Shaking and scattering device for dried meat floss production

Abstract

The utility model relates to the technical field of dried meat floss production, in particular to a shaking device for dried meat floss production, which comprises a base, and a receiving hopper is mounted above the base; a rotating shaft is rotationally mounted between the two connecting blocks, and a motor for driving the rotating shaft to rotate is mounted on the connecting block on the front side; two ends of the rotating shaft are in key connection with eccentric wheels; a hollow cylinder body for containing dried meat floss is coaxially fixed in the middle of the rotating shaft; the motor drives the rotating shaft and the eccentric wheel to rotate, along with rotation of the rotating shaft and the eccentric wheel, the barrel rotates and fluctuates and jumps back and forth in the vertical direction at the same time, under fluctuation and jumping of the barrel, dried meat floss in the barrel is continuously bumped and vibrated, then the dried meat floss is evenly shaken and scattered, and the shaken and scattered dried meat floss falls into the receiving hopper through the screening groove. Discharging through the receiving hopper; according to the design, the dried meat floss can be continuously shaken and dispersed, the dried meat floss can be uniformly shaken and dispersed, and the processing quality of the dried meat floss is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of meat floss production, in particular to a shaking device for meat floss production. Background Art

[0002] Plant protein meat floss is a meat floss substitute made from plants. It is mainly made from dried tofu, vegetarian ham cubes, plant protein and other ingredients. Some homemade versions also use bean dregs, cooked sesame seeds, mushroom stems, seaweed and other materials. Its production process usually includes drying, frying, seasoning and other steps. Shaking is one of the important processes in the production of meat floss, which affects the taste and flavor of the final product.

[0003] The utility model patent with authorization announcement number CN220987431U discloses a meat flossing machine for baked goods, which includes a spreading mechanism; it also includes a return mechanism, multiple groups of transport mechanisms, a shaking mechanism, a feeding mechanism and a heating mechanism, the multiple groups of transport mechanisms are installed on the return mechanism, the spreading mechanism is installed on the return mechanism, the shaking mechanism is installed on the return mechanism, the feeding mechanism is installed at the lower end of the return mechanism, and the heating mechanism is installed on the feeding mechanism; the shaking mechanism includes a shaking hopper, four groups of springs and a vibration motor, the shaking hopper is installed on the bracket through four groups of springs, the shaking hopper is provided with a groove, and the vibration motor is installed at the lower end of the shaking hopper; the vibration motor is turned on to make the shaking hopper vibrate in cooperation with the spring, so that the material enters the groove and is evenly distributed and then falls onto conveyor belt 2. The material is loaded by opening the loading mechanism, and the heating mechanism is opened to make the material drier and less prone to sticking. The return mechanism is opened to drive the transport mechanism to transport the baked goods. The material transported by the loading mechanism falls into the shaking mechanism for even shaking and then falls into the spreading mechanism. The return mechanism is opened to drive the spreading mechanism so that the spreading mechanism spreads the material on the baked goods. The excess material falls into the return mechanism for recovery and is further processed in the loading mechanism, thereby making the secondary use of the excess material more convenient and allowing the material to be more evenly spread on the baked goods.

[0004] Although the return mechanism of the baked product meat flossing machine is convenient for recycling excess materials, the device still has the following problems in actual use: in the device, the vibration motor is turned on to make the shaking hopper cooperate with the spring to vibrate, so as to achieve the purpose of shaking out the meat floss. However, during the shaking out process, the meat floss is limited by the design of the shaking hopper, so that the residence time of the meat floss on the shaking hopper is too short, which directly leads to insufficient vibration effect on the meat floss, and it is difficult to fully and effectively achieve uniform shaking out of the meat floss. In view of this, we propose a shaking out device for meat floss production. Utility Model Content

[0005] The utility model aims to provide a shaking device for producing meat floss to solve the problems raised in the above-mentioned background technology.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] A shaking device for producing meat floss comprises a base, a material receiving hopper is installed above the base, a material discharge port is provided at the bottom of the material receiving hopper, and through grooves are provided at both the front and rear ends of the material receiving hopper;

[0008] A shaking part is also provided above the base, and the shaking part includes two symmetrical fixing frames, and the two fixing frames are respectively located at the front and rear sides of the receiving hopper; support plates are fixed to the two side walls of the fixing frames, and the support plates are fixed to the base; a lifting connection block is slidably installed in the opening of the fixing frame, and guide rods passing through the fixing frame are fixed on the upper and lower parts of the connection block, and the guide rods are sleeved with a first spring for pressing against the connection block;

[0009] A rotating shaft is rotatably installed between the two connecting blocks, and a motor for driving the rotating shaft to rotate is installed on the connecting block located at the front side; eccentric wheels are key-connected at both ends of the rotating shaft;

[0010] A hollow cylinder for containing meat floss is coaxially fixed in the middle of the rotating shaft, a plurality of sieve slots are provided on the outer wall of the cylinder, a feeding port is provided on the top of the outer wall of the cylinder, side plates are fixed on both sides of the outer wall of the cylinder located in front and behind the feeding port, and fixing holes are provided on two opposite end faces of the two side plates;

[0011] A cover plate detachably connected to the side plate is also installed at the feeding port.

