Cooking equipment

Abstract

The utility model provides a cooking device. The cooking equipment comprises a body, wherein a cooking cavity is formed in the body; the steam generator is arranged on the body, and the steam generator comprises an air outlet; the first joint comprises a first interface and a plurality of second interfaces, and the first interface is connected with the air outlet; the first ends of the pipelines are connected with the second connectors, the second ends of the pipelines are communicated with the cooking cavity, the number of the pipelines is multiple, and the multiple pipelines and the multiple second connectors are arranged in a one-to-one correspondence mode. The technical problems of poor steam transmission reliability and high failure rate in the prior art are solved, and the technical effects of improving the air tightness of the cooking equipment and improving the safety and reliability of the cooking equipment are achieved.

Description

Technical Field

[0001] The utility model relates to the technical field of cooking equipment, in particular to a cooking equipment. Background Art

[0002] At present, steam ovens have been widely used in households, and steam ovens can cook food by introducing high-temperature steam.

[0003] In the related art, in order to realize multi-channel steam transmission, each interface on the multi-way valve needs to be connected to an air duct to introduce and divert the produced steam.

[0004] However, it is difficult to seal the connection area between the multi-way valve and the air duct. Steam can easily leak from the gap between the interface and the air duct. The leaked steam may corrode the electrical structure in the steam oven, resulting in technical problems such as poor steam transmission reliability and high failure rate in the cooking equipment. Utility Model Content

[0005] The utility model aims to solve at least one of the technical problems existing in the prior art.

[0006] Therefore, the utility model proposes a cooking device.

[0007] In view of this, the first aspect of the utility model provides a cooking device, the cooking device comprising: a main body, the main body comprising a cooking cavity; a steam generator, the steam generator is arranged in the main body, and the steam generator comprises an air outlet; a first joint, the first joint comprises a first interface and multiple second interfaces, the first interface is connected to the air outlet; a pipeline, the first end of the pipeline is connected to the second interface, the second end of the pipeline is connected to the cooking cavity, the number of the pipeline is multiple, and the multiple pipelines and the multiple second interfaces are arranged in a one-to-one correspondence.

[0008] In this technical solution, a cooking device is defined, which has a steam cooking function and can heat and hydrate food through steam.

[0009] The cooking device includes a body and a steam generator. The body encloses a cooking cavity, and food is cooked in the cooking cavity. The steam generator is connected to the body and fixed outside the cooking cavity. During operation, the steam generator can heat liquid into high-temperature steam, and then the high-temperature steam is passed into the cooking cavity to meet the specified cooking needs. The steam generator includes an outlet, and the prepared high-temperature steam is discharged from the outlet to the outside of the steam generator.

[0010] On this basis, the cooking device also includes a first joint and a pipeline, and a first interface and a plurality of second interfaces are provided on the first joint. The shape of the first interface is adapted to the shape of the air outlet, and the size of the first interface is adapted to the size of the air outlet. During the assembly process, the first interface can be directly docked on the air outlet, so that the high-temperature steam prepared by the steam generator can directly enter the first joint. The second interface is used in conjunction with the pipeline, the first end of the pipeline is connected to the second interface, and the second end of the pipeline is connected to the cooking cavity. The high-temperature steam introduced from the first interface flows into the multiple pipelines through the multiple second interfaces after diversion, and finally enters different areas of the cooking cavity through the multiple pipelines, thereby realizing multi-channel transmission of high-temperature steam.

[0011] In summary, the first joint proposed in the present application is provided with a first interface for directly connecting to the steam generator, and there is no need to set an air duct between the steam generator and the first joint. Compared with the solution of connecting the steam generator through an air duct, both ends of the air duct need to be sealed, and the present application directly connects the first interface to the steam generator, reducing a sealing area, thereby reducing the probability of steam leakage. In addition, the air duct is prone to deformation and loosening due to external factors such as vibration and collision during operation, and the present application can enhance the structural strength and connection reliability between the steam generator and the first joint by directly connecting the first joint to the steam generator, thereby further reducing the probability of steam leakage.

[0012] It can be seen that the present application solves the technical problems of poor steam transmission reliability and high failure rate in the related art by providing a first interface for directly connecting to the steam generator on the first joint, thereby achieving the technical effect of improving the air tightness of the cooking device and improving the safety and reliability of the cooking device.

