Stirring structure of cooking equipment

By using the step hole and pin connection between the fixed plate and the stirring part in the stirring machine, and using the coordination of the elastic body and the clamping head, the problems of inconvenience in installation of the fixed stirring part and the inability to achieve equal distance and height are solved, and a stable and safe stirring effect is achieved.

CN222693213UActive Publication Date: 2025-04-01NEXT ROBOT INC
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Patent Information

Application Number
CN202421277096.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-06-05
Publication Date
2025-04-01
Estimated Expiration
2034-06-05

AI Technical Summary

Technical Problem

The installation method of fixed mixing parts in the existing stir-frying machine has food safety risks that are inconvenient to disassemble and clean, and it is impossible to achieve the installation problem of equal distance and height of the mixing structure on both sides with the pot at the same time.

Method used

The fixing plate and the stirring member are connected by symmetric step holes and pins, and the axial elastic force provided by the elastic body is used to stabilize the installation of the stirring member, and the contour and equal distance installation of the stirring member is achieved through the coordination between the clamp and the step holes.

Benefits of technology

The stable installation of the mixing parts is achieved, ensuring the cleanliness and safety of the food, and at the same time ensuring the equidistance and height of the mixing structure and the pot, improving the cooking efficiency and food taste.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a stirring structure of a cooking device, comprising: a fixed plate, which is installed at the center of a pot, and a step hole is arranged on the fixed plate; a stirring piece with a pin shaft, wherein the first end of the pin shaft corresponds to the first side surface of the stirring piece, and the second end of the pin shaft corresponds to the second side surface of the stirring piece, and the first side surface and the second side surface are opposite to each other; a clamp is arranged at the first end of the pin shaft, and an elastic body is arranged at the second end of the pin shaft, and the elastic body provides elastic force in the axial direction of the pin shaft; when the stirring piece is installed on the fixed plate, the clamp is clamped in the step hole and the clamp is pressed against the step surface of the step hole through the axial elastic force of the elastic body, and the fixed plate and the stirring piece are closely fitted. The stirring piece of the utility model is clamped in the step hole through the clamp of the pin shaft, and the stirring piece cannot be separated from the fixed plate upward, and the installation stability is strong; a double step hole is arranged on the fixed plate, and the stirring piece is arranged with a double pin shaft, and after installation, the two stirring arms of the stirring piece can be at the same height and distance from the rotating shaft of the pot in the pot.
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Description

Technical Field

[0001] The utility model relates to the technical field of cooking equipment, and more specifically to a stirring structure of cooking equipment. Background Art

[0002] In cooking equipment, especially in cooking machines, a stirring member is provided, through which the food in the pot is stir-fried, fully heated and mixed, and the taste of the food is improved; and the stirring member is divided into a fixed stirring member and a dynamic stirring member. The fixed stirring member mainly plays a passive stirring role, and it rotates synchronously with the pot in the pot, and the dynamic stirring member plays an active stirring role, and it can rotate relative to the pot in the pot.

[0003] In the prior art, there are mainly the following ways to install the fixed stirring parts in the cooking machine:

[0004] 1. The stirring structure is directly fastened to the pot with screws. This structure is simple, but inconvenient to disassemble and clean, and there are food safety risks;

[0005] 2. When installing, one side is a fixed pin type and the other side is a spring buckle structure. This structure solves the problem of convenient quick disassembly and cleaning, but because it needs to be rotated for installation, it is impossible to make the stirring structures on both sides equidistant and at the same height as the pot;

[0006] 3. Directly weld the stirring structure onto the inner pot. This solution is not suitable for some situations where stirring is not required or the stirring structure will damage the ingredients.

[0007] In response to the problems existing in the prior art, the applicant proposes the following technical improvements. Utility Model Content

[0008] In view of this, the utility model provides a stirring structure of a cooking device.

