Fruit wine hooking and feeding mechanism
By designing the fruit wine mixing and filling mechanism, including fermentation barrels, artificial bridges, solenoid valves and screw pumps, the problem of lack of convenient filling mechanisms during the fruit wine mixing process is solved, and convenient, efficient and controllable fruit wine mixing operations are achieved, improving the feeding efficiency and maintaining the quality of the fruit wine.
Patent Information
- Application Number
- CN202420302510.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-02-19
- Publication Date
- 2025-03-11
- Estimated Expiration
- 2034-02-19
AI Technical Summary
Materials are needed to be added during the mixing process of fruit wine, but the lack of convenient feeding mechanisms leads to workers carrying one barrel at a time, which is time-consuming and labor-intensive, reducing feeding efficiency and increasing labor costs.
A fruit wine tick-up feeding mechanism is designed, including a fermentation barrel, artificial bridge, solenoid valve and screw pump. The fruit wine is transported to the fermentation barrel through the transportation pipe and the feed pipe. The control components are used to control the work of the screw pump and solenoid valve to achieve convenient feeding operation.
The convenience of adding fruit wine is achieved, the efficiency of adding is improved, labor costs are reduced, and the fruit wine is delivered through low shear force, reducing the oxidation and mass loss of fruit wine, and maintaining the taste, aroma and color of the fruit wine.
Smart Images

Figure CN222593808U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of fruit wine, in particular to a material adding mechanism for blending fruit wine. Background Art
[0002] Fruit wine is a kind of alcoholic beverage made from fruit as raw material. It can be made from various fruits, such as apples, grapes, cherries, strawberries, etc., by converting sugar into alcohol during the fermentation process. During the fermentation process of fruit wine, blending is required to ensure the quality of the fruit wine. However, at present, fruit wine needs to be added during the blending process. Due to the lack of a convenient feeding mechanism, workers need to carry the fruit wine to be blended barrel by barrel when adding materials, which is very time-consuming and labor-intensive, thereby reducing the efficiency of adding materials and increasing labor costs. Utility Model Content
[0003] In order to solve the problems raised in the above-mentioned background technology, the purpose of the utility model is to provide a feeding mechanism for fruit wine blending, which has the advantage of convenient feeding and solves the problem that fruit wine needs to be added during the blending process. Since there is no convenient feeding mechanism, workers are required to carry the fruit wine to be blended barrel by barrel when adding, which is very time-consuming and labor-intensive, thereby reducing the efficiency of feeding and increasing labor costs.
[0004] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a feeding mechanism for blending fruit wine, comprising a fermentation barrel and an artificial bridge, wherein the artificial bridge is fixedly connected to the top of the right side of the fermentation barrel, the top of the fermentation barrel is connected to a solenoid valve, and the other end of the solenoid valve is connected to the feeding mechanism.
[0005] As a preferred embodiment of the utility model, the feeding mechanism includes a transport pipe, the transport pipe is connected to the other end of the solenoid valve, the other end of the transport pipe is connected to a screw pump through a flange, the top of the screw pump is connected to a feed pipe, and the top of the screw pump is fixedly connected to a control component located on the left side of the feed pipe.
[0006] As a preferred embodiment of the present invention, the control assembly includes a controller, the controller is located on the left side of the top of the screw pump, the front of the controller is fixedly connected to a mounting plate, and the mounting plate is fixedly mounted to the screw pump by bolts.
[0007] As a preferred embodiment of the present invention, the top of the feed pipe is connected to an upper hopper.
[0008] As a preferred embodiment of the present invention, the bottom of the screw pump is fixedly connected to a base, and the base is fixedly installed to the external ground.
[0009] As a preferred embodiment of the utility model, a support frame is fixedly connected to the surface of the transport pipe, and the bottom of the support frame is fixedly mounted to the top of the artificial bridge.
[0010] As a preferred embodiment of the present invention, both ends of the solenoid valve are connected with sealing rings.
[0011] Compared with the prior art, the beneficial effects of the utility model are as follows:
[0012] 1. The utility model is provided with a feeding mechanism, which is convenient for users to feed the fermentation barrel through the feeding mechanism, thereby achieving the effect of convenient feeding and solving the problem that fruit wine needs to be added during the blending process. Since there is no convenient feeding mechanism, workers are required to carry the fruit wine to be blended barrel by barrel when adding, which is very time-consuming and labor-intensive, thereby reducing the feeding efficiency and increasing the labor cost, and achieving the effect of convenient feeding.