[0013] On the other hand, compared with the solution in the related art of connecting the steam generator and the first joint through an air duct, the direct docking solution proposed in the present application can also reduce the number of parts of the cooking equipment, thereby reducing the production cost and assembly complexity of the cooking equipment.

[0014] In addition, the cooking device provided by the present invention may also have the following additional technical features:

[0015] In some technical solutions of the present invention, optionally, a plurality of second interfaces are arranged side by side on the first joint; and the orientation of the first interface is different from the orientation of the second interface.

[0016] In this technical solution, multiple second interfaces on the first joint are arranged side by side, and the first ends of the corresponding multiple pipelines are plugged into the multiple second interfaces side by side. By arranging multiple second interfaces side by side, on the one hand, the diversion direction and diversion distance can be reduced, thereby improving the structural compactness of the first joint and providing convenient conditions for the miniaturization design of the first joint. On the other hand, arranging multiple second interfaces side by side can make the first end of the pipeline occupy only the area facing the second interface. Compared with the solution of plugging multiple pipelines in multiple directions, it can reduce the difficulty of spatial layout of the pipeline and reasonably utilize the internal space of the cooking equipment.

[0017] On this basis, the orientation of the first interface is different from that of the second interface. By distinguishing the first interface and the second interface by orientation, on the one hand, a fool-proof design of the first joint can be achieved to prevent users from mistakenly connecting an incompatible second interface to the steam generator. On the other hand, arranging the first interface separately on a single side of the first joint can reserve sufficient space for the shape design and size design of the first interface, thereby improving the fit between the first interface and the air inlet, and further improving the sealing reliability between the steam generator and the first joint.

[0018] In some technical solutions of the present utility model, optionally, the orientation of the first interface is a first direction, and the orientation of the second interface is a second direction; the first direction is perpendicular to the second direction.

[0019] In this technical solution, the orientation of the first interface is perpendicular to the orientation of the second interface, and the high-temperature steam enters the first joint from the first direction, turns 90°, and is diverted to multiple pipelines from the second direction.

[0020] By setting a first joint perpendicular to the air inlet and outlet directions, the first interface can be adapted to the air outlet opened laterally on the steam generator, and on this basis, the high-temperature steam is guided to be transmitted in the height direction of the cooking device, so that the high-temperature steam passes into the lower half of the cooking cavity, ensuring that the high-temperature steam can cover the food placed in the cooking cavity.

[0021] In some technical solutions of the utility model, optionally, the main body also includes multiple air inlet pipes, the first end of the air inlet pipes is connected to the cooking cavity; the second end of the pipeline is connected to the second end of the air inlet pipe, and the multiple pipelines are arranged in a one-to-one correspondence with the multiple air inlet pipes.

[0022] In this technical solution, an air inlet pipe is also provided on the body, the air inlet pipe is fixed on the body, a first end of the air inlet pipe is connected to the cooking cavity, and the first end of the air inlet pipe can be inserted into the cooking cavity. The second end of the air inlet pipe extends out of the body.

[0023] On this basis, the second end of the pipeline is connected to the second end of the air inlet pipe. After assembly, the pipeline can pass the diverted high-temperature steam from the air inlet pipe to the designated area in the cooking cavity.

[0024] It can be seen that by setting up the air inlet pipe, the entry area of ​​the high-temperature steam in the cooking cavity can be adjusted, so that the high-temperature steam can effectively heat the food placed in the cooking cavity, and avoid the high-temperature steam from accumulating in the corners of the cooking cavity after entering the cooking cavity, thereby achieving the technical effect of improving cooking efficiency and improving the quality of cooked food.

[0025] In some technical solutions of the present invention, optionally, the cooking device further includes: a second joint, a first end of the second joint is connected to the second end of the pipeline, and a second end of the second joint is connected to the second end of the air inlet pipe.

[0026] In this technical solution, the cooking device further includes a plurality of second joints, the number of the second joints is the same as the number of the pipelines, and the pipelines are connected to the second ends of the air inlet pipes via the second joints.

[0027] By providing a second joint between the air inlet pipe and the pipeline, the steam flow direction can be reversed, so that high-temperature steam can be transferred from the outside of the cooking cavity to the inside of the cooking cavity. In addition, compared with the solution of directly connecting the bent pipeline to the air inlet pipe, providing the second joint is conducive to improving the air tightness and connection stability between the pipeline and the air inlet pipe, and reducing the probability of the pipeline loosening or even falling off.

