Canned food sugar degree extraction device

By adopting the design of internal and external heating and stirring components in the canned food sugar content extraction device, the problem of low sugar content extraction efficiency in the prior art is solved, and a more efficient sugar extraction effect and more uniform heating are achieved.

CN222938842UActive Publication Date: 2025-06-03GUANGZHOU TIANCONG FOOD CO LTD
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Patent Information

Application Number
CN202421429403.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-06-21
Publication Date
2025-06-03
Estimated Expiration
2034-06-21

AI Technical Summary

Technical Problem

During the polysaccharide extraction process, the existing sugar-degree detection and extraction device, the electric heating wire is only concentrated in the middle, resulting in the material on the outer edge being unable to be heated to a higher temperature, the stirring range is limited, and the extraction efficiency and effect are low.

Method used

A canned food sugar content extraction device is designed, using internal and external heating and external heat insulation. It is heated through a combination of an electric heating net and an electric heating rod, and combined with a stirring component driven by a driving motor, so as to achieve uniform heating and extensive stirring of the canned food liquid.

Benefits of technology

It effectively improves the heating area and rate of materials, improves the sugar extraction effect, has reasonable structural design, is easy to use, reduces heat loss, and improves the efficiency of sugar extraction.

✦ Generated by Eureka AI based on patent content.

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    Figure CN222938842U_ABST
Patent Text Reader

Abstract

The utility model discloses a food can sugar degree extraction device which comprises a supporting seat, the top of the supporting seat is fixedly connected with a heat insulation shell, the interior of the heat insulation shell is fixedly connected with an extraction shell through two supporting rods, the outer surface of the extraction shell is fixedly connected with an electric heating net, an electric heating bar is installed in the extraction shell, and the electric heating bar is fixedly connected with the heat insulation shell. And the top of the heat insulation shell is fixedly connected with a feeding pipe and a steam discharging pipe which communicate with the extraction shell, and a driving motor is fixedly installed at the center position of the top of the heat insulation shell. The canned food sugar degree extraction device is reasonable in structural design and convenient to use, the sugar degree in canned food liquid is extracted in an internal and external heating and external heat insulation mode, heat loss during heating is reduced under the condition that it is guaranteed that materials are evenly heated, meanwhile, the good stirring range and effect are achieved, and the practicability is high. The sugar degree extraction efficiency is effectively improved, the use effect is good, and the sugar degree extraction requirements of food cans can be comprehensively met.
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Description

Technical Field

[0001] The utility model relates to the technical field of sugar degree extraction equipment, in particular to a sugar degree extraction device for food cans. Background Technique

[0002] In the patent document CN202222742603.1, a "sugar degree detection and extraction device" is disclosed, which includes an extraction barrel and a heat insulation cover. A feeding hopper is fixedly arranged at the bottom end of the extraction barrel, a retaining net is fixedly arranged inside the feeding hopper, a discharge valve is fixedly arranged in the middle of the bottom end of the feeding hopper, the top end of the extraction barrel is snap-connected with the heat insulation cover, and an electric heating wire is fixedly arranged in the middle of the bottom end of the heat insulation cover; by opening the heat insulation cover, the utility model can directly add polygonatum and water into the extraction barrel, by closing the heat insulation cover, the electric heating wire can be placed inside the extraction barrel, and by controlling the electric heating wire to work, the electric heating wire can heat the water inside the extraction barrel, and the heat is transferred to the polygonatum, and the polysaccharide of the polygonatum can be dissolved in water, so that the polysaccharide can be extracted.

[0003] When the patent extracts polysaccharide, only one electric heating wire is arranged in the middle, so that the materials at the outer edge cannot be heated to a higher temperature, and the stirring range is also relatively limited. Therefore, the extraction efficiency of polysaccharide is low and the effect is poor. For this reason, we propose a sugar degree extraction device for food cans to solve the problems raised in the above background technique. Content of the Utility Model

[0004] The purpose of the utility model is to provide a sugar degree extraction device for food cans to solve the problems raised in the above background technique.

[0005] To achieve the above purpose, the utility model provides the following technical solution: A sugar degree extraction device for food cans, including a support base, a heat insulation shell is fixedly connected to the top of the support base, an extraction shell is fixedly connected inside the heat insulation shell through two support rods, an electric heating net is fixedly connected to the outer surface of the extraction shell, an electric heating rod is installed inside the extraction shell, a feeding pipe and a steam discharge pipe that are communicated with the extraction shell are respectively fixedly connected to the top of the heat insulation shell, a driving motor is fixedly installed at the center position of the top of the heat insulation shell, an output shaft of the driving motor penetrates through the heat insulation shell and extends to the inside of the extraction shell and is fixedly connected with a stirring assembly, a discharge pipe communicated with the extraction shell is fixedly connected to the bottom of the extraction shell, and the bottom end of the discharge pipe penetrates to the outside of the heat insulation shell.

