Cooking equipment for vermicelli production

By designing a cooking equipment for vermicelli production, the existing equipment is complicated to operate and the high pallet temperature are solved, and an efficient and safe vermicelli steaming process is achieved.

CN222764762UActive Publication Date: 2025-04-18YINGSHANG GREENLAND FOOD CO LTD
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Patent Information

Application Number
CN202421717144.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-19
Publication Date
2025-04-18
Estimated Expiration
2034-07-19

AI Technical Summary

Technical Problem

The existing vermicelli is cumbersome in the production of steaming and cooking equipment. The heating box is frequently opened and switched, and the temperature is high when the tray is out of the box, which is prone to scalding.

Method used

A steaming and cooking equipment for vermicelli production is designed, including a heating pool, a steaming room and a conveying roller. The water is heated by an electric heater and the vermicelli is steamed by steaming the vermicelli. The conveying roller drives the tray to move in the cooking room, and the blower is used for tray cooling.

Benefits of technology

It realizes the individual conveying and cooking of vermicelli, with simple operation, high steaming efficiency, reduced temperature after cooling of the tray, and improved operation safety.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model provides cooking equipment for vermicelli production, which comprises a heating water tank, an electric heater for heating water is fixedly connected in the heating water tank, a screen plate is arranged at the top of the heating water tank, a cooking chamber is fixedly connected to the top end of the heating water tank, and a plurality of conveying rollers are rotatably connected in the cooking chamber. The multiple conveying rollers are arranged in parallel, the left side and the right side of the cooking chamber are connected with a left sealing plate and a right sealing plate respectively, a feeding roller assembly is arranged at the position of an inlet of the cooking chamber, and a discharging roller assembly is arranged at the position of a discharging opening of the cooking chamber. And an air feeder for cooling the tray is arranged on the lower side of the delivery roller assembly and is connected with the delivery roller assembly through a pipeline. According to the utility model, independent conveying and cooking of vermicelli are realized, the operation is simple, the cooking efficiency is high, the cooked vermicelli and the tray can be cooled and are convenient to take down, and the risk of operation is reduced.
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Description

Technical Field

[0001] The utility model relates to the technical field of vermicelli production, in particular to a steaming and boiling device for vermicelli production. Background Art

[0002] Vermicelli is one of the most common foods in China. It is a kind of silk-like food made of mung bean and sweet potato starch, hence the name vermicelli. It is often called vermicelli silk or winter vermicelli. The best vermicelli is made of mung bean, but it can also be made of corn starch or sweet potato starch. It is similar to thin noodles and is sold after drying. It is best to soak it in water before eating to make it soft. The diameter of vermicelli is generally about 0.5 mm, which is why it is called "silk".

[0003] In the prior art, when vermicelli is steamed and produced, the mixed powder cakes are generally stacked and placed in a heating box for heating and steaming. After heating for a specified time, the heating box is opened, and then the solidified crushed mixture is taken out, and finally extruded into filaments by an extruder. However, during the steaming process, firstly, the heating box needs to be frequently turned on and off, which is cumbersome to operate; secondly, since the tray is not cooled, the temperature of the tray is high when it is out of the box, and people are easily scalded when manually taking the box out, which is highly dangerous. Utility Model Content

[0004] The utility model aims to provide a steaming and boiling device for vermicelli production to overcome the above problems or at least partially solve the above problems.

[0005] In order to achieve the above-mentioned purpose, the technical solution of the utility model is specifically implemented as follows:

[0006] The utility model provides a steaming device for producing vermicelli, comprising a heating pool, wherein an electric heater for heating water is fixedly connected inside the heating pool, and a mesh plate is placed on the top of the heating pool, and a cooking chamber is fixedly connected to the top of the heating pool, and a plurality of conveying rollers are rotatably connected in the cooking chamber, and the plurality of conveying rollers are placed in a parallel manner, and a left sealing plate and a right sealing plate are respectively connected to the left and right sides of the cooking chamber, and an inlet roller assembly is arranged at the inlet position of the cooking chamber, and a discharge roller assembly is arranged at the discharge outlet position of the cooking chamber, and a blower for cooling a tray is arranged on the lower side of the discharge roller assembly, and the blower is connected to the discharge roller assembly through a pipeline.

