body to cover the box body through the cover body to prevent condensed water in the box body from splashing out.

[0015] Specifically, a drain port is provided on the lower surface of the cover body, and the drain port is opposite to the opening of the box body, so that condensed water in the cover body can flow into the box body through the drain port.

[0016] Specifically, a sealing ring is provided on the box body and / or the cover body, and the sealing ring is used to seal the gap between the box body and the cover body to prevent condensed water from leaking out.

[0017] In some technical solutions of the utility model, optionally, the cover body is hinged to the pot body; the box body includes a first groove and a second groove, and the first groove and the second groove are connected; the depth direction of the first groove is the first direction, the depth direction of the second groove is the second direction, and there is an angle between the first direction and the second direction.

[0018] In this technical solution, the cover is hinged to the pot body, and the cover opens and closes the cooking cavity by flipping.

[0019] On this basis, the box body includes a first groove and a second groove with different depth directions, the first groove and the second groove are connected, and the first groove and the second groove are deflected in the rotation direction of the cover body. Specifically, there is an angle between the depth direction of the first groove and the depth direction of the second groove, and the angle is adapted to the rotation angle between the open posture and the closed posture of the cover body. When the cover body is in the closed posture, the angle between the depth direction of one of the first groove and the second groove and the height direction of the cooking device is small, and the condensed water in the cover body is concentrated and stored inside it. In the process of switching the cover body from the closed posture to the open posture, the first groove and the second groove flip along with the cover body, and the condensed water flows to the other of the first groove and the second groove to prevent the condensed water from overflowing during the flipping process.

[0020] It can be seen that by constructing the first groove and the second groove of different depth directions in the box body, the box body can call different grooves to store condensed water when the cover body is in different postures to match the flipping action of the cover body and prevent the condensed water from leaking out of the box body during the flipping process. At the same time, setting the first groove and the second groove of different depth directions can also facilitate the user to observe the water level line in the box body, so as to remind the user to pour out the condensed water in time.

[0021] In some technical solutions of the present utility model, optionally, the angle between the first direction and the second direction is in the range of: greater than or equal to 60° and less than or equal to 90°.

[0022] In this technical solution, the angle between the first direction and the second direction is the same as the rotation angle of the cover body between the open posture and the closed posture. Specifically, the angle needs to be greater than or equal to 60° and less than or equal to 90°.

[0023] By limiting the angle to be greater than or equal to 60°, on the one hand, the opened lid can avoid the space at the top of the cooking cavity, making it convenient for users to store and access food or disassemble and assemble the box body. On the other hand, the exposed area of ​​the box body can be increased, allowing the user to observe the box body in time when opening the lid.

[0024] By limiting the included angle to be less than or equal to 90°, it is possible to prevent the box body from being overturned along with the cover body, thereby preventing condensed water in the box body from flowing back into the cover body.

[0025] In some technical solutions of the present invention, optionally, the water collecting component is detachably connected to the cover body.

[0026] In this technical solution, the water collecting component is detachably connected to the cover body. When it is necessary to pour out the condensed water in the water collecting component, the water collecting component can be removed from the cover body. After pouring, the water collecting component can be reinstalled to perform the subsequent cooking process, thereby providing convenient conditions for users to clean up the condensed water.

[0027] Specifically, the water collecting component can be clamped on the cover body by means of the buckles on the cover body, and the buckles can be operated when the water collecting component needs to be disassembled. The water collecting component can also be disassembled and assembled through pin holes and pin shafts, or the water collecting component can be assembled through interference fit. For this purpose, this technical solution does not impose rigid restrictions on the detachable connection structure, and it is sufficient to meet the detachable requirements.

[0028] In some technical solutions of the utility model, optionally, the cooking device further includes: a positioning groove, provided on one of the cover body and the box body; a positioning rib, provided on the other of the cover body and the box body, and the positioning rib is inserted into the positioning groove.

[0029] In this technical solution, a positioning groove is provided on one of the cover body and the box body, and a positioning rib is provided on the other of the cover body and the box body. During the installation of the box body, the positioning rib is inserted into the positioning groove, and the box body is pushed to slide along the positioning groove until the box body slides to a predetermined position, and the assembly is completed. Correspondingly, when the box body needs to be disassembled, the box body is pulled to slide along the extension direction of the positioning groove to slide the positioning rib out of the positioning groove.