[0006] Further, the stirring assembly includes a circular plate, the circular plate is fixedly connected to the end of the output shaft of the driving motor, a connecting block is fixedly installed at the bottom of the circular plate through a rotating rod, a plurality of first stirring rods are symmetrically installed on the surface of the rotating rod, a rotating ring is fixedly installed on the outside of the connecting block through two connecting rods, four second stirring rods are equidistantly installed on the top of the rotating ring, and a third stirring rod is fixedly connected to the bottom of the connecting block.

[0007] Further, the electric heating rod specifically adopts a cylindrical serpentine structure and one end penetrates to the outside of the heat insulation shell, and the wiring end of the electric heating net penetrates to the outside of the heat insulation shell.

[0008] Further, the first stirring rod adopts a cross-bar design, the second stirring rod adopts a vertical rod design, and the third stirring rod adopts an arc-shaped rod design.

[0009] Further, control valves are installed on both the feeding pipe and the discharging pipe, and the control valves specifically adopt solenoid valves.

[0010] Compared with the prior art, the beneficial effects of the present utility model are as follows:

[0011] Through the feeding pipe, the present utility model can add the food can liquid to be subjected to sugar degree extraction into the extraction shell. After the electric heating net and the electric heating rod are powered on, high-temperature conditions during extraction can be provided respectively from the outside and inside of the extraction shell, while the heat insulation shell can prevent heat loss from the outermost part. During the extraction process, the output shaft of the driving motor can drive the stirring assembly to rotate. The first stirring rod can stir the materials inside the serpentine electric heating rod in the horizontal direction, and the second stirring rod can stir the materials between the electric heating net and the electric heating rod in the vertical direction, effectively increasing the heat receiving area and rate of the materials and improving the extraction effect of sugar. This food can sugar degree extraction device has a reasonable structural design and is convenient to use. It uses the method of internal and external heating and external heat insulation to extract the sugar degree in the food can liquid. While ensuring uniform heating of the materials, it also reduces heat loss during heating. At the same time, it has a good stirring range and effect, effectively improving the efficiency of sugar degree extraction, with good use effect and can fully meet the extraction requirements of the sugar degree of food cans. Description of the Drawings

[0012] Figure 1 is a three-dimensional structural schematic diagram of the present utility model;

[0013] Figure 2 is a structural sectional view of the present utility model;

[0014] Figure 3 is a three-dimensional structural schematic diagram of the stirring assembly of the present utility model.

[0015] In the figure: 1 support base, 2 heat insulation shell, 3 extraction shell, 4 electric heating net, 5 electric heating rod, 6 feeding pipe, 7 steam discharge pipe, 8 driving motor, 9 stirring assembly, 91 circular plate, 92 rotating rod, 93 connecting block, 94 first stirring rod, 95 connecting rod, 96 rotating ring, 97 second stirring rod, 98 third stirring rod, 10 discharging pipe, 11 control valve. Specific Embodiments

[0016] The following will clearly and completely describe the technical solutions in the embodiments of the present utility model in conjunction with the accompanying drawings in the embodiments of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all of the embodiments. Based on the embodiments in the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present utility model.

[0017] Please refer to Figures 1-3 , a sugar content extraction device for food cans, including a support base 1. A heat insulation shell 2 is fixedly connected to the top of the support base 1. The heat insulation shell 2 can prevent the rapid outflow of heat during the sugar extraction process. Inside the heat insulation shell 2, an extraction shell 3 is fixedly connected through two support rods. An electric heating net 4 is fixedly connected to the outer surface of the extraction shell 3. An electric heating rod 5 is installed inside the extraction shell 3. A feeding pipe 6 and a steam discharge pipe 7 that communicate with the extraction shell 3 are respectively fixedly connected to the top of the heat insulation shell 2. The steam discharge pipe 7 can discharge the steam generated during the heating and sugar extraction process. A driving motor 8 is fixedly installed at the center position of the top of the heat insulation shell 2. The output shaft of the driving motor 8 penetrates through the heat insulation shell 2 and extends to the inside of the extraction shell 3 and is fixedly connected to a stirring assembly 9. A discharge pipe 10 that communicates with the extraction shell 3 is fixedly connected to the bottom of the extraction shell 3. The bottom end of the discharge pipe 10 penetrates to the outside of the heat insulation shell 2.

[0018] Specifically, the stirring assembly 9 includes a circular plate 91. The circular plate 91 is fixedly connected to the end of the output shaft of the driving motor 8. A connecting block 93 is fixedly installed at the bottom of the circular plate 91 through a rotating rod 92. A plurality of first stirring rods 94 are symmetrically installed on the surface of the rotating rod 92. A rotating ring 96 is fixedly installed on the outside of the connecting block 93 through two connecting rods 95. Four second stirring rods 97 are equidistantly installed on the top of the rotating ring 96. A third stirring rod 98 is fixedly connected to the bottom of the connecting block 93.

