Sterilization equipment for sauced meat
By introducing the adjusting support component and scraping component into the sauce-braised pork sterilization equipment, the problem of uneven sterilization effect is solved, uniform high-temperature sterilization of sauce-braised pork is achieved, and the sterilization effect and the quality of meat products are improved. .
Patent Information
- Application Number
- CN202421024408.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-13
- Publication Date
- 2025-01-21
- Estimated Expiration
- 2034-05-13
AI Technical Summary
During the sterilization process of existing braised meat sterilization equipment, due to the different spacing between meat and sterilization components, the sterilization effect is uneven, which may lead to insufficient sterilization and affect the quality of meat products.
A sterilization device including an adjusting support assembly and a scraping assembly is designed. The adjusting support component uses the movable power component to shake the placement component and evenly turn the sauce-braised pork; the scraping component slides left and right on the slide rail to further improve the turning efficiency and enhance the sterilization effect.
By adjusting the design of the support component and the scraping component, the sauce-braised meat can evenly undergo high-temperature sterilization, improving the sterilization effect and ensuring the quality of the meat products.
Smart Images

Figure CN222367031U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the field of sauce-stewed meat processing, in particular to a sterilizing device for the sauce-stewed meat. Background Art
[0002] Marinated meat products are a traditional type of meat product in my country. They are cooked meat products made by adding salt or soy sauce and other seasonings and spices to water. Their main characteristics are that they are soft, crispy, and have good color, aroma, and flavor, and are very popular among consumers. In recent years, some local marinated products have been mass-produced. Since marinated meat products are rich in nutrients such as fat and protein, and have a high water activity, they are easily contaminated by microorganisms and cause spoilage during processing, storage, sales, and transportation, so sterilization equipment is required for sterilization.
[0003] The Chinese patent with the publication number CN220000719U discloses a steam sterilization device for processing cooked meat products. The utility model includes a sterilization box, a placing rack is vertically installed inside the sterilization box, and a first support net is placed inside the placing rack, both ends of the first support net are installed with placing plate frames, and a fixing bar is arranged on the top of the placing plate frame, a slide groove is opened on the inner side of the fixing bar, and a linear slide rail is arranged on the inner wall of the slide groove, and a servo slide is installed on the outside of the linear slide rail. In the utility model, the first support net, the fixing bar, the slide groove, the servo slide and the cleaning rod are arranged, so that after the cooked meat product is completed, the cleaning rod is driven to move back and forth on the first support net by starting the servo slide, so as to facilitate the cleaning of the residue of the mesh of the first support net, so that there is no need to manually perform automatic cleaning of the mesh of the first support net, which saves time and labor and has high practicality.
[0004] During use of the above-mentioned equipment, the meat is directly placed on the support net for sterilization. The distance between the sterilization components inside the sterilization box and the fixedly placed meat is different, resulting in different sterilization effects during the sterilization process. If the sufficient sterilization time is not reached, inadequate sterilization may occur, which in turn affects the quality of the meat product. This needs to be optimized and improved. Utility Model Content
[0005] The purpose of the utility model is to provide a sterilizing device for marinated meat to solve the problems raised in the above background technology.
[0006] To achieve the above-mentioned purpose, the utility model provides the following technical solution: a sterilization device for marinated meat, comprising a sterilization box, the front end of which is connected to a sealing door:
[0007] An adjustable support assembly is arranged on the inner side of the sterilization box, a placement assembly is arranged on the inner side of the adjustable support assembly, and a movable power assembly is installed inside the left and right walls of the sterilization box, and the movable power assembly can make the placement assembly placed on the inner side of the adjustable support assembly shake in an orderly manner;
[0008] The slide rail is arranged at the top of the sterilization box, a moving groove is arranged inside the top wall of the sterilization box, a scraping assembly is arranged on the outside of the slide rail, and both ends of the scraping assembly are connected with a retractable soft film, which can be moved and stirred to improve the turning effect.
[0009] Preferably, the inner left and right walls of the sterilization box are connected with an adjustable support assembly, and the adjustable support assembly includes a sliding fixed plate, a support frame and an elastic rod. The top of the telescopic sliding fixed plate is connected with the support frame, and elastic rods are provided at both left and right ends of the top of the support frame.
[0010] Preferably, a placement component is connected to the outer side of the elastic rod, and the placement component includes a hole placement box, a placement plate with holes and a handle, the left and right ends of the hole placement box are connected to the placement plate with holes, and the left and right sides of the top of the hole placement box are connected to handles.