[0009] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a stirring structure of a cooking device, the stirring structure is installed in the pot of the cooking device, and the stirring structure includes:

[0010] A fixing plate is installed at the center of the pot, and a group of symmetrical step holes are arranged on the fixing plate;

[0011] A stirring member, the stirring member is provided with a set of symmetrical pins, each pin corresponds to a step hole, and the stirring member can be detachably mounted on the fixed plate;

[0012] The pin shaft horizontally passes through the stirring member and can move on the stirring member, the first end of the pin shaft corresponds to the first side surface of the stirring member, the second end of the pin shaft corresponds to the second side surface of the stirring member, and the first side surface and the second side surface are opposite to each other;

[0013] The first end of the pin shaft is provided with a clamping head, and the second end of the pin shaft is provided with an elastic body, and the elastic body provides elastic force in the axial direction of the pin shaft;

[0014] When the stirring piece is installed on the fixed plate, the clamp of the pin shaft is clamped in the step hole and the clamp is pressed against the step surface of the step hole through the axial elastic force of the elastic body, so that the fixed plate and the stirring piece are tightly fitted.

[0015] As a preferred solution of the utility model, the fixing plate is provided with a mounting opening, the mounting opening is communicated with the step hole, and the mounting opening is opened upward, and the pin shaft is inserted into the step hole through the mounting opening.

[0016] As a preferred solution of the utility model, the width of the installation opening is smaller than the maximum width of the step hole.

[0017] As a preferred solution of the utility model, the step hole forms a first hole position and a second hole position in the axial direction, and the diameter of the first hole position is larger than the diameter of the second hole position, so that the step surface is formed between the first hole position and the second hole position.

[0018] As a preferred solution of the utility model, after the clamping head is clamped into the first hole, it is restricted by the first hole, and the pin shaft cannot move upward and leave the step hole.

[0019] As a preferred solution of the utility model, the elastic body provides elastic force for the clamping head to approach the first side surface of the stirring member.

[0020] As a preferred solution of the utility model, the stirring member is provided with a clamping plate, and an insertion gap is formed between the clamping plate and the first side surface or the second side surface of the stirring member; when the stirring member is installed on the fixed plate, the fixed plate is clamped in the gap.

[0021] As a preferred solution of the utility model, the clamping plate is in an inverted L shape.

[0022] As a preferred solution of the utility model, the stirring member matches the shape of the inner pot and extends close to the inner bottom wall and side walls of the inner pot.

[0023] It can be seen from the above technical solutions that compared with the prior art, the utility model has the following beneficial technical effects: the fixed plate of the utility model is provided with a group of symmetrical step holes, the stirring piece is provided with a group of symmetrical pins, the pins are connected with an elastic body, and the stirring piece is installed on the fixed plate through the axial elastic force of the elastic body, and the clamp of the pin is clamped in the step hole, so that the stirring piece cannot be separated from the fixed plate upward, and the installation stability is strong; the fixed plate is provided with a double step hole, and the stirring piece is provided with a double pin, and after installation, the two stirring arms of the stirring piece can be equidistant from the rotating shaft of the pot in the pot;

[0024] At the same time, the mixer can be detachably installed on the fixed plate without the aid of tools, which is convenient for disassembly and assembly, and easy to remove and clean after use. BRIEF DESCRIPTION OF THE DRAWINGS

[0025] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings in the following description are only embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on the provided drawings without paying creative work.

[0026] Figure 1 It is a schematic diagram of the stirring structure of the cooking device of the utility model being assembled in the pot;

[0027] Figure 2 It is a schematic diagram of a fixing plate installed on a pot in a stirring structure of a cooking device of the utility model;

[0028] Figure 3 It is a cross-sectional schematic diagram of the stirring structure of the cooking device of the utility model being assembled in the pot;

[0029] Figure 4 for Figure 1 The enlarged view of point A in the middle;

[0030] Figure 5 for Figure 3 The enlarged view of point B in the middle;

[0031] Figure 6 It is a schematic diagram of a fixed plate in a stirring structure of a cooking device of the present invention;

[0032] Figure 7 It is a front view of a fixed plate in the stirring structure of the cooking device of the present invention.

[0033] Description of reference numerals:

[0034] Pot core 01; rotating shaft 02; fixing plate 100; front face 101; stepped hole 110; first hole position 111; second hole position 112; stepped surface 113; mounting opening 120; opening 121; stirring element 200; first side surface 201; second side surface 202; gap 203; clamping plate 210; connecting plate 211; first side plate 212; stirring arm 220; pin 300; clamping head 310; elastic body 320. DETAILED DESCRIPTION

[0035] The present invention will now be described in further detail with reference to the accompanying drawings. These drawings are simplified schematic diagrams, which only illustrate the basic structure of the present invention in a schematic manner, and therefore only show the components related to the present invention.

