Barbecue oven

Abstract

The utility model discloses a barbecue oven which comprises the following components: a base assembly which comprises a base which is of a cavity structure with an opening at one end, and a heating cavity is formed in the base; the supporting assembly comprises a first stand column and a second stand column, the first stand column and the second stand column are arranged on the two sides of the base respectively, and mounting through grooves are formed in the first stand column and the second stand column; the rotating assembly comprises a barbecue fork and a rotating motor, the barbecue fork is inserted into the mounting through groove, the rotating motor is arranged on the supporting assembly, and the rotating motor is in transmission connection with the barbecue fork. Food materials can automatically rotate at a constant speed, frequent manual overturning is not needed, and the quality of the food materials can be improved.

Description

Technical Field

[0001] The utility model relates to the technical field of baking equipment, and particularly relates to a barbecue grill. Background Art

[0002] In modern leisure lifestyles, outdoor barbecuing, as a popular social activity, not only promotes communication among friends and relatives but also enriches people's dietary and cultural experiences. When people barbecue, they usually need to use a barbecue grill, which is a kind of barbecue equipment. Generally, skewers are used to pierce food, and then the skewers with food are placed on the barbecue equipment to make barbecue foods such as grilled mutton kebabs, grilled meat, and grilled vegetables. The barbecue grill heats and cooks food through heat sources such as charcoal, briquettes, and electric heating tubes. According to different heating methods, common barbecue grills can be divided into gas barbecue grills, electric barbecue grills, and charcoal barbecue grills, etc. For most of the above-mentioned barbecue grills, the ingredients are manually turned over. For roasting large ingredients, such as whole sheep and whole pigs, etc., if the ingredients are rotated and turned over by hand, not only a relatively large amount of effort is required, but also uneven turning may lead to uneven roasting effects, affecting the final quality of the food. Summary of the Utility Model

[0003] The utility model aims to at least solve one of the technical problems existing in the prior art. For this purpose, the utility model provides a barbecue grill, in which the ingredients can rotate automatically and evenly, without the need for frequent manual turning, and the quality of the ingredients can be improved.

[0004] A barbecue grill according to an embodiment of the first aspect of the utility model includes: a machine base assembly, including a base, the base is a cavity-type structure with an opening at one end, and a heating cavity is formed inside the base;

[0005] A support assembly, including a first column and a second column, the first column and the second column are respectively arranged on both sides of the base, and installation through grooves are provided on the first column and the second column;

[0006] A rotation assembly, including a barbecue fork and a rotation motor, the barbecue fork is inserted into the installation through groove, the rotation motor is arranged on the support assembly, and the rotation motor is in transmission connection with the barbecue fork.

[0007] A barbecue grill according to an embodiment of the present utility model has at least the following beneficial effects: The design of the base is conducive to concentrating heat, accelerating the temperature rise, ensuring that heat energy can be more effectively transferred to the food materials, shortening the preheating time, and ensuring uniform heating of the food materials; The first column and the second column can ensure the stability during the barbecue process. The installation through slots not only facilitate the quick positioning and insertion of the barbecue fork, but also enable users to adjust the distance between the food materials and the charcoal fire, facilitating adaptation to different cooking methods; Driving the barbecue fork to rotate through the rotating motor can achieve automatic rotation of the food materials, reducing the labor intensity of the user, ensuring uniform heating of the food materials, especially suitable for roasting large food materials, improving the convenience when using the barbecue grill, and also enhancing the cooking efficiency.

[0008] According to some embodiments of the present utility model, the installation through slot includes a first opening and a second opening, the first opening and the second opening communicate with each other, and the width of the first opening is greater than the width of the second opening. The first opening facilitates the insertion and removal of the barbecue fork, and the second opening can clamp the barbecue fork to prevent the barbecue fork from accidentally slipping off during use.

[0009] According to some embodiments of the present utility model, the machine base assembly further includes a wind shield, the bottom of the wind shield is fixed to the base, and the side wall of the wind shield is fixed to the support assembly. The wind shield can make the heat more concentrated and improve the combustion efficiency.

[0010] According to some embodiments of the present utility model, an ash tray is provided at the bottom of the base, the ash tray is disposed in the heating chamber, and a plurality of support feet are provided at the bottom of the ash tray. The ash tray can collect the ashes and unburned fuel generated during the barbecue process, thereby keeping the base clean and facilitating cleaning. The support feet can prevent the ash tray from directly contacting the base thermally, inhibiting the transfer of heat to the base, thereby increasing the service life of the base and also reducing the production cost of the base.

