Tea fermentation equipment capable of accurately controlling temperature and humidity
By designing a tea fermentation equipment that includes intelligent control and precise temperature and humidity control, the existing equipment has solved the problem of insufficient accuracy of temperature and humidity control and reduced drying function in temperature and humidity control, and achieved high-quality temperature and humidity control and rapid drying effects during tea fermentation.
Patent Information
- Application Number
- CN202421624332.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-10
- Publication Date
- 2025-04-18
- Estimated Expiration
- 2034-07-10
AI Technical Summary
The existing tea fermentation equipment has insufficient accuracy when controlling temperature and humidity, which affects the taste of the tea. Moreover, the drying function of traditional equipment decreases after fermentation, making it difficult to meet the need for tea to dry immediately after fermentation.
A tea fermentation equipment including a fermentation cylinder, an intelligent control touch screen plate, an induction block, an adjustable water pump, an electric heating wire and a hot air fan were designed. The temperature and humidity data are transmitted to the intelligent control touch screen panel through the induction block, and the output of the water pump and electric heating wire is accurately controlled, so as to achieve accurate temperature and humidity control of the tea fermentation environment. After fermentation is completed, the hot air fan and the stirring motor achieve rapid drying.
It realizes precise temperature and humidity control during tea fermentation, improves the taste quality of the tea, and quickly drys after fermentation, enhancing the adaptability and performance of the equipment.
Smart Images

Figure CN222764708U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of tea fermentation, and in particular to tea fermentation equipment capable of accurately controlling temperature and humidity. Background Art
[0002] Tea fermentation refers to the process of enzymatic oxidation of tea leaves to form dark substances such as theaflavins and thearubigins. Fermentation usually takes place in a special room where temperature and humidity can be controlled. The equipment used for tea fermentation is called tea fermentation equipment.
[0003] The current tea fermentation equipment is operated by operators who control the temperature and humidity based on their experience. This may reduce the accuracy of the fermentation temperature and humidity, which may affect the taste of the tea. In addition, for some teas that need to be dried immediately after fermentation, the traditional tea fermentation equipment has a fermentation effect, but its drying function will be greatly reduced. Therefore, there is a need for a tea fermentation equipment that can accurately control the temperature and humidity and ensure that the tea is dried in time after fermentation. Utility Model Content
[0004] In order to achieve the above-mentioned purpose, the utility model specifically adopts the following technical solutions:
[0005] A tea fermentation device capable of accurately controlling temperature and humidity comprises a fermentation cylinder, a placement shell being fixedly connected at the center of the top surface of the fermentation cylinder, an intelligent control touch screen panel being clamped on the front of the placement shell, a sensing block being fixedly connected to the upper right side of the inner wall of the fermentation cylinder, a conveying mechanism being provided on the lower side of the inner wall of the placement shell, a conical blanking barrel being fixedly connected to the upper left side of the inner wall of the fermentation cylinder, a discharge port being provided on the lower right side of the inner wall of the fermentation cylinder, a heating mechanism being provided on the lower side of the inner wall of the fermentation cylinder, and a stirring mechanism being provided on the left side of the fermentation cylinder, located below the conical blanking barrel.
[0006] Furthermore, the conveying mechanism includes an adjustable water pump fixedly connected to the lower side of the inner wall of the placing shell, the top surface of the fermentation cylinder is located on the right side of the placing shell and is fixedly connected to a storage barrel, the input end of the adjustable water pump passes through the right side of the inner wall of the placing shell and the left side of the storage barrel and extends to the inner wall of the storage barrel, a first semicircular cavity is opened on the upper side of the inner wall of the fermentation cylinder, the output end of the adjustable water pump passes through the lower side of the inner wall of the placing shell and the top surface of the fermentation cylinder and extends to the inner wall of the first semicircular cavity, and a plurality of nozzles are fixedly connected to the lower side of the inner wall of the first semicircular cavity.
