Tea cake pressing device for tea processing

Abstract

The utility model discloses a tea cake pressing device for tea processing, which relates to the technical field of tea processing and comprises a base, a support frame is fixedly mounted at the top of the base, a push rod motor is fixedly mounted on the support frame, and a connecting frame is fixedly mounted at the bottom of the push rod motor. An upper pressing mold is fixedly mounted at the bottom of the connecting frame, a lower pressing mold is fixedly mounted at the top of the base, a discharging opening is formed in the bottom of the base, a sealing baffle is slidably connected into the discharging opening, the sealing baffle is slidably connected into the base, and when two rotating shafts rotate, a plurality of springs and a plurality of vibration knocking balls are driven to rotate; and a plurality of convex blocks are knocked by a plurality of racks, so that a vibrating box and a lower pressing mold are vibrated, tea leaves in the lower pressing mold are conveniently dispersed and compacted, the tea leaf pressing effect is prevented from being influenced due to non-uniform distribution of the pressed tea leaves, and the phenomenon of non-uniform pressing of the tea leaves is avoided.

Description

Technical Field

[0001] The utility model relates to the technical field of tea processing, in particular to a tea cake pressing device for tea processing. Background Art

[0002] Tea, botanical name, shrub or small tree, young branches glabrous. Leaves are leathery, oblong or elliptic, obtuse or sharp at the tip, cuneate at the base, shiny above, glabrous below or initially pubescent, with serrated edges, and glabrous petioles. Flowers are white, with petioles sometimes slightly longer; sepals are broadly ovate to round, glabrous, persistent; petals are broadly ovate, slightly fused at the base, glabrous on the back, sometimes with short pubescence; ovary is densely white-haired; style is glabrous. Capsule is 3-globose or 1-2-globose, 1.1-1.5 cm high, with 1-2 seeds in each ball. Flowering period is from October to February of the following year.

[0003] After searching, the existing Chinese patent announcement number is: CN 219288636 U, which provides a tea cake pressing device. This patent can heat and atomize the clean water in the transparent bucket through the setting of an electric heater and an ultrasonic atomizer, and use a vacuum pump to pump high-temperature steam into the mold to soften the tea leaves, making the tea leaves easier to shape.

[0004] Although the above patent can soften tea leaves and make them easier to shape, the above tea cake pressing device still has the following problem: after pressing, the tea leaves will be located inside the pressing mold, which makes it very inconvenient to take out the pressed tea leaves, thus affecting the convenience of taking out the tea leaves.

[0005] In view of the above problems, a tea cake pressing device for tea processing is proposed. Utility Model Content

[0006] The purpose of the utility model is to solve at least one of the technical problems existing in the prior art and to provide a tea cake pressing device for tea processing, which can solve the problems of the background technology.

[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a tea cake pressing device for tea processing, comprising a base, a supporting frame fixedly installed on the top of the base, a push rod motor fixedly installed on the supporting frame, a connecting frame fixedly installed on the bottom of the push rod motor, an upper pressing mold fixedly installed on the bottom of the connecting frame, a lower pressing mold fixedly installed on the top of the base, a feeding port is opened at the bottom of the base, a sealing baffle is slidably connected to the inside of the feeding port, the sealing baffle is slidably connected to the inside of the base, a limiting sliding column is fixedly installed on one side of the sealing baffle, the limiting sliding column is slidably connected to the inside of the base, a tension spring is movably sleeved on the limiting sliding column, one end of the tension spring close to the sealing baffle is fixedly connected to the sealing baffle, and the end of the tension spring away from the sealing baffle is fixedly connected to one side of the base.

[0008] Preferably, a handle is fixedly mounted on one side of the sealing baffle.

[0009] Preferably, two vibration boxes are fixedly installed on the surface of the lower pressing mold, and the interiors of the two vibration boxes are rotatably connected with a rotating shaft.

[0010] Preferably, springs are fixedly mounted on the two rotating shafts, and vibrating percussion balls are fixedly mounted on the ends of the two springs away from the rotating shafts.

[0011] Preferably, protrusions are fixedly installed inside the two vibration boxes.

[0012] Preferably, gears are fixedly sleeved on one end of the two rotating shafts extending to the outside of the two vibration boxes, and two connecting brackets are fixedly installed on the connecting frame.

[0013] Preferably, racks are fixedly mounted on the two connecting brackets, and the two racks are respectively meshed and connected with the two gears.

[0014] Preferably, the base is provided with two through holes, and the two through holes are respectively matched with the two racks.

[0015] Compared with the prior art, the beneficial effects of the utility model are:

[0016] (1) The tea cake pressing device for tea processing drives multiple springs and multiple vibrating knocking balls to rotate when the two rotating shafts rotate, thereby causing multiple racks to knock on multiple protrusions, thereby causing the vibration box and the lower pressing mold to vibrate, thereby facilitating the dispersion and compaction of the tea leaves inside the lower pressing mold, thereby preventing the uneven distribution of the pressed tea leaves, affecting the effect of pressing the tea leaves, and avoiding the phenomenon of uneven pressing of the tea leaves.