[0030] By defining the positioning grooves and positioning ribs, on the one hand, the box body can be accurately positioned to ensure that the box body can be installed at the predetermined position on the cover body, thereby preventing condensed water from leaking out due to misaligned installation of the box body. On the other hand, under this structure, the user can disassemble and assemble the box body by plugging and unplugging, which is more convenient and can optimize the user's operating experience.

[0031] Specifically, the positioning rib and the positioning groove are interference fit.

[0032] In some technical solutions of the present utility model, optionally, the water collecting component also includes: a gripping portion, which is arranged on the outside of the box body.

[0033] In this technical solution, a gripping portion is also provided on the outer side of the box body, and the user can perform disassembly and assembly actions by grabbing the gripping portion.

[0034] In order to realize the miniaturized design of the cooking equipment, the exposed volume of the box body installed on the cover body is small. By setting a gripping portion on the outside of the box body, a sufficient gripping area can be provided for the user, making it convenient for the user to pull out or insert the box body, thereby providing convenient conditions for the user.

[0035] Specifically, the gripping portion includes structures such as a handle, a boss, and a hand buckle groove.

[0036] In some technical solutions of the present invention, optionally, the box body is at least partially light-transmissive; the cooking device further comprises: a lighting component, which is arranged on the cover body and / or the pot body, and the lighting component can provide lighting for the box body.

[0037] In this technical solution, at least part of the area on the box body is light-transmissive. By setting the light-transmissive area, the user can observe the internal water level line through the box body, so as to promptly remind the user to pour out the condensed water in the box body to avoid excessive overflow or backflow of the condensed water.

[0038] Specifically, the cooking device also includes a lighting component, which is arranged on the lid and / or the pot body. The lighting component is opposite to the box body. When the lid is in an open position, the lighting component provides lighting for the box body. On the one hand, it illuminates the box body to prompt the user to observe the box body. On the other hand, the lighting component illuminates the space inside the box body, making it convenient for the user to observe the water level line in the box body.

[0039] In some technical solutions of the utility model, optionally, the cooking device further includes: a cover plate, which is arranged on the cover body, and the cover plate is used to seal the cooking cavity when the cover body is closed, and the water collecting component and the cover plate are staggered.

[0040] In this technical solution, the cooking device further includes a cover plate, which is mounted on the lower surface of the cover body, and the shape of the cover plate is adapted to the shape of the opening of the cooking cavity. When the cover body is in a closed position, the cover plate is buckled at the opening of the cooking cavity to seal the cooking cavity. By providing the cover plate, a closed cooking environment can be created in the cooking cavity, so that the cooking device has a high-pressure cooking function.

[0041] On this basis, the water collecting component and the cover plate are staggered to ensure that the water collecting component can avoid the cooking cavity and the inner pot when the cover body is in a closed position.

[0042] In some technical solutions of the present invention, optionally, the cooking device further includes: a hinged component, which is arranged on the cover body, the cover body is hinged to the pot body through the hinged component, and the water collecting component is located between the cover plate and the hinged component.

[0043] In this technical solution, a hinged component is also provided on the cover body, the cover plate is located in the central area of ​​the cover body, the hinged component is located in the edge area of ​​the cover body, and the cover body is hinged to the pot body through the hinged component.

[0044] On this basis, the water collecting component is installed between the cover plate and the hinged component. By setting the water collecting component between the cover plate and the hinged component, the distance between the water collecting component and the hinge axis can be shortened, so as to shorten the movement trajectory of the water collecting component during the switching action, thereby avoiding the condensed water from flowing back or overflowing due to the large shaking of the water collecting component, thereby achieving the technical effect of improving the reliability of the cooking equipment and reducing the failure rate of the cooking equipment.

[0045] In some technical solutions of the present invention, optionally, the cooking device includes: an electric rice cooker, a pressure cooker or an air fryer.

[0046] Additional aspects and advantages of the present invention will become apparent in the following description or will be understood through practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0047] The above and / or additional aspects and advantages of the present invention will become apparent and easily understood from the description of the embodiments in conjunction with the following drawings, in which:

[0048] Figure 1 A schematic structural diagram of a cooking device according to an embodiment of the utility model is shown;

[0049] Figure 2 A schematic structural diagram of a water collecting component according to an embodiment of the utility model is shown;

[0050] Figure 3 A schematic structural diagram of a water collecting component according to an embodiment of the utility model is shown;

[0051] Figure 4 A schematic structural diagram of a cooking device according to an embodiment of the utility model is shown.