[0011] According to some embodiments of the present utility model, a support frame is further provided in the ash tray, the support frame is adapted to place barbecue fuel, and the support frame is in a wavy shape. It can increase the contact area between the barbecue fuel and the air, ensure sufficient combustion of the fuel, and the support frame can also prevent the fuel from directly contacting the ash tray thermally, which can increase the service life of the ash tray.

[0012] According to some embodiments of the present utility model, a plurality of installation through slots are provided on the first column and the second column, and the installation through slots are arranged at intervals along the extending direction of the first column and the second column. The installation through slots arranged at intervals enable users to accurately adjust the hanging points of the barbecue fork at different heights according to the heat demand of the food materials, thereby better controlling the distance between the food materials and the heat source, ensuring uniform heating of the food, and enhancing the cooking efficiency and the taste of the food.

[0013] According to some embodiments of the present utility model, the first upright post and the second upright post are detachably arranged on both sides of the base, and a plurality of threaded mounting holes are arranged along the extending direction of the first upright post and the second upright post, and the first upright post and the second upright post are mounted on the base through the threaded mounting holes. Since the upright posts can be separated, the overall volume of the barbecue grill is reduced during transportation, which is convenient for handling and reduces the transportation cost.

[0014] According to some embodiments of the present utility model, a folding part is arranged on the upper part of the base, the folding part faces the heating cavity, and the folding part is suitable for mounting a barbecue net. It is convenient to place the barbecue net.

[0015] According to some embodiments of the present utility model, a plurality of ventilation holes are arranged on the side wall of the base. It can effectively promote the circulation of air in the barbecue grill and make the combustion of fuel more sufficient.

[0016] According to some embodiments of the present utility model, a plurality of universal wheels are arranged at the bottom of the base, and locking structures are respectively arranged on the universal wheels. The universal wheels facilitate the movement of the barbecue grill and are convenient for users to adjust the position of the barbecue grill. The locking structure can reduce potential safety hazards and ensure the safety of users.

[0017] Additional aspects and advantages of the present utility model will be given in part in the following description, become apparent in part from the following description, or be learned through the practice of the present utility model. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The following further describes the present utility model in conjunction with the drawings and embodiments, wherein:

[0019] Figure 1 is a schematic diagram of the barbecue grill according to the embodiment of the present utility model;

[0020] Figure 2 is a schematic diagram of the support assembly according to the embodiment of the present utility model;

[0021] Figure 3 is a schematic diagram of the ash tray according to the embodiment of the present utility model;

[0022] Figure 4 is a schematic diagram of the support frame according to the embodiment of the present utility model.

[0023] Reference numerals: base 100; first upright post 110; second upright post 120; rotating motor 130; barbecue fork 140; wind shield 150; universal wheel 160; ash tray 170; first opening 180; second opening 190; installation through groove 200; support frame 210; support leg 220; threaded mounting hole 230. DETAILED DESCRIPTION OF THE EMBODIMENTS

[0024] Embodiments of the present utility model will be described in detail below. Examples of the embodiments are shown in the accompanying drawings, where the same or similar reference numerals denote the same or similar elements or elements with the same or similar functions throughout. The embodiments described below by referring to the accompanying drawings are exemplary and are only used to explain the present utility model and should not be construed as a limitation to the present utility model.

[0025] In the description of the present utility model, it should be understood that for the orientation description, such as the orientation or positional relationship indicated by up, down, front, back, left, right, etc. is based on the orientation or positional relationship shown in the accompanying drawings. It is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be construed as a limitation to the present utility model.

[0026] In the description of the present utility model, the meaning of several is one or more, the meaning of multiple is two or more, greater than, less than, exceeding, etc. are understood as not including the present number, and above, below, within, etc. are understood as including the present number. If the first and second are described only for the purpose of distinguishing technical features, they should not be understood as indicating or implying relative importance or implicitly indicating the quantity of the indicated technical features or the sequence relationship of the indicated technical features.

[0027] In the description of the present utility model, unless otherwise clearly defined, words such as setting, installing, connecting, etc. should be understood in a broad sense, and those skilled in the technical field can reasonably determine the specific meaning of the above words in the present utility model in combination with the specific content of the technical solution.