[0007] Furthermore, the heating mechanism comprises a second semicircular cavity opened on the lower side of the inner wall of the fermentation cylinder, and a plurality of electric heating wires are fixedly connected to one side of the inner wall of the second semicircular cavity close to the inside of the fermentation cylinder.
[0008] Furthermore, the stirring mechanism includes an output shell fixedly connected to the left side of the fermentation cylinder, and the right side of the fermentation cylinder is located on the upper side of the discharge port and is fixedly connected to a stirring motor, the output end of the stirring motor passes through the right side of the fermentation cylinder and extends to the inner wall of the fermentation cylinder, the output end of the fermentation cylinder is fixedly connected to an air outlet pipe, the left end of the air outlet pipe passes through the left side of the inner wall of the fermentation cylinder and the right side of the output shell and extends to the inner wall of the output shell, a hot air blower is fixedly connected to the lower side of the inner wall of the output shell, the output end of the hot air blower is rotatably connected to the left end of the air outlet pipe, a breathable mesh is provided on the left side of the inner wall of the output shell, and a plurality of blowing mechanisms are provided on the wall of the air outlet pipe.
[0009] Furthermore, the blowing mechanism comprises a conduit fixedly connected to the wall of the air outlet pipe, the wall of the conduit is provided with a plurality of air outlets, and a surface of the conduit away from the air outlet pipe is fixedly connected to a plurality of brush heads.
[0010] Furthermore, a cover plate is rotatably connected to the upper side of the inner wall of the discharge port, and the lower side of the right side of the cover plate is fixedly connected to the right side of the fermentation cylinder through fixing bolts.
[0011] Furthermore, support legs are fixedly connected to the ground of the fermentation cylinder on all sides.
[0012] Furthermore, a barrel cover is clamped on the upper side of the inner wall of the storage barrel, and a glass plate is provided on the front of the storage barrel.
[0013] The beneficial effects of the utility model are as follows:
[0014] 1. The utility model can transmit the temperature and humidity in the fermentation cylinder to the intelligent control touch screen panel through the induction block. Through the control of the control panel, it can ensure that the output size of the adjustable water pump meets the humidity required for fermentation, and can also ensure the heat medium conveying size of the electric heating wire. The temperature in the fermentation cylinder can be guaranteed by the number of starting the electric heating wire, and the quality of product fermentation can be guaranteed. After the fermentation is completed, it is necessary to quickly dry the product in the fermentation cylinder, and the hot air blower conveys gas to the air outlet pipe. The hot air in the air outlet pipe will be discharged through the conduit and the air outlet on the conduit. At this time, combined with the stirring output effect of the stirring motor, the drying effect of the product added into the fermentation cylinder through the conical drop barrel can be guaranteed. After the drying is completed, it is discharged out of the fermentation cylinder through the discharge port, that is, the product processing process is ended. Through the above structure, it is guaranteed that the temperature and humidity control of the equipment using the intelligent control structure can be greatly improved. The effect of tea fermentation can be greatly improved, and the equipment can quickly dry the tea leaves inside after the fermentation is completed, which ensures the rapid drying function of the equipment, increases the adaptability of the equipment, and improves the performance of the equipment.
[0015] 2. The utility model can ensure that the product will not fall during processing by setting the cover plate, ensuring the normal processing effect of the product. The setting of the supporting legs can ensure the processing height of the entire equipment and reduce the difficulty of using the equipment.