[0011] Preferably, both the left and right walls of the sterilization box are equipped with movable power components, and the movable power components include a motor and an elliptical block, and the inner side of the motor is connected to the elliptical block.
[0012] Preferably, a steam generating assembly is connected to the rear end of the sterilization box, and a collecting hopper is provided at the inner bottom end of the sterilization box.
[0013] Preferably, the steam generating assembly comprises a steam generating box and a transmission pipe, and the top end of the steam generating box is connected with the transmission pipe.
[0014] Preferably, a slide rail is connected to the top of the sterilization box, and a movable groove is provided inside the top wall of the sterilization box.
[0015] Preferably, a scraping assembly is connected to the outer side of the slide rail, and the scraping assembly includes an electric slider, a telescopic rod and a scraping plate. The bottom end of the electric slider is connected to the telescopic rod, and the bottom end of the telescopic rod is connected to the scraping plate. The left and right sides of the electric slider are both provided with retractable soft films.
[0016] Compared with the prior art, the beneficial effects of the utility model are:
[0017] The placement component proposed by the utility model can be placed inside the adjustable support component, and the elastic support is placed. The orderly striking of the movable power component causes the placement component to vibrate, so that the marinated meat inside is turned over and evenly subjected to high-temperature sterilization.
[0018] The scraping component slides left and right under the support of the slide rail to scrape and turn the marinated meat at the bottom, further improving the turning efficiency and the sterilization effect. BRIEF DESCRIPTION OF THE DRAWINGS
[0019] The utility model is further described below in conjunction with the accompanying drawings:
[0020] Figure 1 It is a schematic diagram of the structure of the utility model;
[0021] Figure 2 It is a schematic diagram of the partial cross-section structure of the utility model;
[0022] Figure 3 This is a schematic diagram of the structure of the components placed in the utility model;
[0023] Figure 4 This is a schematic diagram of the structure of the scraping component of the utility model.
[0024] In the figure: 1. Sterilization box; 2. Sealed door; 3. Adjustable support assembly; 301. Sliding fixed plate; 302. Support frame; 303. Elastic rod; 4. Placement assembly; 401. Hole placement box; 402. Perforated placement plate; 403. Handle; 5. Movable power assembly; 501. Motor; 502. Oval block; 6. Steam generating assembly; 601. Steam generating box; 602. Transmission pipe; 7. Collecting bucket; 8. Slide rail; 9. Moving groove; 10. Scraping assembly; 1001. Electric slider; 1002. Telescopic rod; 1003. Scraping plate; 11. Retractable soft film. DETAILED DESCRIPTION
[0025] In order to more clearly illustrate the overall concept of the present invention, a detailed description is given below in combination with the accompanying drawings by way of examples.
[0026] It should be noted that many specific details are set forth in the following description to facilitate a full understanding of the present invention. However, the present invention can also be implemented in other ways different from those described herein. Therefore, the protection scope of the present invention is not limited to the specific embodiments disclosed below.
[0027] In addition, in the description of the present invention, it should be understood that the terms "center", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", "axial", "radial", "circumferential" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be understood as a limitation on the present invention.
[0028] In the present utility model, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral one; it can be directly connected, or indirectly connected through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. However, if it is indicated as a direct connection, it means that the two connected bodies are not connected through an intermediate structure, but are only connected to form a whole through a connecting structure. For ordinary technicians in this field, the specific meanings of the above terms in the present utility model can be understood according to the specific circumstances.
[0029] In the present utility model, unless otherwise clearly specified and limited, the first feature "above" or "below" the second feature may be that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. In the description of this specification, the description with reference to the terms "one embodiment", "some embodiments", "example", "specific example", or "some examples" means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the utility model. In this specification, the schematic representation of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described may be combined in an appropriate manner in any one or more embodiments or examples.
[0030] Embodiment 1
[0031] See also Figures 1 to 4 The utility model provides a technical solution: a sterilization device for marinated meat, comprising a sterilization box 1, the front end of which is connected to a sealing door 2:
[0032] An adjustable support assembly 3 is arranged on the inner side of the sterilization box 1, a placement assembly 4 is arranged on the inner side of the adjustable support assembly 3, and a movable power assembly 5 is installed inside the left and right walls of the sterilization box 1. The movable power assembly 5 can make the placement assembly 4 placed on the inner side of the adjustable support assembly 3 shake in an orderly manner;
[0033] The slide rail 8 is arranged at the top of the sterilization box 1. A moving groove 9 is arranged inside the top wall of the sterilization box 1. A scraping assembly 10 is arranged outside the slide rail 8. Both left and right ends of the scraping assembly 10 are connected with a retractable soft film 11, which is telescopically moved and stirred to improve the turning effect;
[0034] The placement component 4 can be placed on the inner side of the adjustable support component 3 and placed with elastic support. The orderly striking of the movable power component 5 causes the placement component 4 to vibrate, so that the marinated meat inside can be turned over and evenly sterilized at high temperature. The scraping component 10 slides left and right under the support of the slide rail 8 to scrape and turn the marinated meat at the bottom, further improving the turning efficiency and the sterilization effect.