[0028] Specifically, the air intake pipe and the second joint can be butted together by a sealing gasket and a locking nut to enhance the sealing between the second joint and the air intake pipe and reduce the possibility of leakage of high-temperature steam between the air intake pipe and the second joint.

[0029] Specifically, the sealing performance of the air intake pipe and the second joint can be enhanced by the flange connection structure, thereby reducing the possibility of leakage of high-temperature steam between the air intake pipe and the second joint.

[0030] In some technical solutions of the present utility model, optionally, the second joint is a right-angle joint; and the first end of the second joint is bonded to the second end of the pipeline.

[0031] In this technical solution, the second joint is a right-angle joint, and the high-temperature steam is discharged after turning 90 degrees in the second joint. By selecting a right-angle joint as the second joint, the pipeline can be arranged around the cooking cavity, so that the pipeline can be arranged in close contact with the outer wall of the cooking cavity, and finally the high-temperature steam is passed into the cooking cavity through the right-angle joint. In this way, the space between the outer wall of the cooking cavity and the outer shell is reasonably utilized, and the compactness of the cooking device structure is improved, which provides convenient conditions for the miniaturization design of the cooking device.

[0032] On this basis, the first end of the second joint is bonded to the second end of the pipeline, specifically, the first end of the second joint and the second end of the pipeline can be bonded together by a sealing tape, or by glue poured into the butt joint gap. This bonding solution can improve the connection stability between the pipeline and the second joint, and reduce the probability of loosening and dislocation of the pipeline. On the other hand, the bonding structure can seal the gap between the second joint and the pipeline, and reduce the probability of steam leakage.

[0033] In some technical solutions of the present utility model, optionally, the first end of the pipeline is bonded to the second interface.

[0034] In this technical solution, the second interface of the first joint is bonded to the second end of the pipeline, specifically, the second interface of the first joint and the second end of the pipeline can be bonded by a sealing tape, or by glue poured into the butt joint gap. This bonding solution can improve the connection stability between the pipeline and the first joint and reduce the probability of loosening and dislocation of the pipeline. On the other hand, the bonding structure can seal the gap between the first joint and the pipeline to reduce the probability of steam leakage.

[0035] In some technical solutions of the present utility model, optionally, the pipeline is a flexible pipe.

[0036] In this technical solution, the pipeline is a flexible tube, and the shape of the pipeline can be changed to make the pipeline avoid other structures in the cooking device. For example, a fan structure needs to be set on the side of the cooking cavity to allow airflow into the cooking cavity with the help of the fan. For this, the flexible tube can be bent to avoid the fan structure to avoid interference between the two, thereby reducing the difficulty of spatial layout of the pipeline. On the other hand, when the cooking device is subjected to external impact, the flexible tube can absorb part of the impact by deformation to reduce the probability of the pipeline loosening or even falling off, thereby improving the connection stability of the pipeline.

[0037] Specifically, the pipeline is a rubber tube.

[0038] In some technical solutions of the present invention, optionally, the number of the second interfaces is 2, and the two second interfaces are connected to the cooking cavity through one pipeline respectively.

[0039] In this technical solution, two side-by-side second interfaces are arranged on the first joint, each of the second interfaces is connected to a pipeline, and each pipeline is connected to an air intake pipe via a second joint.

[0040] During operation, the high-temperature steam produced by the steam generator is divided into two parts after entering the first joint from the first interface. One part is transported to the first designated area in the cooking cavity through a pipeline, and the other part is transported to the second designated area in the cooking cavity through another pipeline, thereby improving the efficiency of the high-temperature steam entry on the one hand, and improving the coverage rate of the high-temperature steam in the cooking cavity on the other hand.

[0041] In some technical solutions of the present invention, optionally, the cooking device includes: a steam-bake machine, an oven or an electric rice cooker.

[0042] Additional aspects and advantages of the present invention will become apparent in the following description or will be understood through practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0043] The above and / or additional aspects and advantages of the present invention will become apparent and easily understood from the description of the embodiments in conjunction with the following drawings, in which:

[0044] Figure 1 A schematic structural diagram of a cooking device according to an embodiment of the utility model is shown;

[0045] Figure 2 A schematic structural diagram of a cooking device according to an embodiment of the utility model is shown.