[0016] 3. The utility model can avoid the contamination of the liquid in the storage barrel and the blockage of the water pump by setting the barrel cover. By setting the glass plate, the amount of liquid in the storage barrel can be seen, which is convenient for timely addition. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 It is an overall stereogram of the utility model;
[0018] Figure 2 It is a front section stereogram of the entire utility model;
[0019] Figure 3 This utility model Figure 2 Enlarged view of part A in the middle;
[0020] Figure 4 It is a side sectional stereogram of the entire utility model;
[0021] Figure 5 This utility model Figure 4 Enlarged view of middle part B;
[0022] Figure numerals: 1. Fermentation cylinder; 2. Placement shell; 3. Intelligent control touch screen panel; 4. Sensor block; 5. Conical drop barrel; 6. Discharge port; 7. Adjustable water pump; 8. Storage barrel; 9. First semicircular cavity; 10. Nozzle; 11. Second semicircular cavity; 12. Electric heating wire; 13. Output shell; 14. Stirring motor; 15. Exhaust pipe; 16. Hot air blower; 17. Breathable mesh plate; 18. Conduit; 19. Exhaust port; 20. Brush head; 21. Cover plate; 22. Support leg; 23. Barrel cover; 24. Glass plate. DETAILED DESCRIPTION
[0023] In order to make the purpose, technical solution and advantages of the embodiments of the present utility model clearer, the technical solution in the embodiments of the present utility model will be clearly and completely described below in conjunction with the drawings in the embodiments of the present utility model.
[0024] The device's "front, back, left, right" viewing angles are Figure 1 The directions in the attached drawings are taken as reference.
[0025] like Figure 1-5As shown, a tea fermentation device capable of accurately controlling temperature and humidity comprises a fermentation cylinder 1, a placement shell 2 is fixedly connected at the center of the top surface of the fermentation cylinder 1, an intelligent control touch screen board 3 is clamped on the front of the placement shell 2, and a sensing block 4 is fixedly connected to the upper right side of the inner wall of the fermentation cylinder 1. Both the intelligent control touch screen board 3 and the sensing block 4 are existing mature technologies. This article highlights the innovative structure without making too many elaborations on the existing technology. A conveying mechanism is provided on the lower side of the inner wall of the placement shell 2, a conical blanking barrel 5 is fixedly connected to the upper left side of the inner wall of the fermentation cylinder 1, a discharge port 6 is provided at the lower right side of the inner wall of the fermentation cylinder 1, a heating mechanism is provided on the lower side of the inner wall of the fermentation cylinder 1, a stirring mechanism is provided on the left side of the fermentation cylinder 1 under the conical blanking barrel 5, and the conveying mechanism comprises a fixed An adjustable water pump 7 is connected to the lower side of the inner wall of the placement shell 2, and the top surface of the fermentation cylinder 1 is located on the right side of the placement shell 2 and is fixedly connected to a storage barrel 8. The input end of the adjustable water pump 7 passes through the right side of the inner wall of the placement shell 2 and the left side of the storage barrel 8 and extends to the inner wall of the storage barrel 8. A first semicircular cavity 9 is opened on the upper side of the inner wall of the fermentation cylinder 1. The output end of the adjustable water pump 7 passes through the lower side of the inner wall of the placement shell 2 and the top surface of the fermentation cylinder 1 and extends to the inner wall of the first semicircular cavity 9. A plurality of nozzles 10 are fixedly connected to the lower side of the inner wall of the first semicircular cavity 9. The nozzle 10 is an atomizing nozzle 10, which can evenly humidify the product in the fermentation cylinder 1. The heating mechanism includes a second semicircular cavity 11 opened on the lower side of the inner wall of the fermentation cylinder 1, and the inner wall of the second semicircular cavity 11 is close to the fermentation cylinder. 1 is fixedly connected with a plurality of electric heating wires 12 on one side of the interior of the fermentation cylinder 1, the stirring mechanism includes an output shell 13 fixedly connected to the left side of the fermentation cylinder 1, a stirring motor 14 is fixedly connected to the right side of the fermentation cylinder 1 located above the discharge port 6, the output end of the stirring motor 14 passes through the right side of the fermentation cylinder 1 and extends to the inner wall of the fermentation cylinder 1, an air outlet pipe 15 is fixedly connected to the output end of the fermentation cylinder 1, the left end of the air outlet pipe 15 passes through the left side of the inner wall of the fermentation cylinder 1 and the right side of the output shell 13 and extends to the inner wall of the output shell 13, a hot air blower 16 is fixedly connected to the lower side of the inner wall of the