Seasoned duck placing rack

By adopting a slidingly connected placement component design on the sauce duck placement rack, the problem of laborious and inconvenient flip of the top hanger assembly in the prior art is solved, and the rapid placement and pick-up of the sauce duck is achieved, and the liquid is managed through the oil storage component.

CN222622079UActive Publication Date: 2025-03-18DONGGUAN HUANGSHANGHUANG FOOD CO LTD
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Patent Information

Application Number
CN202420462251.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-03-11
Publication Date
2025-03-18
Estimated Expiration
2034-03-11

AI Technical Summary

Technical Problem

During the operation of the existing sauce duck placing rack, the top hanger assembly is easily flipped together when flipping the bottom hanger assembly, which makes it difficult to flip. It also needs to be kept from top to bottom when picking it up, which is not convenient enough.

Method used

A sauce duck placing rack is designed, which adopts a slidingly connected placement assembly. The mounting plate can be pulled outward to protrude the inside of the mounting rack, so that the sauce duck at the bottom of the suspension rod is suspended in the air, making it easy to place and take it quickly.

Benefits of technology

It realizes the convenient placement and picking of sauce ducks of any height without flipping the top rack assembly, saving operational flow, and effectively managing duck oil and sauce through the oil storage component.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of food processing, and discloses a stewed duck placing rack which comprises a device body, the device body comprises a support, two vertical rods are fixedly installed on one side of the top end of the support, a plurality of placing assemblies are evenly arranged between the two vertical rods, and each placing assembly comprises an installation frame. The mounting frame is fixedly mounted between the two vertical rods, sliding grooves are formed in the two sides of the inner surface of the mounting frame, and sliding blocks are slidably mounted in the sliding grooves. According to the sauced duck placing device, the placing assembly is arranged, the installation plates and the installation frame are connected in a sliding mode through the design, a worker can pull any installation plate outwards to enable the installation plate to protrude out of the interior of the installation frame, at the moment, the sauced duck at the bottom end of the hanging rod in the installation plate is in a suspended state, and therefore the sauced duck is convenient to take; a worker can quickly place and take the sauced ducks at any height according to requirements, so that the process is saved.
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Description

Technical Field

[0001] The utility model relates to the technical field of food processing, and more specifically to a sauce duck placing rack. Background Art

[0002] After the raw duck is cleaned, the duck needs to be hung on a rack before being roasted. The raw duck is hung on the rack to dry before being roasted. In order to save equipment and space, the duck rack is generally arranged in multiple layers, and multiple hanging rods are arranged on each layer. Multiple ducks can be hung on each hanging rod. Since the interval between each layer is relatively small, it is very inconvenient to hang or take down the duck. For example, the publication number CN211482706U discloses a duck rack, including a bracket assembly, and the bracket assembly is provided with multiple hanging rack assemblies. The hanging rack assembly includes a frame, and the other two right angles of the frame are provided with rotation holes. A rotation pin shaft passes through the rotation hole and the threaded hole together. Multiple hanging rods are arranged in parallel in the frame. The hanging rack assembly of this patent can be flipped upward around the rotation pin shaft. When the duck in sauce is hung on the lower rack assembly for cooling or being taken out, the upper rack assembly can be flipped up, which greatly increases the space for hanging or taking out, and is more convenient and quick to operate. This patent sets up multiple layers of flippable rack assemblies, which makes it easy to take out the duck in sauce by flipping the rack assemblies. However, during the use of this patent, if the bottom rack assembly needs to be flipped, the multiple rack assemblies on the top will also be flipped together. Therefore, it is more laborious to flip the bottom rack assembly, and when taking it out, it is also necessary to maintain the top-down taking method to ensure that the overall weight of the top rack assembly is reduced. It is not convenient enough in use, so there is an urgent need to design a duck in sauce placement rack. Utility Model Content

[0003] In order to overcome the above-mentioned defects of the prior art, the utility model provides a pickled duck placement rack to solve the problems existing in the above-mentioned background technology.