[0046] in, Figure 1 to Figure 2 The corresponding relationship between the reference numerals and component names in the figure is:

[0047] 100 cooking device, 110 body, 1102 cooking cavity, 112 air inlet pipe, 120 steam generator, 1202 air outlet, 130 first joint, 1302 first interface, 1304 second interface, 140 pipeline, 150 second joint. DETAILED DESCRIPTION

[0048] In order to more clearly understand the above-mentioned purpose, features and advantages of the utility model, the utility model is further described in detail below in conjunction with the accompanying drawings and specific implementation methods. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0049] In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Therefore, the protection scope of the present invention is not limited to the specific embodiments disclosed below.

[0050] Refer to the following Figure 1 to Figure 2 A cooking device according to some embodiments of the present invention is described.

[0051] like Figure 1 and Figure 2 As shown, an embodiment of the utility model proposes a steam generator 120, and the steam generator 120 includes: the cooking device 100 includes: a main body 110, and the main body 110 includes a cooking cavity 1102; a steam generator 120, the steam generator 120 is arranged on the main body 110, and the steam generator 120 includes an air outlet 1202; a first joint 130, the first joint 130 includes a first interface 1302 and a plurality of second interfaces 1304, and the first interface 1302 is connected to the air outlet 1202; a pipeline 140, a first end of the pipeline 140 is connected to the second interface 1304, and a second end of the pipeline 140 is connected to the cooking cavity 1102, and the number of the pipelines 140 is multiple, and the multiple pipelines 140 and the multiple second interfaces 1304 are arranged in a one-to-one correspondence.

[0052] Figure 1 , arrow a shows the height direction of the cooking apparatus 100.

[0053] In this embodiment, a cooking device 100 is defined, and the cooking device 100 has a steam cooking function and can heat and hydrate food through steam.

[0054] The cooking device 100 includes a body 110 and a steam generator 120. The body 110 encloses a cooking cavity 1102, and food is cooked in the cooking cavity 1102. The steam generator 120 is connected to the body 110 and fixed outside the cooking cavity 1102. During operation, the steam generator 120 can heat liquid into high-temperature steam, and then pass the high-temperature steam into the cooking cavity 1102 to meet the specified cooking needs. The steam generator 120 includes an outlet 1202, and the prepared high-temperature steam is discharged from the outlet 1202 to the outside of the steam generator 120.

[0055] On this basis, the cooking device 100 further includes a first joint 130 and a pipeline 140. The first joint 130 is provided with a first interface 1302 and a plurality of second interfaces 1304. The shape of the first interface 1302 is adapted to the shape of the gas outlet 1202, and the size of the first interface 1302 is adapted to the size of the gas outlet 1202. During the assembly process, the first interface 1302 can be directly docked on the gas outlet 1202, so that the high-temperature steam prepared by the steam generator 120 can be directly passed into the first joint 130. The second interface 1304 is used in conjunction with the pipeline 140. The first end of the pipeline 140 is connected to the second interface 1304, and the second end of the pipeline 140 is connected to the cooking cavity 1102. The high-temperature steam passed through the first interface 1302 flows into the plurality of pipelines 140 through the plurality of second interfaces 1304 after being divided, and finally passes through the plurality of pipelines 140 to different areas of the cooking cavity 1102, thereby realizing multi-channel transmission of high-temperature steam.

[0056] In summary, the first connector 130 proposed in the present application is provided with a first interface 1302 for directly docking the steam generator 120, and there is no need to set an air duct between the steam generator 120 and the first connector 130. Compared with the solution of connecting the steam generator 120 through an air duct, both ends of the air duct need to be sealed, and the present application directly docks the first interface 1302 on the steam generator 120, reducing a sealing area, thereby reducing the probability of steam leakage. In addition, the air duct is prone to deformation and loosening due to external factors such as vibration and collision during operation, and the present application can enhance the structural strength and connection reliability between the steam generator 120 and the first connector 130 by directly docking the first connector 130 on the steam generator 120, thereby further reducing the probability of steam leakage.

[0057] It can be seen that the present application solves the technical problems of poor steam transmission reliability and high failure rate in the related art by providing the first interface 1302 for directly connecting to the steam generator 120 on the first joint 130, thereby achieving the technical effect of improving the air tightness of the cooking device 100 and improving the safety and reliability of the cooking device 100.