output shell 13, the output end of the hot air blower 16 is rotatably connected to the left end of the air outlet pipe 15, and a breathable mesh plate 17 is provided on the left side of the inner wall of the output shell 13, and the breathable mesh plate 17 can ensure that the hot air blower 16 In order to achieve the normal air suction effect and ensure the normal use function of the hot air blower 16, the wall of the air outlet pipe 15 is provided with a plurality of blowing mechanisms, and the blowing mechanism includes a conduit 18 fixedly connected to the wall of the air outlet pipe 15, and the wall of the conduit 18 is provided with a plurality of air outlets 19. The temperature and humidity in the fermentation cylinder 1 can be specifically transmitted to the intelligent control touch screen panel 3 through the induction block 4. Through the control of the control panel, it can be ensured that the output size of the adjustable water pump 7 meets the humidity required for fermentation, and the heat medium delivery size of the electric heating wire 12 can also be ensured. The temperature in the fermentation cylinder 1 can be guaranteed by the number of activations of the electric heating wire 12, and the quality of product fermentation can be guaranteed. After the fermentation is completed, the product in the fermentation cylinder 1 needs to be dried quickly, and the hot air blower 16 delivers gas to the air outlet pipe 15.The hot air in the air outlet pipe 15 will be discharged through the conduit 18 and the air outlet 19 on the conduit 18. At this time, the stirring output effect of the stirring motor 14 can be combined to ensure the drying effect of the product added to the fermentation cylinder 1 through the conical drop barrel 5. After drying, it will be discharged out of the fermentation cylinder 1 through the discharge port 6, which means that the product processing process is completed. This equipment adopts an intelligent control structure to control temperature and humidity, which can greatly improve the effect of tea fermentation. The equipment can quickly dry the tea leaves inside after fermentation, ensuring the rapid drying function of the equipment, increasing the adaptability of the equipment, and improving the performance of the equipment. The surface of the conduit 18 away from the air outlet pipe 15 is fixedly connected with multiple brush heads 20.
[0026] like Figure 1-3 As shown, in some embodiments, the upper side of the inner wall of the discharge port 6 is rotatably connected with a cover plate 21. The setting of the cover plate 21 can ensure that the product will not fall during processing and ensure the normal processing effect of the product. The lower side of the right side of the cover plate 21 is fixedly connected to the right side of the fermentation cylinder 1 by fixing bolts. The fermentation cylinder 1 is fixedly connected with support legs 22 on all sides of the ground. The setting of the support legs 22 can ensure the processing height of the entire equipment and reduce the difficulty of using the equipment.
[0027] like Figure 2-4 As shown, in some embodiments, a barrel cover 23 is clamped on the upper side of the inner wall of the storage barrel 8, and a glass plate 24 is provided in front of the storage barrel 8. The arrangement of the barrel cover 23 can avoid contamination of the liquid in the storage barrel 8 and blockage of the water pump. The arrangement of the glass plate 24 can penetrate the amount of liquid in the storage barrel 8, making it convenient to add it in time.
[0028] The above description of the disclosed embodiments enables those skilled in the art to implement or use the present invention. Various modifications to these embodiments will be apparent to those skilled in the art, and the general principles defined herein may be implemented in other embodiments without departing from the spirit or scope of the present invention. Therefore, the present invention will not be limited to the embodiments shown herein, but will conform to the widest scope consistent with the principles and novel features disclosed herein.
Claims
1. A tea fermentation device capable of accurately controlling temperature and humidity, comprising a fermentation cylinder (1), characterized in that: A placement shell (2) is fixedly connected to the center of the top surface of the fermentation cylinder (1), and an intelligent control touch screen panel (3) is clamped on the front of the placement shell (2). A sensing block (4) is fixedly connected to the upper right side of the inner wall of the fermentation cylinder (1). A conveying mechanism is provided on the lower side of the inner wall of the placement shell (2). A conical blanking barrel (5) is fixedly connected to the upper left side of the inner wall of the fermentation cylinder (1). A discharge port (6) is provided at the lower right side of the inner wall of the fermentation cylinder (1). A heating mechanism is provided on the lower side of the inner wall of the fermentation cylinder (1). A stirring mechanism is provided on the left side of the fermentation cylinder (1) and located below the conical blanking barrel (5).