[0007] As a further solution of the utility model, a notch groove is opened on the inner side of the conveying roller for limiting support of the pallet, and a plurality of the conveying rollers are connected by a sprocket and driven by a motor.

[0008] As a further solution of the utility model, the left and right ends of the upper side surface of the cooking chamber are fixedly connected with a lifting cylinder, and the telescopic rods on the lifting cylinder are fixedly connected to the left sealing plate and the right sealing plate respectively.

[0009] As a further solution of the utility model, the feed roller assembly includes a support frame, a feed roller, a worm screw and a worm wheel. The support frame is rotatably connected to a plurality of feed rollers inside, and a worm wheel is fixedly connected to the outside of the feed roller. The worm wheel is arranged on the upper side of the worm screw, and the worm wheel is connected to the worm screw, and the worm screw is driven by a motor to drive the worm wheel to rotate.

[0010] As a further solution of the utility model, the feed roller assembly includes a support frame 2, a feed roller, a worm gear 2 and a worm wheel 2. The support frame 2 is rotatably connected to a plurality of feed rollers inside, and a worm wheel 2 is fixedly connected to the outside of the feed roller. The worm wheel 2 is arranged on the upper side of the worm gear 2, and the worm wheel 2 is connected to the worm gear 2, and the worm gear 2 is driven by a motor to drive the worm gear 2 to rotate.

[0011] As a further solution of the utility model, a cavity is opened inside the delivery roller, and two adjacent delivery rollers are connected by bearings and U-shaped tubes, and a plurality of U-shaped tubes are provided, and the plurality of U-shaped tubes are spaced apart from each other.

[0012] As a further solution of the utility model, the output end of the blower is connected to one end of a pipe, and the other end of the pipe is connected to one end of a delivery roller at the most side.

[0013] The utility model provides a steaming and cooking device for vermicelli production, which has the beneficial effects of realizing separate transportation and steaming of vermicelli, being simple to operate and having high steaming efficiency, and being able to cool the steamed vermicelli and tray for easy removal, thereby reducing the danger of operation and improving safety. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] In order to more clearly illustrate the technical solutions of the embodiments of the utility model, the drawings required for use in the description of the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0015] Figure 1 It is a structural schematic diagram of the utility model.

[0016] Figure 2 It is a partial cross-sectional view of the cooking chamber in the utility model.

[0017] Figure 3 It is a structural schematic diagram of the mesh plate of the utility model.

[0018] Figure 4 It is a structural schematic diagram of the feeding roller assembly in the utility model.

[0019] Figure 5 It is a structural schematic diagram of the delivery roller assembly in the utility model.

[0020] In the figure: 1. feeding roller assembly; 2. left sealing plate; 3. lifting cylinder; 4. cooking chamber; 5. conveying roller; 6. mesh plate; 7. heating pool; 8. electric heater; 9. right sealing plate; 10. feeding roller assembly; 11. support frame 1; 12. feeding roller; 13. worm gear 1; 14. worm gear 1; 15. blower; 16. U-shaped pipe; 51. notch groove; 101. support frame 2; 102. feeding roller; 103. worm gear 2; 104. worm gear 2. DETAILED DESCRIPTION

[0021] The exemplary embodiments of the present disclosure will be described in more detail below with reference to the accompanying drawings. Although the exemplary embodiments of the present disclosure are shown in the accompanying drawings, it should be understood that the present disclosure can be implemented in various forms and should not be limited by the embodiments set forth herein. On the contrary, these embodiments are provided to enable a more thorough understanding of the present disclosure and to fully convey the scope of the present disclosure to those skilled in the art.