[0004] The utility model provides the following technical solutions: a pickled duck placing rack, comprising a device body, the device body comprising a bracket, two vertical rods are fixedly installed on one side of the top of the bracket, a plurality of placing components are evenly arranged between the two vertical rods, the placing components comprise a mounting frame, the mounting frame is fixedly installed between the two vertical rods, slide grooves are provided on both sides of the inner surface of the mounting frame, sliders are slidably installed inside the slide grooves, a mounting plate is fixedly installed on the side where the sliders are close to each other, a plurality of hanging rods are equidistantly installed between the two mounting plates, an oil storage component is provided at the center of the bracket, a sliding connection is adopted between the mounting plate and the mounting frame, a staff member can pull any mounting plate outwards to make the mounting plate protrude from the inside of the mounting frame, at this time, the pickled duck at the bottom end of the hanging rod inside the mounting plate is in a suspended state, thereby facilitating taking out, and adopting this design, the staff member can quickly place and take out the pickled duck at any height according to needs, thus saving the process.

[0005] Furthermore, a plurality of positioning grooves are equidistantly provided on the surface of the hanging rod, so as to facilitate positioning the hook inside the positioning groove, thereby ensuring the stability of the marinated duck when it is hung.

[0006] Furthermore, rubber pads are fixedly installed on the sides of the sliders that are away from each other, and the sides of the rubber pads that are away from each other are tightly fitted with the inner wall of the slide groove. During the sliding of the sliders, damping is provided by the fit between the rubber pads and the inner wall of the slide groove, which is beneficial to ensure the stability of the mounting plate inside the mounting frame and provide a damping effect.

[0007] Furthermore, support rods are fixedly installed between the plurality of mounting frames, and the plurality of mounting frames are connected and reinforced by the support rods, thereby improving the overall strength and stability of the mounting frames.

[0008] Furthermore, the oil storage assembly includes an oil storage box, which is arranged at the center of the bracket. The oil storage box passes through the bracket, and an oil drain pipe is provided at the bottom end of the oil storage box. The duck oil, sauce and other liquids are collected by the oil storage box to prevent them from dripping onto the ground, and they can be discharged centrally through the oil drain pipe for easy collection.

[0009] Furthermore, the oil storage box and the bracket are detachably connected, which facilitates cleaning and maintenance after the oil storage box is disassembled.

[0010] Technical effects and advantages of the utility model:

[0011] 1. The utility model is provided with a placement component. This design brings about a sliding connection between the mounting plate and the mounting frame. The staff can pull any mounting plate outward to make the mounting plate protrude from the inside of the mounting frame. At this time, the marinated duck at the bottom end of the hanging rod inside the mounting plate is in a suspended state, which is convenient for taking. With this design, the staff can quickly place and take the marinated duck at any height according to needs, saving the process.

[0012] 2. The utility model is provided with an oil storage component. This design allows the duck oil and sauce to be received by the oil storage box during the process of hanging the duck for drying. The liquid stored in the oil storage box can be discharged in a centralized manner by opening the valve on the oil drain pipe. The oil storage box and the bracket are detachably connected to facilitate disassembly and cleaning. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 It is a three-dimensional schematic diagram of the structure of the utility model in use state.

[0014] Figure 2 It is a schematic diagram of the structure of the utility model.

[0015] Figure 3 It is a three-dimensional schematic diagram of the placement component structure of the utility model.

[0016] Figure 4 It is a three-dimensional schematic diagram of the separated placement component structure of the utility model.

[0017] The accompanying drawings are marked as follows: 100, device body; 110, bracket; 111, vertical rod; 200, placement component; 210, mounting frame; 211, mounting plate; 212, hanging rod; 213, positioning groove; 214, slide groove; 215, slider; 216, rubber pad; 217, support rod; 300, oil storage component; 310, oil storage box; 311, oil drain pipe. DETAILED DESCRIPTION

[0018] The technical solution of the present invention will be clearly and completely described below in conjunction with the accompanying drawings of the present invention.