2. The tea fermentation equipment capable of accurately controlling temperature and humidity according to claim 1, characterized in that: The conveying mechanism comprises an adjustable water pump (7) fixedly connected to the lower side of the inner wall of the placement shell (2); the top surface of the fermentation cylinder (1) is located on the right side of the placement shell (2) and is fixedly connected to a storage barrel (8); the input end of the adjustable water pump (7) passes through the right side of the inner wall of the placement shell (2) and the left side of the storage barrel (8) and extends to the inner wall of the storage barrel (8); a first semicircular cavity (9) is opened on the upper side of the inner wall of the fermentation cylinder (1); the output end of the adjustable water pump (7) passes through the lower side of the inner wall of the placement shell (2) and the top surface of the fermentation cylinder (1) and extends to the inner wall of the first semicircular cavity (9); and a plurality of nozzles (10) are fixedly connected to the lower side of the inner wall of the first semicircular cavity (9).
3. The tea fermentation equipment capable of accurately controlling temperature and humidity according to claim 1, characterized in that: The heating mechanism comprises a second semicircular cavity (11) formed on the lower side of the inner wall of the fermentation cylinder (1), and a plurality of electric heating wires (12) are fixedly connected to one side of the inner wall of the second semicircular cavity (11) close to the inside of the fermentation cylinder (1).
4. The tea fermentation equipment capable of accurately controlling temperature and humidity according to claim 1, characterized in that: The stirring mechanism comprises an output shell (13) fixedly connected to the left side of the fermentation cylinder (1); a stirring motor (14) is fixedly connected to the right side of the fermentation cylinder (1) located above the discharge port (6); the output end of the stirring motor (14) penetrates the right side of the fermentation cylinder (1) and extends to the inner wall of the fermentation cylinder (1); the output end of the fermentation cylinder (1) is fixedly connected to an air outlet pipe (15); the left end of the air outlet pipe (15) penetrates the left side of the inner wall of the fermentation cylinder (1) and the right side of the output shell (13) and extends to the inner wall of the output shell (13); a hot air blower (16) is fixedly connected to the lower side of the inner wall of the output shell (13); the output end of the hot air blower (16) is rotatably connected to the left end of the air outlet pipe (15); a breathable mesh plate (17) is provided on the left side of the inner wall of the output shell (13); and a plurality of blowing mechanisms are provided on the pipe wall of the air outlet pipe (15).
5. The tea fermentation equipment capable of accurately controlling temperature and humidity according to claim 4, characterized in that: The blowing mechanism comprises a conduit (18) fixedly connected to the wall of an air outlet pipe (15), the wall of the conduit (18) being provided with a plurality of air outlets (19), and a surface of the conduit (18) away from the air outlet pipe (15) being fixedly connected to a plurality of brush heads (20).
6. The tea fermentation equipment capable of accurately controlling temperature and humidity according to claim 1, characterized in that: The upper side of the inner wall of the discharge port (6) is rotatably connected with a cover plate (21), and the lower side of the right side of the cover plate (21) is fixedly connected to the right side of the fermentation cylinder (1) via fixing bolts.
7. The tea fermentation equipment capable of accurately controlling temperature and humidity according to claim 1, characterized in that: The fermentation cylinder (1) is fixedly connected to the ground with support legs (22) on all four sides.
8. The tea fermentation equipment capable of accurately controlling temperature and humidity according to claim 2, characterized in that: A barrel cover (23) is clamped on the upper side of the inner wall of the storage barrel (8), and a glass plate (24) is provided in front of the storage barrel (8).