Noodle maker

Abstract

The utility model relates to a noodle maker which comprises a noodle containing barrel provided with a noodle containing cavity and a noodle extruding pipe, a noodle extruding barrel is coaxially arranged in the noodle extruding pipe, a stirring and extruding assembly is rotatably connected in the noodle containing barrel and comprises a noodle kneading rod and a noodle extruding rod which are in transmission connection with each other, the noodle kneading rod is rotatably arranged in the noodle containing cavity, and the noodle extruding rod is rotatably arranged in the noodle extruding barrel. A dough inlet is formed in the tail end of the dough extruding cylinder, the dough inlet extends from the tail end of the dough extruding pipe to the direction of the dough containing cavity and extends into the dough containing cavity, and an anti-collision opening used for preventing the dough kneading rod from colliding with the dough inlet is formed in the position, corresponding to the position where the dough inlet extends into the dough containing cavity, of the head end of the dough kneading rod. The dough inlet arranged at the tail end of the dough extruding pipe extends towards the direction of the dough accommodating cavity and extends into the dough accommodating cavity, so that materials can be directly received from the dough accommodating cavity, dough can enter the dough extruding barrel more easily through the dough inlet, the dough kneading rod can more efficiently push the dough towards the dough extruding barrel, and the pushing efficiency can be greatly improved.

Description

Technical Field

[0001] The utility model relates to the field of food cooking machines, in particular to a noodle machine. Background Art

[0002] A noodle machine is a tool that can mix flour and water and squeeze out to make pasta.

[0003] For example, a noodle machine disclosed in Chinese patent document No. CN117546890A includes a noodle holding barrel provided with a noodle extrusion tube and a noodle holding cavity, the noodle extrusion tube is provided with a noodle extrusion mechanism, the noodle extrusion mechanism includes a noodle outlet die head seat, a noodle outlet die head and a noodle outlet nut, the noodle outlet die head is installed on the noodle outlet die head seat, the noodle outlet nut is screwed with the noodle outlet die head seat and fixes the noodle outlet die head seat and the noodle outlet die head on the noodle extrusion tube, and also includes a noodle outlet die head enclosure plate, the noodle outlet die head enclosure plate is installed in the noodle outlet die head seat, the noodle outlet die head enclosure plate and the noodle outlet die head cooperate to form a noodle outlet tube, the noodle outlet tube is sleeved in the noodle outlet die head seat and abuts against the inner wall of the noodle outlet die head seat. The "stirring shaft" for stirring the dough of the noodle machine adopts the structural form of a kneading rod (plate-shaped). Compared with the "stirring shaft" of the traditional noodle machine which adopts the structural form of a long stirring rod (that is, a plurality of long stirring rods vertically connected to the center of the rotating shaft are provided, as shown in the multifunctional noodle machine disclosed in Chinese patent document No. CN218921430U), the "stirring shaft" can imitate the kneading and pressing of dough by human hands (the "stirring shaft" rotates in the positive direction, and the flour and water mixture is pushed in the opposite direction of the extrusion shaft, and is continuously kneaded and pressed into dough under the blocking effect of the noodle holding barrel) and pushes the dough forward (the "stirring shaft" rotates in the opposite direction, pushes the dough in the positive direction of the extrusion shaft, and then extrude it into pasta). It has low requirements on the ratio of flour to water. When the water is small, the dough is in a flocculent state and can be made into pasta, but the pasta has poor strength. When the water is large, the dough is in a clumping state and can also be made into pasta, but the pasta has good strength. However, if the ratio of water in a noodle machine with a long stirring rod as the "stirring shaft" is high and the dough is clumping, the dough will easily stick to the stirring rod, making it difficult to squeeze out the noodles. Therefore, noodle machines with a kneading bar (plate-shaped) as the "stirring shaft" can produce noodles of different chewiness, and consumers are more willing to buy them.