[0013] 2. The utility model sets a feeding mechanism to connect the transport pipe with the solenoid valve, and then connect the transport pipe with the screw pump, and then connect the screw pump with the feed pipe, and then connect the upper hopper with the feed pipe. When adding is needed, the fruit wine in the small barrel can be directly poured into the upper hopper, and then the screw pump is started and the solenoid valve is energized through the control component to open the valve of the solenoid valve, and the screw pump can Low shear force: The working principle of the screw pump makes the fruit wine subject to less shear force during transportation, reducing the oxidation and quality loss of the fruit wine, which is very important for maintaining the taste, aroma and color of the fruit wine. High efficiency: The screw pump can transport fruit wine at a higher flow rate and pressure, thereby improving transportation efficiency. This is especially important for large-scale production or long-distance transportation. Strong controllability: The screw pump can accurately control the flow and pressure of fruit wine by adjusting the speed and inlet and outlet valves to adapt to different transportation needs. Wide applicability: The screw pump is suitable for all types of fruit wine, whether it is thick fruit wine or fruit wine containing solid particles, it can be effectively transported. Hygienic and safe: Screw pumps are usually made of food-grade materials, meet hygiene standards, and are easy to clean and maintain, ensuring the hygiene and safety of fruit wine. The screw pump transports the fruit wine to the fermentation barrel through the transport pipe and solenoid valve for blending, thereby achieving the effect of convenient feeding.
[0014] 3. The utility model provides a control assembly so that the controller is fixed by a mounting plate and bolts, thereby preventing the controller from slipping and ensuring the stability of the controller. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model;
[0016] Figure 2 It is a schematic diagram of the three-dimensional structure of the utility model;
[0017] Figure 3 It is a schematic diagram of the three-dimensional structure of the utility model.
[0018] In the figure: 1. fermentation barrel; 2. artificial bridge; 3. solenoid valve; 4. feeding mechanism; 401. transport pipe; 402. screw pump; 403. feed pipe; 404. control component; 4041. controller; 4042. mounting plate; 5. upper hopper; 6. base; 7. support frame; 8. sealing ring. DETAILED DESCRIPTION
[0019] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0020] like Figures 1 to 3 As shown, the utility model provides a feeding mechanism for blending fruit wine, comprising a fermentation barrel 1 and an artificial bridge 2, the artificial bridge 2 is fixedly connected to the top of the right side of the fermentation barrel 1, the top of the fermentation barrel 1 is connected to a solenoid valve 3, and the other end of the solenoid valve 3 is connected to a feeding mechanism 4.
[0021] refer to Figure 1 The feeding mechanism 4 includes a transport pipe 401, which is connected to the other end of the solenoid valve 3. The other end of the transport pipe 401 is connected to a screw pump 402 through a flange. The top of the screw pump 402 is connected to a feed pipe 403. The top of the screw pump 402 is fixedly connected to a control component 404 located on the left side of the feed pipe 403.
[0022] As a technical optimization scheme of the utility model, by setting a feeding mechanism 4, the transport pipe 401 is connected with the solenoid valve 3, and then the transport pipe 401 is connected with the screw pump 402, and then the screw pump 402 is connected with the feed pipe 403, and the upper hopper 5 is connected with the feed pipe 403. When adding materials is needed, the fruit wine in the small barrel can be directly poured into the upper hopper 5, and then the screw pump 402 is started and the solenoid valve 3 is energized through the control component 404 to open the valve of the solenoid valve 3, and the screw pump 402 can be low shear force: the working principle of the screw pump 402 makes the fruit wine subject to less shear force during transportation, reducing the oxidation and quality loss of the fruit wine, which is very important for maintaining the taste, aroma and color of the fruit wine. High efficiency: the screw pump 402 can transport the fruit wine at a higher flow rate and pressure, thereby improving the transportation efficiency. This is especially important for large-scale production or long-distance transportation. It has strong controllability: the screw pump 402 can accurately control the flow and pressure of the fruit wine by adjusting the rotation speed and the inlet and outlet valves to adapt to different transportation needs. It has wide applicability: the screw pump 402 is suitable for various types of fruit wine, whether it is thick fruit wine or fruit wine containing solid particles, it can be effectively transported. It is hygienic and safe: the screw pump 402 is usually made of food-grade materials, meets hygiene standards, and is easy to clean and maintain, ensuring the hygiene and safety of the fruit wine. The screw pump 402 transports the fruit wine to the fermentation barrel 1 through the transport pipe 401 and the solenoid valve 3 for blending, thereby achieving the effect of convenient feeding.
[0023] refer to Figure 1 The control assembly 404 includes a controller 4041, which is located on the left side of the top of the screw pump 402. The front of the controller 4041 is fixedly connected to a mounting plate 4042, and the mounting plate 4042 is fixedly installed with the screw pump 402 by bolts.
[0024] As a technical optimization solution of the present invention, by setting the control component 404, the controller 4041 is fixed by the mounting plate 4042 and the bolts, so as to prevent the controller 4041 from slipping and ensure the stability of the controller 4041 in use.
[0025] refer to Figure 1 The top of the feed pipe 403 is connected to an upper hopper 5.
[0026] As a technical optimization solution of the utility model, by providing the upper hopper 5, the upper hopper 5 can be convenient for the user to add fruit wine, thereby ensuring the stability and convenience of loading.
[0027] refer to Figure 1 The bottom of the screw pump 402 is fixedly connected to a base 6, and the base 6 is fixedly installed with the external ground.