[0017] (2) The tea cake pressing device for tea processing does not need to pull the handle, so that the sealing baffle and the limiting sliding column are reset by the tension of the tension spring, so that the sealing baffle blocks the discharge port, thereby realizing the removal of tea leaves, facilitating the discharge of the pressed tea leaves from the interior of the lower pressing mold, and facilitating the discharge of broken tea leaves from the interior of the lower pressing mold, thereby preventing the tea leaves from mixing with other tea leaves and affecting the taste of the tea leaves. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The utility model is further described below in conjunction with the accompanying drawings and embodiments:

[0019] Figure 1 This is a schematic structural diagram of a tea cake pressing device for tea processing according to the utility model;

[0020] Figure 2 For this utility model Figure 1The enlarged schematic diagram at A in the middle;

[0021] Figure 3 It is a bottom schematic diagram of the base of the utility model;

[0022] Figure 4 For this utility model Figure 3 The enlarged schematic diagram of point B in the middle;

[0023] Figure 5 It is the internal schematic diagram of the vibration box of the utility model.

[0024] Figure numerals: 1. base; 2. support frame; 3. push rod motor; 4. connecting frame; 5. upper pressing mold; 6. lower pressing mold; 7. connecting bracket; 8. rack; 9. rotating shaft; 10. gear; 11. vibration box; 12. through hole; 13. discharge port; 14. sealing baffle; 15. handle; 16. tension spring; 17. spring; 18. vibration knocking ball; 19. bump; 20. limiting slide column. DETAILED DESCRIPTION

[0025] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0026] In order to further understand the content of the utility model, the utility model is described in detail in conjunction with the accompanying drawings.

[0027] See also Figure 1-5 The utility model provides a technical solution: a tea cake pressing device for tea processing, comprising a base 1, a supporting frame 2 is fixedly installed on the top of the base 1, a push rod motor 3 is fixedly installed on the supporting frame 2, a connecting frame 4 is fixedly installed on the bottom of the push rod motor 3, an upper pressing mold 5 is fixedly installed on the bottom of the connecting frame 4, a lower pressing mold 6 is fixedly installed on the top of the base 1, a feeding port 13 is opened at the bottom of the base 1, a sealing baffle 14 is slidably connected inside the feeding port 13, the sealing baffle 14 is slidably connected inside the base 1, a limiting slide column 20 is fixedly installed on one side of the sealing baffle 14, the limiting slide column 20 is slidably connected inside the base 1, a tension spring 16 is movably sleeved on the limiting slide column 20, one end of the tension spring 16 close to the sealing baffle 14 is fixedly connected to the sealing baffle 14, and one end of the tension spring 16 away from the sealing baffle 14 is fixedly connected to one side of the base 1, and a handle 15 is fixedly installed on one side of the sealing baffle 14.

[0028] The tea leaves are put into the lower pressing mold 6 and the push rod motor 3 is started, so that the push rod motor 3 drives the connecting frame 4 and the upper pressing mold 5 to move downward, and the upper pressing mold 5 presses the tea leaves, thereby achieving the pressing of the tea leaves.

[0029] After the pressing is completed, the handle 15 is pulled to make the sealing baffle 14 slide inside the discharge port 13 and the base 1, and at the same time, the limiting slide column 20 slides inside the base 1 to stretch the tension spring 16, which will cause the tea leaves to fall through the discharge port 13. After the tea leaves fall, the handle 15 is no longer pulled, so that the sealing baffle 14 and the limiting slide column 20 are reset by the tension of the tension spring 16, and then the sealing baffle 14 blocks the discharge port 13, thereby realizing the removal of the tea leaves, facilitating the discharge of the pressed tea leaves from the interior of the lower pressing mold 6, and at the same time facilitating the discharge of the broken tea leaves from the interior of the lower pressing mold 6, thereby preventing the tea leaves from mixing with other tea leaves and affecting the taste of the tea leaves.

[0030] Two vibration boxes 11 are fixedly installed on the surface of the lower pressing mold 6, and the interiors of the two vibration boxes 11 are rotatably connected with rotating shafts 9, and springs 17 are fixedly installed on the two rotating shafts 9. Vibrating percussion balls 18 are fixedly installed on the ends of the two springs 17 away from the rotating shafts 9, and bumps 19 are fixedly installed on the interiors of the two vibration boxes 11. Gears 10 are fixedly sleeved on the ends of the two rotating shafts 9 extending to the outsides of the two vibration boxes 11. Two connecting brackets 7 are fixedly installed on the connecting frame 4, and racks 8 are fixedly installed on the two connecting brackets 7. The two racks 8 are respectively meshed and connected with the two gears 10. Two through holes 12 are provided on the base 1, and the two through holes 12 are respectively matched with the two racks 8.