[0052] in, Figures 1 to 4 The corresponding relationship between the reference numerals and component names in the figure is:

[0053] 100 cooking device, 110 pot body, 120 cover body, 1202 positioning groove, 130 water collecting component, 132 box body, 1322 first groove, 1324 second groove, 134 positioning convex rib, 140 cover plate, 150 hinge component, 160 lighting component. DETAILED DESCRIPTION

[0054] In order to more clearly understand the above-mentioned purpose, features and advantages of the utility model, the utility model is further described in detail below in conjunction with the accompanying drawings and specific implementation methods. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0055] In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Therefore, the protection scope of the present invention is not limited to the specific embodiments disclosed below.

[0056] Refer to the following Figures 1 to 4 A cooking device according to some embodiments of the present invention is described.

[0057] like Figure 1 , Figure 2 , Figure 3 and Figure 4As shown, one embodiment of the utility model proposes a cooking device 100, which includes: a pot body 110, including a cooking cavity; a cover body 120, which is connected to the pot body 110, and the cover body 120 can move relative to the pot body 110, and the cover body 120 is used to cover the cooking cavity; a water collecting component 130, which is arranged on the cover body 120, and the water collecting component 130 is used to collect condensed water on the cover body 120, and the cover body 120 drives the water collecting component 130 to move synchronously during the movement of the cover body 120 relative to the pot body 110.

[0058] In this embodiment, the cooking device 100 includes a pot body 110 and a cover body 120. A cooking cavity is formed in the pot body 110, and food is cooked in the cooking cavity. The cover body 120 is connected to the pot body 110 and can move relative to the pot body 110. The cover body 120 can open or close the cooking cavity by movement. When the cooking cavity is opened, the user can access the food in the cooking cavity. When the cooking cavity is closed, the food is cooked in a closed environment.

[0059] During operation, condensation water will be generated in the pressure relief channel, insulation cavity and other spaces in the cover body 120. This part of the condensation water needs to be centrally processed to prevent the condensation water from flowing back into the cooking cavity or spreading to the electrical structure in the cooking device 100.

[0060] On this basis, the cooking device 100 is also provided with a water collecting component 130, which is detachably arranged under the cover body 120. The space in the cover body 120 where condensed water may be generated is connected to the interior of the water collecting component 130. During operation, the condensed water generated in the cover body 120 can rely on gravity to flow into the water collecting component 130 to complete the collection of the condensed water. After cooking is completed, the user can remove the water collecting component 130 to empty the condensed water collected inside.

[0061] The water collecting component 130 is fixedly connected to the cover 120. When the cover 120 is opened or closed, the water collecting component 130 moves synchronously with the cover 120. For example, when the cover 120 is hinged to the pot body 110, the water collecting component 130 turns synchronously with the cover 120. When the cover 120 closes the cooking cavity, the water collecting component 130 is buckled between the cover 120 and the pot body 110. When the cover 120 is lifted, the water collecting component 130 is exposed above the cooking cavity. When the cover 120 is slidably connected to the pot body 110, the water collecting component 130 moves horizontally synchronously with the cover 120. When the cover 120 closes the cooking cavity, the water collecting component 130 is buckled between the cover 120 and the pot body 110. When the cover 120 is staggered from the cooking cavity, the water collecting component 130 moves horizontally to the surrounding of the cooking cavity and is exposed below the cover 120.

[0062] It can be seen that by fixing the water collecting part 130 to the cover 120, the water collecting part 130 can be associated with the switch action of the cover 120 without affecting the condensed water collection function of the water collecting part 130, so that when cooking is finished and the cover is opened, the water collecting part 130 is brought into the user's field of vision through the cover 120, so that the user is reminded to clean the condensed water in the water collecting part 130 in time through the water collecting part 130 actively exposed during the opening process, so as to avoid excessive overflow of condensed water or long-term accumulation of condensed water to produce odor, thereby solving the technical defects existing in the aforementioned related technologies. In addition, the technical effect of optimizing the structure of the cooking device 100 and improving the practicality of the cooking device 100 is achieved.

[0063] In addition, the cooking device 100 provided by the present invention may also have the following additional technical features:

[0064] In some embodiments of the present invention, optionally, the water collecting component 130 includes: a box body 132, which is buckled on a side of the cover body 120 facing the pot body 110, and the box body 132 is used to store condensed water.