[0028] As a technical optimization solution of the utility model, by providing a base 6, the base 6 is installed on the ground to fix the screw pump 402, thereby preventing the screw pump 402 from slipping and ensuring the stability of the use of the screw pump 402.
[0029] refer to Figure 1 The surface of the transport pipe 401 is fixedly connected with a support frame 7, and the bottom of the support frame 7 is fixedly installed with the top of the artificial bridge 2.
[0030] As a technical optimization solution of the utility model, by providing a support frame 7, the support frame 7 fixes the transport tube 401 to prevent the transport tube 401 from slipping, thereby ensuring the stability of the transport tube 401 in use.
[0031] refer to Figure 1 Both ends of the solenoid valve 3 are connected with sealing rings 8.
[0032] As a technical optimization solution of the utility model, by providing a sealing ring 8, the sealing ring 8 can play a reinforcing sealing effect on the connection ends of the electromagnetic valve 3 at both ends, thereby ensuring the stability of transportation.
[0033] The working principle and use process of the utility model: during use, when it is necessary to add materials to the fermentation barrel 1, the transport pipe 401 is connected to the solenoid valve 3, and then the transport pipe 401 is connected to the screw pump 402, and then the screw pump 402 is connected to the feed pipe 403, and the upper hopper 5 is connected to the feed pipe 403. When it is necessary to add materials, the fruit wine in the small barrel can be directly poured into the upper hopper 5, and then the screw pump 402 is started and the solenoid valve 3 is energized through the controller 4041 to open the valve of the solenoid valve 3, and the screw pump 402 can Low shear force: The working principle of the screw pump 402 makes the fruit wine subject to less shear force during transportation, reducing the oxidation and quality loss of the fruit wine, which is very important for maintaining the taste, aroma and color of the fruit wine. High efficiency: The screw pump 402 can transport fruit wine at a higher flow rate and pressure, thereby improving transportation efficiency. This is especially important for large-scale production or long-distance transportation. It has strong controllability: the screw pump 402 can accurately control the flow and pressure of the fruit wine by adjusting the rotation speed and the inlet and outlet valves to adapt to different transportation needs. It has wide applicability: the screw pump 402 is suitable for various types of fruit wine, whether it is thick fruit wine or fruit wine containing solid particles, it can be effectively transported. It is hygienic and safe: the screw pump 402 is usually made of food-grade materials, meets hygiene standards, and is easy to clean and maintain, ensuring the hygiene and safety of the fruit wine. The screw pump 402 transports the fruit wine to the fermentation barrel 1 through the transport pipe 401 and the solenoid valve 3 for blending, thereby achieving the effect of convenient feeding.
[0034] To sum up: this kind of fruit wine blending uses a feeding mechanism. By setting up the feeding mechanism 4, it is convenient for the user to feed the fermentation barrel 1 through the feeding mechanism 4, thereby achieving the effect of convenient feeding and solving the problem of needing to add fruit wine during the blending process. Since there is no convenient feeding mechanism, workers are required to carry the fruit wine to be blended barrel by barrel when adding, which is very time-consuming and labor-intensive, thereby reducing the efficiency of feeding and increasing labor costs.
[0035] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.
[0036] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A feeding mechanism for blending fruit wine, comprising a fermentation barrel (1) and an artificial bridge (2), characterized in that: The artificial bridge (2) is fixedly connected to the top of the right side of the fermentation barrel (1); the top of the fermentation barrel (1) is connected to a solenoid valve (3); the other end of the solenoid valve (3) is connected to a feeding mechanism (4); the feeding mechanism (4) comprises a transport pipe (401); the transport pipe (401) is connected to the other end of the solenoid valve (3); the other end of the transport pipe (401) is connected to a screw pump (402) through a flange; the top of the screw pump (402) is connected to a feeding pipe (403); the top of the screw pump (402) is fixedly connected to a control component (404) located on the left side of the feeding pipe (403).
2. The feeding mechanism for blending fruit wine according to claim 1, characterized in that: The control assembly (404) includes a controller (4041), which is located on the left side of the top of the screw pump (402). The front of the controller (4041) is fixedly connected to a mounting plate (4042), and the mounting plate (4042) is fixedly mounted to the screw pump (402) by bolts.
3. The feeding mechanism for blending fruit wine according to claim 1, characterized in that: The top of the feed pipe (403) is connected to an upper hopper (5).
4. The feeding mechanism for blending fruit wine according to claim 1, characterized in that: The bottom of the screw pump (402) is fixedly connected to a base (6), and the base (6) is fixedly installed on the external ground.
5. The adding mechanism for blending fruit wine according to claim 1, characterized in that: A support frame (7) is fixedly connected to the surface of the transport pipe (401), and the bottom of the support frame (7) is fixedly installed on the top of the artificial bridge (2).
6. The adding mechanism for blending fruit wine according to claim 1, characterized in that: Both ends of the solenoid valve (3) are connected to sealing rings (8).