[0022] See also Figure 1-5 A steaming and boiling device for vermicelli production provided by an embodiment of the utility model comprises a heating water pool 7, an electric heater 8 for heating water is fixedly connected to the interior of the heating water pool 7, a mesh plate 6 is placed on the top of the heating water pool 7, a cooking chamber 4 is fixedly connected to the top of the heating water pool 7, a plurality of conveying rollers 5 are rotatably connected in the cooking chamber 4, and the plurality of conveying rollers 5 are placed in parallel, a left sealing plate 2 and a right sealing plate 9 are respectively connected to the left and right sides of the cooking chamber 4, an inlet roller assembly 1 is arranged at the entrance position of the cooking chamber 4, a discharge roller assembly 10 is arranged at the discharge position of the cooking chamber 4, and a blower 15 for cooling the tray is arranged on the lower side of the discharge roller assembly 10, and the blower 15 is connected to the discharge roller assembly 10 through a pipeline.

[0023] A notch groove 51 is formed on the inner side of the conveying roller 5 for limiting and supporting the pallet. The plurality of conveying rollers 5 are connected by sprockets and driven by a motor.

[0024] The left and right ends of the upper side surface of the cooking chamber 4 are fixedly connected with a lifting cylinder 3, and the telescopic rod on the lifting cylinder 3 is fixedly connected to the left sealing plate 2 and the right sealing plate 9 respectively.

[0025] During the use of the utility model, the electric heater 8 is started to boil the water in the heating pool 7 to 100°C and generate steam, and then the steam passes through the mesh plate 6 into the cooking chamber 4, and at the same time, the left sealing plate 2 on the left side of the cooking chamber 4 is opened, and at this time, the tray containing the powder cake mixture is placed on the feeding roller 12, and the tray is transported by the rotation of the feeding roller 12, and then the tray enters the cooking chamber 4 in turn and is placed on the conveying roller 5, and the notch groove 51 limits and supports the tray, and at the same time, the conveying roller 5 drives the tray to move right in turn in the cooking chamber 4. After the tray is filled, the lifting cylinder 3 is operated to drive the left sealing plate 2 to move downward, thereby sealing the left side of the cooking chamber 4. At this time, the powder cake mixture in the tray is cooked by steam. After the cooking is completed, the right sealing plate 9 is driven upward by the lifting cylinder 3 to open the right side of the cooking chamber 4, and then the trays are sent out of the cooking chamber 4 in sequence through the joint operation of the conveying roller 5 and the delivery roller 102. At the same time, the blower 15 is operated to send external cold air into the delivery roller 102, and then the tray is cooled under the action of heat conduction and heat exchange, which is convenient for removing the tray.

[0026] After the cooking is completed, the left sealing plate 2 is reopened and the right sealing plate 9 is closed, and the above steps are repeated.

[0027] like Figure 4 As shown, the feeding roller assembly 1 includes a support frame 11, a feeding roller 12, a worm 13 and a worm gear 14. The support frame 11 is rotatably connected to a plurality of feeding rollers 12 inside, and a worm gear 14 is fixedly connected to the outside of the feeding roller 12. The worm gear 14 is arranged on the upper side of the worm 13, and the worm gear 14 is connected to the worm 13. The worm 13 is driven by a motor to drive the worm gear 14 to rotate. The motor drives the worm 13 to rotate, thereby synchronously driving a plurality of worm gears 14 to rotate in the same direction, thereby driving the feeding roller 12 to rotate, so as to realize the feeding of the tray on the feeding roller 12 into the cooking chamber 4.

[0028] like Figure 5 As shown, the delivery roller assembly 10 includes a support frame 101, a delivery roller 102, a worm 103 and a worm gear 104. The support frame 101 is rotatably connected to a plurality of delivery rollers 102 inside, and a worm gear 104 is fixedly connected to the outside of the delivery roller 102. The worm gear 104 is arranged on the upper side of the worm 103, and the worm gear 104 is connected to the worm 103, and the worm 103 is driven by a motor to drive the worm gear 104 to rotate. The motor drives the worm 103 to rotate, thereby synchronously driving the plurality of worm gears 104 to rotate in the same direction, and then driving the delivery roller 102 to rotate, so as to facilitate the transfer of the tray in the cooking chamber 4.