[0065] In this embodiment, the water collecting component 130 includes a box body 132, which is detachably arranged on the side of the cover body 120 facing the pot body 110. After the box body 132 is assembled, the opening on the box body 132 is snapped on the cover body 120 to cover the box body 132 through the cover body 120 to prevent condensed water in the box body 132 from splashing out.

[0066] Specifically, a drain port is disposed on the lower surface of the cover body 120 , and the drain port is opposite to the opening of the box body 132 , so that condensed water in the cover body 120 can flow into the box body 132 through the drain port.

[0067] Specifically, a sealing ring is provided on the box body 132 and / or the cover body 120, and the sealing ring is used to seal the gap between the box body 132 and the cover body 120 to prevent condensed water from leaking out.

[0068] In some embodiments of the utility model, optionally, the cover body 120 is hinged to the pot body 110; the box body 132 includes a first groove 1322 and a second groove 1324, and the first groove 1322 and the second groove 1324 are connected; the depth direction of the first groove 1322 is the first direction, and the depth direction of the second groove 1324 is the second direction, and there is an angle between the first direction and the second direction.

[0069] Figure 2 Arrow a shows a first direction, arrow b shows a second direction, and α shows an angle between the first direction and the second direction.

[0070] In this embodiment, the cover 120 is hinged to the pot body 110, and the cover 120 opens and closes the cooking cavity by a flipping action.

[0071] On this basis, the box body 132 includes a first groove 1322 and a second groove 1324 with different depth directions, the first groove 1322 and the second groove 1324 are connected, and the first groove 1322 and the second groove 1324 are deflected in the rotation direction of the cover body 120. Specifically, there is an angle between the depth direction of the first groove 1322 and the depth direction of the second groove 1324, and the angle is adapted to the rotation angle between the open posture and the closed posture of the cover body 120. When the cover body 120 is in the closed posture, the angle between the depth direction of one of the first groove 1322 and the second groove 1324 and the height direction of the cooking device 100 is small, and the condensed water in the cover body 120 is concentrated and stored inside it. In the process of switching the cover body 120 from the closed posture to the open posture, the first groove 1322 and the second groove 1324 are turned over together with the cover body 120, and the condensed water flows to the other of the first groove 1322 and the second groove 1324 to prevent the condensed water from overflowing during the turning process.

[0072] It can be seen that by constructing the first groove 1322 and the second groove 1324 of different depth directions in the box body 132, the box body 132 can call different grooves to store condensed water when the cover body 120 is in different postures, so as to match the flipping action of the cover body 120 and prevent the condensed water from leaking out of the box body 132 during the flipping process. At the same time, setting the first groove 1322 and the second groove 1324 of different depth directions can also facilitate the user to observe the water level line in the box body 132, so as to remind the user to pour out the condensed water in time.

[0073] In some embodiments of the present invention, optionally, the angle between the first direction and the second direction is in the range of: greater than or equal to 60° and less than or equal to 90°.

[0074] In this embodiment, the angle between the first direction and the second direction is the same as the rotation angle of the cover 120 between the open position and the closed position. Specifically, the angle needs to be greater than or equal to 60° and less than or equal to 90°.

[0075] By limiting the angle to be greater than or equal to 60°, on the one hand, the opened cover 120 can avoid the space at the top of the cooking cavity, making it convenient for users to store food or disassemble and assemble the box body 132. On the other hand, the exposed area of ​​the box body 132 can be increased, allowing the user to observe the box body 132 in time when opening the cover.

[0076] By limiting the included angle to be less than or equal to 90°, the box body 132 can be prevented from being turned upside down along with the excessively turned cover body 120 , thereby preventing condensed water in the box body 132 from flowing back into the cover body 120 .

[0077] In some embodiments of the present invention, optionally, the water collecting component 130 is detachably connected to the cover body 120 .

[0078] In this embodiment, the water collecting component 130 is detachably connected to the cover body 120. When the condensed water in the water collecting component 130 needs to be poured out, the water collecting component 130 can be removed from the cover body 120. After pouring, the water collecting component 130 can be reinstalled to perform subsequent cooking processes, thereby providing convenient conditions for the user to clean the condensed water.

[0079] Specifically, the water collecting component 130 can be clamped on the cover body 120 by means of the buckle on the cover body 120. When the water collecting component 130 needs to be disassembled, the buckle can be operated. The water collecting component 130 can also be disassembled and assembled by means of the pin hole and the pin shaft, or the water collecting component 130 can be assembled by means of interference fit. This embodiment does not impose a rigid limitation on the detachable connection structure, and only needs to meet the detachable requirements.