[0004] However, in the noodle machine of the above structure, since the "stirring shaft" adopts the structure of a dough kneading rod (plate-shaped), the noodle extruder cannot really extend into the noodle holding cavity, resulting in low efficiency when the dough is pushed toward the extrusion shaft to make noodles. Utility Model Content

[0005] The utility model aims to overcome the deficiencies of the prior art and to provide a noodle machine, wherein a dough kneading rod can efficiently push the dough toward a noodle extrusion cylinder.

[0006] The purpose of the utility model is achieved in this way:

[0007] A noodle machine comprises a noodle holding barrel provided with a noodle holding cavity and a noodle extruding tube, a noodle extruding cylinder is coaxially installed in the noodle extruding tube, a stirring and extruding assembly is rotatably connected in the noodle holding barrel, the stirring and extruding assembly comprises a noodle kneading rod and a noodle extruding rod which are transmission-connected to each other, the noodle kneading rod is rotatably arranged in the noodle holding cavity, the noodle extruding rod is rotatably arranged in the noodle extruding cylinder, a noodle inlet is arranged at the rear end of the noodle extruding cylinder, the noodle inlet extends from the rear end of the noodle extruding tube toward the noodle holding cavity and extends into the noodle holding cavity, and a collision-proof opening is arranged at the head end of the noodle kneading rod corresponding to the position where the noodle inlet extends into the noodle holding cavity, for preventing the noodle kneading rod from colliding with the noodle inlet.

[0008] The opening length L1 of the anti-collision opening is not less than the depth L2 of the surface entry opening extending into the surface receiving cavity, and the opening width H of the anti-collision opening is not less than the radius R of the outer diameter of the surface entry opening.

[0009] The ends and the top of the surface inlet are open, and the vertical section thereof is U-shaped or J-shaped.

[0010] The dough kneading rod includes a first rotating shaft and an eccentric dough kneading blade, and the dough extruding rod includes a second rotating shaft and an extrusion rod body; the first rotating shaft is arranged to rotate transversely in the dough receiving cavity, and the second rotating shaft is transmission connected to the first rotating shaft; the eccentric dough kneading blade is formed by unilaterally spirally extending along the length direction of the first rotating shaft, and the anti-collision opening is opened at the head end of the eccentric dough kneading blade; the area of ​​the dough receiving cavity where the eccentric dough kneading blade is located forms a dough pushing area, and the other areas of the dough receiving cavity form a dough kneading area, and the dough pushing area and the dough kneading area are adjacent and independent of each other.

[0011] An extrusion thread is provided on the extrusion rod body, the starting position of the extrusion thread abuts against the anti-collision port, and the front end of the starting position of the extrusion thread is transitionally connected with the eccentric dough kneading blade.

[0012] The head end of the eccentric dough kneading blade is provided with a warping portion, and the warping portion is transitionally connected to the outer edge of the starting position of the extrusion thread.

[0013] The head end of the noodle extrusion cylinder is provided with a noodle outlet, on which a noodle outlet die head seat is installed, and the noodle extrusion cylinder is provided with a noodle outlet nut, which presses the noodle outlet die head seat between the noodle outlet and the noodle extrusion cylinder, and the head end of the noodle extrusion rod is rotatably connected to the noodle outlet die head seat.

[0014] The noodle outlet extends out of the head end of the noodle extrusion tube and extends into the noodle outlet die head seat.

[0015] The beneficial effects of the utility model are as follows:

[0016] Through the above-mentioned structural improvement, the dough inlet arranged at the tail end of the noodle extrusion tube extends toward the noodle receiving cavity and extends into the noodle receiving cavity, so that the dough can be directly received from the noodle receiving cavity. The dough can more easily enter the noodle extrusion cylinder through the dough inlet, so that the kneading rod can more efficiently push the dough into the noodle extrusion cylinder, and the pushing efficiency can be greatly improved, thereby ensuring the efficiency and continuity of noodle making. In addition, the anti-collision opening is provided on the noodle kneading rod, which can effectively prevent the kneading rod from colliding with the dough inlet when it rotates continuously. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 This is a three-dimensional assembly diagram (cross-sectional view) of a noodle making machine according to the first embodiment of the present invention.