[0019] Specifically, the electric heating rod 5 specifically adopts a cylindrical serpentine structure and one end penetrates to the outside of the heat insulation shell 2. The wiring end of the electric heating net 4 penetrates to the outside of the heat insulation shell 2. The end of the electric heating rod 5 and the wiring end of the electric heating net 4 provided outside the heat insulation shell 2 can facilitate power-on heat conduction. The electric heating rod 5 with a cylindrical serpentine structure can increase the contact area with the food can liquid and improve the heating effect.

[0020] Specifically, the first stirring rod 94 adopts a horizontal rod design, the second stirring rod 97 adopts a vertical rod design, and the third stirring rod 98 adopts an arc-shaped rod design. The first stirring rod 94 can stir the materials inside the serpentine electric heating rod 5 in the horizontal direction. The second stirring rod 97 can stir the materials between the electric heating net 4 and the electric heating rod 5 in the vertical direction. The third stirring rod 98 can stir the materials in the lower part of the extraction shell 3, effectively increasing the heating area and rate of the materials and improving the sugar extraction effect.

[0021] Specifically, control valves 11 are installed on both the feeding pipe 6 and the discharging pipe 10, and the control valves 11 are specifically solenoid valves.

[0022] The sugar content extraction device for food cans has a reasonable structural design and is convenient to use. It uses the methods of internal and external heating and external heat insulation to extract the sugar content in the liquid of food cans. While ensuring uniform heating of the materials, it also reduces heat loss during heating. At the same time, it has a good stirring range and effect, effectively improving the efficiency of sugar content extraction, with good use effect, and can fully meet the requirements for extracting the sugar content of food cans.

[0023] During use, the food can liquid to be subjected to sugar content extraction can be added into the extraction shell 3 through the feeding pipe 6. After the electric heating grid 4 and the electric heating rod 5 are powered on, high-temperature conditions during extraction can be provided from the outside and inside of the extraction shell 3 respectively, while the heat insulation shell 2 can prevent heat loss from the outermost part. During the extraction process, the output shaft of the driving motor 8 can drive the stirring assembly 9 to rotate. The first stirring rod 94 can stir the materials inside the serpentine electric heating rod 5 in the horizontal direction, and the second stirring rod 97 can stir the materials between the electric heating grid 4 and the electric heating rod 5 in the vertical direction, effectively increasing the heating area and rate of the materials and improving the extraction effect of sugar.

[0024] Although the embodiments of the present invention have been shown and described, for those of ordinary skill in the art, it can be understood that various changes, modifications, substitutions, and variations can be made to these embodiments without departing from the principle and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A device for extracting sugar content from canned food, comprising a support (1), characterized in that: The top of the support base (1) is fixedly connected to an insulation shell (2), the interior of the insulation shell (2) is fixedly connected to an extraction shell (3) via two support rods, the outer surface of the extraction shell (3) is fixedly connected to an electric heating net (4), the interior of the extraction shell (3) is installed with an electric heating rod (5), the top of the insulation shell (2) is respectively fixedly connected to a feeding pipe (6) and a steam discharge pipe (7) which are interconnected with the extraction shell (3), a driving motor (8) is fixedly installed at the center position of the top of the insulation shell (2), the output shaft of the driving motor (8) passes through the insulation shell (2) and extends to the interior of the extraction shell (3) and is fixedly connected to a stirring assembly (9), the bottom of the extraction shell (3) is fixedly connected to a discharge pipe (10) which is interconnected with the extraction shell, and the bottom end of the discharge pipe (10) passes through the outside of the insulation shell (2).

2. A device for extracting sugar content from canned food according to claim 1, characterized in that: The stirring assembly (9) comprises a circular plate (91), the circular plate (91) being fixedly connected to the output shaft end of the driving motor (8), a connecting block (93) being fixedly mounted on the bottom of the circular plate (91) via a rotating rod (92), a plurality of first stirring rods (94) being symmetrically mounted on the surface of the rotating rod (92), a rotating ring (96) being fixedly mounted on the outer side of the connecting block (93) via two connecting rods (95), four second stirring rods (97) being equidistantly mounted on the top of the rotating ring (96), and a third stirring rod (98) being fixedly connected to the bottom of the connecting block (93).

3. A device for extracting sugar content from canned food according to claim 2, characterized in that: The electric heating rod (5) specifically adopts a cylindrical serpentine structure and one end thereof penetrates to the outside of the heat-insulating shell (2), and the connection end of the electric heating net (4) penetrates to the outside of the heat-insulating shell (2).

4. A device for extracting sugar content from canned food according to claim 3, characterized in that: The first stirring rod (94) is designed as a horizontal rod, the second stirring rod (97) is designed as a vertical rod, and the third stirring rod (98) is designed as an arc rod.

5. A device for extracting sugar content from canned food according to claim 4, characterized in that: The feeding pipe (6) and the discharging pipe (10) are both provided with a control valve (11), and the control valve (11) is specifically a solenoid valve.

Citation Information

Patent Citations

  • Sugar degree detection and extraction device

    CN218995295U