[0080] In some embodiments of the present invention, optionally, the cooking device 100 further includes: a positioning groove 1202 , provided on one of the cover body 120 and the box body 132 ; a positioning rib 134 , provided on the other of the cover body 120 and the box body 132 , and the positioning rib 134 is inserted into the positioning groove 1202 .

[0081] In this embodiment, a positioning groove 1202 is provided on one of the cover body 120 and the box body 132, and a positioning rib 134 is provided on the other of the cover body 120 and the box body 132. During the installation of the box body 132, the positioning rib 134 is inserted into the positioning groove 1202, and the box body 132 is pushed to slide along the positioning groove 1202 until the box body 132 slides to a predetermined position to complete the assembly. Correspondingly, when the box body 132 needs to be disassembled, the box body 132 is pulled to slide along the extension direction of the positioning groove 1202 to slide the positioning rib 134 out of the positioning groove 1202.

[0082] By defining the positioning groove 1202 and the positioning rib 134, on the one hand, the box body 132 can be accurately positioned to ensure that the box body 132 can be installed at a predetermined position on the cover body 120, thereby preventing condensed water from leaking out due to misaligned installation of the box body 132. On the other hand, under this structure, the user can disassemble and assemble the box body 132 by plugging and unplugging, which is more convenient and can optimize the user's operating experience.

[0083] Specifically, the positioning rib 134 and the positioning groove 1202 are interference fit.

[0084] In some embodiments of the present invention, optionally, the water collecting component 130 further includes: a gripping portion, which is disposed on the outside of the box body 132 .

[0085] In this embodiment, a grip is further provided on the outer side of the box body 132, and the user can perform disassembly and assembly by grabbing the grip.

[0086] In order to realize the miniaturized design of the cooking device 100, the exposed volume of the box body 132 installed on the cover body 120 is small. By providing a gripping portion on the outside of the box body 132, a sufficient gripping area can be provided for the user, making it convenient for the user to pull out or insert the box body 132, thereby providing convenient conditions for the user.

[0087] Specifically, the gripping portion includes structures such as a handle, a boss, and a hand buckle groove.

[0088] In some embodiments of the present invention, optionally, the box body 132 is at least partially light-transmissive; the cooking device 100 further includes: a lighting component 160 , which is disposed on the cover body 120 and / or the pot body 110 , and the lighting component 160 can provide lighting for the box body 132 .

[0089] In this embodiment, at least a portion of the area on the box body 132 is light-transmissive. By setting the light-transmissive area, the user can observe the internal water level line through the box body 132, so as to promptly remind the user to pour out the condensed water in the box body 132 to avoid excessive overflow or backflow of the condensed water.

[0090] Specifically, the cooking device 100 also includes a lighting component, which is arranged on the cover 120 and / or the pot body 110, and the lighting component is opposite to the box body 132. When the cover 120 is in an open position, the lighting component provides lighting for the box body 132. On the one hand, by illuminating the box body 132, the user is prompted to observe the box body 132. On the other hand, the lighting component illuminates the space inside the box body 132, making it convenient for the user to observe the water level line inside the box body 132.

[0091] In some embodiments of the present invention, optionally, the cooking device 100 further includes: a cover plate 140 disposed on the cover body 120, the cover plate 140 is used to seal the cooking cavity when the cover body 120 is closed, and the water collecting component 130 and the cover plate 140 are staggered.

[0092] In this embodiment, the cooking device 100 further includes a cover plate 140, which is mounted on the lower surface of the cover body 120, and the shape of the cover plate 140 is adapted to the shape of the opening of the cooking cavity. When the cover body 120 is in a closed position, the cover plate 140 is buckled at the opening of the cooking cavity to seal the cooking cavity. By providing the cover plate 140, a closed cooking environment can be created in the cooking cavity, so that the cooking device 100 has a high-pressure cooking function.

[0093] On this basis, the water collecting component 130 and the cover plate 140 are staggered to ensure that the water collecting component 130 can avoid the cooking cavity and the inner pot when the cover body 120 is in a closed position.

[0094] In some embodiments of the present invention, optionally, the cooking device 100 further includes: a hinge component 150 disposed on the cover body 120 , the cover body 120 is hinged to the pot body 110 via the hinge component 150 , and the water collecting component 130 is located between the cover plate 140 and the hinge component 150 .