[0058] On the other hand, compared with the solution in the related art of connecting the steam generator 120 and the first joint 130 through an air duct, the direct docking solution proposed in the present application can also reduce the number of parts of the cooking device 100, thereby reducing the production cost and assembly complexity of the cooking device 100.

[0059] like Figure 1 and Figure 2As shown, in some embodiments of the present invention, optionally, a plurality of second interfaces 1304 are arranged side by side on the first connector 130 ; the orientation of the first interface 1302 is different from the orientation of the second interface 1304 .

[0060] In this embodiment, the plurality of second interfaces 1304 on the first connector 130 are arranged side by side, and the first ends of the corresponding plurality of pipelines 140 are plugged into the plurality of second interfaces 1304 side by side. By arranging the plurality of second interfaces 1304 side by side, on the one hand, the diversion direction and diversion distance can be reduced, thereby improving the structural compactness of the first connector 130 and providing convenient conditions for the miniaturization design of the first connector 130. On the other hand, arranging the plurality of second interfaces 1304 side by side allows the first end of the pipeline 140 to occupy only the area to which the second interface 1304 faces. Compared with the solution of plugging the plurality of pipelines 140 in multiple directions, the spatial layout difficulty of the pipeline 140 can be reduced, and the internal space of the cooking device 100 can be reasonably utilized.

[0061] On this basis, the orientation of the first interface 1302 is different from that of the second interface 1304. By distinguishing the first interface 1302 and the second interface 1304 by their orientations, on the one hand, a fool-proof design of the first joint 130 can be achieved to prevent users from mistakenly docking an incompatible second interface 1304 on the steam generator 120. On the other hand, arranging the first interface 1302 separately on a single side of the first joint 130 can reserve sufficient space for the shape design and size design of the first interface 1302, thereby improving the compatibility of the first interface 1302 and the air inlet, and further improving the sealing reliability between the steam generator 120 and the first joint 130.

[0062] like Figure 1 and Figure 2 As shown, in some embodiments of the present invention, optionally, the first interface 1302 is oriented in a first direction, and the second interface 1304 is oriented in a second direction; the first direction is perpendicular to the second direction.

[0063] Figure 2 In the figure, arrow b shows the first direction and arrow c shows the second direction.

[0064] In this embodiment, the orientation of the first interface 1302 is perpendicular to the orientation of the second interface 1304 , and the high-temperature steam enters the first joint 130 from the first direction, turns 90°, and is diverted to the multiple pipelines 140 from the second direction.

[0065] By setting a first joint 130 perpendicular to the air inlet and outlet directions, the first interface 1302 can adapt to the air outlet 1202 opened laterally on the steam generator 120, and on this basis, guide the high-temperature steam to be transmitted in the height direction of the cooking device 100, so that the high-temperature steam passes into the lower half of the cooking cavity 1102, ensuring that the high-temperature steam can cover the food placed in the cooking cavity 1102.

[0066] like Figure 1 and Figure 2 As shown, in some embodiments of the present invention, optionally, the main body 110 also includes multiple air inlet pipes 112, the first end of the air inlet pipe 112 is connected to the cooking cavity 1102; the second end of the pipeline 140 is connected to the second end of the air inlet pipe 112, and the multiple pipelines 140 are arranged in a one-to-one correspondence with the multiple air inlet pipes 112.

[0067] In this embodiment, the body 110 is further provided with an air inlet pipe 112, which is fixed to the body 110, and a first end of the air inlet pipe 112 is connected to the cooking cavity 1102, and the first end of the air inlet pipe 112 can be inserted into the cooking cavity 1102. The second end of the air inlet pipe 112 extends to the outside of the body 110.

[0068] On this basis, the second end of the pipeline 140 is connected to the second end of the air inlet pipe 112. After assembly, the pipeline 140 can pass the diverted high-temperature steam from the air inlet pipe 112 to the designated area in the cooking cavity 1102.

[0069] It can be seen that by setting the air inlet pipe 112, the entry area of ​​the high-temperature steam in the cooking cavity 1102 can be adjusted, so that the high-temperature steam can effectively heat the food placed in the cooking cavity 1102, and avoid the high-temperature steam from accumulating in the corners of the cooking cavity 1102 after entering the cooking cavity 1102, thereby achieving the technical effect of improving cooking efficiency and improving the quality of cooked food.

[0070] like Figure 1 and Figure 2 As shown, in some embodiments of the present invention, optionally, the cooking device 100 also includes: a second joint 150, a first end of the second joint 150 is connected to the second end of the pipeline 140, and a second end of the second joint 150 is connected to the second end of the air intake pipe 112.