[0018] Figure 2 This is a front view (section view) of the noodle making machine according to the first embodiment of the present invention.

[0019] Figure 3 The three-dimensional stirring extrusion assembly of the first embodiment of the utility model Figure 1 .

[0020] Figure 4 The three-dimensional stirring extrusion assembly of the first embodiment of the utility model Figure 2 . DETAILED DESCRIPTION

[0021] The utility model is further described below in conjunction with the accompanying drawings and embodiments.

[0022] First embodiment

[0023] See also Figure 1-Figure 4The noodle making machine comprises a noodle holding barrel 1 provided with a noodle holding cavity 10 and a noodle extruding tube 11, a noodle extruding tube 2 is coaxially installed in the noodle extruding tube 11, a stirring and extruding assembly is rotatably connected in the noodle holding barrel 1, and the stirring and extruding assembly comprises a noodle kneading rod 3 and a noodle extruding rod 4 which are mutually transmission-connected, and the noodle making machine of the present embodiment adopts the structure of the noodle kneading rod 3 in its "stirring shaft", the noodle kneading rod 3 is rotationally arranged in the noodle holding cavity 10, the noodle extruding rod 4 is rotationally arranged in the noodle extruding tube 2, the noodle extruding rod 4 is transmission-connected to the noodle kneading rod 3 and is used for For extruding noodles, therefore, its tail end will partially extend into the noodle receiving cavity 10, and its head end will partially extend into the noodle outlet die head seat 5 described below. Those skilled in the art can understand that the tail end of the noodle extrusion tube 2 is provided with a noodle inlet 21, and the noodle inlet 21 extends from the tail end of the noodle extrusion tube 11 toward the noodle receiving cavity 10 and extends into the noodle receiving cavity 10, and the head end of the noodle kneading rod 3 is provided with an anti-collision port 30 for preventing the noodle kneading rod 3 from colliding with the noodle inlet 21. The dough inlet 21 arranged at the rear end of the noodle extrusion tube 11 extends into the noodle receiving cavity 10. The noodle extrusion tube 11 can directly receive the material (dough) from the noodle receiving cavity 10 through the noodle inlet 21, and the dough can more easily enter the noodle extrusion cylinder 2 through the noodle inlet 21 (when the dough is pushed forward, it falls from top to bottom to fall into the noodle inlet 21, and under the extrusion action of the noodle extrusion rod 4, it enters the noodle extrusion cylinder 2 and is extruded into noodle food), so that the kneading rod 3 can more efficiently push the dough into the noodle extrusion cylinder 2, and the pushing efficiency can be greatly improved, thereby ensuring the efficiency and continuity of noodle making. In addition, the kneading rod 3 is provided with an anti-collision hole 30, which can effectively prevent the kneading rod from colliding with the noodle inlet when it rotates continuously, and truly solves the problem that when the current "stirring shaft" adopts the structure of the kneading rod 3, the dough inlet 21 cannot extend into the noodle receiving cavity 10, thereby resulting in poor efficiency in pushing the dough into the noodle extrusion cylinder 2.

[0024] Furthermore, the opening length L1 of the anti-collision port 30 is not less than the depth L2 of the dough inlet 21 extending into the dough receiving cavity 10, and the opening width H of the anti-collision port 30 is not less than the radius R of the outer diameter of the dough inlet 21. In this embodiment, the opening length L1 of the anti-collision port 30 is slightly larger than the depth L2 of the dough inlet 21 extending into the dough receiving cavity 10 (L1 can be 1-2 mm larger than L2), and the opening width H of the anti-collision port 30 is slightly larger than the radius R of the outer diameter of the dough inlet 21 (H can be 1-2 mm larger than R), to ensure that when the kneading rod 3 rotates, there will be no collision between the kneading rod 3 and the dough inlet 21, and the gap between them is also small, so that even if the wet dough is stirred, it will not get stuck in the gap.