[0029] like Figure 5As shown, a cavity is provided inside the delivery roller 102, and two adjacent delivery rollers 102 are connected by bearings and U-shaped tubes 16, and a plurality of U-shaped tubes 16 are provided, and the plurality of U-shaped tubes 16 are spaced apart from each other. The output end of the air blower 15 is connected to one end of the pipe, and the other end of the pipe is connected to one end of the sidemost delivery roller 102, thereby connecting the air blower 15 with the plurality of delivery rollers 102, facilitating the delivery of cold air into the delivery rollers 102 in sequence, and cooling the tray and the vermicelli in the tray through heat conduction and heat exchange, thereby facilitating the transportation of the tray.

[0030] The above are only embodiments of the present application and are not intended to limit the present application. For those skilled in the art, the present application may have various changes and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present application should be included within the scope of the claims of the present application.

Claims

1. A steaming and boiling device for vermicelli production, characterized in that: The invention comprises a heating pool (7), wherein an electric heater (8) for heating water is fixedly connected inside the heating pool (7), and a mesh plate (6) is placed on the top of the heating pool (7). A cooking chamber (4) is fixedly connected to the top of the heating pool (7), and a plurality of conveying rollers (5) are rotatably connected inside the cooking chamber (4), and the plurality of conveying rollers (5) are placed in parallel. The left and right sides of the cooking chamber (4) are respectively connected to a left sealing plate (2) and a right sealing plate (9), and an inlet roller assembly (1) is arranged at the inlet of the cooking chamber (4), and an outlet roller assembly (10) is arranged at the outlet of the cooking chamber (4), and a blower (15) for cooling the tray is arranged on the lower side of the outlet roller assembly (10), and the blower (15) is connected to the outlet roller assembly (10) through a pipeline.

2. The steaming and boiling equipment for vermicelli production according to claim 1, characterized in that: A notch groove (51) is provided on the inner side of the conveying roller (5) for limiting the support of the tray. The plurality of conveying rollers (5) are connected via sprockets and driven by a motor.

3. The steaming and boiling equipment for vermicelli production according to claim 1, characterized in that: The left and right ends of the upper side surface of the cooking chamber (4) are fixedly connected to a lifting cylinder (3), and the telescopic rods on the lifting cylinder (3) are fixedly connected to the left sealing plate (2) and the right sealing plate (9) respectively.

4. The steaming and boiling equipment for vermicelli production according to claim 1, characterized in that: The feeding roller assembly (1) comprises a support frame (11), a feeding roller (12), a worm (13) and a worm wheel (14); a plurality of feeding rollers (12) are rotatably connected inside the support frame (11), and a worm wheel (14) is fixedly connected to the outside of the feeding roller (12); the worm wheel (14) is arranged on the upper side of the worm (13), and the worm wheel (14) is connected to the worm (13); and the worm (13) is driven by a motor to drive the worm wheel (14) to rotate.

5. The steaming and boiling equipment for vermicelli production according to claim 1, characterized in that: The delivery roller assembly (10) comprises a second support frame (101), a delivery roller (102), a second worm (103) and a second worm wheel (104); the second support frame (101) is rotatably connected to a plurality of delivery rollers (102) inside, and a second worm wheel (104) is fixedly connected to the outside of the delivery roller (102); the second worm wheel (104) is arranged on the upper side of the second worm (103), and the second worm wheel (104) is connected to the second worm (103), and the second worm wheel (104) is driven by a motor to drive the second worm (103) to rotate.

6. The steaming and boiling equipment for vermicelli production according to claim 5, characterized in that: A cavity is provided inside the delivery roller (102), and two adjacent delivery rollers (102) are connected via a bearing and a U-shaped tube (16), and a plurality of U-shaped tubes (16) are provided, and the plurality of U-shaped tubes (16) are arranged at intervals from each other.

7. The steaming and boiling equipment for vermicelli production according to claim 6, characterized in that: The output end of the air blower (15) is connected to one end of a pipe, and the other end of the pipe is connected to one end of a delivery roller (102) at the most side.