[0036] For stirring mechanisms of cooking equipment, please refer to Figure 1 As shown, the stirring structure is installed in the pot 01 of the cooking device, and the stirring structure includes: a fixed plate 100 and a stirring member 200 , the fixed plate 100 is installed in the center of the pot 01 , and the stirring member 200 is detachably installed on the fixed plate 100 .

[0037] like Figure 3 As shown, the fixing plate 100 is fixedly mounted on the rotating shaft 02 of the pot 01; the fixing plate 100 can be fixed on the rotating shaft 02 by welding or by screwing.

[0038] See also Figure 6-7 As shown, the fixing plate 100 is in a plate-like structure and is made of metal material, which has high hardness, is not easy to deform, and has a long service life;

[0039] The fixing plate 100 is provided with an axially penetrating stepped hole 110, and two stepped holes 110 are symmetrically provided, and the two stepped holes 110 are symmetrically distributed on the fixing plate 100 about the axis of the rotating shaft 02;

[0040] like Figure 6 As shown, the step hole 110 is axially opened, and the step hole 110 passes through the front and back sides of the fixing plate 100. Figure 6 The front side 101 is shown in FIG, and the other side opposite thereto is the back side;

[0041] The step hole 110 forms a first hole position 111 and a second hole position 112 in the axial direction. The diameter of the first hole position 111 is larger than the diameter of the second hole position 112, so that a step surface 113 is formed between the first hole position 111 and the second hole position 112.

[0042] like Figure 7 As shown, the stepped hole 110 is a circular hole, the diameter of the first hole position 111 is D1, and the diameter of the second hole position 112 is D2. Figure 7 It can be clearly observed that the diameter D1 of the first hole 111 is greater than the diameter D2 of the second hole 112, so the step surface 113 is formed due to the diameter difference between the first hole 111 and the second hole 112;

[0043] Continue as Figure 6-7 As shown, the fixing plate 100 is provided with a mounting opening 120, the mounting opening 120 is communicated with the step hole 110, and the mounting opening 120 opens upward. When the stirring member 200 is installed, the pin shaft 300 of the stirring member 200 is inserted into the step hole 110 through the mounting opening 120, so that the stirring member 200 is installed on the fixing plate 100;

[0044] like Figure 7 As shown, the installation opening 120 opens upward, and the opening 121 (i.e. Figure 7The upper end of the second hole 112 is flared to facilitate the guide pin 300 to enter the installation opening 120 and enter the step hole 110 through the installation opening 120;

[0045] The diameter of the second hole position 112 of the stepped hole 110 matches the diameter of the pin shaft 300 , thereby preventing the pin shaft 300 from radially moving in the second hole position 112 after installation, causing the stirring member 200 to shake on the fixing plate 100 .

[0046] like Figure 3-4 As shown, the stirring member 200 is provided with two pins 300, which match the two stepped holes 110 on the fixing plate 100;

[0047] The pin 300 passes through the stirring member 200 horizontally and can move on the stirring member 200. The first end of the pin 300 corresponds to the first side surface 201 of the stirring member 200, and the second end of the pin 300 corresponds to the second side surface 202 of the stirring member 200. The first side surface 201 and the second side surface 202 of the stirring member 200 are opposite to each other.

[0048] Specifically, the first end of the pin 300 is provided with a clamp 310, the diameter of the clamp 310 is larger than the diameter of the pin 300; the second end of the pin 300 is provided with an elastic body 320, the elastic body 320 provides elastic force in the axial direction of the pin 300, that is, Figure 4 As shown, the elastic force provided by the elastic body 320 pulls the pin shaft 300 along the direction of arrow X2.