[0025] Furthermore, the ends and the top of the dough inlet 21 are open, and the vertical cross-section thereof is U-shaped or J-shaped. As shown in the figure, the dough inlet 21 of this embodiment adopts a J-shape that is higher on the left and lower on the right.

[0026] Furthermore, the dough kneading rod 3 includes a first rotating shaft 31 and an eccentric dough kneading blade 32, and the dough extruding rod 4 includes a second rotating shaft 41 and an extruding rod body 42; the first rotating shaft 31 is transversely rotatably arranged in the dough receiving cavity 10, and the second rotating shaft 41 is transmission-connected to the first rotating shaft 31; the eccentric dough kneading blade 32 is formed by unilaterally spirally extending along the length direction of the first rotating shaft 31; the anti-collision opening 30 is provided at the head end of the eccentric dough kneading blade 32; the area of ​​the dough receiving cavity 10 where the eccentric dough kneading blade 32 is located forms a dough pushing area a, and the other areas of the dough receiving cavity 10 form a dough kneading area b; the dough pushing area a and the dough kneading area b are adjacent to and independent of each other; when the dough kneading rod 3 rotates, the dough pushing area a and the dough kneading area b formed in the dough receiving cavity 10 continuously change their positions following the rotation of the dough kneading rod 3; therefore, the dough can be continuously kneaded or pushed toward the dough extruding tube 11 (specifically, as Figure 1-Figure 2 As shown, when the kneading rod 3 rotates clockwise, the kneading rod 3 kneads the flour and water into dough. When the kneading rod 3 rotates counterclockwise, the kneading rod 3 pushes the dough toward the noodle extrusion tube 11. After the dough enters the noodle extrusion tube, it is squeezed out into pasta). The eccentric kneading blades 32 are arranged on one side / single side of the first rotating shaft 31. During the kneading process, there is space for the dough to be balled. The eccentric kneading blades 32 are spirally formed. During the kneading process, they can imitate the action of kneading dough by hand, so that the dough can be kneaded more fully.

[0027] Furthermore, an extrusion thread 421 is provided on the extrusion rod body 42, and the starting position of the extrusion thread 421 abuts against the anti-collision port 30 (the extrusion thread 421 is spirally arranged from the extrusion rod body 42, i.e., the tail end of the noodle extrusion rod 4, to their head end), and the front end of the extrusion thread 421 starting position is excessively connected to the eccentric noodle kneading blade 32, such as Figure 3 , Figure 4 As shown, the two are excessively connected, which can effectively reduce the resistance when the dough is pushed toward the noodle extrusion tube 11, and can also reduce the problem of material jamming caused by the large gap between the two.

[0028] Furthermore, the head end of the eccentric dough kneading blade 32 is provided with a raised portion 33, and the raised portion 33 is excessively connected to the outer edge of the starting position of the extrusion thread 421. Figure 3 , Figure 4 As shown, the two are excessively connected, which can effectively reduce the resistance when the dough is pushed toward the noodle extrusion tube 11, and can also reduce the problem of material jamming caused by the large gap between the two.

[0029] Furthermore, a noodle outlet 22 is provided at the head end of the noodle extrusion cylinder 2, and a noodle outlet die head seat 5 is installed on the noodle outlet 22. A noodle outlet nut 6 is installed on the noodle extrusion cylinder 2, and the noodle outlet nut 6 presses the noodle outlet die head seat 5 between the noodle outlet 22 and the noodle extrusion cylinder 2, and the head end of the noodle extrusion rod 4 is rotatably connected to the noodle outlet die head seat 5; the noodle outlet 22 extends out of the head end of the noodle extrusion tube 11 and extends into the noodle outlet die head seat 5, which can be understood by technicians in this field.