[0035] Embodiment 2
[0036] On the basis of the first embodiment, the inner left and right walls of the sterilization box 1 are connected with an adjustment support assembly 3, and the adjustment support assembly 3 includes a sliding fixed plate 301, a support frame 302 and an elastic rod 303, the top of the telescopic sliding fixed plate 301 is connected with the support frame 302, and the left and right ends of the top of the support frame 302 are provided with elastic rods 303, the outer side of the elastic rod 303 is connected with a placement assembly 4, and the placement assembly 4 includes a hole placement box 401, a perforated placement plate 402 and a handle 403, the left and right ends of the hole placement box 401 are connected with a perforated placement plate 402, and the left and right sides of the top of the hole placement box 401 are connected with handles 403, the left and right walls of the sterilization box 1 are installed with movable power assemblies 5, and the movable power assembly 5 includes a motor 501 and an elliptical block 502, and the inner side of the motor 501 is connected with the elliptical block 502;
[0037] The sliding fixed plate 301 can move up and down on the left and right sides of the inner wall of the sterilization box 1 to adjust the position of the support frame 302, and then the hole placement box 401 is placed on the inner side of the support frame 302, and the perforated placement plate 402 is sleeved on the outer side of the elastic rod 303. The spring supports the perforated placement plate 402, and the handle 403 is easy to take. At this time, the hole placement box 401 can move up and down to a certain extent, and the outer elliptical block 502 hits the middle part of the perforated placement plate 402, and then squeezes the elastic rod 303. The rotation position of the elliptical block 502 can control the hole placement box 401 to shake up and down, so that the marinated meat inside is turned over and evenly subjected to high-temperature sterilization.
[0038] Embodiment 3
[0039] On the basis of the second embodiment, the rear end of the sterilization box 1 is connected to a steam generating assembly 6, and the inner bottom end of the sterilization box 1 is provided with a collecting hopper 7, the steam generating assembly 6 includes a steam generating box 601 and a transmission pipe 602, and the top end of the steam generating box 601 is connected to the transmission pipe 602;
[0040] The water and residue dripping from the marinated meat during sterilization in the sterilization box 1 are collected by the collecting bucket 7 and processed uniformly. The steam generating box 601 at the rear end generates steam, which is then transmitted to the sterilization box 1 through the transmission pipe 602 for sterilization.
[0041] Embodiment 4
[0042] On the basis of the third embodiment, the top of the sterilization box 1 is connected to a slide rail 8, and a moving groove 9 is provided inside the top wall of the sterilization box 1, the outer side of the slide rail 8 is connected to a scraping assembly 10, and the scraping assembly 10 includes an electric slider 1001, a telescopic rod 1002 and a scraping plate 1003, the bottom end of the electric slider 1001 is connected to the telescopic rod 1002, and the bottom end of the telescopic rod 1002 is connected to the scraping plate 1003, and the left and right sides of the electric slider 1001 are provided with a retractable soft film 11;
[0043] The electric slider 1001 can move left and right on the outside of the slide rail 8, and then the telescopic rod 1002 is inside the sterilization box 1 and moves left and right, and can be extended and retracted up and down, so that the scraper plate 1003 can turn the marinated meat, and then the left and right movement of the electric slider 1001 is connected through the retractable soft film 11 to prevent the opening of the movable groove 9 from affecting the internal temperature loss.