[0049] Under external force, the pin 300 can move axially in the stirring member 200, such as Figure 4 As shown, one end of the elastic body 320 abuts against the second side surface 202. When the clamp head 310 moves away from the first side surface 201, that is, the pin shaft 300 moves along the Figure 4 The elastic body 320 moves in the direction X1, and the compression amount of the elastic body 320 increases after the movement, and the pressure provided by the elastic body 320 increases; when the clamp head 310 moves close to the first side surface 201, that is, along Figure 4 Move in the X2 direction, after which the compression amount of the elastic body 320 is reduced, and the pressure provided by the elastic body 320 is reduced;

[0050] Optionally, the elastic body 320 may be a spring, which is sleeved on the pin shaft 300 , with one end of the spring pressed against the second side surface 202 of the stirring member 200 , and the other end of the spring restricted to the second end of the pin shaft 300 .

[0051] The diameter of the pin 300 is equal to the diameter of the second hole 112 , and the diameter of the clamp 310 may be equal to the diameter of the first hole 111 ;

[0052] During installation, the stirring member 200 is installed in the fixing plate 100 from top to bottom, and the pin shaft 300 is inserted into the installation opening 120. When the pin shaft 300 moves down to the second hole position 112, the clamping head 310 is aligned with the step hole 110. Under the elastic force of the elastic body 320, the pin shaft 300 is pulled to move in the second hole position 112, so that the clamping head 310 moves along the step hole 110. Figure 6 Insert the stirring member 200 into the first hole 111 in the X2 direction to complete the assembly. After the assembly, the first side surface 201 of the stirring member 200 is close to the back surface of the fixing plate 100;

[0053] After assembly, the stirring member 200 is installed in the two step holes 110 of the fixing plate 100 through two pins 300, so that the two stirring arms 220 of the stirring member 200 can be installed at the same height in the pot 01 and are equidistant from the axis of the rotating shaft 02 of the pot 01.

[0054] After assembly is completed, Figure 4 As shown, since the width of the installation opening 120 is smaller than the width of the first hole 111, and the width of the clamp 310 is equal to the width of the first hole 111, when the stirring element 200 is pulled up directly, the clamp 310 and the inner wall of the first hole 111 are in conflict with each other, and the stirring element 200 cannot be pulled out directly upward, which effectively prevents the stirring element 200 from falling due to gravity when the pot 01 is tilted, or prevents the stirring element 200 from being lifted up and separated from the fixed plate 100 due to the reaction force of the food.

[0055] When disassembling, Figure 4 As shown, the user applies force to push the pin 300 along Figure 4 Move in the direction of arrow X1 to axially disengage the clamping head 310 from the first hole 111 , and then apply force to pull out the stirring member 200 upwards. The entire installation and disassembly process is very convenient.

[0056] Optionally, during the assembly process, the pin shaft 300 will press against the clamp head 310 due to the reverse force of the fixing plate 100, so that the pin shaft 300 moves to the Figure 4 Move in the direction of arrow X1. When the pin 300 is moved to the second hole 112, the clamping head 310 moves to the first hole 111 under the elastic force of the elastic body 320.

[0057] Alternatively, during the assembly process, the user applies force in advance to push the pin 300 along the Figure 4 Move in the direction of arrow X1. After the pin shaft 300 is inserted into the second hole 112, the force applied to the pin shaft 300 is released, and the clamping head 310 moves and is inserted into the first hole 111 under the elastic force of the elastic body 320.

[0058] Furthermore, in order to make the assembly between the stirring member 200 and the fixed plate 100 more stable, the stirring member 200 is provided with a clamping plate 210, and an insertion gap 203 is formed between the clamping plate 210 and the first side surface 201 or the second side surface 202 of the stirring member 200; when the stirring member 200 is installed on the fixed plate 100, the fixed plate 100 is clamped in the gap 203.

[0059] Specifically, the card plate 210 is in an inverted L-shape, and the card plate 210 has a connecting plate 211 and a first side plate 212. The connecting plate 211 is connected to the stirring member 200, and the first side plate 212 corresponds to the first side surface 201 of the stirring member 200. An insertion gap 203 is formed between the first side plate 212 and the first side surface 201, and the insertion gap 203 opens downward. When the stirring member 200 is installed on the fixed plate 100 from top to bottom, the fixed plate 100 is inserted into the gap 203, and the back side of the fixed plate 100 is tightly fitted with the first side surface 201 of the stirring member 200, thereby enhancing the assembly stability.