[0071] In this embodiment, the cooking device 100 further includes a plurality of second connectors 150 , the number of the second connectors 150 is the same as the number of the pipelines 140 , and the pipelines 140 are connected to the second end of the air inlet pipe 112 via the second connectors 150 .

[0072] By providing the second joint 150 between the air inlet pipe 112 and the pipeline 140, the steam flow direction can be reversed, so that the high-temperature steam can be transferred from the outside of the cooking cavity 1102 to the inside of the cooking cavity 1102. In addition, compared with the solution of directly connecting the bent pipeline 140 to the air inlet pipe 112, providing the second joint 150 is conducive to improving the air tightness and connection stability between the pipeline 140 and the air inlet pipe 112, and reducing the probability of the pipeline 140 loosening or even falling off.

[0073] Specifically, the air intake pipe 112 and the second joint 150 may be connected by a sealing gasket and a locking nut to enhance the sealing between the second joint 150 and the air intake pipe 112 and reduce the possibility of leakage of high-temperature steam between the air intake pipe 112 and the second joint 150 .

[0074] Specifically, the sealing performance of the air intake pipe 112 and the second joint 150 can be enhanced by the flange connection structure, thereby reducing the possibility of leakage of high-temperature steam between the air intake pipe 112 and the second joint 150 .

[0075] like Figure 1 and Figure 2 As shown, in some embodiments of the present invention, optionally, the second joint 150 is a right-angle joint; the first end of the second joint 150 is bonded to the second end of the pipeline 140 .

[0076] In this embodiment, the second joint 150 is a right-angle joint, and the high-temperature steam is discharged after turning 90 degrees in the second joint 150. By selecting a right-angle joint as the second joint 150, the pipeline 140 can be arranged around the cooking cavity 1102, so that the pipeline 140 can be arranged in close contact with the outer wall of the cooking cavity 1102, and finally the high-temperature steam is passed into the cooking cavity 1102 through the right-angle joint. In this way, the space between the outer wall of the cooking cavity 1102 and the outer shell is reasonably utilized, and the compactness of the cooking device 100 is improved, and the technical effect of providing convenient conditions for the miniaturization design of the cooking device 100 is achieved.

[0077] On this basis, the first end of the second joint 150 is bonded to the second end of the pipeline 140, specifically, the first end of the second joint 150 and the second end of the pipeline 140 can be bonded together by a sealing tape, or by glue poured into the butt joint gap. This bonding solution can improve the connection stability between the pipeline 140 and the second joint 150, and reduce the probability of loosening and dislocation of the pipeline 140. On the other hand, the bonding structure can seal the gap between the second joint 150 and the pipeline 140, and reduce the probability of steam leakage.

[0078] In some embodiments of the present invention, optionally, the first end of the pipeline 140 is bonded to the second interface 1304 .

[0079] In this embodiment, the second interface 1304 of the first joint 130 is bonded to the second end of the pipeline 140, specifically, the second interface 1304 of the first joint 130 and the second end of the pipeline 140 can be bonded by a sealing tape, or the second interface 1304 of the first joint 130 and the second end of the pipeline 140 can be bonded by glue poured into the joint gap. This bonding solution can improve the connection stability between the pipeline 140 and the first joint 130, reduce the probability of loosening and dislocation of the pipeline 140, and on the other hand, the bonding structure can seal the gap between the first joint 130 and the pipeline 140, reducing the probability of steam leakage.

[0080] like Figure 1 and Figure 2 As shown, in some embodiments of the present invention, optionally, the pipeline 140 is a flexible tube.

[0081] In this embodiment, the pipe 140 is a flexible pipe, and the shape of the pipe 140 can be changed to make the pipe 140 avoid other structures in the cooking device 100. For example, a fan structure needs to be provided around the cooking cavity 1102 to allow airflow into the cooking cavity 1102 with the help of the fan. For this, the flexible pipe can be bent to avoid the fan structure to avoid interference between the two, thereby reducing the difficulty of spatial layout of the pipe 140. On the other hand, when the cooking device 100 is subjected to external impact, the flexible pipe can absorb part of the impact by deformation to reduce the probability of the pipe 140 loosening or even falling off, thereby improving the connection stability of the pipe 140.