[0019] Embodiment 1:

[0020] Reference Figure 1-4The utility model provides a sauce duck placing rack, including a device body 100, the device body 100 includes a bracket 110, two vertical rods 111 are fixedly installed on one side of the top of the bracket 110, and a plurality of placing components 200 are evenly arranged between the two vertical rods 111, and the placing component 200 includes a mounting frame 210, the mounting frame 210 is fixedly installed between the two vertical rods 111, both sides of the inner surface of the mounting frame 210 are provided with slide grooves 214, and sliders 215 are slidably installed inside the slide grooves 214, and a mounting plate 211 is fixedly installed on the side where the sliders 215 are close to each other, and a plurality of hanging rods 212 are equidistantly installed between the two mounting plates 211, an oil storage component 300 is provided at the center of the bracket 110, and a plurality of positioning grooves 213 are equidistantly opened on the surface of the hanging rod 212, and a rubber pad 216 is fixedly installed on the side where the sliders 215 are away from each other, and the side where the rubber pads 216 are away from each other is tightly fitted with the inner wall of the slide groove 214, and a plurality of supporting rods 217 are fixedly installed between the plurality of mounting frames 210.

[0021] Working principle: When in use, the marinated duck is hung on the surface of the hanging rod 212 through a hook. When it is needed to be taken, any mounting plate 211 can be pulled outward. At this time, the mounting plate 211 moves outward inside the mounting frame 210, and the slider 215 on the outside of the mounting plate 211 slides outward in the slide groove 214 until the mounting plate 211 protrudes from the mounting frame 210. At this time, the position of the mounting plate 211 can be referred to in the attached figure. Figure 1 The marinated duck hanging on the bottom of the middle of the mounting plate 211 is in an unobstructed state and can be easily taken out.

[0022] Embodiment 2:

[0023] The difference between the second embodiment and the first embodiment is that the oil storage assembly 300 includes an oil storage box 310, which is arranged at the center of the bracket 110. The oil storage box 310 passes through the bracket 110, and an oil drain pipe 311 is provided at the bottom end of the oil storage box 310. The oil storage box 310 and the bracket 110 are detachably connected. In the process of hanging the pickled duck to dry, the duck oil and sauce can be received by the oil storage box 310. By opening the valve on the oil drain pipe 311, the liquid stored in the oil storage box 310 can be discharged in a centralized manner, and the oil storage box 310 and the bracket 110 are detachably connected to facilitate disassembly and cleaning.

[0024] Finally: The above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present utility model should be included in the protection scope of the present utility model.

Claims

1. A duck sauce placing rack, comprising a device body (100), wherein the device body (100) comprises a bracket (110), and two vertical rods (111) are fixedly mounted on one side of the top of the bracket (110), characterized in that: A plurality of placement components (200) are evenly arranged between the two vertical rods (111), and the placement components (200) include a mounting frame (210), and the mounting frame (210) is fixedly installed between the two vertical rods (111). Slide grooves (214) are provided on both sides of the inner surface of the mounting frame (210), and sliders (215) are slidably installed inside the slide grooves (214). A mounting plate (211) is fixedly installed on the side of the sliders (215) close to each other, and a plurality of suspension rods (212) are equidistantly installed between the two mounting plates (211). An oil storage component (300) is provided at the center of the bracket (110).

2. A pickled duck placing rack according to claim 1, characterized in that: The surface of the hanging rod (212) is provided with a plurality of positioning grooves (213) at equal intervals.

3. The pickled duck placing rack according to claim 1, characterized in that: The sides of the sliding blocks (215) that are away from each other are fixedly mounted with rubber pads (216), and the sides of the rubber pads (216) that are away from each other are tightly fitted with the inner wall of the sliding groove (214).

4. The pickled duck placing rack according to claim 1, characterized in that: Support rods (217) are fixedly installed between the plurality of mounting frames (210).

5. The pickled duck placing rack according to claim 1, characterized in that: The oil storage assembly (300) comprises an oil storage box (310), wherein the oil storage box (310) is arranged at the center of the bracket (110), the oil storage box (310) passes through the bracket (110), and an oil drain pipe (311) is arranged at the bottom end of the oil storage box (310).

6. The pickled duck placing rack according to claim 5, characterized in that: The oil storage box (310) and the bracket (110) are detachably connected.

Citation Information

Patent Citations

  • Sauced duck placing rack

    CN211482706U