[0028] Refer to Figures 1 to 4 , a barbecue grill, comprising: a machine base assembly, including a base 100, the base 100 is a cavity-type structure with an opening at one end, and a heating cavity is formed inside the base 100;

[0029] a support assembly, including a first column 110 and a second column 120, the first column 110 and the second column 120 are respectively arranged on both sides of the base 100, and the first column 110 and the second column 120 are provided with installation through grooves 200;

[0030] a rotating assembly, including a barbecue fork 140 and a rotating motor 130, the barbecue fork 140 is inserted into the installation through groove 200, the rotating motor 130 is arranged on the support assembly, and the rotating motor 130 is in transmission connection with the barbecue fork 140.

[0031] The design of the base 100 is conducive to concentrating heat, accelerating the temperature rise, ensuring that the heat energy can be transferred to the food more effectively, shortening the preheating time, and ensuring uniform heating of the food; the first column 110 and the second column 120 can ensure the stability during the barbecue process. The installation slot 200 not only facilitates the quick positioning and insertion of the barbecue fork 140, but also enables the user to adjust the distance between the food and the charcoal fire, facilitating the adaptation to different cooking methods; driving the barbecue fork 140 to rotate through the rotating motor 130 can achieve the automatic rotation of the food, reducing the labor intensity of the user, ensuring uniform heating of the food, especially suitable for roasting large-sized foods, enhancing the convenience when using the barbecue grill, and also improving the cooking efficiency.

[0032] It can be understood that a number of sheet metal parts are provided on the rotating motor 130, and the shapes of the sheet metal parts are adapted to the edges of the first column 110 and the second column 120, facilitating the clamping of the rotating motor 130 to the first column 110 or the second column 120. The user can install the rotating motor 130 on the first column 110 or the second column 120 according to the actual needs of cooking.

[0033] The installation slot 200 includes a first opening 180 and a second opening 190. The first opening 180 and the second opening 190 are in communication with each other, and the width of the first opening 180 is greater than the width of the second opening 190. The first opening 180 facilitates the insertion and removal of the barbecue fork 140, and the second opening 190 can clamp the barbecue fork 140 to prevent the accidental slippage of the barbecue fork 140 during use.

[0034] The base assembly further includes a wind shield 150. The bottom of the wind shield 150 is fixed to the base 100, and the side wall of the wind shield 150 is fixed to the support assembly. The wind shield 150 can make the heat more concentrated and improve the combustion efficiency.

[0035] The bottom of the base 100 is provided with an ash tray 170, which is arranged in the heating chamber, and the bottom of the ash tray 170 is provided with a plurality of legs 220. The ash tray 170 can collect the ashes and incompletely burned fuel generated during the barbecue process, so as to keep the base 100 clean and tidy, and is convenient for cleaning. The legs 220 can prevent the ash tray 170 from directly thermally contacting the base 100, inhibit the transfer of heat to the base 100, thereby improving the service life of the base 100 and reducing the production cost of the base 100. A support frame 210 is also provided in the ash tray 170, and the support frame 210 is suitable for placing barbecue fuel, and the support frame 210 is wavy. It can increase the contact area between the barbecue fuel and the air, and ensure that the fuel can be fully burned. The support frame 210 can also prevent the fuel from directly thermally contacting the ash tray 170 and the fuel, and can improve the service life of the ash tray 170. By providing a plurality of fuel isolation mechanisms, heat transfer to the base 100 and the ash tray 170 can be avoided as much as possible, thereby delaying thermal aging of the base 100 and the ash tray 170 and significantly improving the service life of the base 100 and the ash tray 170.

[0036] The first column 110 and the second column 120 are provided with a plurality of mounting slots 200, which are arranged at intervals along the extending direction of the first column 110 and the second column 120. The mounting slots 200 arranged at intervals allow the user to accurately adjust the hanging points of the barbecue fork 140 at different heights according to the heating requirements of the food, thereby better controlling the distance between the food and the heat source, ensuring that the food is heated evenly, and improving the cooking efficiency and the taste of the food.

[0037] The first column 110 and the second column 120 are detachably arranged on both sides of the base 100, and a plurality of threaded mounting holes 230 are arranged along the extending direction of the first column 110 and the second column 120, and the first column 110 and the second column 120 are mounted on the base 100 through the threaded mounting holes 230. Since the columns are detachable, the overall volume of the barbecue oven can be reduced during transportation, which is convenient for handling and reduces transportation costs.

[0038] The upper part of the base 100 is provided with a folding part, which is arranged toward the heating chamber and is suitable for installing a grilling net. It is convenient to place the grilling net. The side wall of the base 100 is provided with a plurality of air holes. It can effectively promote the circulation of air in the barbecue oven, so that the fuel burns more fully. The bottom of the base 100 is provided with a plurality of universal wheels 160, and the universal wheels 160 are respectively provided with locking structures. The universal wheels 160 facilitate the movement of the barbecue oven and facilitate the user to adjust the position of the barbecue oven. The locking structure can reduce safety hazards and ensure the safety of the user.