[0031] When the connecting frame 4 moves downward, it will drive the two connecting brackets 7 and the two racks 8 to move downward, and then because the two racks 8 are respectively engaged with the two gears 10, the two gears 10 and the two rotating shafts 9 are driven to rotate. When the two rotating shafts 9 rotate, multiple springs 17 and multiple vibration knocking balls 18 are driven to rotate, so that the multiple racks 8 knock on the multiple protrusions 19, and then the vibration box 11 and the lower pressing mold 6 are shaken, so as to facilitate the dispersion and vibration of the tea leaves inside the lower pressing mold 6, thereby preventing uneven distribution of the pressed tea leaves, affecting the effect of pressing the tea leaves, and avoiding the phenomenon of uneven pressing of the tea leaves.

[0032] As the two racks 8 continue to move downward, the two racks 8 will enter the interior of the two through holes 12 , thereby preventing the two racks 8 from being blocked by the base 1 .

[0033] Working principle:

[0034] After the pressing is completed, the handle 15 is pulled to make the sealing baffle 14 slide inside the discharge port 13 and the base 1, and at the same time, the limiting slide column 20 slides inside the base 1 to stretch the tension spring 16, which will cause the tea leaves to fall through the discharge port 13. After the tea leaves fall, the handle 15 is no longer pulled, so that the sealing baffle 14 and the limiting slide column 20 are reset by the tension of the tension spring 16, and the sealing baffle 14 blocks the discharge port 13, thereby realizing the removal of tea leaves.

[0035] When the connecting frame 4 moves downward, it will drive the two connecting brackets 7 and the two racks 8 to move downward, and since the two racks 8 are respectively engaged with the two gears 10, the two gears 10 and the two rotating shafts 9 are driven to rotate. When the two rotating shafts 9 rotate, multiple springs 17 and multiple vibrating knocking balls 18 are driven to rotate, so that the multiple racks 8 knock on the multiple protrusions 19, thereby causing the vibration box 11 and the lower pressing mold 6 to shake, thereby facilitating the dispersion and compaction of the tea leaves inside the lower pressing mold 6, thereby preventing uneven distribution of the pressed tea leaves.

[0036] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A tea cake pressing device for tea processing, comprising a base (1), characterized in that: The top of the base (1) is fixedly mounted with a support frame (2), a push rod motor (3) is fixedly mounted on the support frame (2), a connecting frame (4) is fixedly mounted on the bottom of the push rod motor (3), an upper pressing mold (5) is fixedly mounted on the bottom of the connecting frame (4), a lower pressing mold (6) is fixedly mounted on the top of the base (1), a feed opening (13) is provided at the bottom of the base (1), a sealing baffle (14) is slidably connected inside the feed opening (13), the sealing baffle (14) is slidably connected inside the base (1), a limiting slide column (20) is fixedly mounted on one side of the sealing baffle (14), the limiting slide column (20) is slidably connected inside the base (1), a tension spring (16) is movably sleeved on the limiting slide column (20), one end of the tension spring (16) close to the sealing baffle (14) is fixedly connected to the sealing baffle (14), and one end of the tension spring (16) away from the sealing baffle (14) is fixedly connected to one side of the base (1).

2. The tea cake pressing device for tea processing according to claim 1, characterized in that: A handle (15) is fixedly mounted on one side of the sealing baffle (14).

3. The tea cake pressing device for tea processing according to claim 2, characterized in that: Two vibration boxes (11) are fixedly mounted on the surface of the lower pressing mold (6), and the interiors of the two vibration boxes (11) are rotatably connected to a rotating shaft (9).

4. The tea cake pressing device for tea processing according to claim 3, characterized in that: A spring (17) is fixedly mounted on each of the two rotating shafts (9), and a vibrating knocking ball (18) is fixedly mounted on one end of each of the two springs (17) away from the rotating shaft (9).

5. The tea cake pressing device for tea processing according to claim 4, characterized in that: A convex block (19) is fixedly installed inside the two vibration boxes (11).

6. The tea cake pressing device for tea processing according to claim 5, characterized in that: Gears (10) are fixedly sleeved on one end of the two rotating shafts (9) extending to the outside of the two vibration boxes (11), and two connecting brackets (7) are fixedly mounted on the connecting frame (4).

7. The tea cake pressing device for tea processing according to claim 6, characterized in that: Racks (8) are fixedly mounted on the two connecting brackets (7), and the two racks (8) are respectively meshed and connected with the two gears (10).

8. The tea cake pressing device for tea processing according to claim 7, characterized in that: The base (1) is provided with two through holes (12), and the two through holes (12) are respectively matched with the two racks (8).

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