[0060] Furthermore, the shape of the stirring member 200 is as follows: Figure 1 As shown, the overall shape is roughly U-shaped, and the pin shaft 300 is arranged at the bottom of the U-shape, and the pin shaft 300 is symmetrically arranged;

[0061] The stirring member 200 is centered on the clamping plate 210 to form two stirring arms 220 . The stirring arms 220 extend close to the inner bottom wall and the side wall of the pot 01 in accordance with the shape of the pot 01 .

[0062] When in use, since the fixing plate 100 is welded and fixed on the rotating shaft 02 of the inner pot 01, the stirring member 200 is fixed in the inner pot 01. When the inner pot 01 rotates in the outer pot cover, the stirring member 200 rotates synchronously with the inner pot 01.

[0063] The above description of the disclosed embodiments enables those skilled in the art to implement or use the present invention. Various modifications to these embodiments will be apparent to those skilled in the art, and the general principles defined herein may be implemented in other embodiments without departing from the spirit or scope of the present invention. Therefore, the present invention will not be limited to the embodiments shown herein, but will conform to the widest scope consistent with the principles and novel features disclosed herein.

Claims

1. A stirring structure of a cooking device, the stirring structure being installed in a pot of the cooking device, characterized in that: The stirring structure includes: A fixing plate (100) is installed at the center of the inner pot (01), and a group of symmetrical step holes (110) are provided on the fixing plate (100); A stirring member (200), wherein the stirring member (200) is provided with a group of symmetrical pin shafts (300), each pin shaft (300) corresponds to a stepped hole (110), and the stirring member (200) is detachably mounted on the fixing plate (100); The pin shaft (300) passes through the stirring member (200) horizontally and can move on the stirring member (200); the first end of the pin shaft (300) corresponds to the first side surface (201) of the stirring member (200); the second end of the pin shaft (300) corresponds to the second side surface (202) of the stirring member (200); the first side surface (201) and the second side surface (202) are opposite to each other; The first end of the pin shaft (300) is provided with a clamping head (310), and the second end of the pin shaft (300) is provided with an elastic body (320), and the elastic body (320) provides elastic force in the axial direction of the pin shaft (300); When the stirring member (200) is mounted on the fixed plate (100), the clamping head (310) of the pin shaft (300) is clamped in the step hole (110) and the clamping head (310) is pressed against the step surface (113) of the step hole (110) through the axial elastic force of the elastic body (320), so that the fixed plate (100) and the stirring member (200) are tightly fitted.

2. The stirring structure of the cooking device according to claim 1, characterized in that: The fixing plate (100) is provided with a mounting opening (120), the mounting opening (120) is communicated with the step hole (110), and the mounting opening (120) opens upward, and the pin shaft (300) is inserted into the step hole (110) through the mounting opening (120).

3. The stirring structure of the cooking device according to claim 2, characterized in that: The width of the installation opening (120) is smaller than the maximum width of the step hole (110).

4. The stirring structure of the cooking device according to claim 3, characterized in that: The step hole (110) forms a first hole position (111) and a second hole position (112) in the axial direction, and the diameter of the first hole position (111) is larger than the diameter of the second hole position (112), so that the step surface (113) is formed between the first hole position (111) and the second hole position (112).

5. The stirring structure of the cooking device according to claim 4, characterized in that: After the clamping head (310) is clamped into the first hole (111), it is restricted by the first hole (111), and the pin shaft (300) cannot move upward and leave the stepped hole (110).

6. The stirring structure of the cooking device according to claim 1, characterized in that: The elastic body (320) provides elastic force for the clamping head (310) to approach the first side surface (201) of the stirring member (200).

7. The stirring structure of the cooking device according to claim 1, characterized in that: The stirring member (200) is provided with a clamping plate (210), and an insertion gap (203) is formed between the clamping plate (210) and a first side surface (201) or a second side surface (202) of the stirring member (200); when the stirring member (200) is installed on the fixing plate (100), the fixing plate (100) is clamped in the gap (203).

8. The stirring structure of the cooking device according to claim 7, characterized in that: The clamping plate (210) is in an inverted L shape.

9. The stirring structure of the cooking device according to claim 1, characterized in that: The stirring member (200) matches the shape of the inner pot (01) and extends close to the inner bottom wall and side wall of the inner pot (01).