[0039] In this embodiment, the base assembly of the barbecue grill is made of high-quality stainless steel material, and the base 100 is designed as a cavity structure with an open end, and the internal space is spacious for constructing a heating chamber. The base 100 is of moderate size and can accommodate enough charcoal or other fuels to ensure long-term stable heating. On both sides of the base 100, a first column 110 and a second column 120 are respectively installed. The first column 110 and the second column 120 are both made of stainless steel material. A plurality of installation slots 200 are evenly distributed on the first column 110 and the second column 120. These slots are spaced along the length direction of the column, providing multiple height options for the installation of the barbecue fork 140. The rotating assembly includes an electric rotating motor 130 and a matching barbecue fork 140. The barbecue fork 140 is designed with an interface adapted to the installation slot 200, and can be easily inserted into any installation slot 200, while the rotating motor 130 is fixed on the support assembly and connected to the barbecue fork 140 through a built-in gear transmission system to realize the automatic rotation of the food.

[0040] The upper part of the base 100 is designed with a folding part, which opens toward the heating chamber, which is convenient for installing or removing the grilling net and increases the flexibility of grilling. The side wall of the base 100 is provided with a plurality of air holes, which are helpful for the circulation of air during combustion and improve the combustion efficiency. The bottom of the base 100 is not only equipped with a universal wheel 160 with a locking structure, but also has a built-in ash tray 170 with a support foot 220. The ash tray 170 is provided with a wavy support frame 210 inside, which is not only convenient for ash collection, but also can effectively support the grilling fuel and promote the uniform combustion of the fuel. The first column 110 and the second column 120 are detachably connected through the threaded mounting holes 230 on both sides of the base 100. The user can easily adjust or replace the first column 110 and the second column 120 as needed. This design is not only convenient for transportation and storage, but also provides the possibility for future upgrades or customization.

[0041] The embodiments of the present invention are described in detail above in conjunction with the accompanying drawings, but the present invention is not limited to the above embodiments, and various changes can be made within the knowledge scope of ordinary technicians in the relevant technical field without departing from the purpose of the present invention.

Claims

1. A barbecue oven, characterized in that: include: The base assembly comprises a base, wherein the base is a cavity-type structure with one end open, and a heating cavity is formed in the base; A support assembly, comprising a first column and a second column, wherein the first column and the second column are respectively arranged on both sides of the base, the first column and the second column are provided with a mounting slot, the mounting slot comprises a first opening and a second opening, the first opening and the second opening are connected to each other, and the width of the first opening is greater than the width of the second opening; The rotating assembly comprises a barbecue fork and a rotating motor. The barbecue fork is inserted into the installation slot, the rotating motor is arranged on the supporting assembly, and the rotating motor is drivingly connected to the barbecue fork.

2. A barbecue oven according to claim 1, characterized in that: The base assembly also includes a wind shield, the bottom of which is fixed to the base, and the side wall of which is fixed to the support assembly.

3. A barbecue oven according to claim 1, characterized in that: An ash receiving tray is arranged at the bottom of the base, the ash receiving tray is arranged in the heating cavity, and a plurality of supporting legs are arranged at the bottom of the ash receiving tray.

4. A barbecue oven according to claim 3, characterized in that: A support frame is also arranged in the ash tray, and the support frame is suitable for placing barbecue fuel, and the support frame is wave-shaped.

5. The barbecue oven according to claim 1, characterized in that: The first column and the second column are provided with a plurality of installation slots, and the installation slots are arranged at intervals along the extending direction of the first column and the second column.

6. A barbecue oven according to claim 1, characterized in that: The first column and the second column are detachably arranged on both sides of the base, and a plurality of threaded mounting holes are arranged along the extending direction of the first column and the second column, and the first column and the second column are mounted on the base through the threaded mounting holes.

7. The barbecue oven according to claim 1, characterized in that: A folding portion is arranged on the upper part of the base, the folding portion is arranged toward the heating cavity, and the folding portion is suitable for installing a barbecue net.

8. The barbecue oven according to claim 1, characterized in that: The side wall of the base is provided with a plurality of air holes.

9. The barbecue oven according to claim 1, characterized in that: A plurality of universal wheels are arranged at the bottom of the base, and each of the universal wheels is provided with a locking structure.

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