[0012] As a preferred technical solution of the utility model, the top of the cover plate is located at the front and rear ends and is fixed with a hollow shell, a slider is slidably installed in the shell, a connecting rod is coaxially fixed on the slider, the front and rear ends of the connecting rod pass through the shell, and one end of the connecting rod is plugged into the fixing hole; the connecting rod is sleeved with a second spring for pressing the slider.

[0013] As a preferred technical solution of the present invention, two opposite ends of the two connecting rods are coaxially fixed with pull heads, and the pull heads are manufactured from rubber material.

[0014] As a preferred technical solution of the utility model, two opposite end faces of the two side plates are provided with positioning grooves, and positioning blocks are fixed at both ends of the cover plate, and the positioning blocks are plugged into and matched with the positioning grooves.

[0015] As a preferred technical solution of the utility model, both side walls of the connection block are provided with guide grooves, and both side walls in the opening of the fixing frame are fixed with guide rails, and the guide rails are slidably connected to the guide grooves.

[0016] As a preferred technical solution of the utility model, a limiting block is coaxially fixed at the end of the guide rod, and the diameter of the limiting block is larger than the diameter of the guide rod.

[0017] As a preferred technical solution of the utility model, a reinforcing block is tightly welded at the connection between the support plate and the base, and the overall shape of the reinforcing block is triangular.

[0018] As a preferred technical solution of the utility model, two support rods are fixedly installed between the base and the receiving hopper at the left and right sides by bolts, and the support rods are inclined.

[0019] Compared with the prior art, the utility model has the following beneficial effects:

[0020] 1. Through the setting of the shaking part: the meat floss is placed in the cylinder, and the motor drives the rotating shaft and the eccentric wheel to rotate. As the rotating shaft and the eccentric wheel rotate, the cylinder rotates and bounces back and forth in the vertical direction. Under the ups and downs of the cylinder, the meat floss in the cylinder is subjected to continuous bumps and vibrations, so that the meat floss is evenly shaken, and the shaken meat floss falls into the receiving hopper through the sieve slot and is discharged through the receiving hopper; this design can continuously shake the meat floss, which is conducive to evenly shaking the meat floss and improving the processing quality of the meat floss;

[0021] 2. The detachable cover makes it easy to open and close the feeding port, and then add meat floss into the barrel for shaking, which meets the needs of use and improves the convenience of operation. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0023] Figure 2 This is a schematic diagram of the structure of the intermediate hopper of the utility model;

[0024] Figure 3 It is a structural schematic diagram of the shaking-out part in the utility model;

[0025] Figure 4 It is a structural schematic diagram of the fixing frame in the utility model;

[0026] Figure 5 This is a schematic diagram of the explosion structure of the cylinder in the utility model;

[0027] Figure 6 For this utility model Figure 5 A schematic diagram of the enlarged structure of the middle part A;

[0028] Figure 7 It is a structural sectional view of the cover plate in the utility model.

[0029] In the figure:

[0030] 1. Base; 10. Support rod; 11. Material receiving hopper; 111. Through slot;

[0031] 2. Shaking part; 20. Support plate; 201. Reinforcement block; 21. Fixed frame; 211. Guide rail; 22. Connecting block; 23. Guide rod; 231. Limit block; 24. First spring; 25. Rotating shaft; 26. Eccentric wheel; 27. Motor; 28. Cylinder; 280. Screen slot; 281. Side plate; 2811. Positioning slot; 2812. Fixing hole; 282. Feeding port; 29. ​​Cover plate; 290. Positioning block; 291. Shell; 292. Slider; 293. Connecting rod; 294. Second spring; 295. Pull head. DETAILED DESCRIPTION

[0032] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0033] This embodiment provides a technical solution:

[0034] See also Figure 1-Figure 7 As shown, a shaking device for producing meat floss includes a base 1, a receiving hopper 11 is installed above the base 1, a discharge port is provided at the bottom of the receiving hopper 11, and through grooves 111 are provided at both the front and rear ends of the receiving hopper 11; a shaking part 2 is also provided above the base 1, and the shaking part 2 includes two symmetrical fixing frames 21, and the two fixing frames 21 are respectively located at the front and rear sides of the receiving hopper 11; support plates 20 are fixed to both side walls of the fixing frames 21, and the support plates 20 are fixed to the base 1; a lifting and lowering connecting block 22 is slidably installed in the opening of the fixing frame 21, and guide rods 23 passing through the fixing frame 21 are fixed to the upper and lower parts of the connecting block 22, and the guide rods 23 are sleeved A first spring 24 is provided for pressing against the connecting block 22; a rotating shaft 25 is rotatably installed between the two connecting blocks 22, and a motor 27 for driving the rotating shaft 25 to rotate is installed on the connecting block 22 located at the front side; eccentric wheels 26 are keyed at both ends of the rotating shaft 25; a hollow cylinder 28 for containing meat floss is coaxially fixed to the middle of the rotating shaft 25, a plurality of sieve slots 280 are provided on the outer wall of the cylinder 28, a feeding port 282 is provided on the top of the outer wall of the cylinder 28, side plates 281 are fixed to the outer wall of the cylinder 28 at both sides of the front and rear of the feeding port 282, and fixing holes 2812 are provided on two opposite end faces of the two side plates 281;

[0035] Furthermore, a cover plate 29 detachably connected to the side plate 281 is installed at the feeding port 282. A hollow shell 291 is fixed at both the front and rear ends of the top of the cover plate 29. A slider 292 is slidably installed in the shell 291. A connecting rod 293 is coaxially fixed on the slider 292. Both the front and rear ends of the connecting rod 293 pass through the shell 291, and one end of the connecting rod 293 is plugged into the fixing hole 2812; the connecting rod 293 is sleeved with a second spring 294 for pressing against the slider 292. This design facilitates the disassembly and assembly of the cover plate 29, thereby meeting the need to add meat floss into the cylinder 28.

[0036] In this embodiment, two opposite ends of the two connecting rods 293 are coaxially fixed with pull heads 295, and the pull heads 295 are made of rubber material. The pull heads 295 facilitate the movement of the connecting rods 293, thereby facilitating the disassembly and assembly of the cover plate 29.

[0037] In this embodiment, two opposite end surfaces of the two side plates 281 are provided with positioning grooves 2811, and positioning blocks 290 are fixed at both ends of the cover plate 29, and the positioning blocks 290 are plugged into the positioning grooves 2811. The arrangement of the positioning blocks 290 and the positioning grooves 2811 improves the accuracy of the docking between the cover plate 29 and the side plates 281, and improves the convenience of installing the cover plate 29.

[0038] In this embodiment, guide grooves are provided on both side walls of the connection block 22, and guide rails 211 are fixed on both side walls of the opening of the fixing frame 21, and the guide rails 211 are slidably connected to the guide grooves. The provision of the guide rails 211 and the guide grooves improves the stability and smoothness of the connection block 22 during lifting and lowering.

[0039] In this embodiment, a limiting block 231 is coaxially fixed at the end of the guide rod 23, and the diameter of the limiting block 231 is larger than the diameter of the guide rod 23. The setting of the limiting block 231 has a limiting effect on the guide rod 23, which can prevent the guide rod 23 from detaching from the fixing frame 21.

[0040] In this embodiment, a reinforcing block 201 is tightly welded at the connection between the support plate 20 and the base 1, and the overall shape of the reinforcing block 201 is triangular. The provision of the reinforcing block 201 increases the reliability and stability of the connection between the support plate 20 and the base 1, thereby ensuring the stability of the shaking part 2.

[0041] In this embodiment, two support rods 10 are fixedly installed at the left and right sides between the base 1 and the receiving hopper 11 by bolts, and the support rods 10 are inclined. The support rods 10 play a stable supporting role for the receiving hopper 11.

[0042] It should be supplemented that the rotating shaft 25 in this embodiment passes through the through slot 111 , and when the cylinder 28 rises and falls and bounces in the vertical direction, the rotating shaft 25 can be smoothly lifted and lowered in the through slot 111 without being hindered by the through slot 111 .

[0043] It is worth noting that the motor 27 involved in this embodiment is an existing conventional technology and will not be described in detail here.