[0030] The above is a preferred embodiment of the utility model, which shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. The utility model may have various changes and improvements without departing from the spirit and scope of the utility model, and these changes and improvements fall within the scope of the utility model to be protected. The scope of protection of the utility model is defined by the attached claims and their equivalents.

Claims

1. A noodle machine, comprising a noodle holding barrel (1) provided with a noodle holding cavity (10) and a noodle extruding tube (11), wherein a noodle extruding tube (2) is coaxially mounted in the noodle extruding tube (11), and a stirring and extruding assembly is rotatably connected in the noodle holding barrel (1), wherein the stirring and extruding assembly comprises a noodle kneading rod (3) and a noodle extruding rod (4) which are mutually transmission-connected, wherein the noodle kneading rod (3) is rotatably arranged in the noodle holding cavity (10), and the noodle extruding rod (4) is rotatably arranged in the noodle extruding tube (2), characterized in that: The rear end of the noodle extrusion cylinder (2) is provided with a noodle inlet (21), the noodle inlet (21) extending from the rear end of the noodle extrusion tube (11) in the direction of the noodle receiving cavity (10) and extending into the noodle receiving cavity (10), and the front end of the noodle kneading rod (3) is provided with an anti-collision opening (30) for preventing the noodle kneading rod (3) from colliding with the noodle inlet (21) at a position corresponding to the position where the noodle inlet (21) extends into the noodle receiving cavity (10).

2. The noodle machine according to claim 1, characterized in that: The opening length L1 of the anti-collision opening (30) is not less than the depth L2 of the surface entry opening (21) extending into the surface receiving cavity (10), and the opening width H of the anti-collision opening (30) is not less than the radius R of the outer diameter of the surface entry opening (21).

3. The noodle machine according to claim 1, characterized in that: The end and top of the surface inlet (21) are open, and its vertical cross-section is U-shaped or J-shaped.

4. The noodle machine according to claim 1, characterized in that: The dough kneading rod (3) comprises a first rotating shaft (31) and an eccentric dough kneading blade (32), and the dough extruding rod (4) comprises a second rotating shaft (41) and an extruding rod body (42); the first rotating shaft (31) is arranged in a transverse rotation in the dough receiving cavity (10), the second rotating shaft (41) is transmission-connected to the first rotating shaft (31), the eccentric dough kneading blade (32) is formed by spirally extending on one side along the length direction of the first rotating shaft (31), the anti-collision opening (30) is arranged at the head end of the eccentric dough kneading blade (32), the area of ​​the dough receiving cavity (10) where the eccentric dough kneading blade (32) is located forms a dough pushing area (a), and the other areas of the dough receiving cavity (10) form a dough kneading area (b), and the dough pushing area (a) and the dough kneading area (b) are adjacent and independent of each other.

5. The noodle machine according to claim 4, characterized in that: An extrusion thread (421) is provided on the extrusion rod body (42), the starting position of the extrusion thread (421) abuts against the anti-collision opening (30), and the front end of the starting position of the extrusion thread (421) is transitionally connected to the eccentric dough kneading blade (32).

6. The noodle machine according to claim 4, characterized in that: The head end of the eccentric dough kneading blade (32) is provided with a raised portion (33), and the raised portion (33) is transitionally connected to the outer edge of the starting position of the extrusion thread (421).

7. The noodle machine according to any one of claims 1 to 6, characterized in that: The noodle extrusion cylinder (2) is provided with a noodle outlet (22) at the head end, and a noodle outlet die head seat (5) is installed on the noodle outlet (22). The noodle extrusion cylinder (2) is provided with a noodle outlet nut (6), and the noodle outlet nut (6) presses the noodle outlet die head seat (5) between the noodle outlet (22) and the noodle extrusion cylinder (2). The head end of the noodle extrusion rod (4) is rotatably connected to the noodle outlet die head seat (5).

8. The noodle machine according to claim 7, characterized in that: The noodle outlet (22) extends out of the head end of the noodle extrusion tube (11) and extends into the noodle outlet die head seat (5).

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