[0044] When the utility model is in use, first the sliding fixing plate 301 can be moved up and down on the left and right sides of the inner wall of the sterilization box 1 to adjust the position of the support frame 302, and then the hole placement box 401 is placed on the inner side of the support frame 302, and the hole placement plate 402 is sleeved on the outer side of the elastic rod 303. The spring supports the hole placement plate 402, and the handle 403 is easy to take. At this time, the hole placement box 401 can move up and down to a certain extent, and the outer elliptical block 502 hits the middle part of the hole placement plate 402, thereby squeezing the elastic rod 303. The rotation position of the elliptical block 502 can control the hole placement box 401 to shake up and down, so that the sauced meat inside is turned over. , evenly receive high-temperature sterilization, the water and residue dripping from the marinated meat during sterilization in the sterilization box 1 are collected by the collecting bucket 7 and processed uniformly, the steam generating box 601 at the rear end generates steam, and then transmits it to the sterilization box 1 through the transmission pipe 602 for sterilization and disinfection. At this time, the electric slider 1001 can move left and right on the outside of the slide rail 8, and then the telescopic rod 1002 is on the inside of the sterilization box 1 and moves left and right, and can be extended up and down, so that the scraper plate 1003 turns the marinated meat, and then the left and right movement of the electric slider 1001 is connected through the retractable soft film 11 to avoid the opening of the moving groove 9 affecting the internal temperature loss. The sealing door 2 is closed during operation.
[0045] Those skilled in the art should understand that the discussion of any of the above embodiments is merely illustrative and is not intended to imply that the scope of the present invention (including the claims) is limited to these examples. Under the concept of the present invention, the technical features in the above embodiments or different embodiments may be combined, the steps may be implemented in any order, and there are many other variations of the different aspects of the present invention as described above, which are not provided in detail for the sake of simplicity.
[0046] The utility model is intended to cover all such substitutions, modifications and variations that fall within the broad scope of the appended claims. Therefore, any omissions, modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the utility model should be included in the scope of protection of the utility model.
Claims
1. A sterilization device for marinated meat, comprising a sterilization box (1), wherein a sealing door (2) is connected to the front end of the sterilization box (1), and characterized in that: An adjustable support assembly (3), the adjustable support assembly (3) is arranged on the inner side of the sterilization box (1), a placement assembly (4) is arranged on the inner side of the adjustable support assembly (3), and a movable power assembly (5) is installed inside the left and right walls of the sterilization box (1), and the movable power assembly (5) can make the placement assembly (4) placed on the inner side of the adjustable support assembly (3) shake in an orderly manner; A slide rail (8) is arranged at the top of the sterilization box (1), a movable groove (9) is arranged inside the top wall of the sterilization box (1), a scraping assembly (10) is arranged outside the slide rail (8), and both left and right ends of the scraping assembly (10) are connected with a retractable soft film (11), which can be moved and stirred to improve the turning effect.
2. The sterilization equipment for marinated meat according to claim 1, characterized in that: The left and right inner walls of the sterilization box (1) are connected to an adjustable support assembly (3), and the adjustable support assembly (3) comprises a sliding fixed plate (301), a support frame (302) and an elastic rod (303), the top end of the telescopic sliding fixed plate (301) is connected to the support frame (302), and the left and right ends of the top end of the support frame (302) are both provided with elastic rods (303).
3. The sterilization equipment for marinated meat according to claim 2, characterized in that: The outer side of the elastic rod (303) is connected to a placement component (4), and the placement component (4) comprises a hole placement box (401), a placement plate with holes (402) and a handle (403). The left and right ends of the hole placement box (401) are connected to the placement plate with holes (402), and the left and right sides of the top of the hole placement box (401) are connected to the handle (403).
4. The sterilization equipment for marinated meat according to claim 1, characterized in that: The left and right walls of the sterilization box (1) are both equipped with a movable power assembly (5), and the movable power assembly (5) comprises a motor (501) and an elliptical block (502), and the inner side of the motor (501) is connected to the elliptical block (502).
5. The sterilization equipment for marinated meat according to claim 1, characterized in that: The rear end of the sterilization box (1) is connected to a steam generating assembly (6), and the inner bottom end of the sterilization box (1) is provided with a collecting hopper (7).
6. The sterilization equipment for marinated meat according to claim 5, characterized in that: The steam generating assembly (6) comprises a steam generating box (601) and a transmission pipe (602), and the top end of the steam generating box (601) is connected to the transmission pipe (602).
7. The sterilization equipment for marinated meat according to claim 1, characterized in that: The top end of the sterilization box (1) is connected to a slide rail (8), and a moving groove (9) is provided inside the top wall of the sterilization box (1).
8. The sterilization equipment for marinated meat according to claim 7, characterized in that: The outer side of the slide rail (8) is connected to a scraping assembly (10), and the scraping assembly (10) comprises an electric slider (1001), a telescopic rod (1002) and a scraping plate (1003); the bottom end of the electric slider (1001) is connected to the telescopic rod (1002), and the bottom end of the telescopic rod (1002) is connected to the scraping plate (1003); and both left and right sides of the electric slider (1001) are provided with a retractable soft film (11).
Citation Information
Patent Citations
Steam sterilization equipment for processing cooked meat products
CN220000719U