[0044] Before specific use, the user first puts the meat floss into the barrel 28 through the feeding port 282, and then the user pulls the pull head 295 from the middle of both sides, the pull head 295 drives the connecting rod 293 to move, the connecting rod 293 drives the slider 292 to move, and the second spring 294 is compressed by the slider 292 at the same time. At this time, the end of the connecting rod 293 is retracted into the shell 291, and then the user aligns the positioning block 290 with the positioning groove 2811 and inserts it. When the end of the connecting rod 293 is aligned with the fixing hole 2812, the user releases the pull head 295. Under the elastic action of the second spring 294, the end of the connecting rod 293 is inserted into the fixing hole 2812, and the cover plate 29 is fixed and blocks the feeding port 282;

[0045] During specific use, the user first turns on the power of the motor 27, and the motor 27 starts to work. The output shaft of the motor 27 rotates to drive the rotating shaft 25 and the eccentric wheel 26 to rotate. The rotation of the rotating shaft 25 drives the cylinder 28 to rotate. The rotation of the eccentric wheel 26 drives the cylinder 28 to rise and fall and bounce in the vertical direction. At this time, the connecting blocks 22 on both sides rise and fall synchronously, and the first spring 24 reciprocates and stretches synchronously. Along with one end of the cylinder 28, the meat floss in the cylinder 28 is shaken apart, and the scattered meat floss falls into the receiving hopper 11 through multiple sieve slots 280 and is discharged through the discharge port.

[0046] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only preferred examples of the utility model and are not used to limit the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection of the utility model is defined by the attached claims and their equivalents.

Claims

1. A shaking device for producing meat floss, comprising a base (1), characterized in that: A material receiving hopper (11) is installed above the base (1), a material discharge port is provided at the bottom of the material receiving hopper (11), and through grooves (111) are provided at both the front and rear ends of the material receiving hopper (11); A shaking part (2) is also provided above the base (1), and the shaking part (2) includes two symmetrical fixing frames (21), and the two fixing frames (21) are respectively located at the front and rear sides of the receiving hopper (11); support plates (20) are fixed to both side walls of the fixing frames (21), and the support plates (20) are fixed to the base (1); a lifting and lowering connecting block (22) is slidably installed in the opening of the fixing frame (21), and guide rods (23) passing through the fixing frame (21) are fixed to the upper and lower parts of the connecting block (22), and the guide rods (23) are sleeved with first springs (24) for pressing against the connecting block (22); A rotating shaft (25) is rotatably mounted between the two connecting blocks (22), and a motor (27) for driving the rotating shaft (25) to rotate is mounted on the connecting block (22) located at the front side; eccentric wheels (26) are key-connected at both ends of the rotating shaft (25); A hollow cylinder (28) for containing meat floss is coaxially fixed in the middle of the rotating shaft (25); a plurality of sieve slots (280) are provided on the outer wall of the cylinder (28); a feeding port (282) is provided at the top of the outer wall of the cylinder (28); side plates (281) are fixed on the outer wall of the cylinder (28) at both the front and rear sides of the feeding port (282); and fixing holes (2812) are provided on two opposite end surfaces of the two side plates (281); A cover plate (29) detachably connected to the side plate (281) is also installed at the material adding port (282).

2. The shaking device for producing meat floss according to claim 1, characterized in that: A hollow shell (291) is fixed at both the front and rear ends of the top of the cover plate (29), a slider (292) is slidably installed in the shell (291), a connecting rod (293) is coaxially fixed on the slider (292), the front and rear ends of the connecting rod (293) pass through the shell (291), and one end of the connecting rod (293) is plugged into the fixing hole (2812); a second spring (294) is sleeved on the connecting rod (293) for pressing against the slider (292).

3. The shaking device for producing meat floss according to claim 2, characterized in that: Two opposite ends of the two connecting rods (293) are coaxially fixed with pull heads (295), and the pull heads (295) are made of rubber material.

4. The shaking device for producing meat floss according to claim 1, characterized in that: Two opposite end surfaces of the two side plates (281) are provided with positioning grooves (2811), and positioning blocks (290) are fixed at both ends of the cover plate (29), and the positioning blocks (290) are plugged into and matched with the positioning grooves (2811).

5. The shaking device for producing meat floss according to claim 1, characterized in that: Both side walls of the connection block (22) are provided with guide grooves, and both side walls of the opening of the fixing frame (21) are fixed with guide rails (211), and the guide rails (211) are slidably connected to the guide grooves.

6. The shaking device for producing meat floss according to claim 1, characterized in that: A limiting block (231) is coaxially fixed at the end of the guide rod (23), and the diameter of the limiting block (231) is greater than the diameter of the guide rod (23).

7. The shaking device for producing meat floss according to claim 1, characterized in that: A reinforcing block (201) is tightly welded at the connection between the support plate (20) and the base (1), and the overall shape of the reinforcing block (201) is triangular.

8. The shaking device for producing meat floss according to claim 1, characterized in that: Two support rods (10) are fixedly installed between the base (1) and the receiving hopper (11) at the left and right sides by bolts, and the support rods (10) are inclined.

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