[0095] In this embodiment, a hinge component 150 is further provided on the cover body 120 , the cover plate 140 is located in the central area of ​​the cover body 120 , the hinge component 150 is located in the edge area of ​​the cover body 120 , and the cover body 120 is hinged to the pot body 110 through the hinge component 150 .

[0096] On this basis, the water collecting component 130 is installed between the cover plate 140 and the hinge component 150. By setting the water collecting component 130 between the cover plate 140 and the hinge component 150, the distance between the water collecting component 130 and the hinge axis can be shortened, so as to shorten the movement trajectory of the water collecting component 130 during the switching action, and avoid condensed water from flowing back or overflowing due to the large shaking of the water collecting component 130, thereby achieving the technical effect of improving the reliability of the cooking device 100 and reducing the failure rate of the cooking device 100.

[0097] In some embodiments of the present invention, optionally, the cooking device 100 includes: an electric rice cooker, a pressure cooker or an air fryer.

[0098] It should be clarified that in the claims, specification and drawings of the present invention, the term "multiple" refers to two or more than two. Unless otherwise clearly defined, the orientation or position relationship indicated by the terms "upper" and "lower" is based on the orientation or position relationship shown in the drawings, which is only for the purpose of more conveniently describing the present invention and making the description process easier, rather than indicating or implying that the device or element referred to must have the specific orientation described, be constructed and operated in a specific orientation, so these descriptions cannot be understood as limitations on the present invention; the terms "connect", "install", "fix" and the like should be understood in a broad sense. For example, "connection" can be a fixed connection between multiple objects, or a detachable connection between multiple objects, or an integral connection; it can be a direct connection between multiple objects, or an indirect connection between multiple objects through an intermediate medium. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood based on the specific circumstances of the above data.

[0099] In the claims, specification and drawings of the present invention, the description of the terms "one embodiment", "some embodiments", "specific embodiments" and the like means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the present invention. In the claims, specification and drawings of the present invention, the schematic representations of the above terms do not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described may be combined in any one or more embodiments or examples in a suitable manner.

[0100] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. For those skilled in the art, the present invention may be subject to various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.

Claims

1. A cooking device, characterized in that: include: The pot body includes a cooking cavity; A cover body connected to the pot body, the cover body being able to move relative to the pot body, and the cover body being used to cover the cooking cavity; A water collecting component is provided on the cover body, and is used to collect condensed water on the cover body. The cover body drives the water collecting component to move synchronously when it moves relative to the pot body. The water collecting component comprises: The box body is buckled on a side of the cover body facing the pot body, and the box body is used to store the condensed water.

2. The cooking device according to claim 1, characterized in that: The cover is hinged to the pot body; The box body includes a first groove and a second groove, and the first groove and the second groove are connected; The depth direction of the first groove is a first direction, the depth direction of the second groove is a second direction, and there is an angle between the first direction and the second direction.

3. The cooking device according to claim 2, characterized in that: The angle between the first direction and the second direction is in the range of greater than or equal to 60° and less than or equal to 90°.

4. The cooking device according to claim 1, characterized in that: The water collecting component is detachably connected to the cover body.

5. The cooking device according to claim 4, characterized in that: Also includes: A positioning groove, provided on one of the cover body and the box body; A positioning rib is provided on the other of the cover body and the box body, and the positioning rib is inserted into the positioning groove.

6. The cooking device according to claim 4, characterized in that The water collecting component also includes: The gripping portion is arranged on the outside of the box body.

7. The cooking device according to claim 1, characterized in that The box body is at least partially light-transmissive, and the cooking device further comprises: The lighting component is arranged on the cover body and / or the pot body, and the lighting component can provide lighting for the box body.

8. The cooking device according to any one of claims 1 to 7, characterized in that: Also includes: A cover plate is arranged on the cover body, and the cover plate is used to seal the cooking cavity when the cover body is closed. The water collecting component and the cover plate are arranged in a staggered manner.

9. The cooking device according to claim 8, characterized in that Also includes: A hinge component is arranged on the cover body, the cover body is hinged to the pot body through the hinge component, and the water collecting component is located between the cover plate and the hinge component.

10. The cooking device according to any one of claims 1 to 7, characterized in that: The cooking equipment includes: an electric rice cooker, a pressure cooker or an air fryer.

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