[0082] Specifically, the pipeline 140 is a rubber tube.

[0083] like Figure 1 and Figure 2 As shown, in some embodiments of the present invention, optionally, the number of the second interfaces 1304 is 2, and the two second interfaces 1304 are connected to the cooking cavity 1102 through one pipeline 140 respectively.

[0084] In this embodiment, two parallel second interfaces 1304 are disposed on the first connector 130 , each second interface 1304 is connected to a pipeline 140 , and each pipeline 140 is connected to an air intake pipe 112 via a second connector 150 .

[0085] During operation, the high-temperature steam produced by the steam generator 120 enters the first joint 130 through the first interface 1302 and is divided into two parts. One part is transported to the first designated area in the cooking cavity 1102 through a pipeline 140, and the other part is transported to the second designated area in the cooking cavity 1102 through another pipeline 140, thereby improving the efficiency of the high-temperature steam entry on the one hand, and improving the coverage rate of the high-temperature steam in the cooking cavity 1102 on the other hand.

[0086] In some embodiments of the present invention, optionally, the cooking device 100 includes: a steam-bake combination machine, an oven, or an electric rice cooker.

[0087] It should be clarified that in the claims, specification and drawings of the present invention, the term "multiple" refers to two or more than two. Unless otherwise clearly defined, the orientation or position relationship indicated by the terms "upper" and "lower" is based on the orientation or position relationship shown in the drawings, which is only for the purpose of more conveniently describing the present invention and making the description process easier, rather than indicating or implying that the device or element referred to must have the specific orientation described, be constructed and operated in a specific orientation, so these descriptions cannot be understood as limitations on the present invention; the terms "connect", "install", "fix" and the like should be understood in a broad sense. For example, "connection" can be a fixed connection between multiple objects, or a detachable connection between multiple objects, or an integral connection; it can be a direct connection between multiple objects, or an indirect connection between multiple objects through an intermediate medium. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood based on the specific circumstances of the above data.

[0088] In the claims, specification and drawings of the present invention, the description of the terms "one embodiment", "some embodiments", "specific embodiments" and the like means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the present invention. In the claims, specification and drawings of the present invention, the schematic representations of the above terms do not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described may be combined in any one or more embodiments or examples in a suitable manner.

[0089] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. For those skilled in the art, the present invention may be subject to various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.

Claims

1. A cooking device, characterized in that: include: A body, wherein the body includes a cooking cavity; A steam generator, the steam generator being disposed on the body and comprising a gas outlet; A first connector, the first connector comprising a first interface and a plurality of second interfaces, the first interface being connected to the air outlet; A pipeline, a first end of the pipeline is connected to the second interface, and a second end of the pipeline is communicated with the cooking cavity. There are multiple pipelines, and the multiple pipelines and the multiple second interfaces are arranged in a one-to-one correspondence.

2. The cooking device according to claim 1, characterized in that: A plurality of the second interfaces are arranged side by side on the first connector; The orientation of the first interface is different from the orientation of the second interface.

3. The cooking device according to claim 2, characterized in that: The orientation of the first interface is a first direction, and the orientation of the second interface is a second direction; The first direction is perpendicular to the second direction.

4. The cooking device according to claim 1, characterized in that: The body further comprises a plurality of air inlet pipes, wherein the first ends of the air inlet pipes are in communication with the cooking cavity; The second end of the pipeline is communicated with the second end of the air intake pipe, and the plurality of pipelines are arranged in one-to-one correspondence with the plurality of air intake pipes.

5. The cooking device according to claim 4, characterized in that: Also includes: A second connector, wherein a first end of the second connector is connected to the second end of the pipeline, and a second end of the second connector is connected to the second end of the intake pipe.

6. The cooking device according to claim 5, characterized in that The second joint is a right-angle joint; The first end of the second joint is bonded to the second end of the pipeline.

7. The cooking device according to any one of claims 1 to 6, characterized in that: The first end of the pipeline is bonded to the second interface.

8. The cooking device according to any one of claims 1 to 6, characterized in that: The pipeline is a flexible pipe.

9. The cooking device according to any one of claims 1 to 6, characterized in that: The number of the second interfaces is 2, and the two second interfaces are connected to the cooking cavity through one of the pipelines respectively.

10. The cooking device according to any one of claims 1 to 6, characterized in that: The cooking equipment includes: a steam-bake machine, an oven or an electric rice cooker.

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